Sankalp Perth 2019
Sankalp Perth 2019
Sankalp Perth 2019
MANGO LASSI 5
The traditional mango flavoured lassi
NEERMOR-CHAAS 4
The authentic Indian blend of yogurt with salt, coriander and cumin seeds
MAHARAJA LASSI 8
The king of all the Lassi with lots of dry fruits
MOKTAILS
JALJEERA COKE 5
Coke with an Indian twist
BLUE LAGOON 7
A wonderful orange flavoured fizzy drink with Blue Curacao. Also available as a cocktail.
FRUIT PUNCH 5
A mixture of fruit juice with vanilla ice-cream
FALOODA 9
An Indian-Persian drink made from rose syrup, sweet basil seeds, lots of dry fruits and served with ice-cream
MILKSHAKES 5
Vanilla / Chocolate / Strawberry
WHITE WINE
OYSTER BAY SAUVIGNON BLANC (NZ) 9 36
JACOB CREEK CLASSIC CHARDONNAY (SA) 6 18
JACOB CREEK TWIN PICKINGS SAUVIGNON BLANC MOSCATO 8 30
COCKTAILS
PAN KI DUKAN 14
Made from real betel leaf, gulkand and vodka. This drink will take you to "Paan ki Dukaan”
SHARABI MANGO LASSI 14
A concoction of classic mango lassi and coconut rum. Go on a journey from Punjab to the Caribbean to Ireland.
JAMUNTINI 14
A popular martini with a jamun twist !!! Jamun is also known as Java Plum - A fruit native to India
VODKA SHIKANJI 14
A popular summer drink just got better. Vodka is shaken with Shikanji (The traditional Indian lemonade)
with a hint of black pepper, fresh lime and mint leaves
ROOH AFZA COSMOPOLITAN 14
This sassy 'Cosmo' will make you blush. A cocktail made with vodka and an authentic rooh afza syrup
GRUMPY OLD MAN 14
A combination of spicy whisky and ginger ale; inspired from a classic 60's drink with a twist of many mysterious spices
MIRCH MUMTAZ 14
A complex cocktail of chilli infused with vodka and OJ. This drink will make your taste buds dancing with Bollywood moves
ANARKALI 14
Pomegranate juice with vodka and rose water!!! Feel the essence of Love.
MIDORI SPLICE 12
MARGARITA 12
COSMOPOLITAN 12
MOJITO 12
BYO wine only. Corkage apply
TOMATO SOUP (V) 7
A soup made from ripe red tomatoes served with bread crumbs
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Vegetarian South Indian Delicacies)
FISH AMRITSARI 17
A battered fried fish in an Amritsari style
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Idli is a steamed rice cake)
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
TRADITIONAL DOSA (Plain / Masala) (J, V, GF) 14
Dosa with garlic chutney and potato masala
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Add Cheese +$3)
Rava dosa is the traditional South Indian dosa made from cream of wheat and semolina
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(Add Cheese +$3)
PANEER HANDI (J, GF) 18
Cubes of cottage cheese, onions and capsicums cooked on low heat with brown gravy served in handi
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
(GF) KADAI MURG 21
Boneless chicken prepared with an amalgamation of onions, capsicums and coriander seeds
MURG PALAK 21
Boneless chicken cooked with spinach, fenugreek leaves and coriander
BUTTER CHICKEN 21
Barbecued chicken tikka cooked with tomatoes, butter and cashew nut gravy
CHICKEN CURRY 21
The traditional dhaba style prepared with chicken curry
CHICKEN CHETTINAD 21
Chettinad style aromatic delicacy of chicken
BHUNA LAMB 22
Succulent pieces of lamb, cooked with coriander and ginger flavoured tomato gravy with onions and capsicums
LAMB SPINACH 22
Tender lamb pieces cooked in spinach gravy
LAMB ROGANJOSH 22
The traditional Kashmiri lamb delicacy garnished with coriander and ginger julienne
LENTIL LAMB 22
A specialty of Peshawar, an exotic combination of daal and lamb
INDIAN BREADS
PLAIN ROTI (J, V) 3 GARLIC NAAN 5
BUTTER ROTI (J, V) 4 CHEESE NAAN (J) 5
LACHCHA PARATHA (J, V) 5 CHEESE GARLIC NAAN 5
PLAIN NAAN (J) 4 BULLET NAAN (J) 5
BUTTER NAAN (J) 4 (Butter naan with green chillies)
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free
*Terms & Conditions
CHOICE OF DAL • No Smoking
• Order once placed will not be cancelled
DAL FRY (V, GF) 14 • For dietary requirement please inform us.
Yellow lentils tempered with butter, cumins and red chillies • Outside food / drink / alcoholic beverages are strictly prohibited
• Service time 25 to 35 minutes after placing the order
DAL BUKHARA (V, GF) 14 • Right of admission reserved
Assorted lentils cooked in an authentic recipe on a low heat and thickened with cream and butter • Misbehavior or abusive language will not be tolerated
• Cakeage charges apply.
BASMATI KHAZANA
STEAMED RICE (J, V, GF) 4
RASMALAI (J) 6
Perth-2019
Disc-shaped curdled milk dumplings cooked in sweetened thick milk
Kid’s Speical (J) = No Onion, No Garlic (V) = Vegan (GF) = Gluten Free