Six Sigma Green Belt
Six Sigma Green Belt
Six Sigma Green Belt
1 . The primary purpose of a control chart is to_________ a. Set Specifications and tolerances b.
Compare operations. c. Determine the stability of a process. d. Accept or reject a lot of material
Ans c
2 When a control chart is used on a new process, capability can be assessed at which of the
following times? a. Before the chart is first started b. After the first ten points are plotted c.
When the plotted points hug the centerline d. After the process is shown to be in control
Ans B
4 The overall ability of two or more operators to obtain consistent results repeatedly when
measuring the same set of parts and using the same measuring equipment is the definition
of________ a. Repeatability b. Precision c. Reproducibility d. Accuracy
A and B
5 Which of the following conditions must be met for a process to be in a state of statistical
control? a. Most of the product out by the process is in specification. b. All subgroup averages and rang
are within control limits. c. All variation has been completely removed d. Previously optimal process
settings are used.
6. Which of the following measures of dispersion is equal to the sum of deviations from the mean squared
divided by the sample size?
a. Range
b. Standard deviation
c. Variance
d. Mode
A
8. Which of the following is the most useful graphical tool for promoting and understanding the process
of capability?
a. A flowchart
b. A histogram
c. An affinity diagram
d. An Ishikawa diagram
9. The type of chart that presents the value of items in descending order is a________
a. Histogram
b. Pareto chart
c. U chart
d. Cusum chart
11. The fraction of nonconforming products is plotted on which of the following types of control chart?
a. P chart
b. U chart
c. Np chart
d. C chart
12. A cause and effect diagram is a useful tool for doing which of the following?
a. Determining the flow of a process
b. Detecting shifts in a process
c. Developing theories based on symptoms
d. Arranging theories by defect count
13. Which of the following statistics would best describe the central tendency of a sample of data?
a. Mode
b. Mean
c. Standard deviation
d. Range
15. Out of the following which technique is most useful in narrowing issues and limiting discussion?
a. Brainstorming
b. Quality function deployment
c. Cause and effect analysis
d. Mutilating
17. For a normal distribution, two standard deviation on each side of the mean would include what
percentage of the total population_______
a. 47%
b. 68%
c. 95%
d. 99%
18. If a distribution is normal, u=50 s=15, what percentage of data will be less than 30?
a. 59.18%
b. 40.82%
c. 9.18%
d. 1.33%
19. A company is receiving an unusually high number of returns from various customers. The first step in
investigating the problem would be to_______
a. Check the inspection records
b. Establish the correlation of the returns to shipments
c. Brainstorm the potential causes
d. Classify the returns by type and degree of serious
21. Which of the following activities would NOT contribute to the effective functioning of a team?
a. Eliminating unnecessary activities
b. Development team performance measures
c. Defining process in detail
d. Monitoring each member’s performance
23. Which of the following tools would be most appropriate for collecting data to study the symptoms of
a problem?
a. Check sheet
b. Flow diagram
c. Force-field analysis
d. Activity network diagram
24. Which of the following measures is a sufficient statistic for the parameter u?
a. Median
b. Mid-range
c. Mean
d. Mode
25. Positional, cyclical, and temporal variations are most commonly analyzed in_________
a. SPC charts
b. Multi-vari charts
c. Cause and effect diagram
d. Run charts
26. Which of the following describes the deming method for continuous improvement?
a. Cost of quality analysis
b. Process map
c. Tree Diagram
d. Plan-do-check-act cycle
27. In analysis of variance, which of the following distribution is the basis for determining whether the
variance estimates are all from the same population?
a. Chi square
b. Students
c. Normal
d. F
28. Which of the following statement best describes the set of value of a random variable?
a. It is finite.
b. It is an interval
c. It can be discrete or continuous.
d. It can be tracked by using control charts or scatter plots.
30. When the order of items is not important, which of the following method is used to determine the
number of sets and subsets of items?
a. Combination
b. Permutation
c. Factorization
d. Simulation
33. A production line uses signs at specific points on the line to indicate when components or raw
materials need to be replenished. This practice is an example of________
a. Kanban
b. Poka-yake
c. Checkpoints
d. Hoshin
34. Which of the following is a good tool for planning cycle time reduction and concurrent operations?
a. A timeline
b. A Pareto diagram
c. An X and R chart
d. A PERT chart
35. Attribute and variable data are best described as which of the following?
a. Counted values measured values
b. Counted values visual features
c. Measured values counted values
d. Visual features counted values
36. All of the following are common ways for people to react to conflict Except_________
a. Competing
b. Collaborating
c. Avoiding
d. Sabotaging
37. A quality manager has chosen to survey customer satisfaction by taking samples based on the
categories of frequency of use, categories of use, and demographic. This technique is known as_______
a. Random sampling
b. Data collection
c. Stratification
d. Customer classification
38. Which of the following actions is Not used to reduce process cycle time?
a. Analyzing current processes
b. Reducing queue times
c. Setting priorities
d. Implementing activity-based costing
B
39. A company’s accounts payable department is trying to reduce the time between receipt and payment
of invoices and has recently completed a flowchart. Which of the following tool is the next to be used by
them?
a. Fishbone diagram
b. Scatter diagram
c. Box and whisker plat
d. Histogram
40. In a manufacturing company, the machine shop is what kind of customer in relation to the human
resource department?
a. Intermediate
b. Hidden
c. External
d. Internal
We discovered something amazing: The focus of DFSS and DFLS is our internal products
and processes, whereas the focus of QFD is our customers (especially, end users). One
person suggested we rename QFD to DFCV (design for customer value).
An interrelationship diagram (ID) shows how different issues are related to one another. It helps
identify which issues are causing problems and which are an outcome of other actions. It also
shows the strength of each influence.
An interrelationship diagram consists of a set of boxes, one representing each issue to be
considered. It is organized in a radial pattern on the page. Connecting lines between the boxes
indicates their relationship. Arrows show direct relationships and distinguish causes from effects.
Interrelationship diagrams can be extremely useful when trying to sort out possible causes of a
specific problem. Although they do not identify detailed reasons for the problem, they do allow
one to analyze broader issues as causes and effects of one another.
There are two kinds of normal z-tables around these days. The
most common type gives areas from the middle z=0 to the right
and others give the area from the extreme left to the right.
I will assume first that you have the first type, that reads
from z=0 to the right. I'll explain below what to do if you
have the other type as well as how to find it on a TI-83 or
TI-84 graphing calculator.
= —
AREA BETWEEN z=1.5 & z=2.5 = AREA BETWEEN z=0 & z=2.5 — AREA BETWEEN z=0 &
z=1.5
therefore:
Press 2ND
Press VARS
Press 3
4 Define terms related to One-Way ANOVA and interpret their results & data plots
The one-way analysis of variance (ANOVA) is used to determine whether the mean of a
dependent variable is the same in two or more unrelated, independent groups. However,
it is typically only used when you have three or more independent, unrelated groups,
since an independent-samples t-test is more commonly used when you have just two
groups.
Rational subgrouping is the process of organizing data into groups of items that were
produced under similar conditions in order to measure the variation between
the subgroups instead of between individual data points.
1 Suppose you are cooking steak for 100 people, & the current approval rating is 75%
acceptable. You want to know the affect of different methods and approaches to see how the
overall approval or “yield” is affected. By using the Full Factorial method explain how the overall
approval or “yield” is affected
2 Interpret Control Charts? Distinguish between common & special causes using rules for
determining stastical control.
The focus for this month is on interpreting control charts. Processes, whether manufacturing or
service in nature, are variable. You will not always get the same result each time. The reason for this
is that there are sources of variation in all processes.
There are two major sources of variation (see January 2004 e-zine, available on the website). One is
common cause variation, which is the inherent variation in the process due to the way it was
designed and is managed. It can be reduced only by fundamentally changing the process. This is
usually management's responsibility. There will always be common cause variation present in a
process.
The second type of variation is special cause variation, which is caused by things that don't normally
happen in the process. Employees closest to the process have the responsibility for finding and
removing (if possible) special causes of variation.
A process is in statistical control if only common cause variation is present. How do we know if only
common cause variation is present or if there are also special causes of variation present? The only
way to determine this is through the use of a control chart.
"IN CONTROL" CONTROL CHART
This pattern is typical of processes that are stable. Three characteristics of a process that is in
control are:
If a control chart does not look similar to the one above, there is probably a special cause present.
Various tests for determining if a special cause is present are given below.
A special cause is present in the process if any points fall above the upper control limit or below the
lower control limit. Action should be taken to find the special cause and permanently remove it from
the process. If there is a point beyond the control limits, there is no need to apply the other tests for
out of control situations. Points on the control limits are not considered to be out of statistical control.