General Biology Exam 3 Study Guide
General Biology Exam 3 Study Guide
General Biology Exam 3 Study Guide
Intercellular Junctions
Plasmodesmata (?)
o Definition channel for communication between 2 plant
cells.
o Identify: plasmodesmata, secondary
cell wall, primary cell wall and
middle lamina.
o Note: middle lamina is made of
sticky sugars.
Tight junctions
o Definitions proteins that create a
tight seal between two cells. Note:
this isn’t very strong, it is just used as a seal; to seal up
the space.
o A tight junction is used to keep bacteria out of our cells.
Desmosomes
o Made of intermediate filaments.
o These anchor to the cell via keratin. Note: these are very
strong, tightly held together.
Gap Junctions
o Purpose: link one cell to another for communication
through various compounds.
Energy
- Metabolism all of the organisms chemical reactions.
- Thermodynamics study of energy transformations
- Negative Delta G
Catabolic pathways
Spontaneous
Less stable more stable
Increase entropy
Releases energy
Exergonic
- Positive Delta G
Anabolic pathways
Nonspontaneous
More stable less stable
Decreases entropy in the system
Requires energy (consumes)
Endergonic
- Enzymes
Spontaneous reactions occur on their own (eventually), an
enzyme aids in the
acceleration of a
spontaneous reaction.
Induced fit the idea that
an enzyme will change
shape when substrates bind
to the active site.
Activation Energy (Ea)
the energy that must be
added top start any
reaction.
Enzymes are able to get over the hurdle more quickly and the
delta G is unaffected.
How can an enzyme lower activation energy?
o COPS
o C
o O orienting substrates correctly
Twisting for the shape enables the correct side for
binding
o P providing a favorable microenvironment
This includes making sure there are balanced charges
or acidity/basicity
o S straining substrate bonds
NOTE: An enzyme lowers Ea by disrupting and destabilizing bonds by
changing charges, concentration or acidity making it favorable.
- Understand that enzymes selectively accelerate reactions and
inhibitors are necessary.
- Types of inhibitors:
Competitive Inhibitor binds to the active site of an enzyme.
o Who gets there first mentality
Noncompetitive Inhibitor binds to an another part of the
enzyme
- Practice Problem:
If you’re unsure of the type of inhibitor that is present and you
add a lot of substrate and the reaction still works pretty well,
what type of inhibitor is most likely present?
o Competitive because the reaction is still working pretty
well. This means that enough substrate is being it to the
spot and it will work as a result.
o Note: this is dependent on substrate: competitive = still
working.
If you are unsure of the type of inhibitor present and either low
or high amounts of substrate do not affect enzyme function,
what inhibitor is present?
o Noncompetitive because a noncompetitive inhibitor binds
at different site, the substrate wouldn’t be affected
(because its binding site is somewhere else)
-Allosteric Reactions
NOTE: small molecules can bind to make sure molecules are
stabilized in position.
Allosteric Regulation occurs when a regulatory molecule
binds to a protein at one site and affects protein function at
another side.
Types of Allosteric Regulators:
o Activators
o Inhibitors
o Cooperativity
This when a substrate binds to one active site,
stabilizing the other.
Stabilizes an enzyme in its active form.
- Potential Energy
Depended on the hold on oxygen for example, C6H12O6 vs C6H12,
the Carbon creates a double bond with oxygen creating less
potential energy. C6H12 has less of a hold on oxygen and we are
able to get energy from this.
Stronger hold via Oxygen = less PE
Weaker hold via Oxygen = more PE (can break to get energy)
NOTE: electronegative atoms hold more strongly to the
electrons making them harder to be broken down and used.
Electron Carriers
o NADH (reduced form) *this has 2 more e- than NAD+*
o NAD+ (unoxidized form) Commented [SL6]: ???
o FAD+
o FADH2
o NOTE: think of NADH + FADH2 as trucks, just dropping
things off.
- Cellular Respiration
Glycolysis
o Initial breakdown of sugar: starting molecule – glucose
o Steps 1-5
Step 5:
Dihydroxyacetone Phosphate (DHAP)
Glyceraldehyde 3-Phosphate (G3P)
Explains what happens at the end of G3P. How
does the system deal with G3P moving on?
The system deals with G3P moving on by
converting DHAP into its isomer (G3P) and
creating the balance to enable G3P to move
on.
Generally, it converted DHAP to G3P (its
isomer) so it can be used.
2 G3P for one glucose moves on.
NOTE:
1000 glucose
500 DHAP +
500 G3P
(Using an isomer)
250 DHAP + 250 G3P
Oxidative Phosphorylation
o Steps: Electron transport Chain (exergonic) &
Chemiosmosis
o NADH + FADH2 account for most of the energy extracted
from food.
o Routes:
NADH I Q III Cyt. C IV Oxygen
NADH: Route starts @ I, can aid in protons
being pumped up = more ATP later.
FADH2 II Q III Cyt. C IV Oxygen
FADH2: Route starts @ II, fewer protons being
generated, less ATP generated.
Q ubiquinone
o Drawing of Ox. phos:
o Explain what happens to in the electron transport chain.
NADH I Q III Cyt. C IV Oxygen, as the
electrons move through, the protons are pumped
into the intramembrane space, high [], and moves
passively through ATP synthase, FADH2 adds
electrons later in the chain getting fewer protons
pumps into ATP intermembrane space and generated
energy used for ATP, fewer ATP.
As it goes to the right, there is a change in potential
energy.
During ox. phos, chemiosmosis couple electron
transport chain to ATP synthesis (energy coupling)
High PE
• ATP (3 phosphates)
Lower PE
• ADP (2 phosphates)
Low PE
• AMP (1 phosphate)
- Fermentation
Alcohol Fermentation
o Pyruvate (CO2) Acetaldehyde (NADH NAD+)
Ethanol
Lactic Acid Fermentation
o Pyruvate is reduced by NADH
o Pyruvate (NADH NAD+) lactate
The purpose of fermentation is to get more NAD+ to be able to
continue with glycolysis. (oxidized NADH to get NAD+)
Obligate Anaerobic carry out fermentation, can’t survive
without the presence of CO2. Ex) Botulism
Facilitative anaerobic can survive using either fermentation or
aerobic respiration.