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    Diet Chart For Hepatitis B

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    PLANET AYURVEDA SEO
    Hepatitis B is an infectious viral disease that affects the liver. Diet plays an important role in maintaining liver health. In general, some obese patients develop fatty liver which also aggravates their HBV infection.

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    Diet Chart For Hepatitis B

    Uploaded by

    PLANET AYURVEDA SEO
    3K views5 pages
    Hepatitis B is an infectious viral disease that affects the liver. Diet plays an important role in maintaining liver health. In general, some obese patients develop fatty liver which also aggravates their HBV infection.

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    Diet Chart for Hepatitis B

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    Hepatitis B is an infectious viral disease that affects the liver. Diet plays an important role in maintaining liver health. In general, some obese patients develop fatty liver which also aggravates their HBV infection.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    3K views5 pages

    Diet Chart For Hepatitis B

    Uploaded by

    PLANET AYURVEDA SEO
    Hepatitis B is an infectious viral disease that affects the liver. Diet plays an important role in maintaining liver health. In general, some obese patients develop fatty liver which also aggravates their HBV infection.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 5

    Hepatitis B

    Hepatitis B is an infectious viral disease that affects the liver. Diet plays an
    important role in maintaining liver health. In general, some obese patients
    develop fatty liver which also aggravates their HBV infection. Hepatitis patients
    may also suffer from fever, diarrhea, and joint pain. Some people with chronic
    hepatitis may develop cirrhosis or scarring of the liver.

    The lower the salt, the better this fluid accumulation is controlled.

    Patients with hepatitis without ascites are advised not to over-indulge in salt
    intake, although their restrictions need not be as severe.

    DIET FOR HEPATITIS B


    EARLY-MORNING -Amla juice (20 ml) / Herbal tea
    BREAKFAST - Broken wheat porridge (Veg / Sweet Dalia) / Veg oats /Veg Semolina
    (veg upma)/ Veg poha (Rice flakes) / Veg Idli / Vermicelli (veg / sweet Sewian) /
    BesanChilla (gram flour) / Chapatti with veg or Dal/ Egg white portion only

    MID-MORNING- Fruit / Coconut water / Herbal tea / Green tea / Sugarcane Juice
    / Salad
    LUNCH - Missi Roti / Boiled Rice / Sago Khichri / Sweet Rice / Vegetable + Dal /
    Yogurt / Salad
    EVENING- Roasted Chana / Sprouts / Sago / Green tea / Soup (Home-made) /
    Herbal tea
    DINNER- Chapatti / Boiled Rice / Vegetable + Dal

    DIET INSTRUCTIONS:

    CEREALS
    Food to be consumed
    Whole grains cereals, Whole wheat, Porridge, Brown rice, Quinoa, Millet,
    Multigrain, Sabudana, Rice flakes.
    Foods to be avoided

    Sweet biscuit, Cream filled biscuit, Cream crackers, White rice


    DRYFRUITS

    Food to be consumed
    4-5 Almond (soak in water overnight),Flax seed, Pumpkin seed
    Foods to be avoided

    Pistachio, Raisins, Cashew nuts


    FRUITS

    Food to be consumed
    Avocadoes, Apples, Apricots, Watermelon, Banana, Blueberries, Cranberries,
    Guava, Papaya,

    Foods to be avoided
    Lemon, Mangoes, All citrus fruits and All canned and packaged fruits

    VEGETABLES

    Food to be consumed
    Bottle gourd, Bitter gourd, Ridge gourd, Pumpkin, Carrots, Coriander leaves,
    Spinach leaves, Fenugreek leaves, Turnip, Potatoes, Beetroot, Spinach, Mustard
    greens ,Chicory, Cauliflower, Cabbage, Sweet potatoes, Kale, Winter squash,
    Broccoli, Mushroom.

    Foods to be avoided
    Canned and Frozen vegetables, Onion, Garlic, Ginger.
    Chips and roasted potatoes, Crisp and cheese filled snacks, Coconut

    PULSES

    Food to be consumed
    All pulses and legumes
    Foods to be avoided

    Dried and frozen pulses

    FLESH FOODS
    Egg white only
    Foods to be avoided

    Totally avoided
    DAIRY PRODUCTS

    Foods to be consumed

    Low-fat yogurt, Buttermilk.


    Food to be avoided
    Whole milk and cream, Full-fat yogurt, Cheese, Cream cheese, Condensed milk

    FATS

    Food to be consumed
    Cow ghee, Olive oil, Canola oil, Flaxseed oil, Coconut oil.

    Foods to be avoided
    Mustard oil, Hydrogenated oil

    SPICES

    Food to be consumed
    Cumin, Fennel, Coriander, Salt, Thyme, Turmeric, Ginger, Black Pepper, Fenugreek
    seeds.

    Foods to be avoided
    Red chilies powder, Table salt (excess).
    PREPARED FOODS

    Food to be consumed
    Homemade only, Jaggery, Honey

    Foods to be avoided
    All bakery products or processed, Sauces, Fruit jellies, Jams, Mayonnaise, White
    sugar, Ice-cream, Cream soups, Butter scotch, Coconut bar, Chutneys, Pickles,
    Junk food, Deep fried foods, All Spicy foods, Too much salty food

    DRINKS

    Food to be consumed
    Coconut water, Sugarcane juice, Fat-free homemade soups, Green juice, Herbal
    tea, Beetroot juice, Herbal tea, Aloe Vera juice, Beetroot juice, Bitter gourd juice,
    Gooseberry juice, Pumpkin juice, Pomegranate juice

    Foods to be avoided
    Whole milk drinks, Cream based liqueurs, Canned soup and packaged soup,
    Alcohol, Sweetened drinks, Squashes, Hot chocolate drinks, Coffee, Tea

    Diet tips
     Walk for at least 30-45 min is recommended.
     Whole fruit should be preferred to fruit juices.
     Skipping of meals should be avoided, especially the breakfast
     Water intake should be increased at least 8-10 glass regularly
     Flax seed- 1 tsp/ day
     Herbal Tea- Boil ½ tsp each of fennel, coriander, cumin in cups of water till
    it’s reduced to 2 cups.

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