Curriculum Vitae

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The key takeaways from the applicant's resume are that he has over 7 years of experience working in butcher and meat production roles in supermarkets and markets in Dubai and Abu Dhabi. His responsibilities have included meat cutting, preparation, display, quality control and customer service. He also lists his educational qualifications and personal details.

The applicant has worked as a butcher at Carrefour Market in Abu Dhabi from 2015 to present. Prior to that he worked as a production assistant butcher at Spinney's Fresh Food Industry in Dubai from 2011-2012. He also had a role as a customer service assistant in the meat/poultry/fish section at Spinney's supermarket from 2010-2011.

The only training listed is the 'Essential Food Safety Training' the applicant underwent in October 2016 with the Abu Dhabi Food Control Authority.

NAME

ADDRESS
Contact Number:
e-mail:

Objectives:To be employed as a Lifeguard

Summary of Qualification:

Work Experience:

Butcher
Carrefour Market
Khalifa City A, Abu dhabi, UAE
Majid Al Futaim
April 2015 – Up to present

Duties and Responsibilities


● Prepare and place meat cuts and products in display counter, so they will
appear attractive and catch the shopper's eye.
● Prepare special cuts of meat ordered by customers.
● Cut, trim, bone, tie, and grind meats, such as beef, and poultry to prepare
meat in cooking form.
● Wrap, weigh, label and price cuts of meat.

Production Assistant Butcher


Spinney’s Fresh Food Industry
Spinney’s Dubai LLC.
August 2011 – June 2012

Duties and Responsibilities


● Received and make the orders of meat like mince, roast, and steaks
accurately with quality and quantity.
● Burger preparation, sausage shaping, chicken margination, and biltong
production and all pork products (e.g. frozen, ham, sausages, bacon and etc.)
● Maintaining the highest level of hygiene to ensure food safety, and use all
personal protective equipment for a safe working environment.
● Safeguarding a best quality of meat through temperature, expirations, colour
and odour of meat.

Costumer Service Assistant Meat/Poultry/Fish


Spinneys Supermarket Town Centre
Spinneys Dubai LLC.
April 2010 – August 2011

Duties and Responsibilities


● Deliver good customer service at all times
● Receive and execute command from meat supervisor
● Monitoring the quality of meat by checking the temperature, expirations,
colour and odour of meat.
● Maintaining highest level of hygiene to prevent food poisoning by cleaning
the counter and all equipments (e.g. knives, bonesaw, mincer and meat
slicer) at all times.
● Checking the proper display and availability of meat and poultry products
continuously.

Seminars and Trainings:

Essential Food Safety Training


October 10, 2016
Abu Dhabi Food Control Authority

Educational Back ground:

Bachelor of Science and Financial Management


University of the Cordilleras
Baguio City, Philippines
June 2004 – December 2007

Labayug National High School


Sison, Pangasinan, Philippines
June 2000 – March 2004

Calunetan Elementary School


Sison, Pangasinan, Philippines
June 1994 – March 2000

Character References:

Mr. Carlos Dalanon


Meat Section Supervisor
Geants Hypermarket, Yas Mall
Abu Dhabi, UAE
Contact No. +971558331251

Mr. RuchiraLangkanga
Production Supervisor
Spinneys Fresh Food Industry
Dubai, UAE
Contact No. +97150-5182-734

Personal Information:

Nick name : Steve


Marital Status: Single
Age : 30
Birthdate : February 10, 1988
Birthplace : Pangasinan, Philippines
Citizenship : Filipino
Religion : Christian
Height : 5’7”
Weight : 70 kgs

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