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    NCP Cancer of Stomach

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    Bien Sawali
    Nursing problem: Client had imbalanced nutrition due to medically restricted intake, less than body requirements. Goals: After 8 hours of nursing intervention, client will understand causative factors of restricted intake and necessary interventions to improve nutritional intake. Evaluation: After 8 hours of nursing intervention, the client was able to improve nutritional intake and verbalize understanding of factors related to restricted intake.

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    Attribution Non-Commercial (BY-NC)
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    NCP Cancer of Stomach

    Uploaded by

    Bien Sawali
    499 views2 pages
    Nursing problem: Client had imbalanced nutrition due to medically restricted intake, less than body requirements. Goals: After 8 hours of nursing intervention, client will understand causative factors of restricted intake and necessary interventions to improve nutritional intake. Evaluation: After 8 hours of nursing intervention, the client was able to improve nutritional intake and verbalize understanding of factors related to restricted intake.

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    Ncp Cancer of Stomach

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    © Attribution Non-Commercial (BY-NC)

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    Nursing problem: Client had imbalanced nutrition due to medically restricted intake, less than body requirements. Goals: After 8 hours of nursing intervention, client will understand causative factors of restricted intake and necessary interventions to improve nutritional intake. Evaluation: After 8 hours of nursing intervention, the client was able to improve nutritional intake and verbalize understanding of factors related to restricted intake.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    499 views2 pages

    NCP Cancer of Stomach

    Uploaded by

    Bien Sawali
    Nursing problem: Client had imbalanced nutrition due to medically restricted intake, less than body requirements. Goals: After 8 hours of nursing intervention, client will understand causative factors of restricted intake and necessary interventions to improve nutritional intake. Evaluation: After 8 hours of nursing intervention, the client was able to improve nutritional intake and verbalize understanding of factors related to restricted intake.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    of 2

    Nursing Analysis Goal/Objectives Nursing Intervention Rationale Evaluation

    Problem/Cues

    Nursing Intake of GOAL: After 8 hours of


    Problem: nutrients After 8 hours of nursing
    Imbalanced insufficient nursing intervention intervention the
    nutrition, less to meet the client will be able client was able
    than body metabolic to Verbalize to improve his
    requirements needs understanding of nutritional
    related to causative factors intake
    medically when known and
    restricted intake necessary
    CUES: interventions. Evaluate client’s Appetite may be
    appetite. suppressed
    because of altered
    Objectives: taste, early satiety,
    A. To assess meal-related
    causative cramping, diarrhea,
    factors or combinations of
    B. To evaluate these factors..
    degree of
    deficit. Encourage bedrest
    C. To establish a and/or limited activity Decreasing
    nutritional plan during acute illness metabolic needs
    that meets auds un preventing
    individual caloric depletion
    needs. and conserves
    Record intake and energy.
    changes in
    symptomatology. Useful in identifying
    specific deficiencies
    and determining GI
    response to foods.

    Promote client
    participation in dieatary Provides sense of
    planning as able. control for client and
    opportunity to select
    foods desired/enjoyed,
    which may increase
    intake.
    Encourage client to
    verbalize feelings Hesitation to eat may
    concerning resumption be result of fear that
    of diet. food will cease
    exacerbation of
    symptoms

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