150 N0tes PDF
150 N0tes PDF
SCHOOL OF BUSINESS
2008
LECTURE NOTES
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TABLE OF CONTENTS
PAGE
1. Nature of Management………………………………………………………1
1.1 Introduction………………………………………………………………
1.2 Classification of Managers……………………………………………....
2. Evolution and Development of Management Thought………………….....
2.1 Introduction……………………………………………………………..
2.2 Scientific Management…………………………………………………
2.3 Max Weber and the Concept of Bureaucracy……………………......
2.4 The Hawthorne Experiments……………………………………….....
3. Planning and Decision Making………………………………………….....
3.1 Introduction…………………………………………………………….
3.2 The Planning Process: Rational Approach…………………………..
3.3 Establishing a Climate…………………………………………………
3.4 Decision Making………………………………………………………..
3.5 Decision Making Tools………………………..
4. Power and Authority………………………………………………………..
4.1 Power ………………………………………………………………….
4.2 Influencing……………………………………………………….
4.3 Authority……………………………………………………………….
4.4 Effective Delegation……………………………………………………
5. Nature and Purpose of Organizing…………………………………………
5.1 Introduction………………………………………………………..
5.2 The Organization Structure……………………………………….
5.3 Problems with Levels………………………………………...........
5.4 The Environment……………………………………………..........
5.5 Departmentation……………………………………………..........
5.6 Process or Equipment Department……………………….............
5.7 What is the Best Pattern…………………………………...............
5.8 Coordination versus Departmentation…………………...............
5.9 Guidelines for Making Delegation Effective……………...............
6. Groups in Organizations………………………………………………………
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6.1 Introduction………………………………………………………….
7. Motivation and Leadership……………………………………………….
7.1 The Nature of Motivation……………………………….....................
7.2 Process Theories of Motivation…………………………………
7.3 Content Theories of Motivation…………………………………..
7.4 Reinforcement Theories of Motivation………………………………
7.5 Contemporary Issues in Motivation…………………………………..
8. Leadership…………………………………………………….........................
8.1 Introduction………………………………………………………
8.2 The Ohio State Leadership Studies……………………..................
9. Controlling…………………………………………………….......................
9.1 Introduction…………………………………………………………
9.2 The Basic Control Process………………………………...............
10. Communication
10.1 Communication……………………………………………………
10.2 Barriers to Effective Communication……………………………
11. Human Resource Management………………………………
11.1 Introduction
11.2 The Staffing Process…………………………………………….
11.3 Training and Development……………………………………
12. Readings………………………………………………………………………..
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MODULE 1
NATURE OF MANAGEMENT
UNIT 1: INTRODUCTION
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MANAGEMENT DEFINED
Def.: Management is the process of working with and through others to achieve
organizational objectives within a changing environment by balancing efficiency
and effectiveness.
Five components of this definition require closer examination:
(i) Working with and through others – management is a social process. It calls for
managers to interact well with others. Intimidating and arrogant managers who
are poor team players can expose their companies to costly lawsuits.
For example, the efficiency of an automobile engine is based on the energy value of the
fuel that is necessary to generate a given level of power output. In organisations the
inputs are the human, physical and financial resources available to the manager. Efficient
managers achieve high levels of output (goal accomplishment) with a given base of
inputs.
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When managers are able to minimize the cost of the resources that are used to attain goals
they are functioning efficiently.
EFFECTIVENESS EFFICIENCY
The Job Gets Done and Limited Resources
Are not wasted
In productive organisations, managers are the trustees of limited resources and it is their
job to see that the basic factors of production, land labour and capital are
used efficiently as well as effectively.
(iv) Coping with a changing Environment – successful managers are the ones who
anticipate and adjust to changing circumstances rather than being passively
swept along or caught unprepared.
There are four sources of change namely:-
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(a) Globalization – networks of transportation and communication have tied
the peoples of the world together. Business and job opportunities show
little regard for international boarders these days.
(b) The evolution of product quality – global competition has awakened
managers to quality issues. Today‟s model managers should focus on
continuous improvement of personnel, processes, and product.
(c) Environmentalism – this calls for a healthy environment. Managers are
challenged to develop create ways to make a profit without unduly
harming the environment.
(d) Business Ethics – managers are under pressure from the public to ensure
that their organisations reflect high standards of ethical behaviour.
In the field of management, various models are used as aids in understanding the
Manager‟s job. One approach, known as Functional Approach by Henri Fayol,
focuses on managerial functions. The functions of management are those elements of
the management process that give management its distinctive quality as a productive
activity.
Fayol, writing in 1916, enumerated these functions as planning, organizing, commanding,
co-coordinating and controlling. Over the years Fayol‟s list of managerial functions has
been updated and expanded by management scholars. Eight managerial functions have
been identified: planning, decision making, organizing, staffing, communicating
motivating, leading and controlling.
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Organizing - Structural considerations such as the chain of command, division of
labour and assignment of responsibility are part of the organizing function.
Staffing – consists of recruitment, training and developing people who can
contribute to the organized effort.
Communicating – Managers are responsible for communicating to their employees the
technical knowledge, instructions, rules and information required to get the job done.
Recognising that communication is a two way process, managers should be responsive to
feedback and upward communication.
Motivation – this involves satisfying the needs of individuals and meeting their
expectations with meaningful work and valued rewards.
Leading – Managers become inspiring leaders by serving as role models and
adapting appropriate management style in a given situation.
Controlling – Involves comparing desired results with actual results and taking the
necessary corrective action.
Mintzberg and his followers have suggested that a more fruitful way of studying what
managers do is to focus on the key roles they play. A role is an organized set of
behaviours that the manager performs. Using a method called “structured observation"
which entailed recording the activities of five top-level executives, Mintzberg isolated ten
roles he believes are common to all managers. These roles have been grouped into three
major categories: Interpersonal, Information and Decision roles.
A. INTERPERSONAL ROLES
Because of their formal authority and superior status, managers engage in a good
deal of interpersonal contact.
The three interpersonal roles that Managers play are:
1. Figurehead – managers serve as a symbol of legal authority; they perform
tine duties of a legal or social nature – e.g. signing of documents.
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2. Leader – responsible for motivation of subordinates and for staffing and
training.
3. Liaison – maintains networks of outside contacts to obtain favours and
information.
B. INFORMATION ROLES
The manager carries out three informational roles:
4. Nerve Centre (Monitor) – seeks and receives information to obtain a
thorough understanding of an organization and its environment.
The information helps to identify problems and opportunities.
5. Disseminator – transmits information received from outsiders or insiders
to other members of the organization.
6. Spokesperson – transmits information to outsiders on organization plans,
policies and actions.
C. DECISIONAL ROLES
In their decisional roles, managers balance competing interests and make choices.
The four (4) decisional roles are:
7. Entrepreneur – initiates and supervises design of organizational
improvement projects as opportunities arise.
8. Disturbance handler – responsible for corrective action when an
organization faces unexpected crises.
9. Resource allocator – responsible for allocating of human, monetary and
material resources.
10. Negotiator – responsible for representing the organization in bargaining
and negotiations.
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UNIT 2 CLASSIFICATION OF MANAGERS
DEGREE OF SPECIALISATION
Within an organization, managers differ in their degree and type of specialization.
Those who have the least amount of specialization are known as general
managers. A general manager has responsibility for the overall performance of an
organization, including the performance of several functions. General Managers
typical control the inputs necessary to provide an organisation‟s product or
service. An example of a General Manager is the Chief Executive Officer of a
business firm like Zambia Sugar Limited.
Those who have job duties in a particular functional area of an organization are
known as functional managers. Every organization performs certain functions in
order to achieve it goals. These functions include finance, marketing, production,
engineering etc.
LEVELS OF MANAGERS
Managers can be classified according to the level of the organization where their
job is.
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demanding because they spend most of their time with subordinates and their
work is full of interruptions and they often have to switch tasks.
The have a difficult job in that they are not sufficiently senior to have a role in the
forming of strategy and at the same time are distanced from the organisation‟s
main activity.
Top Level Managers – or Executives are responsible for the overall direction and
operations of the organization. They not only select the basic aims and goals of
the organization, but also formulate the major strategies by which the organization
hopes to achieve these goals. They provide leadership essential to organizational
success. They play the critical role in establishing the organisation‟s culture and
climate
MANAGEMENT
1. Managers are people who do things right.
A managerial culture emphasizes rationally and control. Whether his/her energies
are directed towards goals, resources, organization structures, or people, a
manager is a problem solver. The manager asks: "What problems have to be
solved and what are the best ways to achieve results so that people will continue
to contribute to this organization? Tom Peters and Nancy Austin associate
"Manager" with words like cop, reference, decision maker and pronounce.
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A manager requires that many people operate efficiently at different levels of
status and responsibility. It takes persistence, tough-mindedness, hard work, and
tolerance to be a manager.
LEADERSHIP
1. Personality – Leaders are people who do the right thing. Leadership
requires using power to influence the thoughts and actions of other people.
Leadership is simply a practical effort to direct affairs, Peters and Austin
associate a leader with words like cheerful, enthusiastic, coach, facilitation
and builder.
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2. Attitude towards goals – Leaders are active instead of reactive, shaping
ideas, instead of responding to them. Leaders adopt a personal and active
attitude towards goals. The influence a leader exerts in altering moods
and evoking expectations, and in establishing specific desires and
objectives determines the direction a business takes. The net result of this
influence changes the way people think about what is desirable, possible
and necessary.
4. Relations with others – Leaders are rich in emotional content. They attract
strong feelings of identity and relate in a more intuitive and emphatic
ways.
5. Sense of Self – Leaders are people who feel separate from their
environment. They work even in organisations to which they don‟t belong.
Their sense of who they are does not depend on memberships, work role
or other social indicators of identity.
Bens and Burn contend that the problem with many organisations today especially the
ones that are failing is that they tend to be over managed and underlet. Thus being a
manager does not imply that a person is also a leader. A manager who relies solely on
force and formal authority to direct behaviour of subordinates is not exercising
leadership.
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Leadership involves neither force not coercion. Leadership and management are not
mutually exclusive. Rather, they are complementary – both are necessary for the success
of the organization. However, leadership goes beyond management and in order to
survive and prosper in the business environment of today, organisations require people
who are vision – oriented i.e. who possess leadership qualities.
MANAGERIAL EFFECTIVENESS
Over the past years there has been a proliferation of books and articles about managerial
effectiveness and how it can increase productivity. Companies are trying to improve
executive skills through education programs, sensitivity training and participatory
management. Despite these efforts some managers have continued to perform in the
managerial style of a past era, characterized by self-serving attitudes, empire building and
autocratic methods. These styles include the following:
2. The Ostrich – Ostriches love the status quo and fear discord. They always hope
problems will simply go a way and would rather stick their heads in the sand than
face unpleasantness of any kind. Ostriches believe firmly in no confrontational
approaches to problem solving and they avoid issues and debate. Ostriches are more
concerned with a superiors‟ opinion of their job performance than with the moral of their
subordinate, who often lack initiative, imagination and productivity, especially if they
have had their Ostrich managers for a long time. Progress cannot be achieved without
conflict and a preference for the status quo stifles growth and can weaken moral.
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3. The Do-it-yourself - Do- it- yourself managers want to handle everything
themselves, especially the more challenging assignments. The only tasks they
they ordinarily delegate are the ones that they find trivial or that require special
skills. All live by the motto, “if your want a job done well, do it yourself". They
spend long hours at their jobs. When a do-it-yourself manager falls sick, the
entire department comes to a stand still.
4. The Detailer – detailers want to know everything their subordinates do "in detail".
In larger organisations, detailers are so busy trying to keep up with their employees that
they are virtually incapable of managing groups of any size. Detailers don‟t like group
decisions and find delegating difficult. When they do delegate they stay constantly in
touch to make sure that subordinates do not arrive at independent decisions. Detailers
generally lack confidence in others and make subordinates redo assignments again and
again.
5. The Politician – many of us like to work for politicians because they tell us what
we want to hear. Their superiors like having them around for the same reason. One
of the drawbacks to this style is that politicians tend to overdo it.
6. The Eager Beaver – In the same way that beavers build large dams to interrupt the
flow of water, so eager Beavers create ever-greater workloads and eventually
interrupt the smooth functioning of their organisations. These managers measure
their worth by the number of letters and reports they generate and by how hard
their subordinates work. They are seldom content unless their subordinates put in
overtime and work weekends at least occasionally. Unnecessary work
demoralizes employees and constant work pressure wears them down.
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decisions involve job assignments, people and inter-organisational dispute. A
manager is expected to not only make the right decision but also to encourage
subordinate participation.
5. Visionary – effective managers set goals that are firm and meaningful, and
never let themselves or their subordinates lose sight of them.
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7. Team captain – working alone, managers may find it difficult to make decisions
affecting the whole organization. Consensus decision-making is a powerful tool.
8. Leader – Good managers genuinely like and appreciate people. They don‟t just
manipulate or command; they lead. Effective managers have a drive and determination.
They have qualities like trust, politeness, patience and sensitivity.
10. Technical skills – Good managers team a whole new set of technical skills. They
must know about information systems, and be able to use a broad range of analytical
tools.
MODULE 2
UNIT 1 INTRODUCTION
Management theory has developed in bits and pieces through the years. The actual
practice of management has been around for thousand of years. The pyramids of Egypt
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and the Great Walls of china, for example is a good evidence of the ancient world‟s
ability to manage. The only missing element at that time was systematically recorded
body of management knowledge.
The study of organisations and their management dates back to the 19th century period
which saw the emergence of large industrial organisations and the arising problems
associated with their structure and management. The industrial revolution had major
impacts on the usual way of doing business. As organisations became more and more
complex new and significant problems arose for which accepted business practices where
no longer adequate. Changes in the basic business processes brought changes in the
relationships of the employees to employers and to each other. The old management
techniques were found to be less and less effective. New solutions had to be found.
Because of its interdisciplinary nature, there has been a lot of explosion in the field of
management. The main approaches to organization structure and management include:
- The classical school
- The behavioural Approach
- The Systems approach
- The contingency approach
- The management science/decision making approach.
The Classical School grew out of the need to find guidelines for managing complex
organisations. The classical school, which flourished from 1890 to 1938, is represented
by writers such as Taylor, Gantt, Gilbreth, Fayol, Weber, Urwick, and Barnard. The
classical writers thought of the organization in terms of its purpose and formal structure.
They placed emphasis on the planning of work, the technical requirements of the
organization and principles of management. Attention was given to the division of work,
clear definition of duties and responsibilities and maintaining specialization and co-
ordination. The classical writers focused on improving the structure. They placed
emphasis on the planning of work, the technical requirements of the organization and
principles of management. Attention was given to the division of work, clear definition
of duties and responsibilities and maintaining specialization and co-ordination. The
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classical writers focused on improving the organization structure as a means of increasing
efficiency.
The Behavioural School grew in part, as a reaction against the apparent rigidity of the
classical school. It draws attention to the importance of morale, motivation, recognition
of effort and security. It views the worker as an individual who has needs and
aspirations, and it downgrades efforts to see him solely in terms of labour costs.
Exponents of this school include Elton Mayo, Fredrick Hertzberg, Douglas McGregor,
Abraham Maslow, Joan Wood ward, Burns and Stalker.
Each group of scholars has interpreted and reformulated management according to its
own perspective. There is no single theory of management that is universally accepted.
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Koontz terms the various approaches to explaining the nature and knowledge of
managing as management theory jungle.
The study of the various approaches helps the organization and managers in particular, to
take from the different approaches those ideas which best suit the particular requirements
of the job. For example, in dealing with a problem of structure, the ideas of the classical
writers or of contingency theory might be adopted. When there is a problem relating to
personal management ideas from the human relations movement might be of most value,.
If the problem is one of environmental influence, insights from the systems approach
might prove most helpful. For problems of a more quantitative nature, ideas from the
decision making approach or from management science might be applicable.
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Max Weber (1864-1920), Chester Barnard (1886-1961), and Lyndall Urwick (1891-
1983).
Taylor‟s ideas about management of jobs grew out of his years of experience in three
companies: Midvale steel; Simon‟s rolling machine and Bethlehem steel. Taylor was
appalled at industry‟s unsystematic practices. For example, there were not work
standards that specified daily work output for the operator, nor was there a relationship
between output and the wages system. Experience both as a worker and as a manager
had convinced him that few, if any, workers put more that the minimal effort into their
daily work. He called this soldering i.e. employees deliberately working at a pace slower
than their capacities. He also blamed management‟s practice of making decisions based
on hunch and rules of thumb as the primary contributions to the large conduct of waste
that was present.
Taylor‟s approach to management was influenced by his basic philosophy of work. First,
he believed that prosperity for the employer and the employee could be achieved only
through maximizing productivity improvements. However, productivity could come only
from developing more efficient jobs. Second, the continued growth of industry could
come only from a complete revolution in the mental attitudes of employers and
employees towards work. In other words, the future economic well being of the worker
would come from more efficient work methods and habits. Finally, the heart of scientific
management is in the cooperation between management and the worker.
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Scientific management is defined as "that kind of management which conducts a business
or affairs by standards established by facts or truth gained through systematic
observation, experiment, or reasoning. Taylor started scientific management movement
in industry in four areas: standardization, time and task study, systematic selection and
training, and pay incentives. Taylor developed a process of fact gathering and objective
analysis that focused exactly on what the worker did to perform a task. He identified
each element of the worker‟s job and measured every factor that was adaptable to
measurement. From these studies, a set of scientific management principles evolved.
1. Develop a science for each element of a worker‟s job that replaces rules of thumb-
emphasis was on the use of the scientific method rather than intuition and experience to
determine the activities engaged in by workers. Through time and motion studies of any
work, the best way of carrying out that work could be discovered. Motion studies were
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aimed at discovering the minimum movements of the body required to carry out a
particular task. The results of time and motion studies of any work were called "The
science of work". Through standardization of work, time and energy wastage were to be
avoided.
2. Establish standards with respect to methods and time for each task – Time and
task studies were conducted using observational methods. The worker‟s movements
along with the time needed to complete a particular job were observed. After careful
analysis of the observations jobs would be redesigned in a more efficient manner.
4. Wage incentives should be an integral part of each job. One central point in
scientific management is that workers should be paid according to their individual
performances. Taylor preferred piece rate payment system. His argument was that
piece rates were good because they were fair to the hard working worker. Workers were
seen as motivated by economic rewards and Taylor believed that if material rewards were
closely related to work efforts the worker would respond with the maximum performance
he was physically capable of.
5. Job specialization should be a part of each job – Taylor believed that each worker
should be a specialist in what he did because this would ensure that each worker knew his
job well. This specialisation also includes management, which he termed functional
foremanship. Taylor‟s foremanship concept held that each employee should be
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supervised by several foremen, each with distinct responsibilities. One foreman would be
responsible for machine speeds, another for repair, etc.
Taylor argued that scientific management was good for both the worker and the
management because it boasts production, which in turn boosts profits, which in turn
enables distribution of bigger dividends to capital owners and payment of higher wages
to workers.
Contributions
In spite of the contemporary criticisms, Taylor made a lasting contribution to making jobs
and the management of these jobs more efficient and productive. He did a good deal of
work on improved methods including time and motion study. His work has constituted
the basis of modern work-study techniques. Time and motion studies have played an
important role in increases in productivity. The task and bonus plan is the foundation of
many incentive plans in industry today. Many incentive plans today use standard hours
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which are measurements not of time but of work.
A standard hour is the amount of work a worker may normally be expected to do in an
hour. A daily wage plus premium pay for production above standard, is in fact, a feature
of most modern incentive plans.
Taylor is also remembered for his introduction of stopwatch and time study, which makes
more accurate scheduling possible. If a job is timed, it is possible to predict when it will
be completed and when the next operation can be started.
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Third, Fayol proposed fourteen principles of management that should guide the thinking
of managers in resolving concrete problems. These principles specify rules for
successfully managing and structuring on organisation.
2. Authority and responsibility – Authority is the right to give orders and the
power to enforce obedience. Responsibility accrues to those who have authority. The
parity principle states that responsibility should be accompanied by commensurate
authority.
3. Discipline – There must be obedience and respect between a firm and its
employees. According to Fayol, discipline is based on respect rather than fear. Poor
discipline results from poor leadership. Good discipline results from good leadership.
Obedience and respect help on organisation run smoothly. Management must use
sanctions to ensure discipline.
4. Unity of command – Each employee should receive orders from only one
superior.
5. Unit of direction – the organisation, or any subunit therefore that has a single
objective or purpose, should be unified by one pan and one leader. The efforts of
everyone in the organisation should be coordinated and focused in the same direction.
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7. Remuneration of personnel – remuneration should as far possible satisfy both
employee and employer. Methods of payment can influence organizational performance
and the method should be fair and should encourage keenness by rewarding well directed
effort, but not lead to overpayment.
9. Scalar chain – is the chain of superiors from the highest authority to the lowest.
Communication flows up and down the chain, but Fayol also allowed for a
communication „bridge‟ between persons. The bridge would allow subordinates in
different divisions to communicate with each other although formally they were supposed
to communicate through the chain of command.
10. Order – there should be a place for everything and everything, people and
material, must be in its place. All factors of production must be in an appropriate
structure.
11. Equity – equality of treatment should be taken into account in dealing with
employees throughout all levels of the scalar chain.
12. Stability of tenure of personnel – retaining personnel, orderly personnel
planning, and timely recruitment and selection are critical to success.
13. Initiative – individuals should display their creative ability, zeal and energy in all
their efforts. Management should encourage initiative.
14. Espirit de corps – harmony and unity among members of the organisation is a
great strength as this contributes to high productivity. It is necessary to avoid the dangers
of divide and rule of one‟s team.
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CRITICISMS OF FAYOL’S PRINCIPLES
Fayol‟s approach has been criticized for creating the impression that the management
process is more rational and orderly than it really is. Some critics dismiss his principles
as no more than advice. Fayol‟s concepts of management are said by some critics to
reflect a rigidity and formalism which leads directly to the inefficiencies of the
bureaucracy.
FAYOL’S CONTRIBUTIONS
Fayol‟s contribution to management theory is unique and valuable. Fayol‟s contention
that management is a continuous process beginning with planning and ending with
controlling also remains popular today.
Fayol was acclaimed for emphasizing the organisation chart and the job specification.
For example, the structure of virtually all organisations use the principle of authority; all
employ the unity of command concept; and all use some degree of centralization and the
scalar chain.
Moreover, most of the other principles – equity, order, stability of tenure for personnel,
initiative, spirit de corps, remuneration and discipline can contribute to successful
management. Managers seeking to solve structuring problems would do well to use
many, if not most, of Fayol‟s basic concepts.
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He contended that the ideally rational organisation was one which performed its tasks
with maximum efficiency. Such an organisation would be built around a highly
organised system, with a clear, rigid structure of authority, working according to a
precisely defined set of procedures, rules and regulations. Bureaucracy has the following
characteristics:
4. Impersonality – officials are expected to carry out their duties to others without
regard to personal considerations. It is the demand for impersonality, the operation of the
rules without ill-will and without favour, which make the acceptance of bribes a
cardinal sin for the bureaucrat.
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5. Stability of employment – career is exclusive. Members of the organisation
spend their time in that particular occupation and they enter employment under the
terms of a contractual relationship in which duties and rights are clearly stated. The
employee is offered a regular salary, some degree of security of tenure and the
opportunity of promotion. Pension rights are generally offered to most categories of the
organisation‟s employees.
The above characteristics make the organisation run efficiently because they ensure the
continuity that is essential for any organisation that is to last longer than the life of its
founder and enables administration to be carried out on a rational basis.
Criticisms of Bureaucracy
In spite of Weber‟s rationally efficient organisational formula, bureaucracy in practice
has become the epitome of inefficiency. Many of the characteristics of bureaucracy
stated by Weber, so efficient in the ideal type, have turned out to be the opposite in
practice. The career orientation makes some bureaucrats interested in the protection of
that career than in dealing with clients. The rules often slow down the work of the
organisation as they sometimes become more important to the bureaucrats than the actual
tasks to be done. Over- emphasis on the rules leads to the familiar charge of „red tape‟.
Specialisation leads to ignorance of even related tasks, hence one reason for the familiar
“run-around” so many clients complain about as they are shunted from desk to desk by
bureaucrats who feel that the particular case, according to the rule is someone else‟s
responsibility. Moreover initiative may be stifled and when a situation is not covered by
a complete set of rules or procedures there may be a lack of flexibility or adaptation to
changing circumstances.
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Impersonal relations can lead to a lack of responsiveness to individual incidents or
problems. There is lack of attention to the informal organisation and the development of
groups with goals of their own and inadequate recognition of conflict in organisations.
Bureaucracies restrict the psychological growth of the individual. The organisation
environment should provide a significant degree of individual responsibility and self
control, commitment to the goals of the organisation, and an opportunity for individuals
to apply their full abilities.
Fayol‟s guidelines are followed by almost all modern organisations. Barnard‟s view of
cooperation is accepted practice. Accomplishing both effectiveness and efficiency is still
an issue confronting most organisations, managers are learning that they must strive to
achieve acceptance of authority as related by Barnard.
Limitations
The one most frequently cited limitation is that classical approaches do not take human
matters into account – i.e. they do not consider how people fulfil the work roles given to
them. Instead, they tend to treat workers efficiency from a mechanical view point.
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THE BEHAVIOURAL APPROACH
The Behavioural Approach to management developed partly because practicing managers
found that the ideas of the classical approach didn‟t lead to total efficiency and harmony
at workplaces. Managers still encountered problems because subordinates did not always
behave as they were supposed to.
The Behavioural Approach has two branches: The Hawthorne Studies (1927-1932) and
the Human Relations Approach (1940).
The human relations movement was a concerted effort among theorists and practitioners
to make managers more sensitive to employee needs. It came into being as a result of
special circumstance that occurred during the first half of the 20th Century.
1. Following the enactment of the Wagner Act of 1935 that legalized union –
management collective bargaining, management began searching for ways of
preventing employees from joining unions since if employees were satisfied they would
be less inclined to join unions. Business managers subsequently began searching for and
adopting morale-boosting human relations techniques as a union avoidance tactic.
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2. The second historic influences which marked the turning point in the development
of the Human relations Approach came with the famous Hawthorne experiments whose
findings revealed that productivity was less affected by changes in work conditions than
by the attitudes of the workers themselves. The Hawthorne studies are credited with
turning management theorists away from viewing man as an economic man to a more
realistic view of man as a social being.
The Human Relations approach emphasized the role of communication, participation and
leadership. This approach assumed that the most satisfying organisation would be the
most efficient. It pointed out that workers would not be happy in the cold, formal,
rational organisations that satisfied only their economic needs.
The school emphasized the need to relate work and the organizational structure to the
social needs of the employee. If the employees were happy, the organisation would
obtain their full cooperation and effort and thus increase by deliberate efforts, the
happiness of the worker.
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This school maintained that employees should have a feeling that the company‟s goal is
worth their effort; they should feel themselves part of the company and take pride in
their contribution to its goal. The approach emphasized the importance of communication
n between the ranks, of explaining to the lower participants the reasons why a particular
course of action is taken, the importance of participation in decision making in which
lower ranks share in the decisions made by higher ranks, particularly in matters that
affect them directly. In short, the school pointed to a perfect balance between the
organisations‟ goals and the workers‟ needs.
Criticisms
This school did not approach a full view of the organisation. It viewed the factory as a
family rather than as a power struggle among groups with conflicting values and
interests. For example, supportive supervision and good human relations may not
automatically lead to higher morale or even better job performance.
The Hawthorne studies are a group of studies conducted at the Hawthorne plant of the
Western Electric Company during the late 1920s and early 1930s whose results
ultimately led to the human relation view of the need for management to have concern for
the worker.
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When they started, the Hawthorne Studies were right in the scientific management
tradition of seeking greater efficiency through improving the tools and methods of work-
in this case, lighting. The studies came about because the General Electric Company
wanted to sell more light bulbs, other electric companies, supported studies on the
relationship between lighting and productivity that was to be conducted by researchers
from the National Research Council, the Harvard Business School, and the Massachusetts
institute of Technology. The tests were to be held at the Hawthorne works (Chicago) of
the Western Electric Company.
Expecting that worker productivity would vary directly with the intensity of the lighting
used the researchers were surprised to find that productivity usually increased
independent of the lighting used. The researchers concluded that factors other than
lighting were at work (since performance rose in both groups) and the committee on
industrial lighting discontinued the project.
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The workers were given privileges such as being able to leave their workstation without
permission, and they received considerable attention from the experimenters and
company officials. The study was aimed at exploring the best combination of work and
rest periods. A number of other factors were also varied, such as pay, length of the
workday, and provisions for free lunches.
Generally, productivity increased over the period of the study, regardless of how the
factors under consideration were manipulated. One of the researchers concluded that the
change in the supervisory arrangement was the major reason for the increase in
productivity in the Relay Assembly Test Room study. The researchers felt that the
physical changes, such as rest periods, free lunches, and shortened hours, as well as the
group incentive pay plans, were factors of lesser importance (largely) because adverse
changes in some of these factors did not seem to decrease performance). One outcome of
the studies was the identification of a famous concept that ultimately came to be known
as the Hawthorne effect. The Hawthorne effect refers to the possibility that individuals
singled out for a study may improve their performance simply because of any specific
factors being tested in the study.
More contemporary investigations now suggest that the Hawthorne effect concept is too
simplistic to explain what happened during the Hawthorne studies. The workers likely
viewed the altered supervision as an important positive change in their work
environment.
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The fourth group of studies was conducted in the famous Bank Wiring Observation room.
Fourteen men were removed from the bank wiring to a separate observation room, where,
apart from a few differences, their principles working conditions were the same as those
in the main wiring area. The aim was to observe a group working under more or less
normal conditions cover a period of six months. The group soon developed its own rules
and behaviour. This study revealed the importance of social relations and informal work
standards set by the work group in controlling individual productivity.
Criticisms
The Hawthorne experiments have been criticized, for example, on methodology and on
failure of the investigators to take sufficient accounts of environmental factors. Major
flaws of the studies included changing several factors at the same time and in addition,
important data were sometimes ignored in drawing conclusions.
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Thus, the systems approach represents a marked departure from the past since it requires
a completely different style of thinking.
Theorists in the other approaches mentioned above studied management by taking things
apart.
They assumed that the whole is equal to the sum of its parts and can be explained in
terms of its parts.
Systems theorists, in contrast, study management by putting things together and assume
that the whole is greater than the sum of its parts.
The difference is analytic (outside-in) thinking versus synthetic (inside-out) thinking; by
synthetic thinking we can gain understanding that we cannot obtain through analysis,
particularly of collective phenomena.
Systems theorists recommend synthetic thinking because management is not practiced in
a vacuum.
Managers affect and are, in turn, affected by many organizational and environmental
variables.
The challenge presented by systems thinking to the field of management is to identify all
relevant parts of organized activity and to discover how they interact.
Chester Barnard established this new approach to management on the basis of his
experience as a top-level Bell Telephone manager.
Rather than isolating specific management functions and principles, he devised a more
abstract systems approach.
He characterised all organizations as cooperative systems: A cooperative system is a
complex of physical, biological, personal, and social components which are in a specific
systematic relationship by reason of the cooperation of two or more persons for at least
one definite end.
According to Barnard, willingness to serve, common purpose, and communication are the
principal elements in an organization (or cooperative system).
He felt that an organization did not exist if these three elements were not present and
working interdependently.
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He viewed communication as an energizing force that bridges the natural gap between
the individual‟s willingness to serve and the organization‟s common purpose.
Barnard‟s systems perspective has encouraged management and organization theorists to
study organizations as complex and dynamic wholes instead of piece by piece.
Significantly, he was also a strong advocate of business ethics in his speeches and
writings.
He opened some important doors in the evolution of management thought.
This is an interdisciplinary area of study based on the assumption that everything is part
of a larger, interdependent arrangement.
In order to understand an organized whole we must know the parts and the relations
between them.
This interdisciplinary perspective was eagerly adopted by Barnard‟s followers because it
categorized levels of systems and distinguished between closed and open systems.
Levels of Systems: One of the more important recent steps has been the identification of
hierarchies of systems, ranging from very specific systems to general ones.
A hierarchy of systems relevant to management is the seven-level scheme of living
systems and each system is a subsystem of the one above it.
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System Level Practical Examples
National Zambia
Organizational Shoprite
Organic Heart
A battery-powered digital watch is a relatively closed system; after the battery is in place,
it runs without help from the outside environment.
The human body on the other hand is a highly open system because life depends on the
body‟s ability to import oxygen and energy and to export waste.
In other words, the human body is highly dependent on the environment for survival.
Similarly, general system theorists say that all organizations are open systems because
organizational survival depends on interaction with the surrounding environment.
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The manager of a business, for instance, must consider resource availability,
technological developments, and market trends when producing and selling a product or
service.
Another positive aspect of the systems approach is how it tries to integrate various
management theories.
But some management scholars see systems thinking as long on intellectual appeal and
catchy terminology and short on verifiable facts and practical advice.
Generally, the term contingency refers to the choice of an alternative course of action.
In a management context, contingency has become synonymous with situational
management.
This means the application of various management tools and techniques must be
appropriate to the particular situation because each situation presents to the manager its
own problems.
In real-life management, the success of any given technique is dictated by the situation.
For example, researchers have found that rigidly structured organizations with many
layers of management function best when environmental conditions are relatively stable.
Unstable surroundings dictate a more flexible and streamlined organization that can adapt
quickly to change.
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Contingency Characteristics
Some management scholars are attracted to contingency thinking because it is a workable
compromise between the systems approach and a purely situational perspective.
This relationship is shown below.
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Contingency researchers attempt to translate their findings into tools and situational
refinements for more effective management.
Contributions
Yet, despite their shortcomings, the effects of these pioneering studies were far-reaching.
The Hawthorne studies placed a concern for people into the main stream of management
thought. There was recognition that the feelings, attitudes, background, needs and social
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relationships of people are crucial to effective management and that efficiency and
productivity in business operations required a better utilization of human resources.
The Hawthorne studies called for a “new mix of managerial skills”.
These skills were ones which were crucial to handling human situation; first, diagnostic,
skills and understanding new behaviour; and second, interpersonal skills and counselling,
motivation leading and communicating with worker. Technical skills alone were not
enough to cope with the problems discovered at the Hawthorne works.
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Japanese Management practices embody many aspects of the five approaches to
management. Japanese managers have refined some techniques and practices and have
imitated many of the more desirable aspects of American management philosophy. The
Japanese have been so successful with their management approaches that they have come
to dominate many foreign markets.
EXCLLENCE IN MANAGEMENT
Excellence in management is an approach in which characteristics of excellent firms are
used as models for other firms. Thomas J. Peters and Robert H. Waterman suggest that
financially successful companies possess certain characteristics that result in excellence.
The set of characteristics is based on information gathered from interviews and
questionnaires and on secondary data obtained principally from thirty-three leading U.S
companies. The following are the characteristics:
2. Simple form and lean staff- the innovative, fleet-of-foot operation is only
possible because the company superstructure of top-level executives is kept lean, and the
organization structure is simple and flexible.
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3. Autonomy and entrepreneurship - innovation springs from free people. It is
necessary to have enough of them and must be given the autonomy to operate freely. This
demands mutual trust and a willingness to accept a reasonable number of mistakes.
4. Close to customers – customers are not out there, separate from the business;
they are colleagues, part of it and first among equals. They are served in the supply of
products and services. They serve through to aching management that their needs are, and
how well they are, or, being satisfied. Listening to them is often the spark that fires
innovation.
8. Hands-on, value driven – these are managers who spend nearly all of them
time is seclusion of their offices, relating only to a few individuals who are directly
responsible to them.
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9. These are also managers who spend very little of their time in that way. They
prefer to be out visiting operational units, Research and Development laboratories,
customers, and suppliers, gaining direct knowledge of all kinds. Through their “walking
the floor” they are able continuously to express to employees, in words and actions, the
vision and values of the company. Peters and Austin‟s phrase “managing by wandering
about‟ (MBWA) is what is most needed in times of rapid change and uncertainty.
The excellence characteristics identified by Peters and Waterman are often viewed as the
way to manage. In addition to identifying these characteristics, Peters and Waterman
found that successful companies avoid management science approaches and emphasize
“softer” issues such as closeness to the customer and the importance of innovation.
Limitation
The Peters and Waterman study has been criticized for not being very systematic. Only
successful companies were studied. It is possible that unsuccessful companies had similar
characteristics. Moreover, several of the firms included in the study subsequently
experienced financial or market difficulties.
Strength
Nevertheless, the excellence approach in which these characteristics are used as a model
changed management significantly.
MODULE 3
PLANNING AND DECISION MAKING
UNIT 1 INTRODUCTION
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It includes all the activities that lead to the definition of objectives and to the
determination of appropriate courses of action to achieve those objectives. Planning
involves the selection of objectives, examination, evaluation and selection of strategies
which will ensure the attainment of those objectives and the formulation of required
courses of action. It has been characterized as “the process of thinking before doing, and
in similar vein, the thinking that precedes the actual performances of work. Thus
planning is deciding in advance what to do, how to do it, when to do it, and who is to do
it. It is an intellectually demanding process; it requires the conscious determination of
courses of action. In this sense planning is essentially decision making, although it is
much more.
TYPES OF PLANS
Def.: A plan is a specific documented intention consisting of an objective and an action
statement.
Plans tell what, when and how something is to be done.
Plans may be classified as standing plans or single-use plans, according to the frequency
with which they can be utilised. A standing plan is one which is repeatedly used and it
involves policies, procedures and rules. A single-use plan is designed for the attainment
of specific objectives within a relatively short time span and it is exemplified by the
programme and the budget. These different types of plans, namely Objectives, Policies
Procedures, Rules, Programmes and Budgets, are important aspects of the planning
process. Many managers prefer to call these specific plans “action plans” to emphasize
the need to turn good intentions into action.
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Objectives are the goals to which the organisation‟s activities are directed. They
represent the end points of basic planning and can be used as reference marks to indicate
to what extent the organisation‟s mission is being carried out. If for example, an airliner‟s
mission is the provision of cheap air freight facilities, its objectives could include “cutting
of costs so that its able to offer profitably, low freight charges. An objective of this type
translates the aspirations of the “mission” into specific quantitative terms which can be
used to measure performance and to check deviation from desired results. Objectives may
be long-range (e.g. 1 year span). Essentially, objectives are fundamental to the control of
organizational activity and are vital for the construction of policies, programmes and
desired rules.
Policies are written statements that reflect the basic objectives of the plan and provide
guidelines for selecting actions to achieve the objectives. Once plans have been accepted
by those who must carry them out, policies become important management tools for
implementing them. Effective policies have the following characteristics:-
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airline has a policy of carrying out effective servicing of incoming aircraft within a
reasonable time of landing, management calls for the drawing up of appropriate
procedures. The resulting guides to action will state the sequence of activities necessary
to deal with recurring events following on the arrival of aircraft. A procure is by its
nature, much narrower and more specific than a policy. Procedures are often utilized
when high degrees of accuracy in performance are needed if policies are to be executed
effectively. But they can become more routine after some time. It is important, therefore,
that they be reviewed and revised at regular intervals.
Rules are the simplest type of operational plans. They state specific action for particular
situations. In a sense, they are guides to acceptable behaviour. They allow for no
discretion to be exercised e.g. Helmets are to be worn at all times by safflowers working
within the site. The application of rules precludes a discussion of alternatives. A rule
differs from the procedure in that it is not related to time sequences. It also differs from
the policy which, essentially, guides decision-making.
Programmes are single-use plans comprising relatively wide related activities and
requiring complex patterns of co-ordination. They involve policies and the objectives
which have generated them, procedures and operating budgets. A firm‟s arrangement to
provide intensive training for its supervisory staff is a good example of a programme. It
should be noted that the key to success of a programme is skills in co-coordinated
planning.
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Even when the future is highly certain, some planning is usually necessary so as to select
the best way in any to accomplish an objective.
Steps in Planning
The following steps are followed in any thorough planning:-
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by the network of strategies, policies, procedures, rules, budgets, and programs.
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6. Selecting a course of action – this is a stage at which a plan is adopted – the real
point of decision making.
8. Numbering plans by budgeting – after decisions are made and plans are set, the
final step is to convert them to budgets. The overall budgets of an organization represent
the sum total of income and expenses. Each department or program of a business can
have its own budgets, usually of expenses and capital expenditures, which tie into the
overall budget. It done well, budgets become important standards against which planning
progress can be measured.
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alternatives, and communication goals and premises to those throughout the organization
who must plan.
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And finally, there are controllable elements decided largely by company management and
involving policies and programs such as expansion into new markets, the adoption of an
aggressive research programs, or the site for headquarters offices. Therefore, effective
managers anticipate the environment in which their plans will operate. This means that it
is necessary to forecast what those elements in the environment affecting any given plan
will be. The successful manager is not one who just responds to changes as they occur
but one who will, rather, forecast change and take appropriate action.
Environmental Forecasting
In view of the environmental influences on plans, the need for adequate forecasting is
apparent. The making of forecasts and their review by managers compel thinking ahead,
looking into the future, and providing for it. In addition, the very act of forecasting may
disclose areas where necessary control is lacking. Forecasting, especially where
participated in throughout the organization, may help to unify and coordinate plans. By
focusing attention on the future, it assists in bringing a singleness of purpose to planning.
It is important to note that forecasts are not always accurate because they subject to a
degree of error. Guesswork can never be omitted from forecasts, although it can be
reduced to a minimum.
Economic Forecasting
Economic factors can be obtained from the well considered forecasts of employment,
productivity, national income, and gross national product that have been available to
planners for a number of years. Most economic forecasts are derived from calculating
gross national product, the total of which is not difficult to estimate if acceptable
forecasts of population, productivity increases, unemployment percentage, and average
workweek are available. After studying forecasts of national and regional economic
trends, a company should translate them into their impact on its industry and on itself.
Technological Forecasting
Since the pace of technological change is so great, companies are making technological
forecasts affecting their industry. Companies encourage members of their technical staff
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to be alert to future developments; to make frequent contacts with suppliers and
customers; to think in terms of the impact of current scientific developments on the future
state of technology; and to develop orderly forecasts of how these developments affect
the company‟s products, processes, or markets.
Psychological difficulties – managers who lack confidence and shun the risk
taking which is inherent in most planning activity will find it difficult to plan. The
fear of adding to one‟s work load may also inhibit the desire to plan.
Lack of meaningful objectives or goals – planning cannot be effective unless
goals are clear (do people understanding them?), attainable (can they be
accomplished?), actionable (can action be developed to achieve them?), and verifiable
(will we know whether we have accomplished them?). Like supporting plans, goals
must be defined in the light of our strengths and weaknesses and the many internal
and external environmental forces that may influence their achievement.
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Tendency to underestimate the importance of planning premises – if plans and
decisions in an organization are to be consistent, that is, to fit one another, they must
be made in the light of uniform and generally understood planning premises.
Failure to use the principle of the limiting factor – this principle requires that
managers search out those factors in a problem situation which make the most
difference in the solution and the deal primarily with them, since, in most problem
situations, there are so many variables that no one can solve for all of them.
Lack of clear delegation – it is very difficult for people to plan if they do not
know what their job is, if they are unaware of how their job relates to others in an
organization, and if they do not have clear authority to make decisions.
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Lack of adequate control technique and information – since the task of managerial
control is to follow up on plans and to assure that plans are actually succeeding
planning can hardly be very effective unless people responsible for them know how
well they are working.
Limits to Planning
Planning is not an easy task. The reasons why people tend to fail in planning
emphasize the practical difficulties encountered in planning. At the same time, even
a person who is good in planning faces a number of limiting factors. Awareness of
these limits can help remove many of the frustrations in effective planning.
Cost - effective planning requires a lot of time and energy. Firstly, the more
committed to planning an organization is, the more time and energy it devotes to it.
Secondly, the more detailed planning becomes, the more expensive it will surely be.
Thirdly, the further into the future plans are projected, the more costly they are likely
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to be. Moreover, in today‟s managerial environment, plans have to be updated
constantly to take advantage of, or react to rapidly changing situations. The cost of
planning will rise as a result, but the cost of being unprepared will be still higher.
Technological change – the rate and nature of technological change also present
external limitations upon planning. Technology changes rapidly, and one new
development begets another.
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Current crises – managers in many firms seem constantly to be dealing with
current crises. Many such crises occur because of uncontrollable environment
circumstances, such as government policy actions, technological changes, or a
competitor‟s marketing strategy.
Policy and procedural inflexibility – once some policies and procedures are
established, they become ingrained in the organization, and changing them becomes
difficult. One of the problems with bureaucracy is the existence of complicated
procedures designed to avoid mistake. Progressive planning requires an environment
of change, with some reasonable degree of freedom and willingness to assume the
risks of mistakes; this is prevented in organization bound by policy and procedural
inflexibility.
Capital Investment – in most cases, once capital is invested in a fixed asset, the
ability to switch courses of future action becomes limited, and the investment itself
becomes a planning premise. Unless the company can reasonably liquidate its
investment or change its course of action or unless it can afford to write off the
investment, these irretrievable costs may block the way of change.
In a period of change, planning becomes a matter of great urgency, for those who
manage the resources of an organization or a nation. It is critical that every manager
establish a climate for planning.
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Planning must forced – every manager should remove obstacles to planning and
try to establish a climate in which subordinates must plan. This involves, at each
level of management, setting goals establishing and publicizing applicable significant
planning premises, involving all managers in the planning process, reviewing
subordinate plans and their performance, and assuring appropriate staff assistance and
information. Planning will not occur unless it is forced and the facilities to undertake
it are made available. The organization should establish a culture that is receptive to
planning, that not only encourages it but demands it, facilitates it, and rewards it.
Such a culture encourages top managers to review the plans of their subordinates,
who in turn review the plans of those working under the. Individuals should be
recognized and rewarded when they reach planned goals and encouraged through
delegated authority and an emphasis on risk taking, to participate in the process.
Planning should start at the top – basic goals from which others stem must be set
at the top management level. The example and drive of top management are the most
important single force in planning.
Planning must be defined – goals must be clearly be defined. Also, the critical
premises against which to make planning decisions must be definite. Plans can be
made definite by specifying steps of action and by translating them into needs for
people, materials, and money.
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Goals, premises, strategies and policies must be communicated – managers should
make sure that clear goals, premises, and policies are communicated to those who
must have them.
Planning must include awareness and acceptance of change – since people resist
change, managers must build in their organizations an awareness of change, an ability
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to forecast it, and a welcoming attitude toward it. Change is acceptable when it
understood; when those affected have helped create it; when it has been planned and
when people have been trained to accept it.
Def.: Decision making is the selection from among alternatives of a course of action
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It is at the core of planning. A plan cannot be said to exist unless a decision – a
commitment of resources, direction, or reputation – has been made. Decision making is a
key step in planning. It involves:-
Premising
Identifying alternatives
The evaluation of alternatives in terms of the goal sought
The choosing of an alternative, that is making a decision
Adaptive Decisions – are choices made in response to a problem that is unusual and
partially known. Adaptive decisions often involve gradually modifying past routine
decisions and practices. The ability to diagnose a problem and find its solution in
moderately or entirely new ways is crucial. Continuous improvement occurs when
streams of adaptive decisions are made over time in an organization, resulting in a large
number of small, incremental improvements year after year.
Innovative Decisions – are those that are based on the discovery, identification, and
diagnosis of unusual and ambiguous problems and the development of unique or creative
alternative solutions. To be effectively innovative, individuals must be careful in
defining the problem and creating solutions.
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cannot always be foreseen. Decisions also involve differing levels of risk or uncertainty.
Routine decisions are most often made under conditions of near certainty, or low risk.
Adaptive decisions are usually accompanied by moderate levels of uncertainty, or risk.
Decision-Making Models
The Rational Model
Effective decision making requires a rational selection of a course of action. A rational
decision permits the maximum achievement of an objective within the limitations to
which the decision is subject. Rationality implies:
Attempting to reach some goal that could not be attained without positive
action.
Having a clear understanding of alternative courses by which a goal could be
reached under existing circumstances and limitations.
Having the information and the ability to analyze and evaluate alternatives in
the light of the goal sought.
Having a desire to come to the best solution by selecting the alternative that
best satisfies goal achievement.
The rational model consists of the series of steps that individuals or teams should
follow to increase the likelihood that their decisions will be logical and well-founded.
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Interpreting – means that individuals or teams assess the forces they have
noticed and determine which are causing the real problem and are not just
symptoms of it.
Incorporating – means that individuals or teams relate their interpretations to
the current or desired objectives.
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Set 3: Search for Alternative Solutions
Individuals or teams must look for alternative ways to achieving an objective. This step
might involve seeking additional information, thinking creatively, consulting experts,
undertaking research, and similar actions. However, when there seem to be no feasible
solutions for reaching an objective, there may be a need to modify it.
Once individuals or teams have identified alternative solutions, they must compare and
evaluate these alternatives. This step emphasizes expected results, including the relative
cost of each alternative.
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objectives. Feedback from this step could even suggest the need to start over, and repeat
the entire decision-making process.
1. Select less than the best objective or alternative solution (that is, to satisfies).
2. Engage in a limited search for alternative solutions
3. Have inadequate information and control over external and internal environmental
factors that affect the outcomes of decisions.
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attempt to make the best decisions then can within the limits of rationality and in the light
of the size and nature of risks involved in uncertainty.
Limited search – individuals usually make a limited search for possible objectives or
alternative solutions to a problem, considering the options only until they find one that
seems adequate. Identifying and assessing alternative solution costs time, energy, and
money and as a result, individuals stop searching for alternatives as soon as they hit on an
acceptable one.
Problem definition – internal and external stakeholders try to define problems for their
own advantage.
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If power is concentrated in one stakeholder, the organisation‟s major objectives will
likely reflect that stakeholders will therefore often distort and selectively withhold
information in order to further their own interests. Such actions can severely limit
management‟s ability to make innovative decisions, which, by definition, require
utilizing all relevant information as well as exploring a full range of alternative solutions.
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The various mathematical and scientific techniques generally developed generally
developed in the study of the physical sciences have had applications to the study of
management problems. The following are some of the techniques:
1. Probability Theory
This important statistical device is based upon the inference from experience that certain
things are likely to happen in accordance with a predictable pattern. For example, if a
coin is tossed a hundred times, it is probable, although by no means certain, that it will
fall heads fifty times. However, the deviations from such a probability are within a fairly
predictable margin. In an enterprise problem, where probabilities can be substituted for
unknowns the margin. In an enterprise problem, where probabilities can be substituted
for unknown the margin of error in the solution, although nor removed, is limited.
2. Game Theory
Although far too complicated, this tool is based upon the premise that a man or woman
seeks to maximize gain and minimize loss, that he or she acts rationally, and that an
opponent or competitor will be similarly motivated. Under these circumstances, game
theory attempts to work out an optimum solution in which an individual in a certain
situation can develop a strategy which, regardless of what an adversary does, will
maximize gains or minimize losses.
3. Linear Programming
This is a technique for determining the optimum combination of limited resources to
obtain a desired goal. It is based on the assumption that a linear, or straight-line,
relationship exists between variables and that the limits of variations can be determined.
For example, in a production shop, the variables may be units of output per machine in
a given time, direct labour costs or material cost per unit of output, number of operations
per unit, and so forth. Most or all of these may have linear relationships, within certain
limits, and by solving linear equations, the optimum in terms of cost, time, machine
utilization, or other objectives can be established.
4. Risk Analysis
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All intelligent decision makers dealing with uncertainty like to know the size and nature
of the risk they are taking in choosing a course of action. Virtually every decision is
based on the interaction of a number of critical variables, many of which have an
element on uncertainty but, a fairly high degree of probability. Thus, the wisdom of
undertaking the launch of a new product might depend upon the critical variables of
expense of introduction, cost of production, capital investment required, price obtainable,
total marker for the product, and share of the market obtainable by it. A bet might be
made that the new product has a high (say, 80%) chance of yielding a return of 30% on
the total investment made in it.
5. Decision Trees
One of the best ways to analyse a decision is to use so-called decision trees, which
make it possible to see directions that actions might take from various decision
points and the decision points relating to it in the future. The tree deficits future
decision points and shows a manager in what direction the events are.
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same, tends to be less than were the inputs are difficult to quantify, as in
pricing a new consumer product.
Human impact – where the human impact of a decision is great, its importance
is high. Decision makers should not overlook the acceptance of a decision by
the people going to be affected by it.
MODULE 4
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POWER AND AUTHORITY
UNIT 1 POWER
Definition: Power is the ability to marshal the human, informational and material
resources to get something done.
While authority is the right to direct the activities of others (an officially sanctioned
privilege that may or may not get results), power is the demonstrated ability to get results.
One may possess authority but have no power, possess no authority yet have power, or
possess both authority and power.
Power must be used because managers must influence those they depend on to obtain
organizational effectiveness.
The total amount of power each individual in an organization possesses will be made up
of varying amounts of the 6 power types.
The more power a manager has (type and amount) the greater the number of influencing
strategies that he can use, and the greater the success with which they can use them
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Organizational members gain and lose power depending on what they do, fail to do and
the actions of others around them.
Management‟s reward power can be strengthened by linking pay raises, merit pay and
promotions to job performance.
Sought-after expressions of friendship or trust also enhance reward power.
Coercive Power (C): Rooted in fear, coercive power is based on threatened or actual
punishment.
The person with coercive power has the ability to inflict punishment or aversive
consequences on the other person or, at least, to make threats that the other person
believes will result in punishment or undesirable outcomes.
Legitimate Power (L): This power source stems from the internalised values of the other
persons that give the legitimate right to the agent to influence them.
This power is achieved when a person‟s superior position alone prompts another person
to act in a desired manner.
This type of power closely parallels formal authority.
The others feel they have the obligation to accept this power.
However, legitimate power is unlike reward and coercive power in that it does not
depend on the relationships with others but on the position or role that the person holds.
Referent Power (R): An individual has referent power over those who identify with him if
they comply on that basis alone.
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This type of power comes from the desire on the part of the other persons to identify with
the agent wielding power, regardless of the outcomes.
The others grant the person power because he is attractive and has desirable resources or
personal characteristics.
Expert Power (E): Those who posses and can dispense valued information generally
exercise this power over those in need of such information.
This is based on the extent to which others attribute knowledge and expertise on the
power seeker.
All the sources of power depend on the target‟s perceptions but expert power may be
even more dependent on this than the other.
In particular, the target must perceive the agent to be credible, trustworthy and relevant
before expert power is granted.
IT experts are in a position today to wield a lot of expert power because knowledge is
power.
Thus, total power is the sum of the six types of power and can be expressed as.
R + C + R + L +E + I = POWERT
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UNIT 2 INFLUENCING
Definition: Any attempt by a person to change the behaviour of superiors, peers or lower-
level employees.
It is the ability to affect another‟s attitude, beliefs or behaviours, seen only in its effect,
without using coercion or formal position, and in a way that influences believe that they
are acting in their own best interests.
Influence can be used for purely selfish reasons, to subvert organizational objectives or to
enhance organizational effectiveness.
Managerial success is firmly linked to the ability to exercise the right sort of influence at
the right time.
Influencing strategies:
Seven influencing strategies used by managers to influence their own managers, co-
workers and subordinates have been identified.
These are: Reason, Friendliness, coalition, bargaining, Assertiveness, Higher Authority,
sanctions.
Friendliness: a strategy that depends on the influence thinking well of the influencer.
This can be accomplished by „acting friendly‟, showing sensitivity and understanding,
creating goodwill and using flattery.
Its basis is the influencer‟s personality, interpersonal skills and sensitivity to the feelings
and attitudes of others.
It is mostly used with co-workers, subordinates and superiors.
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It is used when seeking personal favours, help with work or when the organizational
power based is weak.
Coalition: This is mobilizing other people in the organization to support one, thereby
strengthening one‟s request.
It operates on the premises that there is power in numbers.
Power when using this strategy is based on alliances with other organisational members.
Coalition is a complex strategy which requires substational skill and effort.
It is widely used when influencing co-workers and bosses.
It is used to attain both personal and organizational goals, usually as a back-up strategy.
Bargaining: This is influencing through negotiation and the exchange of benefits based
on the social norms ob obligation and reciprocity.
Implied in this strategy are the notions of finding common ground, equity and
compromise.
The influence relies on a trade that involves making concessions in exchange for setting
what they want.
It is used when the influencer seeks personal benefits.
It is commonly used with co-workers, but less with subordinates or bosses.
Higher Authority: An influencing strategy which uses the chain of command and outside
sources of power to influence the target person.
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This is where the influencer is appealing for the support of senior people who had power
over the influence.
Higher authority can be used when framing requests.
Another application is appealing to a higher order of ethical or moral values.
It is most often used as a backup strategy when the influencer does not expect the
influence to agree to her request.
It tends to be used more often on co-workers.
Sanctions: These can be either positive or negative, involving either desirable benefits or
undesirable consequences.
Its use depends on the influencer‟s ability to provide rewards and administer
punishments.
This is the least popular of all the influencing strategies.
It is used by managers on subordinates as a last resort.
It can also be used by staff on both their bosses and co-workers.
It has to be used carefully since failure to follow through can lead to a loss of credibility.
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UNIT 3 AUTHORITY
Most companies try to make the responsibilities and authorities at each level of
management fairly consistent. For instance, a supervisor in Department A should have
the same general responsibilities as a supervisor in Department B. And their authorities
would be generally the same even though the specific duties of each might differ widely.
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Other Sources of Authority
In addition to a manager‟s organizational “right” to get things done, one may often draw
on other, more personal sources.
The employer tries to establish an employee‟s organizational rights by granting him a
title or a rank, by depicting his position on an organizational chart, and by providing
some visible demonstration of status, such as a desk or an office or some special
privilege.
Ordinarily, one must reinforce this personal authority – or power – with one of the
following:
One‟s job knowledge or skill
One‟s personal influence in the organization ( whom you know and whom you
can get to help you or your department)
One‟s personal charm ( if one has it)
One‟s ability to see that things get done (performance)
One‟s persuasive ability ( a communication skill)
All these sources are important because employees tend to restrict their
acknowledgement of organizational rights over them.
They expect their managers to show a little more real power than that.
When employees come to accept a manager‟s authority as deserved or earned (acceptance
theory of authority rather than institutional), he will find that his people relationships will
improve.
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But the manager might still be held accountable to his boss (and would be subject to
discipline) for what happened – no matter which one of them was at fault.
Thus, you can delegate responsibility but you cannot delegate accountability.
Classification of Authority
There is no hard-and-fast rule as to how much leeway managers have in taking
authoritative action.
Generally speaking, a company may establish three rough classifications of authority
within which managers can make decisions:
Class 1: Complete authority. Managers can take action without consulting
their superiors.
Class 2: Limited authority. Managers can take action they deem fit as long as
the superior is told about it afterward.
Class 3: No authority. Managers can take no action until they check with their
superiors.
If many decisions fall into class 3, managers will become little more than messengers.
To improve this situation, one must first learn more about one‟s company‟s policy and
then spend time finding out how one‟s bosses would act.
If the manager can convince them that he would handle matters as they might, his bosses
are more likely to transfer class 3 decisions into class 2 and, as one proves himself, from
class 2 to class 1.
But the existing company policy would still prevail.
The big change would be in permitting supervisory discretion.
And this would be because one has demonstrated that he is qualified to translate front-
office policy into frontline action.
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If managers are smart, they will make every use they can of the staff department‟s
knowledge.
But in many organizations, staff units are granted functional authority.
Functional authority entitles a staff department to specify the policies and procedures to
be followed in matters within their specialties.
Additionally, organizational policy may specify that while managers have final authority
over a functional matter, they may be required either (1) to consult with the functional
specialist before taking action or (2) to reach an agreement beforehand on the intended
action.
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UNIT 5 EFFECTIVE DELEGATION
Definition: Delegation is the process of assigning various degrees of decision-making
authority to lower-level employees.
Delegation is a continuum and there are five different degrees of delegation from high to
low as follows: (i) investigate and take action; (ii) investigate and take action; advise on
action taken; (iii) Investigate and advice on action planned; (iv) investigate and
recommend action; and (v) investigate and report back.
Delegation of selected tasks by managers can greatly add to their personal effectiveness.
Any member of management, including the manager, can usually delegate some
responsibility – and authority, since the two must go together.
A manager should delegate when she can‟t personally keep up with everything she feels
she should do.
Giving minor time-consuming tasks to others will save one time for bigger things.
As a manager, arrange to have certain jobs taken over when you are absent from your
department in an emergency or during vacation.
Keep it to routine matters, if you will, and to those requiring a minimum of authority.
But do try to get rid of the tasks that are routine and simple.
Start by thinking of yourself as primarily a manager. No matter how good a person you
might be, you will always have more responsibilities than you can carry out yourself.
The trick of delegating is to concentrate on the most important matters yourself.
Trouble begins when one can‟t distinguish between the big and the little matters.
Be ready, too, to give up certain work that you enjoy.
A manager must learn to let go of those tasks that rightfully belong to a subordinate,
otherwise larger and more demanding assignments may not get done.
Also don‟t worry too much about getting blamed by your boss for delegating to an
employee work the boss has given to you.
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Generally speaking, managers should be interested only in seeing that the job is done the
right way, not in who carries it out.
You MUST do
Others SHOULD do
but you can help out in
an emergency
Others MUST
do
The figure gives an idea of how to decide which jobs should be targeted for delegation.
Although authority may be passed along to people at lower levels, ultimate responsibility
cannot be passed along.
Thus, delegation is the sharing of authority, not the abdication of responsibility.
By passing along well-defined tasks to lower-level people, managers can free more of
their time for important chores like planning and motivating.
It is recommended that managers should delegate those activities they know best since it
is easier to monitor something with which one is familiar.
The organizational structure provides the framework for the formal distribution – or
delegation – of authority and responsibility.
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What Not To Delegate
Some things should not be delegated as they are for the manager alone.
When a duty involves technical knowledge which only the manager possesses, it would
be wrong to let someone less able take over.
It is also wrong to trust confidential information to others.
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Problems of Delegating
Delegation of personal tasks will invite trouble if you are tempted to engage in any of the
following practices:
o Delegating dirty work, trivial work, or boring work that cannot be justified as
representing a genuine opportunity for self-development.
o Overloading a subordinate beyond the limits of his time or ability.
o Failing to match responsibility with the appropriate authority to obtain the
resources needed to complete the job successfully.
o Under controlling or over controlling the subordinate. You should keep an eye on
progress and be ready to help, if requested. Otherwise, try to stand aside and let
the subordinate handle the assignment independently.
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MODULE 5
NATURE AND PURPOSE OF ORGANISING
UNIT 1 INTRODUCTION
One of the most important resources of an organization is people. How people are
organised is crucial to the success/effectiveness of the organization. For an organizational
role to exist and to be meaningful to people, it must incorporate:
1. Verifiable objectives
2. A clear concept of the major duties or activities involved.
3. An understood area of discretion, or authority, so that the person filling it knows
what he or she can do to accomplish results.
4. Provision of needed information and other tools and resources necessary for
performance in a role.
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Clarifying the environment so that everyone knows who is do what and who is
responsible for what results.
Removing obstacles to performance caused by confusion and uncertainty of
assignment.
Furnishing a decision-making communications network reflecting and
supporting an organization‟s objectives.
(i) Purpose/goal – i.e. the fundamental aims and goals of the group.
(ii) People – i.e. those basic activities that are required to achieve organization
(iii) Tasks – i.e. those basic activities that are required to achieve organizational
aims and goals.
(iv) Technology – i.e. the technical aspects of the internal environment.
(v) External environment – i.e. the external market, technological and social
conditions affecting the organisation‟s activities.
The designing of a suitable structure for a group must begin with some idea of what
the organization is there fore, and where it intends to go – i.e. the prime purpose. In
making this decision the group must usually take account of their external
environment i.e. the market or customers, the technological, economic, legal and
political background. The next step is identifying the key tasks that must be
accomplished if the group is to succeed in its purpose.
This leads on to a consideration of the skills and talents of the existing members and
the identification of any gaps in their portfolio of skills and know-how, which may be
filled by the employment of newcomers or by training the present group.
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Lastly, the question of technology will have to be addressed- what production
systems are already in operation, or planned? What equipment will be necessary?
Give the dynamic nature of organisations, the structuring and re-structuring is a
continual process in their life.
Structural Configuration
The structure of an organization is most often described in terms of its organization
chart. A complete organization chart shows all people, positions, reporting
relationships and lines of formal communication in the organization.
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UNIT 2 FORMAL AND INFORMAL COMPONENTS OF AN ORGANISATION
Every organisation has both a formal and an informal component.
Informal components
Informal component of an organisation is the set of relationships that evolves out of the
formal component.
Members of an organisation may strike up relationships with other members because they
like them, work in the same department with them, have the same seniority, are about the
same age etc. Other relationships are job- related and can be a help or a hindrance in
making the formal component work better. The informal component of an organisation
has neither a constitution nor written rules and procedure. It functions irregularly, being
characterized not by any complex patterned structure, but rather by its social relationships.
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How Wide a Span
In every organization, it must be decided how many subordinates a superior can manage
but the exact number will depend upon underlying factors, all of which affect the
difficulty and time requirements of managing. If one look at what it is that consumes the
time of managers in their handling of their superior subordinate relationships, and also
ascertain what devices can be used to reduce these time pressures, the analyst has an
approach that will be helpful in determining the optimum span in individual cases and
also a powerful tool for finding out what can be done to extend the span without
destroying effective supervision. Spans in the middle levels of management are much
lower than at the top.
2. The similarity or dissimilarity of tasks being supervised – the more numerous and
dissimilar the products, the narrower the span.
3. The incidence of new problems in the manager‟s department – the manager must
know enough about the operations of his or her department to understand
precisely the problems that subordinates are likely to face. If the manager knows
these, then a span can increase.
4. The extent of clear operating standards and rules – where there are extensive rules
to govern the behaviour of employees, a manager‟s span may be wide because
rules do a lot of the controlling. Complexity of the work – the more complex the
work, the narrower the span of management.
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5. Degree of similarity to other work – the span can be wider if a manager is
supervising employees performing similar jobs.
6. Degree of interdependence with other work – if jobs are closely interlocked and
interdependent, coordination becomes difficult. A limited span of management
would facilitate coordination.
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UNIT 3 PROBLEMS WITH LEVELS
Division of activities into departments and hierarchical organization and the creation of
multiple levels are not completely desirable in themselves.
It is important to note that:
1. Levels are expensive – as they increase, more and more effort and money are
devoted to managing because of the additional managers, staffs to assist them, and the
necessity of coordinating departmental activities, plus the costs of facilities for such
personnel.
3. Departments and numerous levels complicate planning and control. The plan that
may be definite and complete at the top level loses coordination and clarity as it is
subdivided and elaborated at lower levels. Control becomes more difficult as levels and
managers are added.
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that the small span of management at each level allows the managers to exercise greater
direct control.
ORGANISATION DESIGN
Organization design is the process of determining the structure and authority
relationships for an entire organization. Organization design is a means of
implementing the strategies and plans that embody the organization‟s goals.
Organization design is no more than the sum of managerial decisions for
implementing a strategy, and ultimately, achieving organization‟s objectives. Thus
the design of the organization acts as a means of coordinating the various tasks in
ways that promote the attainment of the firm‟s goals.
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Factors Affecting an Organization’s Design and Structure
There are a number of factors, which determine how the organization must be
designed and structured in order to be effective. These factors include size,
technology, information processing strategies, environment and organization‟s stage
in its life cycle.
1. Size
The size of an organization is measured in terms of total number of employees, value
of the organisation‟s assets, total sales in the previous year or physical capacity.
Large organisations have a more complex structure than smaller ones. Large size is
associated with greater specialization of labour, a large span of control, more
hierarchical levels and greater formalization. Increasing size leads to more
specialization of labour within a work unit, which increases the amount of
differentiation among work units and the number of levels in the hierarchy and
consequently the need for more intergroup formalization. With greater specialization
within the units, there is less need for coordination among groups thus the span of
control can be large. Large organisations therefore may be more efficient because of
their large spans of control and reduced administrative overhead since fewer first-line
managers are required.
(i) Smaller Investment required for smaller plants. The need to produce a
variety of products is reduced.
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(ii) Organisational complexity which results from large size are decreased
i.e. the number of hierarchical levels is reduced and lines of
communication are shortened.
(iii) The smaller-size plant has resulted in increased team spirit, improved
productivity and higher profits.
To deal with the problem of organisational complexity, large organisation is cutting staff
throughout the organisation. This is done through organisational down sizing-a popular
trend aimed primarily at reducing the size of corporate staff and middle management to
reduce costs. Positive results of organisational down sizing include quicker decision
making because fewer layers of management must approve every decision.
2. Technology
Organisational technology refers to the mechanical and intellectual process that
transforms inputs into outputs. A firm‟s technology has a significant impact on its
organizational structure and design. Different technologies impose different kinds of
demands on an individual organisation, and these demands must be met through an
appropriate form of organisation. Large-batch or mass production, routine, and long-
linked technologies are not very adaptable to change. Continuous process, non-routine,
and intensive technologies are readily adaptable to change. If the rate of change in
technology is slow, the most effective design is bureaucratic or mechanistic, the term
used by Buns and stalkers. If the technology is changing rapidly, the organisation needs
a structure that allows more flexibility and quicker decision making so that it can react
quickly to change. This design is called organic.
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uncertainty refers to the gap between the amount of information required to perform a task
and the amount of information that the organization already possess. Managers can
increase their organization‟s ability to process information by creating vertical
information systems or lateral relations.
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UNIT 4 THE ENVIRONMENT
Firms operating in this type of environment can base planning and sales efforts in the
information provided by common business indicators
A changing environment is unpredictable because of frequent shifts in products,
technology, competetitors, markets or political forces. This type of environment has
certain characteristics:
Products and services that are continuously changing or evolving.
Major technological innovations that make production processes or equipment
obsolete.
Ever-changing sets and/or actions of competitors, customers or other
stakeholders.
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Unpredictable government actions that reflect the current level of political
clout wielded by various interest groups for consumer protection, product
safety, pollution control, and civil rights.
Mechanistic Structure
A mechanistic structure is an organizational structure in which activities are broken down
into specialized tasks and decision making is centralized at the top. Firms using this
structure resemble bureaucratic organization. Decision making is a centralized at the top.
Tasks, authority, responsibility and accountability for both managers and subordinates are
defined by levels in the organization. Employees‟ performance the same tasks over and
over, and there is job specialization and standardization. Jobs tend to narrow in scope,
routinized and highly programmed. Little individual initiative and innovation are
encouraged. Employees are trained to work efficiently. Thus the operation of the
organization is seen as a machine process, which sustains the balance between different
parts. When one employee leaves, another can slip into the empty spot – like
interchangeable machine parts. Operating in an environment characterized by low rates
of change, the machine organization has a tall structure, and each of its many
management levels has a narrow span of management and few subordinates.
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Communication primarily takes the form of instructions and decisions issued
by superiors and of information and requests or decisions supplied by
superiors and of information and requests or decisions supplied by
subordinates.
Insistence on loyalty to the organization and obedience to superiors.
An Organic Structure
An organic form of organisation is much more flexible and it is appropriate to
changing conditions. Flexibility of structure and the ability to respond to new
problems are hallmark characteristics of the organic system. It stresses teamwork,
open communications, and decentralized decision making. There is less emphasis on
giving and taking orders and more on encouraging managers and subordinates to
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work together in teams and to communicate openly with each other. In fact,
employees are encouraged to communicate with anyone who might help them solve a
problem. Decision making is decentralized. Authority, responsibility and
accountability flow to employees with the expertise required to solve problems. Jobs
tend to be broad in scope. An organic organizational structure is well suited to a
changing environment.
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Organization Design Features at Various Life Cycle Stages
Life Cycle Stage
Design Feature Birth Youth Midlife Maturity
Size Small Medium Large Very large
Environment Changing Less changing Somewhat stable Stable
Structure Organic Less organic Somewhat Mechanistic
mechanistic
Differentiation Low Moderate High Very high
Integration High Moderate Some use of Very high
Integrator
Technological Reciprocal Pooled and Sequential Sequential an
Interdependence Sequential Pooled
Information Lateral Lateral relations Vertical Self-contained
Processing Relations And stack resources Information system Departments
Strategies
Birth Stage
In this stage the organization is created. The focus is on providing the product r service
and surviving marketplace. The organization‟s size, typically measured by the number of
employees, is small, and its operations are informal and non-bureaucratic. The founders
are engaged in all of the firm‟s activities, from production to marketing. Employees
work long hours to help the organization survive. There are few rules and procedures to
coordinate people. Employees form informal task forces and simply do whatever is
necessary to get the work done.
Youth Stage
The organization is a successful competitor in the market place, and because the
organization has survived and knows how to compete in its industry, its environment is
less uncertain. It has more employees, and a division of labour is emerging. Functional
departments are formed, and their managers are given the authority and responsibility to
make decisions in their fields of expertise.
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Midlife Stage
By the midlife stage the organization has succeeded and grown quite large. It looks more
like a bureaucracy, with rules, procedures, and job descriptions for employees. Top
Managers delegate decision making to subordinates and invest money in vertical
information systems to keep them abreast of what‟s going on.
Maturity Stage
In the maturity stage the organization is large and mechanistic and operates in a stable
environment, where competitors are well known. It has numerous functional
departments, each with its own area of expertise, to handle the problems of running the
business. Rules, procedures, and budgets are used by top managers as a means to
integrate a coordinate employees activities across multiple products and different
geographical locations.
At this point in the life cycle some organizations begin to decline. To offset this
tendency and regain some innovation and flexibility, the organization may be broken
down into smaller units. Another option to get out of unprofitable businesses:
Organizations that fail to revitalize themselves may level off as mature organizations or
even go into a steady decline.
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UNIT 5 DEPARTMENTATION
The limitations on the number of subordinate that can be directly managed would restrict
the size of an organization if there was no departmentation. Grouping activities and
employees into departments makes it possible to expand organizations to an indefinite
degree.
Jobs must first be appropriately specialized. Then they must be grouped into logical
units. Job grouping occurs at several levels. First, individual jobs must be grouped to
make sections, teams or work groups. These, in turn, must be grouped to make
organizational subunits such as departments. “Department” designates a distinct area,
division or branch of an organization over which a manager has authority for the
performance of specified activities. A department, as the term if generally used, may be
the production division, the sales department, the market research section or the account
receivable unit. The process of combining jobs into groups is termed Departmentation.
The major approaches an organization can use to grouping jobs are by:
1. Function
2. Product
3. Process or equipment
4. Geographical location
5. Customer
FUNCTIONAL DEPARTMENTATION
Functional departmentation is a type of department in which positions are grouped
according to their main functional (or specialized) area. In other words, positions are
combined into units on the basis of similarity of expertise, skills and work activities. For
example, the production, or operations function combines activities directly related to
manufacturing a product or delivering a service. Marketing focuses on the promotion and
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sale of products and services. Human resources is responsible for attracting and
retaining, and enhancing the effectiveness of organization members. Research and
development is responsible for producing unique ideas and methods that will lead to new
and improved product and services. According deals with financial reporting to meet the
needs of both internal and external sources. Legal functions handle legal matters
affecting the organization. The term “function” in this context refers to specialized area
of expertise.
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Disadvantages of Functional Structure
1. The coordination across function that is necessary in handling complex
problems my seriously delay responses, because major issues and conflicts
must be passed up the chair for resolution.
2. Specialists sometimes become so narrow in orientation that they cannot relate
to the needs of the other function or to the overall goals of the organization.
They become ignorant of related tasks.
3. It makes exchange of information difficult due to large volume of information
that must be communicated.
4. At the same time, performance of the unit may be difficult to measure,
because the various functions all have a hand in the organizational results.
5. A functional structure provides fairly narrow training grouped for managers,
because they tend to move up within one function and hence, have only
limited knowledge of the other functions.
6. Specialists develop attitudes and other behavioural pattern involving loyalty to
a function and not to the organization as a whole. Such “walls” between
functional departments are common and require considerable efforts towards
integration.
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DEPARTMENT BY PRODUCT OR PRODUCT DEPARTMENTATION
Product structure is a type of departmentation in which positions are grouped
according to the similarity of products, or services provided by an organization.
Product grouping is appropriate for organizations that produce multiple products and
services. Product groupings are created to concentrate on a single product or service
or at least a relatively homogeneous set of products or services. Each product
department has its own functional specialists, in areas such as marketing,
manufacturing and personnel, who perform work associated with the product of their
specific division only.
Advantages
1. It frees headquarters staff from being concerned with day to day operational
details that may now pay more attention to long-term strategic planning.
2. It promotes the development of top level management by providing a training
group.
3. It facilitates coordination by making a single manager accountable for all the
activities and results associated with a particular product or service.
4. It makes it easier to pinpoint responsibility for decisions affecting particular
products.
5. Product grouping makes it easier to assess the contribution of each product.
Disadvantages
1. It can be expensive, as costs increase through duplication of staff activities in
engineering, production and marketing.
2. Product grouping makes it more difficult to develop functional expertise and
specialized skills
3. It can lead to narrow perspective when employees become too involved with and
loyal to their own product.
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Uses of Product Departments
A product structure is likely to be used in fairly large organizations in which there are
substantial differences among products or services provided.
GEOGRAPHICAL/TERRITORIAL DEPARTMENTATION
An organization may divide all or part of its activities on the basis of geography or
territory. Geographic structures are designed to serve different geographic areas. The
factors that necessitate this structure include:
1. The need to cut down on transport costs.
2. When an organization/s customers are scattered over a large geographic area.
3. Territorial departmentation is also proper when its purpose is to encourage local
participation in decision making and to take advantage of certain economies of
localized operations.
Disadvantages
1. Costs are incurred through duplication of personnel positions and additional
building.
2. Since geographic departmentation requires more persons with general managerial
abilities, it increases the problem of headquarters control.
CUSTOMER DEPARTMENTATION
The grouping of activities to reflect a paramount interest in customers in commonly
found in a variety of organizations customer structures are divisions set up to service
particular types of clients or customers. Customers are the key to the way activities are
grouped when the things an organization does for them are managed by one department.
The assumption made is that customers in each department have a common set of wants
and needs that can best be satisfied by having specialists for each customer segment. For
example, children‟s clothing‟s, men clothing‟s, appliances etc.
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Customer departmentation is utilized in many types of organizations. Business owners
and managers frequently arrange activities on this basis to cater to the requirements of
clearly defined customer group, and educational institutions offer regular and extension
courses to serve different groups of students.
Advantages
1. The customer structure tends to encourage a strong orientation toward serving the
customer type of customer.
2. It facilitates the grouping of activities of those firms which cater to different
classes of customers.
Disadvantages
1. Coordination problems arise between this type of department and those organized
on other bases, with constant pressure from the managers of customer partments
for special treatment.
2. There is a possibility of underemployment of facilities and employees specialized
in terms of customer groups. In periods of recession some customer groups may
all but disappear.
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UNIT 6 PROCESS OR EQUIPMENT DEPARTMENTATION
The involves dividing the company according to the production process used. In many
manufacturing plants, the required sequence of the production process determines the
layout of facilities, the workflow and the grouping of jobs. Each of the process requires
different equipment and skills on the part of the workers. People and material are rough
together in such a department in order to carry out a particular operation. For example,
for painting operations, all the material and people will be assembled to form a painting
department.
MATRIX ORGANISATION
Many of the difficulties with grouping jobs around products are that it can require
duplication of personnel and facilities in functional areas. One of the difficulties with
grouping jobs around functions is that it is difficult to coordinate all the work required for
products. There is a way around these difficulties. Matrix grouping is a hybrid approach
to grouping jobs that attempts to combine the advantages of both functional and product
grouping. Matrix departmentalization is based on multiple authority and support systems
through creation of the position of project manager. The project manager coordinates
activities across departments and shares authority with both functional and product
managers. There are two lines or authority in a matrix – one (by functional department)
runs vertically and the other (by product or project) runs horizontally. The every matrix
contains three unique sets of relationships:
1. Those between the project manager, who heads up and balances dual line of
authority, and the functional and product managers.
2. Those between the functional managers and product managers, who share
subordinates.
3. Those between subordinates and their dual managers.
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adapt to changing business conditions. Matrix departmentalization‟s requires flexibility
and cooperation at all levels of the organization. Furthermore, both managers and
subordinates may need to learn new skills, such as how to resolve interdepartmental
conflicts and how to run meetings effectively. Because the matrix form of organization is
so complicated, organizations should use it only under the following conditions
Strong competition requires the organization to provide multiple, innovative,
state-of-art products – under such pressure, manager must give equal
consideration to coordinating the production of various goods or services and
the technical expertise needed to develop them.
Managers must process large amounts of information because of rapid market
and technological changes – combining product or service coordination with
technical expertise can ease companywide communication of important
information.
The organization needs to use its resources efficiently but is unable to assign
separate facilities for each product or service – in this case it must have the
ability to shift personnel from one area to another, according to the needs of
various product or service lines.
Advantages
Gives flexibility to managers in assigning people to projects.
Encourages interdepartmental cooperation – all key personnel associated with
a project work together as a team under one project manager. This
arrangement lessens coordination problems associated with
departmentalization by function or product.
The project manager gains valuable experience in three managerial roles,
interpersonal, information and decision roles.
Involves and challenges employees.
Makes specialized knowledge available to all projects – Team members are
exposed to and can draw on the diverse background of other members, which
encourages innovation, improves the quality of solutions, and eases their
implementation.
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Disadvantages
It is costly to implement
A member of a project team need finely tuned interpersonal skills to
communicate effectively with specialists from other departments.
Team morale can be adversely affected by personnel shifts, when one project
ends and a new one begin. Some team members no longer have jobs in the
new project and must return to their functional areas to await new
assignments. Fear of not having meaningful work or being laid off at the end
of a project may lead to job dissatisfaction.
Conflict sometimes arises between employees‟ loyal to their department to
their project team.
Increases frustration level for employees who receive orders from two bosses.
May lead to more discussion than action.
SERVICE DEPARTMENT
Although often thought of as „staff departments rather than a kind of departmentation,
service departments are essentially a grouping of activities which might be carried on
in other departments but are brought together in a specialized department for purposes
of efficiency or control or both. Thus, service departments should accurately be
regarded as a form of departmentation. Typical of service departments found in both
business and non-business organizations are personnel, accounting, purchasing, plant
maintenance and typing pools. As can be seen, in each case the activities – which
could be done in the various departments using these services – are gathered together
for efficiency or control or both.
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proved to be more efficient to have a group of specialists do these things. It can be
seen that on the accounting personnel, and purchasing departments, specialized
groupings of activities has advantages for both efficiency and control.
2. The desire to exercise control – service department people sometimes forget that
their task is to serve others and with to take control over an activity. In one
company, the purchasing people refused to order the exact equipment and parts
that engineers wanted, feeling that they knew the best what the engineers needed,
the result was not only friction but, in too many cases, the ordering of items that
did not fit an engineer‟s needs for specific use or quality.
3. The problem of adequate service – service department managers often have a
difficult time. Sometimes the pressure is too much that they fail to quickly meet
all requests for service.
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How to Utilize Service Departmentation Wisely
The use of specialized departments to service other parts of an organization is
important. Some guideline to help using service departments wisely are the following:
1. Never overlook that their task is service – people in service departments must be
continually taught that their task is service. It is also important for service
managers to ensure that services are provided effectively and efficiently.
2. Place department and close to point of service as possible – one of the tendencies
in large organizations is to centralize service activities so much that a service
department is too far away from the people being served. The problem with
centralization is that there are many occasions where special reports and
information, not having been planned for, cannot be easily made available to
individual managers who need them. The result is that many companies and
government agencies have chosen to decentralize operations closer to the point
where they are used.
3. Change service cost to users – one way of making sure that people will be
reasonable in their requests for service from a specialized department is to charge
users with the costs of their service requirements. When costs, even of a central
service, are charged to users, it is interesting to note how the number of needless
requests for service decline.
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MARKET-ORIENTED DEPARTMENTATION
Newer forms of basic departmentation involve organizing an organization around
markets served or around marketing channels used. Organizing around marketing
channels involves making an organization structure reflect the ways a company reaches
an ultimate customer, whether that is through wholesale channels direct to grocery
stores or direct to supermarkets. Market-cantering organization, on the other hand,
groups activities to support marketing efforts in such key market.
Advantages.
In trying to reach customer through effective selling, good marketing is vital if
organizations are to survive.
Disadvantages
Market-oriented organization needs a manager with strong entrepreneurial skills to run
a division or department. Another problem associated with market-oriented
departmentation is that there may be duplication of many top organization services,
such as sales, advertising, accounting, purchasing and personnel. In addition, the
demands for market and other information are likely to be greater and more costly.
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UNIT 7 WHAT IS THE BEST PATTERN OF DEPARTMENTATION?
COORDINATION
Departmentalization divides the organisation‟s work and allows for specialization and
standardization of activities. However, in order to achieve organizational objectives,
managers also need to coordinate people, projects and tasks. Coordination is the
process of integrating the efforts of individuals and departments to achieve the
organisation‟s purpose. Without coordination, people‟s efforts are likely to end in
delay, frustration, and waste.
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Coordination involves several structural issues: formalization, complexity, integration,
differentiation and the linking-pin concept.
Formalisation is the extent to which written documentation occurs within an
organization. It focuses on objectives and related job descriptions but may also include
policies, strategies, procedures, and systems manuals. A highly formalized
organizational structure would have policies and strategies; detailed job descriptions,
objectives, and procedures; and detailed sets of rules – all in writing. Family-type
organizations are not very formalized. However, as an organization grows, it
eventually becomes necessary to formalize its structure in order to avoid confusion,
clarify roles, and eliminate ambiguity. It is also important to ensure that not only is the
structure formalized as the organization grows, but also to make certain that the
resultant written statements are accepted as valid and necessary by employees.
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Integration – is the measure of the similarity among various departments with respect
to their goals and structure. If departments have similar goals, are organized in a
similar way, and work together as a team to accomplish organizational objectives, an
organization is highly integrated.
Linking pin – rests on the idea that the manager of each work unit serves as a linking
pin among at least three groups: the group the he or she leads and manages, the group
of managers at the same level (peer managers) of which he or she is a member, and the
group of managers higher in the organizational hierarchy, of which the manager‟s boss
is a member. In addition to linking basic work groups, a manager may also serve as a
link between autonomous, or self-managed, work teams and units outside the
organization. The manager thus is the vital connecting point for many of the elements
in the organization structure, i.e. span of control, departmentation, delegation,
decentralization, formalization, acceptance of authority, and parity. As a linking pin,
the manager is primarily responsible for implementation. This requires coordination of
the organizational objectives that come from higher levels. Influencing motivation is
also an essential task. Coordination with peer managers also facilitates these processes.
Because of the increasing emphasis on team approaches and the increased use of
networks, managers need to develop the skills that will enable them to perform the
linking function more effectively.
Principles of Coordination
There are three basic principles of coordination: the unity of command principle, the
scalar principle, and the span or management principle.
1. Unity of command principle – states that an employee should have only one
boss. Every employee needs to know who is giving the orders and to whom he or
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she reports. Managers must minimize any confusion over who makes decisions
and who implements them, because uncertainty in this area can lead to serious
productivity and moral problems.
2. Scalar principle – states that a clear and unbroken chain of command should link
every person in the organization with someone a level higher, all the way to the
top of the organization chart. Tasks should be delegated clearly, with no
overlapping or splitting of assignments.
3. Span of management principle – states that the number of people reporting
directly to any one manager must be limited because one manager can‟t
effectively supervise a large number of subordinates.
Problems of Coordination
Problems of coordination are caused by a number of factors:
1. In large organizations, problems of coordination may arise from the very nature of
the productive process. A capital-intensive process, for example, may require less
continuous coordination than a labour intensive operation.
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Methods of Improving Coordination
Coordination can be improved in a number of ways:
1. Careful and detailed plans which are understood and accepted by those involved
make coordination easy. This implies that an efficiently coordinated organization
in which each sub-unit works in harmony with the others, individuals and units
have received precise instructions as to their specific roles and the tasks of
combining with others, and work programmes have been kept up-to-date
facilitates coordination.
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5. Emphasize liaison – liaison roles can be created to improve the coordination of
individuals, groups, and departments. It may be necessary to appoint a full-time
integrator.
6. Employ task forces – a person in liaison role can usually coordinate two or more
departments. When more departments need to be coordinated, temporary task
forces can be established, made up representatives from each department affected
by a problem. They join to solve the problem, or at least to coordinate efforts to
solve it.
7. Teams can be created to achieve coordination – in addition, networks groupware
(software for grouping decision-making), and horizontal structures can be used to
improve coordination.
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UNIT 8 COORDINATION VERSUS DEPARTMENTATION
Where forces for departmentalization are strong than those for coordination a place or
product or service departmentalization work best. Managers decide what is appropriate
for only their product or service, and they decide without having to consider the impact
of their decisions on other product lines. Since each product line is unique, there is
little need for coordinating activities between lines. Some coordination, however,
might take place across products (or services) by having managers of each line use
similar reporting forms or techniques for financial, accounting, or purchasing
information so that comparable data are collected at the corporate level.
AUTHORITY
Def.: Authority is the right to act or make a decision. It is also the right to require
someone else to do it.
The principle governing this relationship is the principle of coequal Authority and
responsibility. This principle states that a commensurate amount of authority should
accompany a delegation of responsibility.
DELEGATION OF AUTHORITY
Def.: Delegation is the actual process of assigning job activities and corresponding
authority to specific individuals within an organization.
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It involves dividing up work, entrusting some part of it to subordinates and creating the
conditions necessary to hold subordinates accountable for their performance. It is a
two-way activity, involving the giving and acceptance of responsibility and authority.
The primary purpose of delegation is to make organization possible. Just as no one
person in an organization can do all the tasks necessary for accomplishment of group
purpose, so it is impossible, as an organization grows, for one person to exercise all the
authority for making decisions. There is a limit to the number of persons managers can
effectively supervise and for whom they can make decisions.
Delegation is the most important of all the skills a manager must possess. Delegation,
the ability to get results through others, is important because it is both the gauge and
the means of a manager‟s accomplishment. Once a supervisor‟s job grows beyond his
personal capacity, his success lies in his ability to multiply himself through other
people. How well he delegates determines how well he can manage. The overworked
manager, who carries a full brief case home, is often overloaded because he does not
know how to delegate. One of the greatest failures of managers is the unwillingness or
inability to delegate responsibility and authority. Yet delegation of responsibility and
authority is essential if managers are to provide opportunities for the development of
people.
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iii) Acceptance by the subordinate of the obligation involved in the delegated task-
the subordinate must be fully aware of what the task involves and what is
demanded by way of added responsibility.
The final step is completion of the delegated tasks to the satisfaction of the superior – at
this point careful assessment and evaluation may be necessary.
Many managers and supervisors complain that they do know how to delegate
effectively. Even after delegating responsibilities to others, some managers still want
to know everything about anything that is going on; they insist on being kept informed
of all details affecting their area of responsibility.
Advantages of Delegation
1. Delegation leads to a quicker action and faster, better decisions – action can be
taken much faster by subordinates if they do not have to go to their superiors for
each decision. When routine matters are handled at a higher level than necessary,
time is wasted and work output is reduced.
2. Delegation is an important facet of training and developing personnel in the
organization. Employees or managers cannot learn to perform certain functions
or make decisions unless they are given the opportunity.
3. Delegation is essential if the firm wants to develop its personnel to assume more
challenging and demanding jobs in the future.
4. Delegation may lead to higher levels of motivation among personnel since they
believe they are being trusted and their managers have confidence in their
abilities.
5. Delegation not only builds the confidence of personnel but also improves attitudes
and morale generally.
6. Decision-making making may be more effective where the subordinate is nearer
the situation to which the delegated task refers
7. Delegation is said to lead to a widening of awareness of the general problems of
the organization and a deepening of understanding, on the part of those whose
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duties have been widened, of how the sub-units of the organization are related to
the whole.
8. Managers are assisted by subordinates to complete tasks they simply would not
have time for otherwise.
9. The supervisor has more free time to accomplish other tasks.
Disadvantages of Delegation
1. There is possibility of a manager losing track of the progress of a task once it has
been delegated.
2. Ensuring that the subordinate is capable of carrying out the task may not be easy
particularly when potential for accepting additional responsibilities has not been
established.
3. Delegation can fail if the degree of responsibility and authority is not clearly
defined and understood.
4. Problems can result if an employee is given responsibility for a job but is not
given sufficient authority to perform the task.
Barriers in Superiors
1. Lack of confidence in subordinates – supervisors may be afraid that their
subordinates will not do a job well.
2. Lack of self-confidence – some supervisors fear that surrendering some of their
authority may be seen by others as a sign of weakness.
3. Fear of competition from subordinates
4. Desire to be involved in all the details of work
5. Belief that, “if you want it done right, do it yourself”.
6. If supervisors are insecure in their job of see specific activities as being extremely
important to their personal success, the may find it difficult to put the
performance of these activities into the hands of others
7. Lack of experience in delegating
8. Belief that being busy is the same as being productive
9. Failure to define responsibilities so that they can be delegated.
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Barriers in Subordinates
1. Subordinates may be reluctant to accept delegated authority for fear of failure or
because of a lack of self-confidence.
2. Desire to avoid responsibility – subordinates fear that accepting additional
authority may complicate comfortable working relationships that presently exist.
3. Preferring to be dependent on the boss – some subordinates fear that the
supervisor may not be available for guidance once the delegation is made.
4. Lack of trust in the superior
5. Aversion to risk taking
6. Real lack of job skills
7. Lack of understanding of policies and procedures.
Barriers in organisations
1. Delegation
2. Understaffing in organizations hinders delegation
3. The need for quick action can be a barrier to delegation
4. The characteristics of the organization itself may make delegation difficult. For
example, a very small organization may present the supervisor with only a
minimal number of activities to be delegated.
5. The organisational history can be a roadblock to delegation. If every few job
activities and little authority have been delegated over several years in an
organisation, attempting to initiate the delegation process could make individuals
very reluctant and apprehensive. In essence, the supervisor would be introducing
a change in procedure that some members of the organisation may resist very
strongly.
6. Uncertainty and ambiguity about job requirements make it difficult to delegate.
7. An organisational culture that discourages mistakes can discourage delegation.
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2. Managers should build subordinate confidence in the use of delegated authority.
Coaching them in their new job would be very helpful
3. Supervisors themselves should have the willingness to seriously consider the
ideas of others
4. A balance of trust and the need for control characterizes many successful acts of
delegation. Supervisors should give subordinates the freedom to carry out their
responsibilities. They should trust in the abilities of subordinates who should be
given the chance to learn from their mistakes without suffering unreasonable
penalties for making them.
5. Authority, which is needed in the new situation, should be granted to
subordinates.
6. For the superior who is either unwilling or unable to carry out delegation, training
which explains its purpose and its advantages is essential.
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UNIT 9 GUIDELINES FOR MAKING DELEGATION EFFECTIVE
2. Maintain open lines of communication – since plans change and decisions must
be made in the light of changing conditions, there would be a free flow of
information between superior and subordinate, furnishing the subordinate
information with which to make decisions and to interpret properly the authority
delegated. Delegations, then, do depend on situations.
Degrees of Delegation
As the delegation process occurs in an organization, the result is some dispersion of
decision-making authority throughout the organization. In referring to the degree of
this dispersion, two commonly used terms are centralization and decentralization.
CENTRALISATION
Centralisation is a condition in which an organisation‟s top managers retain most
decision-making authority. Centralisation of authority is characterized by authority
concentrated at the top of an organization or department.
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Advantages of Centralisation
Easier to coordinate the activities of those who report to top strategic
management
Assures that decisions and policies will be consistent with the organisation‟s
goals.
Economises on administrative overhead costs by avoiding duplication of
administrative work.
Allows experienced top managers to make better decisions that affect the
organization.
Allows for quick response to major unanticipated events.
Facilitates organizational identity by focusing authority in a small group of
managers.
Provides for economies of scale in operations by avoiding duplication of
facilities.
Enables an organization to handle emergencies. When emergency decisions,
which affect all units of the company, must be made, centralization of
decision-making is highly desirable.
Enables closer control of operations.
Utilizes the skills of central and specialized experts.
Disadvantages
It creates pressure of work at top management levels.
It causes delays in handling of issues since all cases have to be referred to the
central body.
It may lead to frustrations of employees at lower levels who may feel not
capable of handling issues.
Accountability becomes very difficulty since all activities are controlled at the
top level.
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DECENTRALISATION
Decentralisation is a condition in which meaningful decision-making authority is
distributed to lower levels in the organization. Decentralisation of authority is
characterized by a high degree of delegated authority throughout an organization or
department. Decentralisation of authority is characterized by a high degree of
delegated authority throughout an organization or department. Decentralisation is an
approach that requires managers to decide what and when to delegate, to carefully
select and train personnel, and to formulate adequate controls. There is a trend in
business firms today toward greater decentralization. The major impetus for the trend
is the belief that more decentralization will make the firms perform better in dynamic
environments. The trend is supported by the existence today of technology capable of
providing management with information and decision support systems. These
systems enable top managers to keep informed and to retain adequate control without
personally being involved in decision making.
Advantages of Decentralisation
Relieves top managers to concentrate on more strategic issues.
Provides a major source of motivation for a large number of organization
members.
It is an invaluable way to develop managerial talent and to assure they have
the competence needed to handle responsibilities.
Allows organizations to respond more quickly to environmental uncertainty
by placing decision making authority at the level where problems arise.
Allows problems to be handled by people who are most familiar with the
problems.
Allows achievement of effective managerial control by making managers of
decentralized units accountable for results.
Encourages development of managers by giving managers a management job
to do and delegating to them the authority to make important decisions.
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Disadvantages
It leads to delay in decision-making due to the need to consult the central
body.
There is a possibility of poor co-ordination at lower levels.
There is a danger of deviating from overall objectives.
There is no organization which is totally centralized or totally decentralized. No one
manager makes all the decisions, even in a centralized setting. Within an organization
that centralizes authority for making strategic and tactical decisions, authority for
making operating decisions may be decentralized. Conversely, in organizations
regarded as highly decentralized in some functions, (i.e., marketing or production),
other functions (i.e. finance, strategic planning, legal) may be centralized.
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simply by selling more of what it is already involved in it may remain fairly
centralized.
Corporate culture – a firm‟s culture will play a large part in determining
whether authority will be centralized. Corporate culture refers to the norms,
values, and practices characterizing the organization.
Control mechanisms – all organizations insist on controls to determine
whether actual events are meeting expectations. If a department‟s operations
are not within certain guidelines, then management can take some decision-
making responsibility away from it.
Availability of managers – many organizations work hard to ensure an
adequate supply of competent managers, an absolute necessity for
decentralization. These organizations believe that practical experience is the
best training for developing managerial potential. They are therefore willing
to permit managers to make mistakes involving small costs.
Environmental influences – external factors, such as unions, federal and state
regulatory agencies, and tax policies, affect the degree of centralization within
a firm. Government policy on the employment of minorities, for example,
makes it hard for a company to decentralize hiring authority.
Desire for creativity – if creativity is a desirable feature of the organization
then some decentralization probably is desirable.
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MODULE 6
GROUPS IN ORGANIZATIONS
UNIT 1 INTRODUCTION
Def.: A group is two or more freely interacting individuals who share a common identity
and purpose.
Characteristics:
All groups may be collections of individuals, but all collections of individuals are not
groups.
Types of groups:
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Formality of structure: Groups can be formal or informal in nature.
Formal Groups:
A formal group is a group created for the purpose of doing productive work.
It may be called a team, a committee, or simply a work group.
It is usually formed for the purpose of contributing to the success of a larger organization.
The completely formal group exhibits the characteristics of a formal organization –
rigidity and bureaucracy.
A hierarchy of authority is established, with specified member roles and functions.
Rules, regulations, incentives and sanctions guide the behaviour of formal group
members.
Rather than joining formal tasks groups, people are assigned to them according to their
talents and the organization‟s needs.
One person normally is granted formal leadership responsibility to ensure that the
members carry out their assigned duties.
Thus, formal groups are those groups in an organization which have been consciously
created to accomplish the organization‟s collective purpose.
Informal Groups:
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Informal groups are highly flexible and adaptive.
Member roles are loosely defined.
Member behaviour is guided by an internalized perception of appropriateness.
Such behaviour is sanctioned by granting or with holding social approval.
Permanent or Temporary:
A group may be relatively permanent, like a church, or quite temporary, like a task group
which is disbanded after the accomplishment of a task.
The purpose around which a group is formed may be either task-oriented or socially
oriented.
Accomplishing a particular task may tend to direct group members‟ activities in ways
different from the activities of members of the purely social group.
Most groups fall somewhere in the middle along this spectrum, with a mixture of task and
social purposes.
1. Members are aware of their own and each other‟s assets and liabilities vis-a-vis the
group‟s tasks.
2. These individual differences are accepted without being labelled as good or bad.
3. The group has developed authority and interpersonal relationships that are recognised
and accepted by the members.
4. Group decisions are made through rational discussion. Minority opinions and
dissension are recognized and encouraged.
Attempts are not made to force decisions or a false unanimity.
5. Conflict is over substantive group issues such as group goals and the effectiveness
and efficiency of various means for achieving those goals. Conflict over emotional issues
regarding group structure, processes or interpersonal relationships is at a minimum.
6. Members of mature groups tend to be emotionally mature, which paves the way for
building much-needed social capital.
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Group Structures
Group structure is the relatively stable pattern of relationships among the differentiation
within a group occurs along several dimensions:
Factors that either enhance or destroy group attractiveness are listed below.
Table 6.1: Factors That Enhance or Detract from Group Attractiveness and
Cohesiveness
Factors That Enhance Factors That Detract
1. Prestige and Status 1. Unreasonable or disagreeable demands
on the individual
2. Cooperative relationship 2. Disagreement over procedures,
activities, rules and the like
3. High degree of interaction 3. Unpleasant experience with the group
4. Relatively small size 4. Competition between the group‟s
demands and preferred outside activities
5. Similarity of members 5. Unfavourable public image of the group
6. Superior public image of the group 6. Competition for membership by other
groups
7. A common threat in the environment
Both the decision to join a group and that to continue being a member depend on a net
balance of the factors above.
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Roles:
Def.: A role is a socially determined prescription for behaviour in a specific position.
Thus, any person occupying a position and filling a role behaves similarly to anyone else
who could be in that position.
Roles evolve out of the tendency for social units to perpetuate themselves, and roles are
socially enforced.
Role models are a powerful influence.
Norms:
Def.: Norms are general standards of conduct that help individuals judge what is right or
wrong or good or bad in a given social setting ( such as work, home, play, or
religious organization)
Norms define degrees of acceptability and unacceptability.
Because norms are culturally derived, they vary from one culture to another
Norms have a broader influence than do roles, which focus on a specific position.
Although usually unwritten, norms influence behaviour enormously.
Every mature group, whether formal or informal, generates its own pattern of norms that
constraints and directs the behaviour of its members.
Norms are enforced for at least four reasons:
(a) To facilitate survival of the group
(b) To simplify or clarify role expectations
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(c) To help group members avoid embarrassing situations (protect self-images)
(d) To express key group values and enhance the group‟s unique identity.
Norms tend to go above and beyond formal rules and written policies.
Compliance is shaped with social reinforcement in the form of attention, recognition and
acceptance.
Those who fail to comply with the norm may be criticized or ridiculed.
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MODULE 7
MOTIVATION AND LEADERSHIP
People work for a variety of reasons. Some want challenge and some want security. The
things that each individual in an organization want from work play an instrumental role in
determining motivation to work. Motivation is vital to all organizations and hence to
their managers. Often the difference between highly effective organizations and less
effective ones lies in the motivational profiles of their members. Thus, managers need to
understand the nature of individual motivation, especially as it applies to work situations.
Motivation is defined as the human process that activates, directs, sustains and stops
behaviour. The starting point in the motivational process is a need. A need is anything
an individual requires or wants. Motivated behaviour usually begins when an individual
experiences a deficiency in one or more important needs. Individuals go through the
motivation cycle as they attempt to satisfy their needs.
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The stages in the motivation cycle are presented in the following figure:
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The cycle begins when a person becomes consciously or subconsciously aware of
personal needs. The person then proceeds through a series of steps aimed at satisfying
those needs until the cycle begins again.
To achieve organizational goals, managers must understand basic human nature. What
motivates a person to work hard? What does a person want or need from work? One of
the manager‟s major functions is to influence the motivation cycle in order to achieve the
organisation‟s objectives. At each stage of the motivation cycle the manager must take
certain actions and design a system to satisfy these wants and needs.
Job characteristics – are the dimensions of the job that determine its limitations
and challenges. These characteristics include the variety of skills required, the degree to
which the employee can do the entire task from start to finish (task identity), the
significance attributed to the job, autonomy (the degree to which the job provides
substantial freedom, independence, and discretion to the individual in scheduling work
and determining the procedures to be used in carrying out tasks) and the type and extent
of performance feedback (the degree to which carrying out work activities requires by the
job results in the individual‟s obtaining direct and clear information about his or her
performance) that the employee receives. Different jobs may rate high on some
characteristics and low on others. For example, a repetitive task would rate low on
autonomy, skill variety (the degree to which the job involves a variety of different work
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activities or requires the use of a number of skills and talents) and task significance (the
degree to which the job has a substantial impact on the goals or work of others in the
company) but high on task identity. In contrast, a specialized job of a mechanic rates
high on skill variety and task identity. An employee who derives satisfaction from the
job and its particular characteristics will be more motivated to perform well than one who
doesn‟t.
In working with employees on motivation, managers need to consider all three factors.
Managers must understand, for instance, that the way they apply certain rules and
rewards can either motivate or demotivate subordinates.
MOTIVATION THEORIES
Over the years many people have attempted to develop theories to describe how
motivation affects work behaviour. Theories of worker motivation attempt to explain
people‟s inner working, initiatives, and aspirations.
Three basic types of motivation theories namely content, process and reinforcement will
be discussed.
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need to be well liked, to gain power or wealth, or to feel secure in their jobs. If an
individual succeeds in reducing the sense of deficiency, the intensity of the motivating
force is also reduced.
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UNIT 2 PROCESS THEORIES OF MOTIVATION
According to Maslow‟s theory behaviour is triggered by a need deficit which drives the
individual to reduce the tension it creates. Tension leads to behaviour that will
potentially satisfy the need.
Maslow identified five categories of needs and explained each level of hierarchy as
follows:-
1. Physiological needs – these are needs which are of a basic nature and which may
require satisfaction repeatedly within short periods of time e.g. the need for food, water
shelter, sleep and other bodily needs. Where they remain unsatisfied they will dominate
almost all other needs. It is only when these needs are satisfied that needs on the next
level emerge.
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2. Safety needs – once the basic physiological needs are satisfied, safety needs
emerge so as to dominate behaviour. A perceived need for protection from physical
danger, threats, or a desire for economic security is examples of safety needs.
Self-Actualisation
Needs
Esteem needs
Social needs
Safety needs
Physiological needs
3. Social needs – the need for friendship, affection, acceptance by one‟s workmates
and admission to formal or informal groups are significant motivating factors.
Satisfaction of the need to feel needed becomes a matter of importance.
4. Esteem needs – internal esteem factors such as self respect, freedom and
achievement, and external esteem factors such as status, recognition must be satisfied
though not fully. Their total non-satisfaction will breed feelings of insecurity and
inferiority.
5. Self actualization needs – at the summit of the hierarchy is the need to realize
one‟s potentialities so as to satisfy what Maslow referred to as “the desire to become
everything that one is capable of becoming”.
Maslow hypothesized that the journey up the hierarchy would take most of a lifetime. In
fact, some people might never reach the highest levels. Moreover, if a formerly satisfied
need were no longer satisfied the individual would drop back to a lower level of the
hierarchy. If an individual who was dominated predominantly by social needs lost his or
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her job, for example, security might become the most important need. If he or she were
unemployed long enough, physiologically need might become dominant.
Maslow also noted that some people might ignore lower-level needs because their focus
is on a higher-level need. Martyrs, for example, seem to ignore the need for security
altogether. Teachers, nurses and other people in low-paying but socially beneficial
occupations are often satisfying higher level needs at the expense of lower-level ones.
Maslow emphasizes the importance of studying the nature of man‟s needs, their
interrelationships and their significance as motivators. To understand these matters is,
according to Maslow, to understand better why those who work in organizations act as
they do.
Limitations
1. There is some question as to whether five need levels for individuals are found in
all organizations. Some research has shown that the number of need levels can range
from two to as many as seven.
2. Managers must acknowledge that need are not static, but are quite dynamic: in
other words one can go down the hierarchy as fast, or as faster than up. For example.
Managers in troubled organizations can go from being motivated by ego needs to security
needs quite quickly after the announcement of impending manpower cutbacks.
3. More than one level need can be operative at any one time, which is counter to the
theory.
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4. The theory states that a satisfied need is not a motivator. Although in a general
sense this may be true, it is also true that individuals needs are never fully or permanently
satisfied as a result of a single act or behaviour.
Existence need – include the various forms of material and physiological desires, such as
food and water, as well as work related forms such as pay, fringe benefits and physical
working conditions.
Relatedness needs – needs that address our relationships with others, such as families,
friendship groups, work groups, and professional groups. They deal with our need to be
accepted by others, achieve mutual understanding on matters that are important to us, and
exercise some influence over those with whom we interact on an on going basis.
Growth needs – needs that impel creativity and innovation, along with the desire to have
a productive impact on our surroundings.
According to ERG theory, we generally tend to concentrate first on our most concrete
requirements. As existence needs are resolved, we have more energy available for
concentrating on relatedness needs, which offer a potential source of support that can
help us in satisfying growth needs. Then, as relatedness needs are somewhat fulfilled, we
have the energy and support needed to pursue growth needs. Thus ERG theory
incorporates a satisfaction-progression principle similar to that of Maslow in that
satisfaction of one level of need encourages concern with the next level.
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FREDRICK HERZBERG’S TWO-FACTOR THEORY
Hertzberg‟s two-factor theory or the motivator hygiene theory is a second popular content
theory of motivation. He proposed a theory of employee motivation based on
satisfaction. Hertzberg and his colleagues were interested in identifying those factors that
satisfaction. Hertzberg and his colleagues were interested in identifying those factors that
caused workers to be satisfied with their work.
To investigate this idea, Hertzberg designed a study in which data was gathered from
accountants and engineers. He asked participants in the study to think of times when they
felt especially good and especially bad about their jobs. Each participant was then asked
to describe the conditions or events that caused those good or bad feelings. The
participant identified different work conditions for each of the two feelings. That is,
while the presence of one condition (e.g. fulfilling work) made the participants feel good,
the absence of that condition (fulfilling work) made the participants feel good, the
absence of that condition (fulfilling work) did not make them feel bad.
These he called dissatisfies, which serve primarily to prevent job satisfaction. They have
been named hygiene factor or maintenance factors meaning preventive. Hygiene factors
refer to aspects of work that border the task itself and more related to the external
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environment (the job context). They are preventive factors that produce dissatisfaction.
Hygiene factors if absent in the job, lead to high levels of dissatisfaction; if present, they
create “zero dissatisfaction” or neutrality”. By themselves, hygiene factors do not
motivate individuals to better performance.
Hertzberg then drew up his list of factors whose presence lead to satisfaction. These are
called satisfier or, simply motivational factors. Motivational factors relate directly to the
job content (the specific aspects of a job). The presence in a job of factors such as job
challenge is motivational. When these factors are absent, the level of satisfaction is
reduced to the zero point. Absence of these factors, is however not dissatisfying. He
identified the following motivator or satisfier factors workers liked:-
1 Recognition
2 Advancement
3. The task or work itself
4. The workers potential for personal learning or growth
5. he workers responsibility
He concluded that enriched jobs were the key to self-motivation e.g. changing jobs to
remove the routineness, boredom, and the lack of challenge.
According to Hertzberg, the opposite of job satisfaction is not job dissatisfaction, but
rather no job satisfaction and similarly, the opposite of job dissatisfaction is not job
satisfaction, but no dissatisfaction.
The two-factor theory has received a great deal of notice and acceptance among
managers in many types of organizations Hertzberg observations are useful because they
point managers toward types or groups of satisfiers that can be offered to meet different
kinds of employees needs.
Limitations
The two-factor theory fails to account for differences in individuals. Hertzberg assumes
that all employees will react similarly to motivational factors. A close examination of the
people reveal, however, that some people will indeed be motivated by an advancement,
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but on the other hand, there are many people who are highly motivated by money,
security and status. In other words, trying to motivate employees through the content of
the job is bound to result in only partial success.
The need for achievement – the desire to accomplish challenging tasks and achieve a
standard of excellence in one‟s work. Individuals with a high need for achievement
typically seek competitive situations in which they can achieve results through their own
efforts and can receive relatively immediate feedback on how they are doing. They like
to pursue moderately difficult goals and take calculated risks. Managers who want to
motivate high achievers need to make sure that such individuals have challenging, but
reachable, goals that allow relatively immediate feedback about achievement progress.
The need for affiliation – the desire to maintain warm, friendly relationships with
others. To motivate high need for affiliation individuals, managers need to provide a
cooperative, supportive work environment in which individuals, meet both performance
expectations and their high affiliation needs by working with others. Individuals with a
high need for affiliation can be assets in situations that require a high level of cooperation
with and support of others, including clients and customers.
The need for power – the desire to influence others and control one‟s environment, as a
particularly important motivator in organisations. Need for power has two forms,
personal and institutional. Individuals with a high need for personal power want to
dominate others for the sake of demonstrating their ability to wield power. They expect
followers to be royal to them personally rather than to the organization. In contrast,
individuals with a high need for institutional power focus on working with others to solve
problem and further organizational goals. Individuals with a high need for institutional
power like getting things done in as organized fashion. They also are willing to sacrifice
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some of their own self-interests for the good of the organization. Motivating individuals
with a high need for institutional power involves giving them opportunities to hold
positions that entail organizing the efforts of others. Individuals with a high institutional-
power need make the best managers because they are oriented toward coordinating the
efforts of others to achieve long-term organizational goals.
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UNIT 3 PROCESS THEORIES OF MOTIVATION
Process theories include Expectancy and Equity. Process theories are concerned with
how people are motivated – specifically, with how they choose need satisfiers and how
external factors affect that process. Thus, according to process theory, a worker is likely
to consider a variety of methods, weighing each method in terms of how attractive its
expected outcome might be, before engaging in an activity.
To sum up, the theory is based on the assumption that motivational strength is determined
by perceived probabilities of success. For example, an employee‟s expectation for pay
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rise diminished after being turned down, later rebounds when the supervisor indicates a
willingness to reconsider the matter.
The theory contends that motivation depends on four key concepts or factors:-
a) Expectancy – is the individual‟s subjective assessment that effort will produce
the desired results. At work employees may question whether increasing their level of
effort will increase their level of job performance as evaluated as evaluated by their
supervisor. Their experience may be that no matter how hard they work their
supervisor does not notice it. How supervisors appraise their employees performance can
be more important to the employees than actual performance.
b) Instrumentality – is the employee‟s assessment of how instrumental or likely it
is that successful task performance will be rewarded with a rise. Thus instrumentality is a
measure of the relationship between performance and rewards. For example, in some
work environments high performers are the only one who receive the promotions and pay
increase when employees see this, they are likely to believe there is a strong and clear
relationship between high performance and desired outcome.
c) Outcomes – outcomes that employees receive as a result of their job behaviour
can be external or internal outcomes are largely controlled by others in the organization
e.g. pay, promotions, employee benefits, training opportunities etc. Internal outcomes
which are controlled by the person include feelings of satisfaction, feelings of frustration,
etc.
d) Valence of the outcome – is the value or weight that an individual attaches to the
outcome. Thus the valences of various outcomes can motivate behaviour and influence
decisions. Desirable rewards encourage effort, undesirable rewards discourage effort. A
valance can range from negative to positive depending on whether the individual
believes the outcome is personally undesirable or desirable.
Expectancy theory provides a general guide to the factors that determine the amount of
effort a worker puts forth. It also helps explain how a worker‟s goals influence his
efforts. Managers with polished listening skills can readily discover what particular
rewards specific individuals‟ value.
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EQUITY THEORY: BY STACY J. ADAMS
Equity theory is based on the assessment process workers use to evaluate the fairness or
justice of organizational outcomes. Employees perceive what they get from a job
situation (outcomes) in relation to what they put into it (inputs) and then compare their
input-outcome ration with the input-income ration of others. If they perceive their ratio
to be equal to the others with whom they compare themselves, a state of equity exist. If
the ratios are unequal, inequity exists that is they view themselves as under rewarded or
over rewarded.
Equity theory recognizes that individuals are concerned not only with the absolute
rewards they receive for their efforts but also with the relationship of these rewards to
what others receive. Based on one‟s inputs, such as effort, experience, education and
competence, one compares outcomes such as salary levels, recognition and other factors.
When people perceive imbalance in their input-outcome ration relative to others, tension
arises and they may:-
1) Increase their inputs to justify higher rewards – when they feel that they are over
rewarded in comparison with others.
2) Decrease their inputs to compensate for lower rewards when they feel under
rewarded.
3) Change the compensation they receive through legal or other actions, such as
leaving work early, stealing the company‟s supplies, and so on.
4) Modify their compensations by choosing another person to compare themselves
against
5) Distort reality by rationalizing that the inequalities are justified.
6) Leave the situation (quit the job) if the inequities cannot be resolved.
Equity theory provides managers with a framework for analyzing the factors that might
lead to perceived inequity, an important component of perceived justice, between
individuals and groups.
UNIT 4 REINFORCEMENT THEORIES OF MOTIVATION
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Reinforcement theory contents that behaviour is a function of its consequences.
Behaviour that produces rewarding consequences is likely to be repeated, whereas,
behaviour that produce no rewards or has punishing consequences is less likely to be
repeated.
Schedules of Reinforcement
Reinforcement theory emphasizes using positive reinforcement to encourage desired
behaviours. In studying positive reinforcement, researchers have discovered that
different patterns of rewarding affect the time required to learn a new behaviour and the
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degree to which the behaviour persists. These different patterns, called schedules of
reinforcement, specify the basis for and timing of positive reinforcement.
There are two major types of schedules or reinforcement: Continuous and partial.
A continuous schedule or reinforcement involves rewarding a desired behaviour each
time it occurs.
For example a manager might praise a worker every time the worker performs a task
correctly.
A partial schedule of reinforcement, involves rewarding the desired behaviour
intermittently rather than each time it occurs.
There are four major types of partial reinforcement schedules:
1. Fixed-interval schedule – provides reinforcement at fixed time intervals – for
example, a weekly, twice-monthly, or monthly paycheck.
2. Fixed-ratio schedule – reinforcement is given after a fixed number of desired
behaviours.
3. Variable–interval schedule – provides reinforcement at irregular intervals of time.
Inspection crews work on this type of schedule. If employees don‟t know when their
manager is going to drop in, they will maintain a reasonably high level of desired
behaviour.
4. Variable ration schedule – reinforcement occurs after a varying number of
behaviours occurs regardless of the time elapsed.
Principles of Reinforcement
1. Positive reinforcement should take the form of incentive bonuses and praise.
Earning incentive bonuses and receiving praise from management provide strong
extrinsic rewards.
2. Immediacy – to get maximum productivity, reinforcement must be immediate.
3. Contingency – rewards (positive reinforcement) should be contingent on
performance level.
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4. Individualization – incentive programmes should be designed to reward
individual performance. Thus low performers do not adversely affect high performers.
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UNIT 5 CONTEMPORARY ISSUES IN MOTIVATION
Job rotation: - This involves periodically moving people from one specialized job
to another. Doing this prevents stagnation.
Limited Exposure:- Another way of coping with a tedious job is to limit the
individual‟s exposure to it. This technique called contingent time off (CTO),
involves establishing a challenging yet fair daily performance standard and letting
employees go home when it is reached.
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b) Fitting jobs to people
This second design strategy calls for managers to consider changing jobs instead
of people. This is mainly through two techniques namely job enlargement and job
enrichment.
i) Job Enlargement: Is the process of combining two or more specialized
tasks in a work flow sequence into a single job.
ii) Job Enrichment: Job Enrichment:- Job Enrichment builds more
complexity and depth into jobs by introducing planning and decision
making responsibility normally carried out at higher levels.
Jobs can be enriched by upgrading five core dimensions of work namely:-
- Skill variety – is the degree to which a job requires a variety of different activities
in carrying out the work, involving the use of a number of different skills and
talents of the person.
- Task identity – the degree to which a job requires completion of a whole and
identifiable piece of work that is doing a job from beginning to end, with a
visible outcome.
- Task Significance – the degree to which the job has a substantial impact on the
lives of other people.
- Autonomy – The degree to which the job provides substantial freedom,
Independence and discretion to the individual in scheduling the work and in
determining the procedures to the used in carrying it out.
- Job feedback – the degree to which carrying out the work activities required by
the job provides the individual with direct and clear information about the
effectiveness of his or her performance.
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Job performance and satisfaction can be improved by properly administered rewards.
Rewards, if they are to motivate job performance effectively need to be administered in
ways that:
i) Satisfy individual needs – whether it is a pay rise or a part on the back, there is no
motivational impact unless the reward satisfies the individual‟s need. Not all people need
the same things, and individual may need different things at different times. Money is a
powerful motivator for those who seek security through material wealth. Others seek
recognition.
ii) Foster positive expectations – An employee will not try to attain an attractive reward
unless it is perceived as attainable.
iii) Ensure equity distribution – Something is equitable if people perceive it to be fair and
just.
iv) Reward results – There should be a relationship between work and rewards.
Managers can strengthen motivation to work by making sure that those who give a little
extra through for instance, merit, pay, bonus etc.
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MODULE 8
LEADERSHIP
UNIT 1 INTRODUCTION
Leadership is a skill that can and must be learned in order to motivate subordinates to be
productive. Many large businesses, and even countries, have achieved success as a result
of good leadership.
There is a distinction between the terms “leader” and “manager”.
A manager is one who performs the functions of planning, organizing and controlling and
who occupies a formal position in an organization.
A leader is anyone who is able to influence others to pursue certain goals.
It is important for individuals to be both leaders and managers.
Bennie contends that a business short on capital can borrow money, and one with a poor
location can move. But a business short on leadership has little chance for survival.
Def.: Power is the capacity or potential to get other people to do things they might not
otherwise have done.
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There are six principal sources, or bases of power coercive power, reward power,
legitimate power, expert power, reference power and information power.
Coercive Power is a form of power, which uses threats and punishment to achieve its
ends. Examples include the threat of dismissals for non-cooperating staff. Coercion is
important as a potential influence e.g. the threat of being disciplined for not arriving at
work on time is effective in influencing the arrival time of many employees.
Reward Power this is the use of rewards (such as pay rise, promotions and praise) to
influence people‟s compliance.
Legitimate power – this is generally known as „authority‟, i.e. power conferred on an
individual by the organization
Expert power – this is the power that comes from possessing specialized knowledge and
skills. Computer specialists and engineers often have substantial power in organizations
because of their technical knowledge that others need.
Reference power or charisma – is power based on the leader‟s possession of personal
characteristics that make him or her attractive to other people.
Information power – is power that derives from information they possess and people and
activities in the organization.
Power acts as a motive force for leadership. It influences who gets what, when and how.
EFFECTIVE LEADERS
Different situations call for different types of leadership. Most mergers need a sensitive
negotiator at the Helm, whereas turnarounds require a more forceful authority. However,
the most effective leaders are alike in one crucial way: they all have a high degree of
what has come to be known as emotional intelligence. This does not imply that IQ and
technical skills are irrelevant. They do matter, as they are entry requirements for
executive positions.
Emotional intelligence is the sine qua non of leadership. Without it, a person can have
the best training in the world, an analytical mind, and on endless supply of smart ideas,
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but he still won‟t make a great leader. Emotional intelligence not only distinguishes
outstanding leaders but can also be linked to strong performance. People can, if they take
the right approach, develop their emotional intelligence. However, the process is not
easy. It takes time and commitment.
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the leaders need to manage relationships effectively, no leader is an island. After all, the
leader‟s task is to get work done through other people, and social skills make that
possible.
APPROACHES TO LEADERSHIP
TRAIT THEORY
The trait approach to leadership is based on early leadership research studies, which
attempted to compare the traits of effective and ineffective leaders.
Researchers identified several common traits that are essential to leadership success:-
1. Decisiveness – nothing is possibly more damaging to the morale of an organization
than a vacillating and hesitating leader. A clear and constant focus on a central
purpose builds trust by letting others know where the leader stands.
2. Clarity of Vision – a leader must know what he wants and what he does not want.
3. Unerring Judgment – a leader judgment has to be more correct than incorrect.
4. Building up of Subordinates – the extent to which an executive can change
individual‟s bad behaviour into good behaviour is an index of his good leadership.
He must win the confidence and trust of his staff and inspire them.
5. Participative Management – a leader should be a good organizer and should also be
able to create in the worker a feeling of participating in managing the organization.
6. Good Public Relations – the executive should have the skill to build relationships
and defend the integrity of his company.
7. Improvement in Consciousness – the leader should be progressive and be zealous
about improving performance of the organization.
8. Management of self- successful leaders nurtures their strength and learns from their
mistakes.
STYLES OF LEADERSHIP
Authoritarian Style
This style of leadership has the following characteristics:-
The leader makes most of the decisions without consulting group members
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The leader controls the actions of group members by using the power to provide
rewards and discipline. There is very little individual freedom of action.
The leader tries to develop obedient and predictable behaviour from group members.
The leader establishes group goals, provide coordination and plan activities.
The leader has little concern for the attitudes, feelings and value of the group members.
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Some supervisors adopted characteristics of both extremes, and the resulting model of
leadership styles was presented as a continuum of alternatives. Blake and Mouton
created a grid depicting five major leadership styles representing the degree of concern
the leader has for “people, and “production” (Fig. 8.1).
Low Low 1 2 3 4 5 6 7 8 9
Low Concern for Production High
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iv) Organisation man management (OMM) – adequate task efficiency
and satisfactory morale are the goals of this style. The leader attempts
to balance and trade off concern for work in exchange for a satisfactory
level of morale – a compromiser.
Adequate organization performance is possible through balancing the
necessity to get out work with maintaining morale of people at
satisfactory level.
v) Team management (TM) – the leader seeks high output through
committed people. Achieved through mutual trust, respect and a
realization of interdependence.
Work accomplishment is from committed people; interdependence
through a common stake in organization purpose leads to relationships
of trust and respect.
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2. Consideration – the extent to which leaders have relationships with subordinates
characterized by mutual trust, respect, and consideration of employees‟ ideas and
feelings. It is behaviour that is essentially relationships oriented i.e. where
employee‟s needs are taken into consideration.
The figure illustrates four basic leadership style representing different combinations of
leadership behaviour. A manager can be high in consideration and initiating structure,
low in both, or high in one and low in the other.
The following observations can be made with regard to the type of leadership styles
proposed in the Ohio state model:-
High Structure, Low Consideration (D): Leader devotes primary attention to getting the
job done. Personal concerns are strictly secondary.
If a group expects and wants authoritarian leadership behaviour, it is more
likely to be satisfied with that type of leadership.
Low Structure, High Consideration (A): Leader strives to promote group harmony and
social need satisfaction.
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If group members have less authoritarian expectations, a leader who strongly
emphasizes initiating structure will be resented.
High Structure, High Consideration (B): Leader strives to achieve a productive balance
between getting the job done and maintaining a cohesive, friendly work group.
If the work situation is highly structured by technology and the pressures of
time, the supervisor who is high in consideration is more likely to meet with
success.
Low Structure, Low Consideration (C): Leader retreats to a generally passive role of
allowing the situation to take care of itself.
If employees must work and interact continuously, the usually want the
superior to be high in consideration‟
The optimum style is one where the tension between high consideration and high
structure has been successfully resolved – the leader pays thorough attention to people‟s
needs and organizes the work very efficiently.
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2. Supportive leadership – the leader treats subordinates in a friendly manner and
shows concern for subordinates‟ status, well being and needs.
3. Participative leadership – the leader consults with subordinates about issues and
takes their suggestions into account before making a decision.
4. Achievement oriented leadership – involves setting challenging goals, expecting
subordinates to perform at their highest level, and showing strong confidence that
subordinates will put forth effort and accomplish goals.
Thus, path-goal theory emphasizes the use of different leader behaviour depending upon
the situation
Maturity is not defined as age or psychological stability. The maturity level of the
followers is defined as:-
The ability and willingness of people to take responsibility for directing their own
behaviour
A desire for achievement
Education or experience and skills relevant to the particular task.
A leader should consider the level of maturity of his or her followers only in relation to
the work or job to be performed. Certainly employees are mature on some tasks when
they have the experience and skills as well as the desire to achieve and are capable of
assuming responsibility. The appropriate leadership style used by a manager varies
according to the maturity level represented by M1 through M4 stages:-
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M1: People are both unable and unwilling to take responsibility for doing
something. They are neither competent nor confident.
M2: People are unable but willing to do the necessary job tasks. They are
motivated but currently lack the appropriate skills.
M3: People are able but unwilling to do what leaders want.
M4: People are both able and willing to do what is asked of them
Hershey and Blanchard identified four leadership styles that are appropriate given
different levels of subordinate‟s maturity. These are classified as:
S1: Telling – the leader defines roles and tells people what, how, when, and
where to do various tasks. It emphasizes directive behaviour.
S2: Selling – the leader provides both directive behaviour and supportive
behaviour
S3: Participating – the leader and follower share in decision making,. With the
main role of the leader being facilitating and communicating.
S4: Delegating – the leader provides little direction or support.
The S1 style is very appropriate when dealing with subordinates who are relatively new
and inexperienced employees. Inexperienced employees need to be told what to do and
how to accomplish their jobs.
As employees learn their jobs, the manager begins to use an S2 leadership style. There is
still need for guidance and support since the employees do not yet have the experience or
skills to assume more responsibility. The manager encourages the employees and
demonstrates greater trust and confidence in them.
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The S4 leadership style is for followers with the highest level of task maturity. At this
stage, the employees are very skilled and experienced, possess high achievement
motivation and are capable of exercising self-control. The employees no longer need or
expect a high level of support.
A leader must have insight into the abilities, needs, demands, and expectations of the
followers and be aware that these can and do change over time. Also, managers must
recognize that they must adapt or change their style of leadership whenever the level of
maturity of followers changes. Maturity levels can change for many reasons – for
instance, change in jobs, personal or family problems, and a break in a relationship, or
switch in the present job to new technology.
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UNIT 2 AN INTEGRATED APPROACH TO LEADERSHIP
There is no one best leadership style that can be used to manage diverse groups. The
most effective style is one that meets the needs of each particular situation. This requires
a careful consideration of characteristics of the leader, the followers, and the specific
situation.
Leader
Everyone has a different combination of abilities, personalities, experiences and
expectations. Because of these factors each person develops different patterns of doing
work. A person who has found that being an autocratic manager will get the job done
will likely continue this pattern unless something happens to show that this style is no
longer appropriate. A participative style may also continue to be used until it is no longer
effective. The leader should use a style that meets the needs of the followers and the
situation. A leader‟s flexibility is important.
Followers
Like the leader followers have varying abilities, personalities, experiences and
expectations. Followers are a major factor for consideration in the integrated approach to
leadership. If the followers are inexperienced, lack the necessary education or skills and
do not seek more individual responsibility for their job, the most effective leadership.
Managers must take into consideration the needs, goals, capabilities and experiences of
the followers if they are to be effective.
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Situation
The four factors of structure, technology, objectives and the external environment
comprise the situation. Each must be considered if leaders are to determine their most
effective style. The organizational structure and the environment in which the manager
operates affect the leadership style. In a loosely structured environment like a research
lab, a more participative style may be more appropriate.
Technology is another major factor that affects the selection of the most appropriate
leadership style. Technology has an impact on the design of work, which may in turn
determine the most appropriate leadership style. For example, if the technology the firm
is using is well understood and the workers have a great deal of experience with it,
managers will probably not have to exercis4 close supervision of employees.
Conversely, if the firm experimenting with a new technology and does not understand it
well, management may have to supervise workers closely until the technology becomes
familiar.
As the objective of the firm change, a change in leadership style may be necessary. For
example, if a firm determines that it should be innovative, it may require personnel
changes and a modification of leadership styles. The personnel who are hired to make
the transition to an innovative firm may not accept an autocratic style. As the level of
professional and technical capabilities increases, the style of leadership may lean toward
a more relationship-oriented leadership style. Still, if the firm‟s goal is survival, the
leadership style may again move toward a greater emphasis on task accomplishment.
The external environment has considerable influence on determining the most effective
leadership style. Obviously economic, political, social, and cultural forces must be
considered. For example, during periods of economic difficulty, some managers tend to
become more autocratic and place greater emphasis on the efficiency of task
accomplishment. The interaction of all the situational variables must be a consideration
by managers who wish to use the most effective leadership style.
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MODULE 9
CONTROLLING
UNIT 1 INTRODUCTION
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Preventive and Corrective Controls
There are two types of organizational controls:
Preventive controls – are intended to reduce errors and thereby minimize the need for
corrective action. Rules and procedures are examples of preventive controls. They all
direct and limit the behaviours of employees and managers. The assumption is that, if
employees comply with these restrictions, the organization is likely to achieve its
objectives. Again control mechanisms are needed to make sure that rules and regulations
are being followed and are working.
Corrective controls – are intended to change unwanted behaviours and make
performance conform to establish standards or rules.
Sources of Control
There are four primary sources of control in most organizations:
Stakeholder control – refers to pressure from outside sources, such as customers,
governmental agencies, stockholder, or banks, on organizations to change their
behaviours.
Organisational control – refers to a company‟s formal strategies and mechanisms for
pursuing its objectives. Examples include rules, standards, budgets and audit.
Group control – refers to the norms and values that group members share and maintain
through rewards and punishments.
Individual self-control – consists of control mechanism operating consciously or
unconsciously within each person.
Managerial controls
Corrective control methods are tools that help managers assess how well their
departments are doing. There are five categories of managerial control.
Bureaucratic Controls
Bureaucratic controls have the following characteristics:
Use of detailed rules and procedures whenever possible
Top-down authority, with emphasis on positional power
Activity based job descriptions that prescribe day-to-day behaviours
Emphasis on extrinsic rewards (wages. Pensions) for controlling performance.
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Team control is disregarded on the understanding that team objectives conflict
with organizational objectives.
Organisational culture is not recognized as a source of control.
Organic Control
Organic controls have the following characteristics:
Rules and procedures are used only when necessary.
Flexible authority, with emphasis on expert power and networks of control.
Results-based job descriptions that emphasize objectives to be achieved.
Emphasis on both extrinsic and intrinsic rewards (meaningful work) for
controlling performance.
Group controls promoted on the understanding that group objectives and
norms assist in achieving organizational objectives.
Organisational culture is seen as a way of integrating organizational, group,
and individual objectives for greater overall control.
Market Controls
Market control occurs when price competition is used to evaluate the output and
productivity of an organization. In order to be effective, market controls must generally
satisfy the following requirements:-
Competition must be present for efficient pricing.
Costs of the resources used in the outputs can be measured monetarily.
The value of the outputs can be clearly defined and monetarily priced.
Competitively based prices can be set for these outputs.
Financial Controls
Financial controls include a wide range of methods, techniques and procedures that are
intended to prevent the misallocation of financial resources and provide timely financial
information so that corrective action can be taken if needed.
Some of the methods for financial control include:-
(i) Comparative financial analysis.
Comparative financial analysis evaluates a firm‟s financial condition for two or more
time periods. The most common method of comparisons is ration analysis.
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(ii) Budgeting
Budgeting is the process of categorizing proposed expenditures and linking them to
objectives. Budgeting has three primary objectives:-
To assist in resource allocation
To assist managers in planning their work more effectively.
To assist in controlling and monitoring resource utilization during the budget period.
The control aspect of budgeting may be either corrective or preventive. When budgeting
is used as a corrective control, the emphasis is on identifying deviations from the budget.
Deviations alert managers to the need to identify and correct their causes or to change the
budget itself. The power of a budget, especially when used as a preventive control,
depends on whether managers and employees view it as an informal contract to which
they have agreed.
The different types of budgets used in business include:-
Sales budget – a forecast of expected revenues, generally stated by product line on a
monthly basis and revised at least annually.
Materials budget – expected purchases, generally stated by specific categories, which
may vary from month to month because of seasonal variations and inventory levels.
Labour budget – expected staffing, generally stated by number of individuals and
dollars for each job category.
Capital budget – targeted spending for major tangible assets.
Research development budget – targeted spending for the refinement or development
of products or services, materials, processes etc.
Cash budget – expected flow of monetary receipts and expenditures.
Machines Controls
Machine controls are methods that use instruments or devices to prevent and correct
deviations from desired results.
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UNIT 2 THE BASIC CONTROL PROCESS
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Controls should be tailed to individual managers and their personalities- control
systems and information are intended to help individual managers carry out their
function of control. Control information which is not understood by a manager will
not be useful. Individual managers and their personalities-control systems and
information are intended to help individual managers carry out their function of
control. Control information which is not understood by a manager will not be
useful. It is important that controls be tailored to individual personalities. Some
people, such as statisticians and accountants, like their information in forms of
complex tables of data or voluminous computer printouts. In such cases, let them
have it that way. Other people like their information in chart form; if so, it should be
furnished this way.
Controls should be object – effective control requires objective, accurate and suitable
standards. Objective standards can be quantitative, such as costs or labour hours per
unit or date of job completion; they can also be qualitative, as in the case of a training
program that is designed to accomplish a specific kinds or upgrading of the quality of
personnel. In either case, the standard is determinable and verifiable.
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in control can be provided by having alternative plans for various probable situations. In
fact, flexible control is normally best achieved through flexible plans.
The control system should fit the organizational climate – a tight control system
applied in an organization where people have been given considerable freedom and
participation may not work. On the other hand, if subordinates have been managed
by a superior who allows little participation in decision-making, a generalized and
permissive control system would hardly succeed. People, who have not been
accustomed to participating, are likely to want to have clear standards and
measurement and be told what to do.
Controls should be economical – control must be worth their cost. A small company
cannot afford the extensive control system of a large company. Complex budgetary
control programmes may be well worth their cost to the large organization, but only a
simple system would be economical for the small one.
Controls should lead to corrective action – an effective control system is one which
discloses where failures are occurring and who is responsible for them. Control is
justified only if deviations from plans are corrected through appropriate planning,
organizing, staffing and leading.
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Effective control requires attention to those factors critical to performance as measured
against individual plans. The ability to select critical points of control is one of the arts of
management.
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MODULE 10
COMMUNICATION AND STAFFING
UNIT 1 COMMUNICATION
Def.: Communication is the transfer of information and understanding from one person to
another, or within a system or organization.
Communication is a social process and the chief purpose of communication is to make
the receiver of a communication understand what is in the mind of sender.
Communication is incomplete unless it is received and understood.
Function of Communication
Communication has five functions:-
(i) To express emotions – people have emotions, which they express to
others through communication. The emotive function is oriented toward
feelings and is aimed at increasing acceptance of the organisation‟s
goal and actions.
(ii) To activate motivation – communication concerned with motivation is
designed to promote commitment to the organisation‟s objectives. Most
of the major activities of leaders such as informing subordinates about
objectives, rewarding, disciplining and defining roles, all require
communication.
(iii) To inform – the objective of the information function is to provide the
information necessary for decision-making. Whenever, a manager is
ready to make a decision he or she needs information.
(iv) To control – reports, policies, and plans function to control the behaviour
of an organisation‟s members. They define roles, clarify duties, authority
and responsibilities, and reinforce organizational structure which defines
jobs and the authority to do them. By providing a means of checking for
the achievement of objectives, these types of communication further the
organisation‟s mission.
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(v) To provide feedback on performance
Idea Understanding
Perception Perception
NOISE
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Organisation – arrange the message into a series of points in order to
facilitate understanding.
Repetition – restate key points of the message at least twice. Repetition is
particularly important in oral communication.
Focus – focus on the essential aspects or key points of the message. Make
the message clear, and avoid unnecessary detail.
Possible media include telephone calls, memos, letters, computers, bulletins boards,
photographs, meetings, publications, advertising on television, and radio etc. If a sender
relays a message through inappropriate medium of transmission, its message may not
reach the right receivers.
(iv) Decoding – is the process by which the receiver interprets the symbols (coded
massage) sent by the source by converting them into concepts and ideas. A
message will not accomplish its purpose unless it is understood.
(v) Feedback – is the receiver‟s response to the sender‟s message. During feedback,
the Receiver becomes the sources the source of a message that is directed back to
the original source, who then becomes a receiver. Without feedback, senders have
no way of knowing whether their ideas have been accurately understood.
(vi) Perception – is the meaning given to a message by both the receiver and the sender.
If the perception differs, then there can be a breakdown in communication
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Methods of Communicating
As already indicated, we communicate when we speak or write. But there are other
methods of communicating.
1. ORAL
People communicate with each other most often by talking or oral communication.
Popular forms of oral communication include speeches, informal discussions and the
informal rum or mill or grapevine.
Advantages
The advantages of oral communications are quick transmission and quick
feedback. A verbal message can be conveyed and a response received in a
minimum amount of time.
Disadvantages
The major disadvantages surfaces whenever a message has to be passed through a
number of people. The more people involved, the greater the potential of
distortion.
2. WRITTEN
Written communications include memos, letters, organizational periodicals,
bulletin boards or words symbols.
Advantages
Written communications is permanent, tangible and verifiable. Typically, both the sender
and receiver have a record of the communications. The message can be stored for an
indefinite of time.
Disadvantages
They are time consuming and sometimes feedback is either delayed or not received.
Written communications do not have a built-in feedback mechanism. The result is that
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mailing a memo is no assurance that it will be received, and if it is received, there is no
guarantee that the recipient will interpret it as the sender-meant.
3. NONVERBAL
Some of the most meaningful communications are neither spoken nor written.
These are nonverbal communications. A loud siren or red light at an intersection
tells you something without using words. The most well known areas of
nonverbal communications are body language and verbal intonation.
Body language refers to gestures, facial expressions and other movements of the
body. Expressions and other gestures can communicate emotions or temperatures
such as aggression, fear, shyness, arrogance, job and anger.
4. ELECTRONIC MEDIA
Today we rely on a number of sophisticated electronic media to carry out
communications, e.g. telephone, public address system, television etc.
Formal Communications
Refer to those that follow the authority chain of command and are part of the
communications required to do one‟s job.
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Informal Communications (or grapevine)
Def.: The communication that is not approved by management not defined by
any structural hierarchy.
Employees form friendships which in turn allow them to fill in communication gaps
within the formal channels. Informal communication can also improve an organisation‟s
performance by creating alternative and frequently faster and more efficient channels
through which to communicate to get that same information through formal channels
might require three levels of management and several days time. Thus informal
communication can act as a support system to the formal channels.
Upward Communication
Is the communication that flows from subordinates to higher-level managers and also
serves the primary function of providing information about what occurs at lower levels.
This type of information provides management with knowledge about potential problems
as well as suggestions for improvement. Upward communication keeps manager aware
of how employees feel about their jobs, their co-workers and the organization in general.
Some examples of upward communication include performance reports prepared by
lower management for review by middle and top management. The extent of upward
communication, particularly that which is initiated at the lowest level depends on the
organizational culture. If management has created a climate of trust and respect, there is
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likely to be extensive use of participative decision-making. As such, there will be
considerable communication as employees provide inputs decisions.
Lateral Communication
Is communication that takes place among members of the same work-group at the same
level or among any horizontally equivalent personnel?
Horizontal Communication
Horizontal communications are often necessary to save time and facilities coordination.
Since an organization is a system of interrelated parts, management must ensure that the
specialized parts are working together, pulling the organisation in a desired direction.
Diagonal Communication
Cuts across functions in an organization. When a supervisor in the credit department
communicates directly with a regional marketing manager, who not only is in a different
department, but at a higher level in the organization, he or she is engaged in diagonal
communication.
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UNIT 2 BARRIERS TO EFFECTIVE COMMUNICATION
Organisational Barriers
Differing specialisations of members – distortion is likely to result from
inadequacy of words in carrying the precise ideas of the sender. If an
accountant submits a report on “costs” to an economist, distortion may result
because of differences in meanings of the word “cost”.
Management should enthuse the vision of the organisation into every member
so that effort is directed towards a common goal.
Environment – a noisy environment can affect communication.
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managers allow themselves to be flooded with information, given the time and
limits under which they operate the effectiveness of communication is likely
to suffer. Managers are forced to ignore or review many messages;
consequently, they overlook or misinterpret some messages.
Individual Barriers
Failure to listen – the receiver of a message should be attentive when a
message is being transmitted.
Emotions – One‟s mood can be a barrier to effective communication.
Communication skills – lack of communication skills hinders effective
communication.
Complexity of message – if the message is too complex, there is a danger of
misinterpreting it.
Attitude to tasks/people – a poor attitude to tasks and people can affect one‟s
ability to listen and communicate.
Conflicting interests – communication is affected if personal interests are
conflicting with the interest of the organisation.
Clarity of instructions – instructions that are not clear will not be understood.
Lack of trust – can affect communication
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Attention Span – people have different levels of concentration. People with a
short attention span will loose attention if subjected to listening for too long.
Overcoming Barriers
Determinations of the flow of communications and recognition of the many barriers to
good communication are basic to the communication function. Communication
networks, communication channels and barriers to communicate must continually receive
attention.
Barriers to communication can be overcome in the following ways:-
Regulate the flow of information – managers who receive too much
information suffer from information overload. They should set up a system
that identifies priority messages for immediate attention. One way of doing
this is to instruct subordinates to bring the manager information only when
significant deviations from objectives and plans occur. Encourage feedback –
managers and others should follow up to determine whether important
messages have been understood.
Simplify the language of the message – because language can be a barrier,
managers and others should choose words that subordinates will understand.
Listen actively – employees need to become good listeners as well as good
message senders. Recently, several organisations have developed training
programs to improve listening.
Restrain negative emotions – like everyone else, managers convey emotions
when communicating, but negative emotions can distort the content of the
message. When a manager is emotionally upset, he or she is more likely to
phrase the message poorly.
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Use nonverbal cues – managers and other employees should use nonverbal
cues to emphasize points and express feelings.
Use the grapevine – this is the organisation‟s informal communication system.
Managers should use it to send information rapidly, test reactions before
announcing a final decision, and obtain feedback,
Examine the true purpose of the communication – before you send a message,
ask yourself what you really want to accomplish with it. Decide whether you
want to obtain information, convey a decision, or persuade someone to take
action.
Consider the setting in which the communication will take place – you convey
meaning and intent by more than words alone. Trying to communicate with a
person in another location is more difficult than doing so face-to-face.
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Take the opportunity to convey something helpful to the receiver –
considering the other person‟s interests and needs often presents opportunities
to the sender. You can make your message clear by imagining yourself in the
other‟s position. Effective communicators really try to see the message from
the listener‟s point of view.
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MODULE 11
HUMAN RESOURCE MANAGEMENT
UNIT 1 INTRODUCTION
Human resource
strategy
Recruiting and
selection
Performance
appraisal
Identifying and
solving human
resource problems
Training
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This broader definition underscores the point that people are valuable resources requiring
careful nurturing.
In fact, what were once called personnel departments are now called human resource
departments.
Progressive and successful organizations treat all employees as valuable human
resources.
Fig. 11.1 reflects this strategic orientation.
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Recruitment – the organization should then develop a pool of job candidates
from which to select qualified employees.
Selection and hiring – after recruiting candidates for available positions, the
organization selects and hires those people who are most likely to perform
well on the job.
Orientation – once employees are hired, they must be oriented to their jobs
and the organization in general.
Compensation and benefits – is the wages or salaries, bonuses, and other
monetary items paid to employees in exchange for their labour.
Performance appraisals – once employees begin working, managers are
responsible for providing them with feedback about their performance.
Separation – the final stage in the staffing process is separation of the
employee from the organization.
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Other hurdles may include psychological tests, physical examinations, interviews, work-
sampling tests, and drug tests.
A respected author and trainer summarizes the overall employee selection process with
the acronym PROCEED, with each letter representing one of the seven steps involved.
This model encourages managers to take a systems perspective, all the way from
preparation to the final hiring decision.
Step 1 is where job analysis and job descriptions come into play.
Def.: Job analysis is the process of identifying basic task and skill requirements for
specific jobs by studying superior performers.
Def.: A job description is a concise document outlining the role expectations and skill
requirements for a specific job.
Up-to-date job descriptions foster discipline in selection and performance appraisal by
offering a formal measuring stick.
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EEO law now provides a broad umbrella of employment protection for certain categories
of disadvantaged individuals.
The result of this legislation has been that in virtually all aspects of employment, it is
unlawful to discriminate on the basis of race, colour, sex, religion, age, national origin,
etc.
This means managers cannot lay off or discharge, refuse to hire, promote, train, or
transfer employees simply on the basis of the characteristics listed above.
Selection and all other personnel decisions must be made solely on the basis of objective
criteria such as ability to perform or seniority.
Lawsuits and fines by agencies such as the EEO Commission are powerful incentives to
comply with EEO laws.
e) Effective Interviewing:
Interviewing is the most common employee selection tool.
Line managers at all levels are often asked to interview candidates for job openings and
promotions and should be aware of the weaknesses of the traditional unstructured
interview.
The traditional unstructured or informal interview, which has no fixed question format or
systematic scoring procedure, has been criticized for being highly subjective and
unreliable.
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For example, these interviews are notorious for being culturally insensitive.
f) Structured Interviews:
Structured interviews are the recommended alternative to traditional unstructured or
informal interviews.
Def.: A structured interview is a set of job-related questions with standardized answers
applied consistently across all interviews for a specific job.
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UNIT 2 PERFORMANCE APPRAISAL
Annual performance appraisals are a common part of modern organizational life.
But both appraisers and subjects tend to express general dissatisfaction with performance
appraisals.
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Performance appraisers who follow specific written instructions are less likely to be
plagued by vague performance standards and/or personal bias.
Finally, by reviewing performance appraisal results with those who have been evaluated,
managers provide the feedback necessary for learning and improvement.
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UNIT 3 TRAINING AND DEVELOPMENT
No matter how carefully job applicants are screened and selected, typically a gap
remains between what employees do know and what they should know.
Training is needed to fill in this knowledge gap.
Companies spend billions of dollars annually on training.
Huge as this number sounds; it still is not nearly enough.
Most of this money is spent by big companies training already well-educated managers
and professionals.
Clearly, managers need to rethink the country‟s training priorities.
Remedial education and basic skills training for non-management personnel are good for
both the employer and the employee.
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Problem Solving/ 52
Decision Making
Despite the hype over the Internet, the vast bulk of today‟s training is remarkably low-
tech. The typical college classroom is still a realistic preview of what to expect in the
world of workplace training.
Given variables such as interpersonal differences, budget limitations, and instructor
capabilities, there is no one best training technique.
It is up to the trainers to do their absolute best because they are key facilitators for
people‟s hopes and dreams.
Every training program should be designed along the following lines to maximize
retention and transfer learning to the job.
1. Maximize the similarity between the training situation and the job situation.
2. Provide as much experience as possible with the task being taught.
3. Provide for a variety of examples when teaching concepts or skills.
4. Label or identify important features of a task.
5. Make sure that the trained behaviours and ideas are rewarded in the job situation.
6. Design the training content so that the trainees can see its applicability.
7. Use adjacent questions to guide the trainee‟s attention.
The ingredients of a good training program vary according to whether skill learning or
factual learning is involved.
Effective skill learning should incorporate four essential ingredients:
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2. Gray, R.E. & Smelter, L.R. (1989): Management – The Competitive Edge.
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3. Albanese, R. (1988): Management. West Chicago: South Western
Publishing.
4. Hicks, H. G. & Gullet, C.R.(1974): Modern Business Management. NY,
New York: McGraw-Hill.
5. Ivancevich, Donnelly & Gibson (1989): Management – Principles and
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6. Koontz, H. O‟Donnell & Weihrich, H. (1984): Management. London:
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