BIOCATALYSIS
BIOCATALYSIS
BIOCATALYSIS
Enzymes are involved in life processes, including digestion and getting energy
from digested food. Therefore, a lot of chemical reactions catalyzed by enzymes
have a biologically-related function. Possibly the oldest example of biocatalysis is
brewing, where microorganisms are used to convert sugars into alcohol; historical
records date back 6,000 years.
pure enzymes
enzyme mixtures
formulated enzyme products
crude enzymes
cell fragments
and whole cells (viable or non-viable).
The enzymes can be taken from the cell, either from the original cell or from a
different cell that was modified to produce the enzyme. They can be either those
which are isolated from the cell or those which are still residing inside living cells.
Utilizing natural or modified enzymes to perform organic synthesis is termed
chemoenzymatic synthesis and similarly the reactions performed by them are
classified as chemoenzymatic reactions.
Methods
Immobilized enzymes
When utilizing isolated enzymes for organic synthesis, a typical approach is to
keep the enzymes immobilized on the surface of an insoluble material. This is
preferred to using soluble enzymes due to both technical and economic benefits.
The immobilization will allow for easier recycling, manipulation and separation of
the enzyme, as well as an increase in its thermal and operational stability.
Additionally, immobilization of the enzyme will ensure minimized protein
contamination during the experimental procedure, and improved control over the
overall reaction process.