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High-Protein Cake for Developers

This document provides a recipe for a high-protein chocolate cake. The cake contains 5% protein from whey protein concentrate or isolate. It has a nutritional profile of 340 calories and 13g of fat per 100g serving. The ingredients include flour, sugar, cocoa powder, whey protein, leavening agents, oil, water and vanilla. The cake is prepared by mixing dry ingredients, adding wet ingredients, and baking at 325°F for 40 minutes.

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Raj Nakarani
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159 views1 page

High-Protein Cake for Developers

This document provides a recipe for a high-protein chocolate cake. The cake contains 5% protein from whey protein concentrate or isolate. It has a nutritional profile of 340 calories and 13g of fat per 100g serving. The ingredients include flour, sugar, cocoa powder, whey protein, leavening agents, oil, water and vanilla. The cake is prepared by mixing dry ingredients, adding wet ingredients, and baking at 325°F for 40 minutes.

Uploaded by

Raj Nakarani
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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High-Protein Chocolate Cake

INGREDIENTS NUTRITIONAL CONTENT

Usage Levels (%) Per 100g

Sugar 29.0 Calories 340kcal


Flour 26.0 Total Fat 13g
Water 26.0 Saturated Fat 1.5g
Oil, vegetable 11.0 Trans Fat 0g
Cocoa powder 5.0 Cholesterol 0mg
Whey protein concentrate (WPC) or 1.5 Total Carbohydrates 55g
whey protein isolate (WPI)
Dietary Fiber 3g
Baking soda 0.5
Sugars 31g
Vanilla extract 0.5
Protein 5g
Salt 0.3
Calcium 30mg
Baking powder 0.1
Cream of tartar 0.1 Magnesium 35mg

Total 100.00 Phosphorus 75mg


Potassium 135mg
Sodium 290mg
Iron 2mg
Vitamin A 2IU
Vitamin C 0mg

PREPARATION

1. Blend flour, sugar, cocoa powder, WPC or WPI, 3. Add oil and mix for additional 2 minutes.
leavening agents, vanilla extract, salt, and cream of 4. Place in a cake pan and bake at 163°C (325°F) for
tartar together. 40 minutes or until done.
2. Add water to the dry blend and mix for 2
minutes.

Rely on the dynamic lineup of U.S. dairy to meet consumer demands for global product development. The U.S. Dairy Export Council
(USDEC) offers resources on ThinkUSAdairy.org including a dairy ingredient supplier search, consumer, nutrition and product research,
technical insights and prototype assistance to help develop and launch your next successful product. @ThinkUSAdairy

This formula serves as a reference. Product developers are encouraged to modify the formula to meet manufacturing and finished product specification needs. Developed by
James Farrell. ©2014 U.S. Dairy Export Council.

Managed by Dairy Management Inc.TM

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