Control of Work Boards
Control of Work Boards
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Control of Work Boards
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HEINEKEN & UK Overview
• HEINEKEN Globally:
• >165 breweries in over 70 countries
• >85,000 employees
• >Consolidated Beer Volume: approximately 200 million hl
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Background
• Control of Contractors
(Authority to Work)
• LOTO and Process Isolation
Effective Visual Management and real time Communication is vital to successful and safe
Control of Work activity which involves everyone in every area. Control of Work Boards were
designed to provide a key part of this communication.
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Why not electronic?
• Simple
• Development & Implementation Timescale
• Cost effective
• Primary aim to improve both standard of work control and accessible
visual management
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Control of Work Boards
• Primary function is to provide • Provision of basic Lock • List of People who are
visual information on and control Out and Tag Out Authorised to issue
of what work is being carried out Equipment for general different types of Permit,
in the department / area so that: isolations along with Contact
• Employees and Contractors • Clear identification of Details
working in the area are aware where LOTO equipment
of all activities is being used
• Potential conflict between
concurrent work activities is
identified and eliminated.
Development Process
Identified Best Practice improved further by cross site development and implemented as agreed
standard
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Control of Work Board Sections
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Authorised Permit Issuers
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Daily Control Sheet
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Board Types
Mini Board
Micro Board
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Extension Boards
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Sharing with Colleagues
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Summary
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