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    Kitchen Ventilation Design

    Uploaded by

    James Nyaga
    The document provides design calculations for a kitchen ventilation extract system. It calculates the required extract fan flow rate as 4.3 m3/s based on recommended rates for kitchen equipment. It specifies grease filters with a capacity of 12,240 m3/hr. The extract duct is sized at 550x550mm to accommodate an air velocity of 7.64 m/s. Fan static pressure is calculated to be 150Pa, factoring in losses from filters, bends, contractions and duct length. A Woods Model 12K fan is selected with a capacity of 0.5 m3/s and able to provide 150Pa of static pressure.

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    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd

    Kitchen Ventilation Design

    Uploaded by

    James Nyaga
    3K views4 pages
    The document provides design calculations for a kitchen ventilation extract system. It calculates the required extract fan flow rate as 4.3 m3/s based on recommended rates for kitchen equipment. It specifies grease filters with a capacity of 12,240 m3/hr. The extract duct is sized at 550x550mm to accommodate an air velocity of 7.64 m/s. Fan static pressure is calculated to be 150Pa, factoring in losses from filters, bends, contractions and duct length. A Woods Model 12K fan is selected with a capacity of 0.5 m3/s and able to provide 150Pa of static pressure.

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    The document provides design calculations for a kitchen ventilation extract system. It calculates the required extract fan flow rate as 4.3 m3/s based on recommended rates for kitchen equipment. It specifies grease filters with a capacity of 12,240 m3/hr. The extract duct is sized at 550x550mm to accommodate an air velocity of 7.64 m/s. Fan static pressure is calculated to be 150Pa, factoring in losses from filters, bends, contractions and duct length. A Woods Model 12K fan is selected with a capacity of 0.5 m3/s and able to provide 150Pa of static pressure.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    3K views4 pages

    Kitchen Ventilation Design

    Uploaded by

    James Nyaga
    The document provides design calculations for a kitchen ventilation extract system. It calculates the required extract fan flow rate as 4.3 m3/s based on recommended rates for kitchen equipment. It specifies grease filters with a capacity of 12,240 m3/hr. The extract duct is sized at 550x550mm to accommodate an air velocity of 7.64 m/s. Fan static pressure is calculated to be 150Pa, factoring in losses from filters, bends, contractions and duct length. A Woods Model 12K fan is selected with a capacity of 0.5 m3/s and able to provide 150Pa of static pressure.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 4

    KITCHEN VENTILATION (EXTRACT) SYSTEM.

    DESIGN CALCULATIONS

    (1) EXTRACT FAN FLOW RATE

    (A). OPTION I

    Based on the recommended extract rates for kitchen equipments given in the ‘CIBSE
    guide B Table 2.11

    Total
    Type of kitchen Recommended Number of kitchen Recommended
    equipment on extract rate equipment on extract rate
    cooking island. (L/s) cooking island (L/s)

    Boiling pans 6 1800

    Cooking range 300 2 600

    Baine Marie 200 2 400

    Deep fat fryer 450 2 900

    Coffee/tea urn 150 3 450

    Stockpot stove 300 2 600

    TOTAL EXTRACT RATE 4,750 L/s

    Total Extract Rate = 4750 L/S

    = 4.75 m3/s

    Assuming that not all equipments are in use at any particular moment, a diversity of 80%
    will be applied.

    Therefore, the design flow rate = 90 % x 4.75 m3/s = 4.3 m3/s

    Hence, extract fan rate / duty = 4.3 m3/s x 3600 = 15480 m3/hr
    (2) GREASE FILTERS

    Design flow rate 4.3m3/s (15480 m3/hr)

    Suitable filter: - Type DS 20 / 6

    Double sided vee-bank

    Capacity = 12,240 m3/hr

    Comprising of 6 No. Stainless steel panel filters.

    Approximate size: 5500 x 700 x 600 mm high

    (3) EXTRACT DUCT SIZING

    Design flow rate 2.31 m3/s (8316 m3/hr)

    From IHVE Guide B, the recommended pressure loss for low velocity systems is:

    Up to 10 m/s = 1 pa / m run

    Round duct = Ø 600mm @ 8 m/s

    Equivalent rectangular duct = 550 x 550mm @ 7.64 m/s

    Rectangular ducts are easier to fabricate, install and maintenance and offer
    better stiffness.

    (4) FAN STATIC PRESSURE

    The cause of pressure drop considered were loss due to duct fittings (such as grease
    filters, bends, entries, contractions etc.), length of duct loss and finally the velocity
    pressure required for air flow.

    Velocity pressure, ∆Pf = 0.5 k ℓ v2

    Where ∆Pf pressure loss (N/m2)

    ℓ Air density (1.2 Kg/m3)

    v Air velocity (m/s)

    k Velocity pressure loss factor


    (a) Entry loss at hood face.

    Velocity pressure, ∆Pf = 0.5 k ℓ v2

    Hood face = 6 m x 3.4 m = 20.4 m2

    Design flow rate = 8316 m3/hr = 2.31 m3/s

    Design velocity = 2.31 / 20.4 = 0.114 m/s

    Therefore,
    ∆Pf = 0.5 k ℓ v2
    = 0.5 x 0.5 x 1.2 x 0.1142 N/m2
    = 0.004 N/m2

    (b) Loss across grease filters

    From “Vokes” catalogue on grease filters, the pressure loss ∆Pf is obtained as follows.

    Percentage flow rate = Design flow rate (m3/hr) x 100 %


    Filters rated capacity (m3/hr)

    = 8316 / 12240
    = 68 %

    From the catalogue performance graph,

    ∆Pf = 6.5 mm of water


    = 6.5 x 10-3 x1000 x 9.81
    = 63.765 N/m2

    (c) Loss due to contraction at plenum to duct

    Velocity pressure, ∆Pf = 0.5 k ℓ v2

    Aspect ratio, k = Area of Duct = 0.55 m x 0.55 m


    Area of plenum 1.5 m x 0.7 m

    k = 0.34

    Therefore,
    ∆Pf = 0.5 k ℓ v2
    = 0.5 x 0.34 x 1.2 x 7.642 N/m2
    = 11.904 N/m2
    (d) Loss due to duct bend

    Velocity pressure, ∆Pf = 0.5 k ℓ v2

    Angle of bend = 200

    Duct aspect ratio = 1.0

    Radius of curvature to duct width ratio = 0.7

    For a duct of aspect ratio 1, the velocity pressure loss factor k = 0.23

    Thus, 200 bend velocity pressure loss factor, k 1 = 0.23 x 0.3 = 0.069

    Therefore,
    ∆Pf = 0.5 k ℓ v2
    = 0.5 x 0.069 x 1.2 x 7.642 N/m2
    = 2.417 N/m2
    (e) Loss along duct length

    Velocity pressure, ∆Pf = ∆Patm x 3 m = 3.0 N/m2

    (f) Velocity pressure for air to flow.(k=1)

    Velocity pressure, ∆Pf = 0.5 k ℓ v2 = 0.5 x 1.2 x 7.942

    = 35.022 N/m2

    Total velocity pressure ∆PT = 0.004 +63.765 +11.904 +2.417 +3 +35.022

    = 116.112 pa

    ∆PT = 117 N/m2

    Allowing for 25 % for other losses and dirty grease filters,

    ∆PT = 117 x 1.25 = 146.25 pa

    ≈ 150 pa
    (5) FAN SELECTION

    As “WOODS” Model 12K fan capable of discharging/ delivering

    Capacity 0.5 m3/s

    Static pressure 150 pa

    Speed 2800 rpm

    Power 1-Ø, 240 V, 50 Hz

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