Sankalp Perth 2019

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LASSI

LASSI (Sweet / Salted) 4


The traditional north Indian drink made by blending of yogurt with sugar or salt

MANGO LASSI 5
The traditional mango flavoured lassi

NEERMOR-CHAAS 4
The authentic Indian blend of yogurt with salt, coriander and cumin seeds

MAHARAJA LASSI 8
The king of all the Lassi with lots of dry fruits

MOKTAILS

FRESH LEMON SODA (Sweet / Salted / Jaljeera) 5


The Indian traditional cooler with options of sweet, salted and jaljeera

JALJEERA COKE 5
Coke with an Indian twist

LEMON LIME BITTERS 5


A popular drink made from an angostura bitters and lemonade. Also available as a cocktail.

BLUE LAGOON 7
A wonderful orange flavoured fizzy drink with Blue Curacao. Also available as a cocktail.

FRUIT PUNCH 5
A mixture of fruit juice with vanilla ice-cream

FALOODA 9
An Indian-Persian drink made from rose syrup, sweet basil seeds, lots of dry fruits and served with ice-cream

MILKSHAKES 5
Vanilla / Chocolate / Strawberry

HOT DRINKS JUICE

GINGER TEA 4 ORANGE 4


Ginger flavoured Indian tea APPLE 4
FILTER KAPI 4 CRANBERRY 4
A special coffee from south India FROOTI 5
THUMS UP 5
BOTTLED WATER 4
SOFT DRINK 4
Coke / Coke no sugar / Fanta / Sprite
BEER / MIXTURE SPIRIT
KINGFISHER 8 AMRUT SINGLE MALT (Indian) 10
PURE BLONDE (Low Carb) 7 SIGNATURE (Indian) 9
HANN SUPER DRY (3.5%) 7 ROYAL STAG (Indian) 9
CORONA 7 ANTIQUITY (Indian) 9
HEINEKEN 7 OLD MONK RUM (Indian) 9
CROWN LAGER 7 JOHNIE WALKER BLACK LABLE 7
LITTLE CREATURES PALE ALE 8 CHIVAS REGAL 12YR 7
MATSO MANGO 8 GLENFIDDICH 9
ONE FIFTY LASHES PALE ALE 8 BACARDI 6
CRICKETERS ARM (Spearhead Pale Ale) 8 JIM BEAM 7
VODKA CRUISER WILD RASPBERRY 8 JACK DANIEL’S 7
JAMES SQUIRE APPLE CIDER 8 SMIRNOFF VODKA 6
BOMBAY SAPPHIRE 7

RED WINE GLASS BOTTLE


FRANKLIN TATE ESTATES SHIRAZ (Margaret River) 8 28
RAWSON’S RETREAT SHIRAZ CABERNET (SA) 6 19
VASSE FELIX CABERNET MERLOT (Margaret River) 9 35
DEVIL’S CORNER PINOT NOIR (Tasmania) 8 30

WHITE WINE
OYSTER BAY SAUVIGNON BLANC (NZ) 9 36
JACOB CREEK CLASSIC CHARDONNAY (SA) 6 18
JACOB CREEK TWIN PICKINGS SAUVIGNON BLANC MOSCATO 8 30

COCKTAILS
PAN KI DUKAN 14
Made from real betel leaf, gulkand and vodka. This drink will take you to "Paan ki Dukaan”
SHARABI MANGO LASSI 14
A concoction of classic mango lassi and coconut rum. Go on a journey from Punjab to the Caribbean to Ireland.
JAMUNTINI 14
A popular martini with a jamun twist !!! Jamun is also known as Java Plum - A fruit native to India
VODKA SHIKANJI 14
A popular summer drink just got better. Vodka is shaken with Shikanji (The traditional Indian lemonade)
with a hint of black pepper, fresh lime and mint leaves
ROOH AFZA COSMOPOLITAN 14
This sassy 'Cosmo' will make you blush. A cocktail made with vodka and an authentic rooh afza syrup
GRUMPY OLD MAN 14
A combination of spicy whisky and ginger ale; inspired from a classic 60's drink with a twist of many mysterious spices
MIRCH MUMTAZ 14
A complex cocktail of chilli infused with vodka and OJ. This drink will make your taste buds dancing with Bollywood moves
ANARKALI 14
Pomegranate juice with vodka and rose water!!! Feel the essence of Love.
MIDORI SPLICE 12
MARGARITA 12
COSMOPOLITAN 12
MOJITO 12
BYO wine only. Corkage apply
TOMATO SOUP (V) 7
A soup made from ripe red tomatoes served with bread crumbs

HOT & SOUR SOUP (V, GF) 7


A dark brown Chinese soup with ginger, garlic and fried vegetables

SWEET CORN VEGETABLE SOUP (V, GF) 7


Corn soup with vegetables

RASAM (J, V, GF) 7


South Indian thin lentil soup

JAHANGIRI SHORBA (Non-Veg.) (GF) 8


A cumin flavoured thin chicken soup, garnished with chicken pieces and coriander leaves

ASSORTED VEGETARIAN BAR-BE-CUE SIZZLER (J) 20


An assortment of barbecued Hara Bhara Kababs, Aag Ke Sholey, Paneer Tikka and Samosa served on
sizzler plate with an Indian sauce

LASUNI HARA PANEER (GF) 16


Barbecued paneer marinated with mint and garlic

TANDOORI CHICKEN (Half Chicken) (GF) 18


The traditional tandoori chicken marinated with curd and chef’s special spices

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Vegetarian South Indian Delicacies)

MASALA PAPAD (J, V, GF) 4


Fried pappadum garnished with tomatoes, onions and secret spices

MASALA BOONDI (J, V, GF) 7


Fried lentil balls with onion, tomatoes and special masala

VEGETABLE UPPUMA (J, V) 7


A healthy snack made from semolina

CHIPS 'N' CHIPS (J, V, GF) 6


French fries with options of Molagai podi / Plain / Salted

TELANGANA ALOO (J, V) 8


Spicy tangy potato wedges tossed in a special masala

(Vegetarian North Indian Delicacies)

PANEER TIKKA (GF) 13


Chunks of cottage cheese, marinated in curd, Indian herbs and barbecued

AAG KE SHOLEY (J, GF) 12


Potato stuffed with lightly spiced cottage cheese and dry fruits, topped with melted cheese

HARA BHARA KABAB (6 Pieces) (J, V) 12


Deep fried tikki of spinach and green vegetables, blended with Indian herbs

SAMOSA (2 PIECES) (J, V) 9


Indian puff pastry filled with flavoured potato and peas

(Non Vegetarian South Indian Delicacies)

KOZHI SUKHA (GF) 14


Pepper tempered chicken semi-dry gravy

LAMB PEPPER FRY (GF) 15


A semi-dry Iamb cooked with South Indian spices

SOUTHERN CRISPY FISH FINGER 17


Fish fingers tossed in South Indian spices

(Non Vegetarian North Indian Delicacies)

CHICKEN TIKKA (GF) 15


Succulent pieces of boneless chicken, marinated with red chilli paste and curd

FISH AJWAIN TIKKA (GF) 17


Chunks of fish; marinated with curd, turmeric, ajwain and other seasonings

FISH AMRITSARI 17
A battered fried fish in an Amritsari style

LAMB CHOPS (GF) 24


Lamb chops soaked in a marinade with specially prepared herbs and roasted spices

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Idli is a steamed rice cake)

IDLI LITTLES (J, V, GF) 6


Mini idlis

BUTTER IDLI (J, GF) 7


Mini idlis topped with butter

IDLI VADA (J, V, GF) 8


A combination of idlis and fried lentil doughnuts

RASAM IDLI (J, V, GF) 9


Pieces of idlis dipped in rasam

CHEESE IDLI (J, GF) 8


Mini idlis topped with cheese

VAGHAR IDLI (J, V, GF) 9


Little idlis tossed in a special masala

MASALA VEGETABLE IDLI (J, V, GF) 9


Tangy little idlis flavoured with garlic and south Indian masala

COCKTAIL RICE CAKES (J, V, GF) 9


Pieces of little idlis tossed with molagai podi and butter

CHETTINAD RICE CAKES (J, V, GF) 10


Spicy little idlis tossed in Chettinad gravy

(Medu Vada is fried lentil doughnut)

MEDU VADA (J, V, GF) 7


Deep fried lentil doughnuts

RASAM VADA (J, V, GF) 10


Vada dipped in rasam

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
TRADITIONAL DOSA (Plain / Masala) (J, V, GF) 14
Dosa with garlic chutney and potato masala

GOLDEN CRISP DOSA (J, V, GF) 10


Simple, tastier dosa served in a cone shape

ONION DOSA (Plain / Masala) (V, GF) 14


Dosa with chopped onions and garlic chutney

SUPER PAPER DOSA (Plain / Masala) (J, V, GF) 15


Thin crispy long dosa

MYSORE CHATPATA DOSA (Plain / Masala) (J, V, GF) 15


Spicy dosa with mysore and garlic chutney

NILGIRI DOSA (Plain / Masala) (J, V, GF) 15


Mint flavour dosa

CHEESE DOSA (Plain / Masala) (J, GF) 16


Dosa with a generous helping of cheese

CHEESE CHILLI GARLIC DOSA (Plain / Masala) (GF) 16


Famous cheese dosa with chilli and garlic chutney

CHOCOLATE DOSA (J) 14


Dosa with nutella and butter

SPRING VEGETABLE DOSA (Add cheese + $3) (J, V, GF) 15


Dosa loaded with spring vegetables

SPICY SCHEZWAN DOSA (V, GF) 17


A Chinese twist to the traditional dosa

CHETTINAD SPICY DOSA (V, GF) 16


A crisp spicy dosa with a filling of fresh vegetable prepared in Chettinad style

KEERAI CHEESE GARLIC DOSA (GF) 15


Spinach and cheese dosa with a hint of garlic

SPECIAL INDIAN BHAJI DOSA (Add cheese + $3) (V, GF) 17


Dosa with a special filling of Bombay pav bhaji mix

KARA MURA DOSA (Plain / Masala) (J, V, GF) 16


Butter paper dosa with molagai podi in its layer

PANEER DOSA (GF) 17


Dosa with a filling of Spicy paneer mix

CHEESE CORN DOSA (J, GF) 15


Dosa with corn, cheese and tomato chutney

THREE BARREL DOSA (J, V, GF) 18


Mini size combination of mysore, pudina and plain dosa

(Non Vegetarian dosa)

CHETTINAD EXPRESS DOSA (GF) 18


Minced chicken prepared in Chettinad spice and stuffed in dosa

TANDOORI CHICKEN DOSA (GF) 18


Chicken pieces marinated with tandoori masala in dosa

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Add Cheese +$3)
Rava dosa is the traditional South Indian dosa made from cream of wheat and semolina

CRISP 'N' CRUNCHY RAVA (Plain / Masala) (J, V) 15


Dosa made from semolina flour

ONION RAVA (Plain / Masala) (V) 16


Rava dosa with onions

ONION CHILLI GARLIC RAVA (Plain / Masala) (V) 17


Rava dosa with onions, green chillies and garlic chutney

DOUBLE ROAST - PLAIN (J, V, GF) 10

DOUBLE ROAST - TOPPING (J, V, GF) 16


(Select from : Onion / Tomato / Carrot / Mix Vegetables)

MADURAI SANDWICH UTHAPPA (Add cheese + $3) (J, V, GF) 16


Twin layered special uthappa

SPECIAL TOMATO MASALA UTHAPPA (J, V, GF) 16


A delicacy prepared using the secretive method, topped with vegetables

PANCHAVARNA UTHAPPA (J, V, GF) 18


An assortment of five different types of uthappas

CHENNAI PIZZA UTHAPPA (GF) 18


Crispy uthappa that tastes like pizza

TOMATO CORN UTHAPPA (J, V, GF) 16


A jain speciality

BUTTER MASALA UTHAPPA (J, V, GF) 16


The traditional uthappa topped with lots of molagai podi, potato masala and butter

PINEAPPLE UTHAPPA (J, V, GF) 16


Uthappa with pineapple and coriander

(Non Vegetarian Uthappa)

CHETTINAD EXPRESS UTHAPPA (GF) 18


Minced chicken prepared in Chettinad spice and stuffed in uthappa

TANDOORI CHICKEN UTHAPPA (GF) 18


Tandoori chicken stuffed between two thin layered uthappa

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Add Cheese +$3)
PANEER HANDI (J, GF) 18
Cubes of cottage cheese, onions and capsicums cooked on low heat with brown gravy served in handi

PANEER KADAI (J, GF) 18


Cubes of paneer, onions and green bell peppers tossed in Indian gravy with whole spices

PANEER TIKKA MASALA (GF) 18


Marinated paneer pieces which are barbecued and cooked with makhni gravy

PALAK PANEER (J, GF) 18


Mildly spiced cottage cheese prepared with spinach and garlic

PANEER METHI GARLIC (J, GF) 18


Cubes of cottage cheese cooked with fresh fenugreek and garlic

PANEER BUTTER MASALA (J, GF) 18


Cottage cheese delicacy with red gravy and butter

PANEER BALTI (J, GF) 19


Two different paneer gravies served in a balti

PANEER AFGHAN BHURJI (J, GF) 19


Semi-dried preparation of shredded paneer with onions and capsicums

PANEER TAWA MASALA (J, GF) 19


Marinated paneer in tawa style preparation

KHOYA KAJU (J, GF) 18


Cashew nuts cooked in khoya rich sweet gravy with cream

KAJU MASALA (J, GF) 18


Cashew nuts cooked in rich brown gravy

MALAI KOFTA (J) 18


Fried cottage cheese balls cooked in mild tomato gravy

VEG. / PANEER VINDALOO 19


Fresh vegetable or paneer cooked in vindaloo sauce

VEG. DIWANI HANDI (J, V, GF) 17


Garden fresh vegetables cooked with aromatic spices and served in a handi

VEG. JAIPURI (J, V, GF) 17


Mixed vegetables simmered in brown gravy and topped with pappadum

VEG. JALFRAZEE (J, V, GF) 17


Tangy vegetable curry with julienne capsicums and onions

CHETTINAD KORMA (J, V, GF) 17


Mixed vegetables prepared in a spicy Chettinad style

MUSHROOM MUTTER MASALA (J, V, GF) 17


Mushroom cooked with garden fresh peas

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(GF) KADAI MURG 21
Boneless chicken prepared with an amalgamation of onions, capsicums and coriander seeds

MURG PALAK 21
Boneless chicken cooked with spinach, fenugreek leaves and coriander

MURG METHI GARLIC 21


Boneless chicken cooked with fresh fenugreek and garlic in red gravy

BUTTER CHICKEN 21
Barbecued chicken tikka cooked with tomatoes, butter and cashew nut gravy

MURG TIKKA MASALA 21


Barbecued chicken tikka cooked with onions, capsicums and red gravy

CHICKEN CURRY 21
The traditional dhaba style prepared with chicken curry

MURG MUSHROOM MASALA 21


Mushroom and chicken cooked with butter and brown gravy

MADRAS CHICKEN MASALA 21


Boneless chicken prepared in south Indian masala

MURG KALI MIRCH 21


Pepper tampered chicken curry

CHICKEN CHETTINAD 21
Chettinad style aromatic delicacy of chicken

CHICKEN / LAMB VINDALOO 22


Chicken / Lamb curry packed with vindaloo sauce

BHUNA LAMB 22
Succulent pieces of lamb, cooked with coriander and ginger flavoured tomato gravy with onions and capsicums

LAMB SPINACH 22
Tender lamb pieces cooked in spinach gravy

LAMB ROGANJOSH 22
The traditional Kashmiri lamb delicacy garnished with coriander and ginger julienne

LENTIL LAMB 22
A specialty of Peshawar, an exotic combination of daal and lamb

LAMB MILAGU CURRY 22


Lamb cooked in special masala with black pepper

BENGAL FISH CURRY 23


Chunks of fish, cooked in tomato gravy, flavoured with mustard seeds and curry leaves

GOAN FISH CURRY 23


Fish cooked with brown gravy and coconut milk

INDIAN BREADS
PLAIN ROTI (J, V) 3 GARLIC NAAN 5
BUTTER ROTI (J, V) 4 CHEESE NAAN (J) 5
LACHCHA PARATHA (J, V) 5 CHEESE GARLIC NAAN 5
PLAIN NAAN (J) 4 BULLET NAAN (J) 5
BUTTER NAAN (J) 4 (Butter naan with green chillies)

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
*Terms & Conditions
CHOICE OF DAL • No Smoking
• Order once placed will not be cancelled
DAL FRY (V, GF) 14 • For dietary requirement please inform us.
Yellow lentils tempered with butter, cumins and red chillies • Outside food / drink / alcoholic beverages are strictly prohibited
• Service time 25 to 35 minutes after placing the order
DAL BUKHARA (V, GF) 14 • Right of admission reserved
Assorted lentils cooked in an authentic recipe on a low heat and thickened with cream and butter • Misbehavior or abusive language will not be tolerated
• Cakeage charges apply.

BASMATI KHAZANA
STEAMED RICE (J, V, GF) 4

SAFFRON RICE (J, V, GF) 5

JEERA RICE (J, V, GF) 6


Seasoned boiled rice tossed in butter and cumin seeds

CURD RICE (J, GF) 8


South Indian curd rice - The bagala bath

SPECIAL VEGETABLE PULAO (J, V, GF) 10


Fresh vegetable and rice prepared in dry tawa style

AWADHI DUM BIRYANI (Veg.) (V) 18


Rice stir-fried in aromatic spices, herbs and fresh vegetables cooked in dum style.
Also served with raita and pappadum

CHICKEN SOFIYANI BIRYANI 19


Sufi recipe of chicken biryani served with raita and pappadum
Ahmedabad • Anand • Bhavnagar • Bhuj
LAMB BIRYANI 19 Bhopal • Bilaspur • Bharuch • Chandigarh
An authentic dum styled lamb biryani served with raita and pappadum Gandhidham • Gandhinagar • Hyderabad
Indore • Jaipur • Jamnagar • Jodhpur • Ludhiana • Mehsana
Mumbai • Mt Abu • Mandasor • Nadiad • Nagpur • Nathdwara
ACCOMPANIMENTS Neemuch • Palanpur • Palitana • Pune • Rajkot • Raipur
Surat • Udaipur • Vadodara
RAITA (Boondi / Vegetable / Pineapple) (J, GF) 5
ONION SALAD 4
GREEN SALAD 4
PAPPADUM (J, V, GF) 2 New Jersey - Edison Georgia - Atlanta Florida - Orlando
PICKLE 3

ICECREAMS & DESSERTS


Brampton Dubai London
SIZZLING BROWNIE (J) 10
Chocolate brownie with vanilla ice cream on a sizzler plate

KULFI (Pistachio / Mango / Indian Pan) 6


The traditional Indian Ice-Creams Perth • Melbourne
Sydney • Brisbane
GULAB JAMUN (J) 6
Sweetened fried khoya dumplings

RASMALAI (J) 6

Perth-2019
Disc-shaped curdled milk dumplings cooked in sweetened thick milk

ICECREAM (Chocolate / Strawberry / Vanilla) (J, GF) 5

Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free

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