Preparation Culture Media Sterilization
Preparation Culture Media Sterilization
Preparation Culture Media Sterilization
Note: media are sterilized by autoclaving at 121°C. With the autoclave, all
bacteria, fungi, viruses, and spores are destroyed. Some media can’t be sterilized
by autoclaving because they contain eggs or carbohydrates.
Properties of Media
1
Ideal for culture storage
Helpful in the observation of biochemical reactions
Semi-solid agar (soft agar): Contains small amounts of agar (0.5-0.7%). Used to
check for motility and also used as a transport media for fragile organisms. ex:
SIM for motility.
Agar is:
1. Complex polysaccharide
2. Used as solidifying agent for culture media in Petri plates, slants, and deeps
3. Generally not metabolized by microbes
4. Liquefies at 100°C.
5. Solidifies ~40°C.
Liquid (Broth): Growth of bacteria is shown by turbidity in medium. e.g. Nutrient
broth, Selenite F broth, alkaline peptone water.
Liquid medium is best when you want to rapidly increase the concentration of the
organism or when you want to grow motile cells.
3. Sediment in bottom
1. 2. 3.
e.g. MacConkey agar, which contains neutral red (pH indicator) and is used to
differentiate lactose fermenter (E. coli )and non-lactose fermenter
(Salmonella).the Organisms ferment lactose and produce acid end-products which
react with the pH indicator neutral red, and produce a pink color. If the bacteria
are non- lactose fermenter it will utilize protein source and produce alkaline
products which react with pH indicator neutral red, and produce a pale yellow
color.
Pouring Agar Plates
When petri plates are needed, the agar deeps are melted either in a
boiling water bath (figure a) or by bringing them to 121°C in an autoclave
for 30 to 60 seconds and then releasing the steam under slow exhaust.
After the agar has melted, the pours are transferred to a 48° to 50°C
water bath and kept there for at least 5 to 10 minutes before use (figure b).
The agar deeps should be cooled to about 50°C before they are used to
minimize the amount of steam condensation on the petri plate lids after
the agar has been poured. Agar does not solidify until its temperature
drops to about 42°C. When the deeps have reached 50°C, one is taken
from the bath and the outside is dried with a paper towel (figure c). Its cap
is removed and the top is briefly flamed using a Bunsen burner (figure d).
The agar is immediately poured into a sterile, dry petri plate bottom in
order to avoid contamination (figure e). Replace the top, allow the agar to
cool and harden, and store the petri plates in an inverted position (figure f)