Project of Jubilant Food Works LTD
Project of Jubilant Food Works LTD
Project of Jubilant Food Works LTD
Student Name
10037
A PROJECT REPORT
Of
Mumbai 400031
APRIL , 2020
Background of the
company
• The company was incorporated on 26
March 1995 as Domino's Pizza India
Private Ltd and began operations in 1996.
It changed its name to Jubilant FoodWorks
Ltd in 2009. Jubilant FoodWorks got listed
on the Indian bourses in February 2010.
The company opened India's first
Domino's Pizza outlet in New Delhi in
1996.
• On 24 February 2011, Jubilant FoodWorks
Ltd signed a master franchise agreement
with American coffee house chain Dunkin'
Donuts to operate the brand in India. The
stores are wholly owned by Jubilant
FoodWorks, who pay a royalty fee to
Dunkin' Donuts.
• On 19 March 2014, the 700th Dominos
Pizza outlet
SWOC Analysis
Strength
• Huge popular brand name and high brand
loyalty
• High number of products
• Hygienic food and quick service
• Leader in online & mobile ordering.
• Strong brand equity supported by heavy
advertising & marketing campaigns.
Weakness
• High fat and high calorie food not good for
health conscious people
• High staff turnover due to lack of
training and development.
Opportunity
• Improve efficiency and home delivery service
• Introduction of new flavor additives and pizza
toppings that are region specific can be a good
stride for Domino’s.
• The distribution network should be further
strengthened so as to ensure market
penetration in the existing markets at
maximum optimum levels.
Challenges
• Intensive competition from a fragmented
number of small competitors
• Changing consumer habits towards healthier
food and choices
Product Line
Pizza
Pasta
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Micro Environment
Micro Environment
Macro Environment
Macro Environment
Team Management
Chairmens
Mr.
Hari S.
Bharti
a
Board of
Mr. Ajay Kaul Directors Mr.
Vijay Marwah Mrs. Rami Nirula
Current Affairs: -
1 :- Jubilant Food works Compliance Certificate Pursuant To Reg 7
(3) Of SEBI (Listing Obligations And Disclosure Requirements)
Regulations
2 :- Jubilant Food works Submission Of Certificate From Practicing
Company Secretary Under Regulation 40(9)
Conclusion: -
1: - Business Model
• Relatively inelasticity of Demand Advantage.
2: - Future growth depends on how well
retailers are able to innovate, provide
value for money, and keep up and
surpass competitors.
3: - The fast-food industry is becoming
more global and it seems that will
continue
4: - The growth of the fast-food industry
is expected to generally stay the same
over the next few years.