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New Bgt-Perhitungan Drying 19B

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Kalibrasi Laju Alir

Laju alir ∆P Q (m3/s) Q (mm3/s)


0 1 0.003693 3692952.3729
1 6.5 0.009415 9415218.1062
2 8 0.010445 10445246.662
3 8.5 0.010767 10766713.818
4 9 0.011079 11078857.119
5 9.5 0.011382 11382443.66

cd= 0.61 D1 = 14 cm 0.14 m


D2 = 7.5 cm 0.075 m
ρudara = 1.15946 kg/m3 β = 0.535714
A1 = 0.015386 m2
A2 = 0.004416 m2

Kalibrasi Laju Alir


0.012

0.01

0.008
Q (m3/s)

0.006

0.004

0.002

0
0 1 2 3 4 5 6
Laju Alir
T= 50℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr) oven X A (m^2) ∆X R H ∆t (s)
10 36 28 50 48.7 55 36 2.5808824 0.3455882 0.3319209 0.035
20 36 28 48.7 44 55 40 2.2352941 0.2647059 0.2542373 0.042
30 36 28 44 40.4 55 47 1.9705882 0.1764706 0.1694915 0.066
13.6 0.0236 600
40 36 28 40.4 38 55 52 1.7941176 0.1323529 0.1271186 0.09
50 36 28 38 36.2 56 54 1.6617647 0.0588235 0.0564972 0.105
60 36 28 36.2 35.4 57 56 1.6029412 0 0 0.12

T= 55℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr) X A (m^2) ∆X R H ∆t
10 36 28 50 47.2 61 33 2.1891892 0.3716216 0.3884181 0.026
20 36 28 47.2 41.7 61 40 1.8175676 0.2837838 0.2966102 0.04
30 36 28 41.7 37.5 61 45 1.5337838 0.2027027 0.2118644 0.061
14.8 0.0236 600
40 36 28 37.5 34.5 61 52 1.3310811 0.1621622 0.1694915 0.072
50 36 28 34.5 32.1 61 60 1.1689189 0.1148649 0.1200565 0.09
60 36 28 32.1 30.4 62 61 1.0540541 0 0 0.143

T= 60℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr) X A (m^2) ∆X R H ∆t
10 36 28 50 46.3 66 38 1.7724551 0.2694611 0.3177966 0.038
20 36 28 46.3 41.8 66 42 1.502994 0.257485 0.3036723 0.048
30 36 28 41.8 37.5 68 53 1.245509 0.245509 0.289548 0.108
16.7 0.0236 600
40 36 28 37.5 33.4 68 58 1 0.1796407 0.2118644 0.125
50 36 28 33.4 30.4 68 63 0.8203593 0.0898204 0.1059322 0.155
60 36 28 30.4 28.9 68 65 0.7305389 0 0 0.16

T= 65℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr) X A (m^2) ∆X R H ∆t
10 36 28 50 39.7 69 60 1.3352941 0.2235294 0.2683616 0.15
20 36 28 39.7 35.9 71 65 1.1117647 0.1941176 0.2330508 0.16
30 36 28 35.9 32.6 71 67 0.9176471 0.1411765 0.1694915 0.18
17 0.0236 600
40 36 28 32.6 30.2 71 68 0.7764706 0.1176471 0.1412429 0.2
50 36 31 30.2 28.2 72 70 0.6588235 0.0882353 0.1059322 0.21
60 36 31 28.2 26.7 73 71 0.5705882 0 0 0.22

panjang 8 cm
lebar 5 cm
tinggi 6 cm

Pengaruh Laju Pengeringan Terhadap Waktu Pengaruh Kadar Air Terhadap Waktu
0.45 3
0.4
2.5
0.35
0.3 2
X (Kadar Air)

T=50C T=50C
R (dry rate)

0.25 T=55C T=55C


1.5
0.2 T=60C T=60C
0.15 T=65C 1 T=65C
0.1
0.5
0.05
0 0
0 10 20 30 40 50 60 70 0 10 20 30 40 50 60 70
t (menit) t (menit)

Pengaruh Laju Pengeringan Terhadap Kadar Air


0.45 Pengaruh Humiditas Terhadap Kadar Air
0.4 0.25
0.35
0.2
0.3
T=50C
R (dry rate)

H (Humiditas)

0.25 T=50C
T=55C 0.15
0.2 T=55C
T=60C
0.1 T=60C
0.15 T=65C
T=65C
0.1
0.05
0.05
0 0
0 0.5 1 1.5 2 2.5 3 0 0.5 1 1.5 2 2.5 3
X (Kadar Air)) X (Kadar Air)
BLANGKO PERCOBAAN DRYING

T= 50℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr)
10 36 28 50 48.7 55 36
20 36 28 48.7 44 55 40
30 36 28 44 40.4 55 47
13.6
40 36 28 40.4 38 55 52
50 36 28 38 36.2 56 54
60 36 28 36.2 35.4 57 56

T= 55℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr)
10 36 28 50 47.2 61 33
20 36 28 47.2 41.7 61 40
30 36 28 41.7 37.5 61 45
14.8
40 36 28 37.5 34.5 61 52
50 36 28 34.5 32.1 61 60
60 36 28 32.1 30.4 62 61

T= 60℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr)
10 36 28 50 46.3 66 38
20 36 28 46.3 41.8 66 42
30 36 28 41.8 37.5 68 53
16.7
40 36 28 37.5 33.4 68 58
50 36 28 33.4 30.4 68 63
60 36 28 30.4 28.9 68 65

T= 65℃
t Tdry in Twet in M in (gr) M out (gr) Tdb out Twb out M. Kering (gr)
10 36 28 50 39.7 69 60
20 36 28 39.7 35.9 71 65
30 36 28 35.9 32.6 71 67
17
40 36 28 32.6 30.2 71 68
50 36 31 30.2 28.2 72 70
60 36 31 28.2 26.7 73 71

Kalibrasi Laju Alir


Bukaan ∆P
0 1 KELOMPOK 19 - B
1 6.5 AULIA UTAMI HERAWATI (3335170023)
2 8 YASIR KHUMASI (3335170026)
3 8.5 Jumat, 06 Maret 2020
4 9
5 9.5
Oven

t Massa (gr) 50 ℃ Massa (gr) 55℃ Massa (gr) 60℃ Massa (gr) 65℃
0 29.3 29.8 25.5 26.1
10 29 26.7 25.2 25.7
20 28.6 23.9 22.9 25.3
30 22.5 21.2 21 23.4
40 20.6 19 19.5 21.5
50 19.1 17.4 18.5 19.6
60 18 17.1 17.8 18.7
70 16.7 16.5 17.2 18
80 15.8 15.7 17.2 17.7
90 15 15.4 16.9 17.3
100 14.5 15 16.9 17
110 14.1 14.9 16.7 17
120 13.8 14.8 16.7 17
130 13.6 14.8 16.7
140 13.6 14.8
150 13.6

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