This document contains instructions for a take-home quiz that is due on Friday, September 28, 2018 at 11:00 AM. The quiz contains 4 problems of varying composition for students to solve based on their gender and student ID number. Each problem involves calculating properties of a distillation column given feed composition and recovery percentages of key components in the distillate and bottoms.
This document contains instructions for a take-home quiz that is due on Friday, September 28, 2018 at 11:00 AM. The quiz contains 4 problems of varying composition for students to solve based on their gender and student ID number. Each problem involves calculating properties of a distillation column given feed composition and recovery percentages of key components in the distillate and bottoms.
This document contains instructions for a take-home quiz that is due on Friday, September 28, 2018 at 11:00 AM. The quiz contains 4 problems of varying composition for students to solve based on their gender and student ID number. Each problem involves calculating properties of a distillation column given feed composition and recovery percentages of key components in the distillate and bottoms.
This document contains instructions for a take-home quiz that is due on Friday, September 28, 2018 at 11:00 AM. The quiz contains 4 problems of varying composition for students to solve based on their gender and student ID number. Each problem involves calculating properties of a distillation column given feed composition and recovery percentages of key components in the distillate and bottoms.
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TAKE HOME QUIZ
(DIKUMPULKAN JUMAT, 28 SEPT 2018, JAM 11.00 MAKSIMUM)
1. Soal untuk Cewek NPM genap
A feed of part liquid and part vapor (q = 0.3) at 405.4 kPa is fed at the rate of 1000 mol/h to a distillation tower. The overall composition of the feed is n-butane 0.35; n-pentane 0.3; n-hexane 0.2; and n-heptane is the rest. The feed is distilled so that 97% of the n- pentane is recovered in the distillate and 85% of the n-hexane in the bottoms. Calculate the following. a. Amount and the composition of the products and top and bottom tower temperature b. Number of stages at total reflux and distribution of other components in the products c. Minimum reflux ratio, number of stages at 1.2Rm and feed tray location
2. Soal untuk Cewek NPM ganjil
A feed of part liquid and part vapor (q = 0.55) at 405.4 kPa is fed at the rate of 1000 mol/h to a distillation tower. The overall composition of the feed is n-butane 0.35; n- pentane 0.3; n-hexane 0.2; and n-heptane is the rest. The feed is distilled so that 95% of the n-pentane is recovered in the distillate and 82% of the n-hexane in the bottoms. Calculate the following. a. Amount and the composition of the products and top and bottom tower temperature b. Number of stages at total reflux and distribution of other components in the products c. Minimum reflux ratio, number of stages at 1.3Rm and feed tray location
3. Soal untuk Cowok NPM genap
A feed of part liquid and part vapor (q = 0.47) at 405.4 kPa is fed at the rate of 1000 mol/h to a distillation tower. The overall composition of the feed is n-butane 0.35; n- pentane 0.3; n-hexane 0.2; and n-heptane is the rest. The feed is distilled so that 92% of the n-pentane is recovered in the distillate and 87% of the n-hexane in the bottoms. Calculate the following. a. Amount and the composition of the products and top and bottom tower temperature b. Number of stages at total reflux and distribution of other components in the products c. Minimum reflux ratio, number of stages at 1.25Rm and feed tray location d. Soal untuk Cowok NPM genap A feed of part liquid and part vapor (q = 0.27) at 405.4 kPa is fed at the rate of 1000 mol/h to a distillation tower. The overall composition of the feed is n-butane 0.35; n- pentane 0.3; n-hexane 0.2; and n-heptane is the rest. The feed is distilled so that 82% of the n-pentane is recovered in the distillate and 97% of the n-hexane in the bottoms. Calculate the following. e. Amount and the composition of the products and top and bottom tower temperature f. Number of stages at total reflux and distribution of other components in the products g. Minimum reflux ratio, number of stages at 1.75Rm and feed tray location