Cipfa WB4
Cipfa WB4
Cipfa WB4
FINANCIAL CONTROL
SOLUTIONS 4
1
Management Accounting
CIPFA
77 Mansell Street
London E1 8AN
+ 44 (0)20 75435600
Email: [email protected]
Website: www.cipfa.org.uk
Every possible care has been taken in the preparation of this publication but no
responsibility can be accepted for loss occasioned to any person acting or
refraining from action as a result of any material contained herein.
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4: Financial control
Table of contents
Exercise Solution 4.1 ................................................................. 4
Exercise Solution 4.2 ................................................................. 5
Exercise Solution 4.3 ................................................................. 7
Exercise Solution 4.4 ................................................................. 8
Exercise Solution 4.5 ................................................................. 9
Exercise Solution 4.6 ............................................................... 10
Exercise Solution 4.7 ............................................................... 12
Exercise Solution 4.8 ............................................................... 13
Exercise Solution 4.9 ............................................................... 15
Exercise Solution 4.10 ............................................................. 16
Exercise Solution 4.11 ............................................................. 17
Exercise Solution 4.12 ............................................................. 19
Exercise Solution 4.13 ............................................................. 20
Exercise Solution 4.14 ............................................................. 22
Exercise Solution 4.15 ............................................................. 24
Exercise Solution 4.16 ............................................................. 26
Exercise Solution 4.17 ............................................................. 29
Exercise Solution 4.18 ............................................................. 33
Exercise Solution 4.19 ............................................................. 36
Exercise Solution 4.20 ............................................................. 39
Exercise Solution 4.21 ............................................................. 41
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Calculation of SQSM:
During the process 2 450kg were produced. There is a standard
loss of input of 15%. So for every 100kg input 85kg of output
should be produced. Therefore output should be 85% of input.
If 2 450kg output was achieved then kilograms input should
have been:
2 450 = 85%
2 450/85% = 1% = 28.85 so 100% = 2 882 kg.
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n = 12
Σx = (459 + 503 + 502 + 496 + 495 + 503 + 505 + 499 + 507
+ 497 + 501 + 515)
= 5 982
So mean = 5 982/12 = 498.5g
This means that the average weight of the meals produced is
498.5g
(ii) Median
Arranged in order the weights are:
459, 495, 496, 497, 499, 501, 502, 503, 503, 505, 507, 515
The two middle weights are 501 and 502
The mean of the two is (501 + 502)/2 = 501.5g
This means that half the meals produced weigh less than
501.5g and half weigh more.
(iii) Range
The range = largest – smallest
= 515 – 459 = 56g
This means that the weight of the meals produced varies from
515g to 459g – a range of 56g.
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Management Accounting
g g g g
Σ(x-mean)2 2 027
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Management Accounting
AQSM - AQAM × SP
Chocolate 67.2 - 66 X 1 = 1.2 F
Caramel 268.8 - 270 X 5 = 6A
336 336 4.8 A
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SQSM - AQSM × SP
Chocolate 60 - 67.2 × 1 = 7.2 A
Caramel 240 - 268.8 × 5 = 144 A
300 336 151.2 A
Variance Formula £
Materials price - Chocolate (SP-AP) × AQ 33.0 A
Materials price - Caramel (SP-AP) × AQ 67.5 A
Materials usage - Chocolate (SQ-AQ) × SP 6.0 A
Materials usage - Caramel (SQ-AQ) × SP 150.0 A
Labour rate (SR–AR) × AH 65.0 A
Labour efficiency (SH-AH) × SR 200.0 F
Sales volume (AQ-SQ) × Sn 240.0 F
Sales margin price (AP-SP) × AQ 600.0 A
Variable overhead expenditure (SR-AR) × AH 195.0 A
Variable overhead efficiency (SH–AH) × SR 80.0 F
Fixed overhead expenditure BFO – AFO 300.0 A
Fixed overhead efficiency (SH–AH) × SR 240.0 F
Fixed overhead capacity (AH-BH) × SR 60.0 F
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kg – kg × £ = £
Glass 578 769 594 000 10 152 A
Glass kg – kg × £ = £
550 000 578 769 10 288 A
66 66 220 A
Labour yield variance
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Budgeted £
Sales (5 000 bottles at £16) 80 000
Less:
Materials A £5 000 +B £13 000 (18 000)
Labour (25 000)
Variable costs (7 000)
Fixed overhead costs (20 000)
Budgeted Profit 10 000
Actual £
Sales (5 200 bottles) 81 000
Less:
Materials A £5 120 +B £13 000 (18 120)
Labour (27 400)
Variable costs (7 000)
Fixed overhead costs (19 500)
Actual Profit 8 980
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AHSM – AHAM × SP
Specialist 44 – 36 × 60 = 480 F
Support 55 – 63 × 20 = 160 A
99 99 320 F
SHSM – AHSM × SP
Specialist (4 × 10) – 44 × 60 = 240 A
Support (5 × 10) – 55 × 20 = 100 A
340 A
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Management Accounting
Procedure Y
AHSM – AHAM × SP
Specialist 193.6 – 180 × 50 = 680 F
Support 145.2 – 158.8 × 30 = 408 A
338.8 338.8 272 F
SHSM – AHSM × SP
Specialist (8 × 22) – 193.6 × 50 = 880 A
Support (6 × 22) – 145.2 × 30 = 396 A
308 338.8 1 276 A
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kg kg kg kg
x μ x–μ (x–μ)2
469 508.8 –39.8 1 584.04
472 508.8 –36.8 1 354.24
485 508.8 –23.8 566.44
498 508.8 –10.8 116.64
502 508.8 –6.8 46.24
509 508.8 0.2 0.04
522 508.8 13.2 174.24
526 508.8 17.2 295.84
536 508.8 27.2 739.84
569 508.8 60.2 3 624.04
Σ(x–μ)2 8 501.60
s = √(8 501.6/10) = 29.2kg
This standard deviation shows that when all the daily usage
records are compared with the mean usage, the average
variance from the mean is 29.2kg.
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4: Financial control
77 Mansell Street
London E1 8AN
+ 44 (0)20 75435600
Email: [email protected]
Website: www.cipfa.org.uk
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