1 Batch Specific UoM and Active Ingredient Management
1 Batch Specific UoM and Active Ingredient Management
1 Batch Specific UoM and Active Ingredient Management
Management
This document discusses the Batch Specific UoM and Active Ingredient Management
functionalities of SAP R/3. It is a useful document to understand the role of Batch
Specific UoM in the areas of Procurement / MRP / Manufacturing / Sales.
Goods movements and stock movements for these materials are carried out in
physical quantities Valuation, costing, availability checks, sales and planning,
however, are carried out on the basis of the active ingredient quantity.
Pharmaceutical Industry,
Chemical Industry,
Food Industry,
Textile Industry,
Steel Industry and
Paper Industry etc.
Material can be tracked though out the logistics chain in alternate UOM
which has dynamic conversion ratio. This will reduce creation of different
materials for every conversion ratio.
Conversion ratio can be calculated automatically by inputting factors of
batch dependencies if they are known. Material valuation of batch is
possible on the basis of batch specific UOM. Material value is determined
based on the amount of active ingredient or conversion ratio.
Material requirement planning can be done according to variable conversion
ratio. MRP uses inventory correction factors to consider the actual
proportion of stock available at plant and storage location level.
Sales price determination is possible using the product or proportion
quantity the product may contain. Sales price is updated depending on the
material batch data.
Batch Specific UoMs consists of two components Proportion Unit and Product Unit:
Proportion Unit
Units of measure in which you can enter proportions of the base unit of a material.
The total quantity or physical quantity may be made up of several proportions.
Chemical consists of many ingredients. For e.g. 1 ltr of Orange Juice contains 30 g
of Vitamin C, Also this proportion is variable based on the batch. Goods movement
and stock movement is carried out in ltr of orange juice (physical quantity)
whereas valuation, planning, and availability check is carried out for vitamin C
(Active ingredient).
PROPORTION UNIT
Batch
Number