Characteristic Analysis of Heat Loss in Multistage Counter-Flow Paddy Drying Process
Characteristic Analysis of Heat Loss in Multistage Counter-Flow Paddy Drying Process
Characteristic Analysis of Heat Loss in Multistage Counter-Flow Paddy Drying Process
Energy Reports
journal homepage: www.elsevier.com/locate/egyr
article info a b s t r a c t
Article history: Drying is one of the most important and high-energy consumption unit operations in post-harvest
Received 10 February 2020 treatment and storage of paddy, and heat loss is a major factor affecting drying efficiency and
Received in revised form 19 June 2020 energy consumption of paddy drying process. To reveal the heat loss characteristics of paddy drying
Accepted 9 August 2020
system, a multistage counter-flow drying process of industrial scale dryer was designed based on
Available online xxxx
the conservations of energy and mass, thermodynamics theory and mechanisms of heat and mass
Keywords: transfer. And variation characteristics of heat loss in multistage counter-flow paddy drying process
Paddy were investigated using psychrometric chart. Meanwhile, parameters of heat and mass transfer were
Heat loss characteristics used to analyse the experimental results of heat loss in multistage counter-flow drying. Results
Multistage counter-flow drying indicated that the method of analysing the variation characteristics of heat loss by using psychrometric
Industrial dryer
chart was feasible, and heat losses of drying system were significantly affected by paddy properties,
state parameters of drying medium and flow state. Furthermore, the specific heat losses of paddy
warming, evaporated water vapour warming, exhaust and other were respectively in ranges of 75.33–
238.92 KJ/kg, 2.61–4.67 KJ/kg, 54.34–757.76 KJ/kg and 33.44–236.28 KJ/kg. In high temperature drying
segment, the maximum heat losses of the first high temperature drying chamber and other high
temperature drying chambers were the heat loss of paddy warming and other heat loss, respectively.
The maximum heat loss in all low temperature drying chambers was the heat loss of exhaust, and the
heat loss for evaporated water vapour warming was the smallest in any drying chamber. Additionally,
energy-saving measures were proposed based on the heat loss characteristics in industrial scale dryer.
© 2020 The Author(s). Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND
license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
https://doi.org/10.1016/j.egyr.2020.08.006
2352-4847/© 2020 The Author(s). Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-
nc-nd/4.0/).