Service Concept. Services Can Satisfy Customer Through Its Their Good Quality
Service Concept. Services Can Satisfy Customer Through Its Their Good Quality
Service Concept. Services Can Satisfy Customer Through Its Their Good Quality
Since quality is the basis of the basis of the customers for purchasing, it must be done
continuously to make the customers’ payment worthy. The sole judges of the service
quality are the customers, who can make a request to modify, retain and to add another
service that can satisfy them. The success of the service firms can be determined by the
customers.
to measure is due to fewer tangible cues available when consumers purchase services
also requires higher consumer involvement in the consumption process. On the other
hand, service quality dimensions are seen the criteria to assess and an instrument for
customer perceptions. In the case of pure services the health care, financial services, and
cases in which customer service or services are offered in combination with a physical
product like It services, auto services, service quality may also be very critical in
determining customer satisfaction. It can help companies attract more and better
customers to the business through offensive marketing. When service is good, a company
gains a positive reputation and through that reputation a higher market share and the
The customers can evaluate the services of he service providers through their
oriented and this may require fundamental changes in the way companies and agencies
do business. It must always be present on any kind and form of business. Many
customers are conscious if the products available in the market have superior or high
quality.
services, and low-contact services. High contact services tend to be those in which
customers visit the services facility in person. Medium-contact entail less involvement
with service provider and low-contact services involve very little, if any, physical contact
From the customers point of view, the most vivid impression of service occurs in
the service encounter or moment of truth, when the customer interacts with the service
firm. For example, among the service encounters that a hotel customer experiences are
checking into the hotel, being taken to a room by a bell person, taking meal, requesting a
wake-up call, and checking out. It is in these encounters that customers receive a
snapshot of the organization’s service quality, and each encounter contributes to the
overall satisfaction and willingness to do business with the organization again. From the
potential as a quality service provider and to increase customer loyalty (Gremler, 2006).
Service Quality Dimensions. The research done by Parasuraman group