2017 Open Elective ECE Syllabus
2017 Open Elective ECE Syllabus
2017 Open Elective ECE Syllabus
AFFILIATED INSTITUTIONS
B.E. ELECTRONICS AND COMMUNICATION ENGINEERING
REGULATIONS – 2017
CHOICE BASED CREDIT SYSTEM
OPEN ELECTIVES(Offered by Other Branches)
SEMESTER V
OPEN ELECTIVE - I
SL. COURSE CONTACT
COURSE TITLE CATEGORY L T P C
No CODE PERIODS
1. OCE551 Air Pollution and Control
OE 3 3 0 0 3
Engineering
2. OMD551 Basic of Biomedical
OE 3 3 0 0 3
Instrumentation
3. OBM551 Bio Chemistry OE 3 3 0 0 3
4. OIT552 Cloud Computing OE 3 3 0 0 3
5. OIT551 Database Management
OE 3 3 0 0 3
Systems
6. OTL552 Digital Audio Engineering OE 3 3 0 0 3
7. OME551 Energy Conservation and
OE 3 3 0 0 3
Management
8. OBT553 Fundamentals of Nutrition OE 3 3 0 0 3
9. Geographic Information
OCE552 OE 3 3 0 0 3
System
10. OPY551 Herbal Technology OE 3 3 0 0 3
11. OMD552 Hospital Waste
OE 3 3 0 0 3
Management
12. OCH551 Industrial Nanotechnology OE 3 3 0 0 3
13. Introduction to Bioenergy
OBT551 OE 3 3 0 0 3
and Biofuels
14. OEI551 Logic and Distributed
OE 3 3 0 0 3
Control Systems
15. OBM552 Medical Physics OE 3 3 0 0 3
16. OML552 Microscopy OE 3 3 0 0 3
17. OEI552 SCADA System and OE 3
3 0 0 3
Applications Management
18. OBT554 Principles of Food
OE 3 3 0 0 3
Preservation
19. OMF551 Product Design and
OE 3 3 0 0 3
Development
20. ORO551 Renewable Energy Sources OE 3 3 0 0 3
21. OCS551 Software Engineering OE 3 3 0 0 3
22. OTL551 Space Time Wireless
OE 3 3 0 0 3
Communication
23. OTL553 Telecommunication
OE 3 3 0 0 3
Network Management
24. OMD553 Telehealth Technology OE 3 3 0 0 3
25. OTL554 Wavelets and its
OE 3 3 0 0 3
Applications
26. OIM551 World Class Manufacturing OE 3 3 0 0 3
SEMESTER VII
OPEN ELECTIVE - II
UNIT I INTRODUCTION 7
Structure and composition of Atmosphere – Definition, Scope and Scales of Air Pollution – Sources
and classification of air pollutants and their effect on human health, vegetation, animals, property,
aesthetic value and visibility- Ambient Air Quality and Emission standards.
UNIT II METEOROLOGY 6
Effects of meteorology on Air Pollution - Fundamentals, Atmospheric stability, Inversion, Wind profiles
and stack plume patterns- Atmospheric Diffusion Theories – Dispersion models, Plume rise.
TEXTBOOKS:
1. Lawrence K. Wang, Norman C. Pareira, Yung Tse Hung, “Air Pollution Control Engineering”,
Tokyo, springer science + science media LLC,2004.
2. Noel de Nevers, “Air Pollution Control Engineering”, Waveland press,Inc 2017.
3. Anjaneyulu. Y, “Air Pollution and Control Technologies‟, Allied Publishers (P) Ltd., India 2002.
REFERENCES:
1. David H.F. Liu, Bela G. Liptak, “Air Pollution”, Lweis Publishers, 2000.
2. Arthur C. Stern, “Air Pollution (Vol.I – Vol.VIII)”, Academic Press, 2006.
3. Wayne T.Davis, “Air Pollution Engineering Manual”, John Wiley & Sons, Inc, 2000.
4. M.N Rao and HVN Rao, “Air Pollution”,Tata Mcgraw Hill Publishing Company limited,2007.
5. C.S.Rao, “Environmental Pollution Control Engineering”,New Age International(P) Limited
Publishers,2006.
OMD551 BASICS OF BIOMEDICAL INSTRUMENTATION LT PC
3 0 03
OBJECTIVES:
To study about the different bio potential and its propagation
To understand the different types of electrodes and its placement for various recording
To study the design of bio amplifier for various physiological recording
To learn the different measurement techniques for non-physiological parameters.
To familiarize the different biochemical measurements.
CO-PO MAPPING:
COURSE PO1 PO2 PO3 PO4 PO5 PO6 PO7 PO8 PO9 PO10 PO11
OUTCOME
CO1
CO2
CO3
CO4
CO5
TOTAL: 45 PERIODS
OUTCOMES:
At the end of the course, the student should be able to:
CO1: To Learn the different bio potential and its propagation.
CO2: To get Familiarize the different electrode placement for various physiological
recording
CO3: Students will be able design bio amplifier for various physiological recording
CO4: Students will understand various technique non electrical physiogical measurements
CO5: Understand the different biochemical measurements
TEXT BOOKS:
1. Leslie Cromwell, “Biomedical Instrumentation and measurement”, Prentice hall of India,
New Delhi, 2007.
2. John G. Webster, “Medical Instrumentation Application and Design”, John Wiley and
sons, New York, 2004. (Units I, II & V)
REFERENCES:
1. Myer Kutz, “Standard Handbook of Biomedical Engineering and Design”, McGraw Hill
Publisher, 2003.
2. Khandpur R.S, “Handbook of Biomedical Instrumentation”, Tata McGraw-Hill, New Delhi,
2003.(Units II & IV)
3. Joseph J. Carr and John M. Brown, “Introduction to Biomedical Equipment Technology”,
Pearson Education, 2004.
UNIT II MACROMOLECULES 10
Classification and functions of carbohydrates, glycolysis, TCA cycle, Blood Sugar analysis and
glucose tolerance test, Classification and functions of proteins, architecture of proteins, Classification
of amino acids, Oxidative and non oxidative deamination, transamination, decarboxylation, urea cycle,
Purification/separation of proteins, Classification and functions of lipids, biosynthesis of long chain
fatty acids, oxidation and degradation of fatty acids.
UNIT V 9
Liver Function tests, Renal Function Tests, Blood gas Analysis, Measurement of Electrolytes. Their
abnormal and Normal Values and Conditions. Biochemistry of Urine and Stools testing.
TOTAL: 45 PERIODS
OUTCOMES:
After the successful completion of this course, the students will be able to,
Explain the fundamentals of biochemistry
Have in-depth knowledge about the classification, structures and properties of carbohydrates,
lipid, protein and amino acid.
Demonstrate about the mechanism of actions of enzymes and co-enzymes, clinical
importance of enzymes, hormonal assay and significance.
TEXT BOOKS:
1. Keith Wilson & John Walker, “Practical Biochemistry - Principles & Techniques”,
Oxford University Press, 2009.
2. Rafi MD ―Text book of biochemistry for Medical Student, Second Edition, University Press,
2014.
3. W. Rodwell, David Bender, Kathleen M. Botham, Peter J. Kennelly, P. Anthony
Weil―Harper‟s Review of biochemistry, 30 th Edition, LANGE Medical Publications, 2015.
4. Trevor palmer and Philip L Bonner “Enzymes: Biochemistry, Biotechnology, Clinical
Chemistry”, 2 nd Edition, Woodhead Publishing, 2009.
REFERENCES:
1. Lehninger Principles of Biochemistry, Fourth Edition - by David L. Nelson & Michael M.Cox , -
W. H. Freeman; 4 edition (April 23, 2004)
2. Fundamentals of Biochemistry: Life at the Molecular Level - by Donald J. Voet , Judith G. Voet
& Charlotte W. Pratt. - Wiley; 2 edition (March 31, 2005)
3. Pamela.C.Champe & Richard.A.Harvey, ―Lippincott Biochemistry Lippincott‟s Illustrated
Reviews, 6 th Edition, LWW publishers, 2013.
OBJECTIVES:
To learn about the concept of cloud and utility computing.
To have knowledge on the various issues in cloud computing.
To be familiar with the lead players in cloud.
To appreciate the emergence of cloud as the next generation computing paradigm.
TEXT BOOKS:
1. Buyya R., Broberg J., Goscinski A., “Cloud Computing: Principles and Paradigm”, First
Edition, John Wiley & Sons, 2011.
2. Kai Hwang, Geoffrey C. Fox, Jack G. Dongarra, "Distributed and Cloud Computing, From
Parallel Processing to the Internet of Things", Morgan Kaufmann Publishers, 2012.
3. Rittinghouse, John W., and James F. Ransome, “Cloud Computing: Implementation,
Management, And Security”, CRC Press, 2017.
REFERENCES:
1. Rajkumar Buyya, Christian Vecchiola, S. ThamaraiSelvi, “Mastering Cloud Computing”, Tata
Mcgraw Hill, 2013.
2. Toby Velte, Anthony Velte, Robert Elsenpeter, "Cloud Computing - A Practical Approach”,
Tata Mcgraw Hill, 2009.
3. George Reese, "Cloud Application Architectures: Building Applications and Infrastructure in
the Cloud: Transactional Systems for EC2 and Beyond (Theory in Practice)”, O'Reilly, 2009.
OIT551 DATABASE MANAGEMENT SYSTEMS L T PC
3 0 0 3
OBJECTIVES
To learn the fundamentals of data models
To learn conceptual modeling using ER diagrams.
To study SQL queries and database programming
To learn proper designing of relational database.
To understand database security concepts
To understand Information retrieval techniques
REFERENCES:
1. Then Ballin, “ Handbook for sound Engineers Taylor & Francis”, Fifth edition, 2015
2. John Watkinson, “The art of Digital Audio” Focal Press, Third edition, 2013
OME551 ENERGY CONSERVATION AND MANAGEMENT L T P C
3 0 0 3
OBJECTIVES:
At the end of the course, the student is expected to
Understand and analyse the energy data of industries
Carryout energy accounting and balancing
Conduct energy audit and suggest methodologies for energy savings and
Utilise the available resources in optimal ways
UNIT I INTRODUCTION 9
Energy - Power – Past & Present scenario of World; National Energy consumption Data –
Environmental aspects associated with energy utilization – Energy Auditing: Need, Types,
Methodology and Barriers. Role of Energy Managers. Instruments for energy auditing.
UNIT V ECONOMICS 9
Energy Economics – Discount Rate, Payback Period, Internal Rate of Return, Net Present Value, Life
Cycle Costing –ESCO concept
TOTAL: 45 PERIODS
OUTCOMES:
Upon completion of this course, the students can able to analyse the energy data of
industries.
Can carryout energy accounting and balancing
Can suggest methodologies for energy savings
TEXT BOOKS:
1. Energy Manager Training Manual (4 Volumes) available at www.energymanager training.com,a
website administered by Bureau of Energy Efficiency (BEE), a statutory body under Ministry of
Power, Government of India, 2004.
REFERENCES:
1. Witte. L.C., P.S. Schmidt, D.R. Brown, “Industrial Energy Management and Utilisation”
Hemisphere Publ, Washington, 1988.
2. Callaghn, P.W. “Design and Management for Energy Conservation”, Pergamon Press, Oxford,
1981.
3. Dryden. I.G.C., “The Efficient Use of Energy” Butterworths, London, 1982
4. Turner. W.C., “Energy Management Hand book”, Wiley, New York, 1982.
5. Murphy. W.R. and G. Mc KAY, “Energy Management”, Butterworths, London 1987.
OBT553 FUNDAMENTALS OF NUTRITION LT PC
3 0 0 3
OBJECTIVES:
The course aims to develop the knowledge of students in the basic area of Food Chemistry.
This is necessary for effective understanding of food processing and technology subjects.
This course will enable students to appreciate the similarities and complexities of the chemical
components in foods.
UNIT I OVERVIEW OF NUTRITION 9
Definition, six classes of nutrients, calculating energy values from food, using the RDA, nutritional
status, nutritional requirement, malnutrition, nutritional assessment of individuals and populations,
dietary recommendations, Balanced diet planning: Diet planning principles, dietary guidelines; food
groups, exchange lists, personal diet analysis;
UNIT II DIGESTION 9
Digestion, Absorption and Transport: Anatomy and physiology of the digestive tract, mechanical and
chemical digestion, absorption of nutrients.
UNIT III CARBOHYDRATES 9
Glycemic and Non-glycemic carbohydrates, blood glucose regulation, recommendations of sugar
intake for health, health effects of fiber and starch intake, Artificial sweeteners; Importance of blood
sugar regulation, Dietary recommendations for NIDDM and IDDM
UNIT IV PROTEINS & LIPIDS 9
Proteins; Food enzymes ; Texturized proteins; Food sources, functional role and uses in foods.
Review of structure, composition & nomenclature of fats. Non-glyceride components in fats & oils; Fat
replacements; Food sources, functional role and uses in foods. Health effects and recommended
intakes of lipids. Recommended intakes of proteins, Deficiency- short term and long term effects.
UNIT V METABOLISM, ENERGY BALANCE AND BODY COMPOSITION 9
Energy Balance; body weight and body composition; health implications; obesity, BMR and BMI
calculations; Weight Control: Fat cell development; hunger, satiety and satiation; dangers of unsafe
weight loss schemes; treatment of obesity; attitudes and behaviours toward weight control. Food and
Pharmaceutical grades; toxicities, deficiencies, factors affecting bioavailability, Stability under food
processing conditions.
TOTAL : 45 PERIODS
TEXT BOOKS:
1. Chopra, H.K. and P.S. Panesar. “ Food Chemistry”. Narosa, 2010.
2. Vaclavik, V. A. and Christian E. W. “Essentials of Food Science”. II Edition, Kluwer- Academic,
Springer, 2003.
3. Mann, Jim and Stewart Truswell “Essentials of Human Nutrition”. 3rd Edition. Oxford
University Press, 2007.
4. Gibney, Michael J., et al., “Introduction to Human Nutrition”. 2nd Edition. Blackwell,2009.
5. Gropper, Sareen S. and Jack L.Smith “Advanced Nutrition and Human Metabolism”. 5th
Edition. Wadsworth Publishing, 2008.
REFERENCES:
1. Gopalan C., B.V. Rama Sastri, and S.C. Balasubramanian S. C. “Nutritive Value of Indian
Foods”. NIN, ICMR, 2004.
2. Damodaran, S., K.L. Parkin and O.R. Fennema. “Fennema‟s Food Chemistry”. 4th Edition,
CRC Press, 2008
3. Belitz,H.-D, Grosch W and Schieberle P. “Food Chemistry”, 3rd Rev. Edition, Springer- Verlag,
2004.
4. Walstra, P. “ Physical Chemistry of Foods”. Marcel Dekker Inc. 2003.
5. Owusu-Apenten, Richard. “Introduction to Food Chemistry”. CRC Press, 2005
OCE552 GEOGRAPHIC INFORMATION SYSTEM LTPC
3003
OBJECTIVES:
To introduce the fundamentals and components of Geographic Information System
To provide details of spatial data structures and input, management and output
processes.
UNIT V APPLICATIONS 9
GIS Applicant - Natural Resource Management - Engineering - Navigation - Vehicle tracking and fleet
management - Marketing and Business applications - Case studies.
TOTAL: 45 PERIODS
OUTCOME:
This course equips the student to
Have basic idea about the fundamentals of GIS.
Understand the types of data models.
Get knowledge about data input and topology.
Gain knowledge on data quality and standards.
Understand data management functions and data output
TEXT BOOKS:
1. Kang - Tsung Chang, Introduction to Geographic Information Systems, McGraw Hill
Publishing, 2nd Edition, 2011.
2. Ian Heywood, Sarah Cornelius, Steve Carver, Srinivasa Raju, “An Introduction
Geographical Information Systems, Pearson Education, 2nd Edition,2007.
REFERENCE:
1. Lo.C.P., Albert K.W. Yeung, Concepts and Techniques of Geographic Information Systems,
Prentice-Hall India Publishers, 2006
OPY551 HERBAL TECHNOLOGY L TPC
3 0 0 3
OBJECTIVES:
To acquire the basic knowledge of Indian system of medicines.
To enable the students to know about the plant tissue culture techniques and learn about the
instruments used in the extraction, isolation, purification and identification of herbal drugs.
TEXT BOOKS:
1. Agarwal, S.S. & Paridhavi, M., “Herbal Drug Technology” Universities Press,Pvt Limited, 2007.
2. Wallis, T.E., “Textbook of Pharmacognosy” 5th Edition, CBS Publishers and Distributors,2005.
3. Indian System of Medicine and Homeopathy, Planning and Evaluation Cell, Govt.of India, New
Delhi, 2001.
4. Yoga- The Science of Holistic Living by V.K.Yoga, VKY Prakashna Publishing, Bangalore, 2005.
5. Quality Control Methods for medicinal plant material, WHO Geneva, 1998.
REFERENCES:
1. Evans, W.C., “Trease and Evans Pharmacognosy” 15th Edition, Elsevier HealthSciences,
2001.
2. Pulok K. Mukherjee., “Quality control of Herbal Drugs”Reprintedn, Business Horizons, New
Delhi, 2012.
3. Daniel, M., “Herbal Technology: Concepts and Advances” Satish Serial PublishingHouse,
2008.
REFERENCES:
1. Tweedy, James T., Healthcare hazard control and safety management-CRC Press_Taylor and
Francis (2014).
2. Anantpreet Singh, Sukhjit Kaur, Biomedical Waste Disposal, Jaypee Brothers Medical
Publishers (P) Ltd (2012).
OCH551 INDUSTRIAL NANOTECHNOLOGY LT PC
3 0 0 3
OBJECTIVES
To elucidate on advantages of nanotechnology based applications in each industry
To provide instances of contemporary industrial applications of nanotechnology
To provide an overview of future technological advancements and increasing role of
nanotechnology in each industry
UNIT II BIONANOTECHNOLOGY 9
Nanoparticles in bone substitutes and dentistry – Implants and Prosthesis – Nanorobotics in Surgery
–Nanosensors in Diagnosis– Neuro-electronic Interfaces– Therapeutic applications
UNIT I CONCEPTS 9
Biopower, Bioheat, Biofuesl, advanced liquid fuels, drop-in fuels, biobased products
UNIT II FEEDSTOCKS 9
Harvested Feedstocks: First generation biofuels, Second generation biofuels, third generation
biofuels. Residue Feedstocks: Agricultural wastes, forestry wastes, farm waste, organic components
of residential, commercial, institutional and insdustrial waste.
UNIT IV BIOFUELS 9
Pros and cons of Biofuels, Algal biofuels, Cyanobacteria and producers of biofuels, Jatropha as
biodiesel producer, Bioethanol, Biomethane, biohydrogen, biobutanol, metabolic engineering of fuel
molecules, Engineering aspects of biofuels, Economics of biofuels
REFERENCES:
1. Introduction to Bioenergy.Vaughn C. Nelson and Kenneth L. Starcher.
2. Bioenergy: Biomass to Biofuels by by Anju Dahiya
3. Bioenergy: Principles and Applications by Yebo Li and Samir Kumar Khanal
4. Bioenergy by Judy D. Wall and Caroline S. Harwood
5. Bioenergy: Sustainable Perspectives by Ted Weyland
OEI551 LOGIC AND DISTRIBUTED CONTROL SYSTEMS LT P C
3 0 0 3
OBJECTIVES:
To give an introductory knowledge on Programmable Logic Controller (PLC) and their
programming languages
To give adequate knowledge about applications of PLC
To give basic knowledge about Computer Controlled Systems
To give basic knowledge on the architecture and local control unit of Distributed Control System
(DCS)
To give adequate information with respect to interfaces used in DCS
TEXT BOOKS:
1. F.D. Petruzella, Programmable Logic Controllers, Tata Mc-Graw Hill, Third edition, 2010
2. Michael P. Lukas, Distributed Control Systems: Their Evaluation and Design, Van Nostrand
Reinhold Co., 1986
3. D. Popovic and V.P.Bhatkar,‟ Distributed computer control for industrial Automation‟ Marcel
Dekker, Inc., Newyork ,1990.
REFERENCES:
1. T.A. Hughes, Programmable Controllers, Fourth edition, ISA press, 2005
2. Krishna Kant, Computer Based Industrial Control, Second edition, Prentice Hall of India, New
Delhi, 2010.
3. John W. Webb and Ronald A. Reis, 'Programmable Logic Controllers, Fifth edition, Prentice
Hall of India, New Delhi, 2010.
4. John R. Hackworth and Frederick D. Hackworth Jr, Programmable Logic Controllers, Pearson,
New Delhi, 2004.
5. Clarke, G., Reynders, D. and Wright, E., “Practical Modern SCADA Protocols: DNP3,4.
60870.5 and Related Systems”, Newnes, 1st Edition, 2004.
6. E.A.Parr, Programmable Controllers, An Engineer‟s Guide, Elsevier, 2013
TEXT BOOKS:
1. B H Brown, R H Smallwood, D C Barber, P V Lawford and D R Hose, Medical Physics and
Biomedical Engineering, 2nd Edition, IOP Publishers.2001. (Unit I & II)
2. Gopal B. Saha, Physics and Radiobiology of Nuclear Medicine, 4th Edition, Springer, 2013.
(Unit III & IV)
3. R.Hendee and Russell Ritenour “Medical Imaging Physics”, Fourth Edition William, Wiley-
Liss, 2002. (Unit V)
REFERENCES:
1. S.Webb “ The Physics of Medical Imaging”, Taylor and Francis, 1988
2. HyltonB.Meire and Pat Farrant “Basic Ultrasound” John Wiley & Sons, 1995
3. John R Cameran , James G Skofronick “Medical Physics” John-Wiley & Sons. 1978
4. W.J.Meredith and J.B. Massey “ Fundamental Physics of Radiology” Third edition ,Varghese
Publishinghouse. 1992
OML552 MICROSCOPY L T PC
3 0 0 3
OBJECTIVE:
This course will cover the basic principles and techniques of optical and electron microscopy. This
course also deals with the sample preparation techniques for the microstructural analysis.
UNIT I INTRODUCTION 9
History of Microscopy, Overview of current microscopy techniques. Light as particles and waves,
Fundamental of optics: Diffraction and interference in image formation, real and virtual images,
Resolution, Depth of field and focus, Magnification, Numerical aperture, Aberration of lenses.
Components of Light Microscopy, Compound light microscopy and its variations.
UNIT II MICROSCOPY 9
Phase contrast microscopy: optical design, theory, image interpretation, Dark-field microscopy: optical
design, theory , image interpretation, Polarization Microscopy: Polarized light, optical design, theory ,
image interpretation, Differential Interference Contrast (DIC): equipment and optics, image
interpretation, Modulation contrast microscopy: contrast methods using oblique illumination.
TOTAL: 45 PERIODS
OUTCOMES:
Able to understand the physics behind the microscopy.
Ability to describe the principle, construction and working of light microscopy.
Ability to appreciate about electron microscopy.
Ability to understand about the important of sample preparation technique.
Ability to identify the appropriate spectroscopy technique for chemical analysis.
TEXT BOOKS
1. Douglas B. Murphy, Fundamentals of light microscopy and electronic imaging, 2001, Wiley-Liss,
Inc. USA
2. David B. Williams and C. Barry Carter, Transmission Electron Microscopy-A Textbook for
Materials Science, Springer US, 2nd edition, 2009.
REFERENCES:
1. Brandon D. G, “Modern Techniques in Metallography”, Von Nostrand Inc. NJ, USA,1986.
2. Whan R E (Ed), ASM Handbook, Volume 10, Materials Characterisation“, Nineth Edition, ASM
international, USA, 1986.
3. Thomas G., “Transmission electron microscopy of metals”, John Wiley, 1996
REFERENCES:
1. Stuart A. Boyer: SCADA-Supervisory Control and Data Acquisition, Instrument
Society of America Publications,USA,2004
2. Gordon Clarke, Deon Reynders: Practical Modern SCADA Protocols: DNP3, 60870.5 and Related
Systems, Newnes Publications, Oxford, UK,2004
3. William T. Shaw, Cybersecurity for SCADA systems, PennWell Books, 2006
4. David Bailey, Edwin Wright, Practical SCADA for industry, Newnes, 2003
5. Michael Wiebe, A guide to utility automation: AMR, SCADA, and IT systems for electric Power,
PennWell 1999
6. Dieter K. Hammer, Lonnie R. Welch, Dieter K. Hammer, “Engineering of Distributed
Control Systems”, Nova Science Publishers, USA, 1st Edition, 2001
TEXT BOOKS:
1. Karnal, Marcus and D.B. Lund “Physical Principles of Food Preservation”. Rutledge, 2003.
2. VanGarde, S.J. and Woodburn. M “Food Preservation and Safety Principles and
Practice”.Surbhi Publications, 2001.
3. Sivasankar, B. “Food Processing & Preservation”, Prentice Hall of India, 2002.
4. Khetarpaul, Neelam, “Food Processing and Preservation”, Daya Publications, 2005.
REFERENCES:
1. Rahman, M. Shafiur. “Handbook of Food Preservation”. Marcel & Dekker, 2006.
2. Zeuthen, Peter and Bogh-Sarensen, Leif. “Food Preservation Techniques”. CRC / Wood Head
Publishing, 2003.
3. Ranganna, S. “Handbook of Canning and Aseptic Packaging”. Tata McGraw-Hill, 2000.
4. Ranganna, S. “Handbook of Canning and Aseptic Packaging”. Tata McGraw-Hill, 2000.
UNIT I INTRODUCTION 9
Need for IPPD – Strategic importance of Product development – integration of customer, designer,
material supplier and process planner, Competitor and customer – Behaviour analysis. Understanding
customer – prompting customer understanding – involve customer in development and managing
requirements – Organization – process management and improvement – Plan and establish product
specifications.
UNIT II CONCEPT GENERATION AND SELECTION 9
Task – Structured approaches – clarification – search – externally and internally – explore
systematically – reflect on the solutions and processes – concept selection – methodology – benefits.
TEXT BOOK:
1. Kari T.Ulrich and Steven D.Eppinger, ”Product Design and Development”, McGraw-Hill
International Edns. 1999.
REFERENCES:
1. Kemnneth Crow, “Concurrent Engg./Integrated Product Development”, DRM Associates, 26/3,Via
Olivera, Palos Verdes, CA 90274(310) 377-569, Workshop Book.
2. Stephen Rosenthal, “Effective Product Design and Development”, Business One Orwin,
Homewood, 1992, ISBN 1-55623-603-4.
3. Staurt Pugh, “Tool Design –Integrated Methods for Successful Product Engineering”, Addison
Wesley Publishing, New york, NY.
ORO551 RENEWABLE ENERGY SOURCES L T PC
3 0 0 3
OBJECTIVES:
To get exposure on solar radiation and its environmental impact to power.
To know about the various collectors used for storing solar energy.
To know about the various applications in solar energy.
To learn about the wind energy and biomass and its economic aspects.
To know about geothermal energy with other energy sources.
TEXT BOOKS:
1. Roger S. Pressman, “Software Engineering – A Practitioner's Approach”, Seventh Edition,
Mc Graw-Hill International Edition, 2010.
2. Ian Sommerville, “Software Engineering”, 9th Edition, Pearson Education Asia, 2011.
REFERENCES:
TEXT BOOKS:
1. Sergio Verdu, “Multi User Detection” , Cambridge University Press, 2011
2. A. Paulraj, Rohit Nabar, Dhananjay Gore, “Introduction to Space Time Wireless
Communication Systems”, Cambridge University Press , 2008
REFERENCE:
1. Don Tarrieri, “ Principles of Spread Spectrum Communication systems” ,Springer, Third
edition, 2015
UNIT I FOUNDATIONS 9
Network management standards–network management model– organization model– information
model abstract syntax notation 1 (ASN.1) – encoding structure– macros–functional model. Network
management application functional requirements:Configuration management– fault management–
performance management–Error correlation technology– security management–accounting
management– common management–report management– polity based management–service level
management–management service–community definitions– capturing the requirements– simple and
formal approaches–semi formal and formal notations.
TEXT BOOKS:
1. Mani Subramanian, “Network Management: Principles and Practice” Pearson Education,
Second edition, 2010
2. Lakshmi G Raman, “Fundamentals of Telecommunications Network Management” ,Wiley,
1999
REFERENCES:
1. Henry Haojin Wang, “Telecommunication Network Management”, Mc- Graw Hill ,1999
2. Salah Aidarous & Thomas Plevyak, “Telecommunication Network Management:
Technologies and Implementations” , Wiley,1997
OMD553 TELEHEALTH TECHNOLOGY LT PC
3 0 03
OBJECTIVES:
The student should be made to:
Learn the key principles for telemedicine and health.
Understand telemedical technology.
Know telemedical standards, mobile telemedicine and it applications
TOTAL : 45 PERIODS
OUTCOMES:
At the end of the course, the student should be able to:
Apply multimedia technologies in telemedicine.
Explain Protocols behind encryption techniques for secure transmission of data.
Apply telehealth in healthcare.
TEXT BOOK:
1. Norris, A.C. “Essentials of Telemedicine and Telecare”, Wiley, 2002
REFERENCES:
1. Wootton, R., Craig, J., Patterson, V. (Eds.), “Introduction to Telemedicine. Royal Society
of Medicine” Press Ltd, Taylor & Francis 2006
2. O'Carroll, P.W., Yasnoff, W.A., Ward, E., Ripp, L.H., Martin, E.L. (Eds), “Public Health
Informatics and Information Systems”, Springer, 2003.
3. Ferrer-Roca, O., Sosa - Iudicissa, M. (Eds.), Handbook of Telemedicine. IOS Press
(Studies in Health Technology and Informatics, Volume 54, 2002.
4. Simpson, W. Video over IP. A practical guide to technology and applications. Focal Press
Elsevier, 2006.
5. Bemmel, J.H. van, Musen, M.A. (Eds.) Handbook of Medical Informatics. Heidelberg,
Germany: Springer, 1997
6. Mohan Bansal " Medical Informatics", Tata McGraw-Hill, 2004.
UNIT V APPLICATIONS 9
Feature extraction using wavelet coefficients– Image compression– interference suppression–
Microcalification cluster detection– Edge detection–Faulty bearing signature identification.
TOTAL: 45 PERIODS
OUTCOMES:
At the end of the course , students would be able to
Analyze the need for time frequency analysis..
Design the concept of multi resolution analysis.
Analyze the multirate system for rational factor.
Analyze the relationship between the filter bank and wavelet.
Analyze the application of wavelet.
TEXT BOOK:
1.K.P.Soman , K.I. Ramachandran, N.G. Rasmi,”Insight Into Wavelets: From Theory to
Practice” PHI Learning Private Limited, Third Edition, 2010
REFERENCE BOOKS:
1.Sidney Burrus C, “ An Introduction to Wavelets “ Academic press, 2014
2.Stephane G Mallat, A Wavelet Tour of Signal Processing:The sponse way” Academic Press,
Third edition, 2008
OIM551 WORLD CLASS MANUFACTURING LT P C
3 0 0 3
OBJECTIVES
Understanding of the concept and importance of strategy planning for manufacturing industries
To apply principles and techniques in the identifiable formulation and implementation of
manufacturing strategy for competitive in global context.
UNIT V IMPEDIMENTS 9
Bad plant design - Mismanagement of capacity - Production Lines - Assembly Lines – Whole Plant
Associates - Facilitators - Teamsmanship - Motivation and reward in the age of continuous
Improvement.
TOTAL : 45 PERIODS
OUTCOMES:
Able to understand the concept and the importance of manufacturing strategy for industrial
enterprise competitiveness.
Apply appropriate techniques in the analysis an devaluation of company's opportunities for
enhancing competitiveness in the local regional and global context.
Identify formulation and implement strategies for manufacturing and therefore enterprise
competitiveness.
TEXT BOOKS:
1. By Richard B. Chase, Nicholas J. Aquilano, F. Robert Jacobs – “Operations Management for
Competitive Advantage”, McGraw-Hill Irwin, ISBN 0072323159
2. Moore Ran, “Making Common Sense Common Practice: Models for Manufacturing Excellence”,
Elsevior Multiworth
3. Narayanan V. K., “Managing Technology & Innovation for Competitive Advantage”, Pearson
Education Inc.
4. Korgaonkar M. G., “Just In Time Manufacturing”, MacMillan Publishers India Ltd.,
5. Sahay B. S., Saxena K. B. C., Ashish Kumar, “World Class Manufacturing”, MacMillan Publishers
OAI751 AGRICULTURAL FINANCE, BANKING AND CO-OPERATION LT PC
3 0 03
OBJECTIVES:
To make the students aware about the agricultural Finance, Banking and Cooperation.
To acquaint the students with the basic concepts, principles and functions of management.
To understand the process of finance banking and cooperation.
UNIT I AGRICULTURAL FINANCE - NATURE AND SCOPE 9
Agricultural Finance: Definition, Importance, Nature and Scope - Agricultural Credit: Meaning,
Definition, Need and Classification - Sources of credit - Role of institutional and non - Institutional
agencies: Advantages and Disadvantages - Rural indebtedness: consequences of rural
indebtedness - History and Development of rural credit in India.
UNIT II FARM FINANCIAL ANALYSIS 9
Principles of Credit - 5C‟s, 5R‟s and & 7P‟s of Credit - Project Cycle and Management - Preparation of
bankable projects / Farm credit proposals - Feasibility - Time value of money: Compounding and
Discounting - Appraisal of farm credit proposals - Undiscounted and discounted measures -
Repayment plans - Farm Financial Statements: Balance Sheet, Income Statement and Cash Flow
statement - Financial Ratio Analysis.
TOTAL: 45 PERIODS
OUTCOME:
After completion of this course, the students will
Be familiar with agricultural finance, Banking, cooperation and basic concepts, principles and
functions of management.
REFERENCES:
1. Muniraj, R., 1987, Farm Finance for Development, Oxford & IBH, New Delhi
2. Subba Reddy. S and P.Raghu Ram 2011, Agricultural Finance and Management, Oxford & IBH,
New Delhi.
3. Lee W.F., M.D. Boehlje A.G., Nelson and W.G. Murray, 1998, Agricultural Finance, Kalyani
Publishers, New Delhi.
4. Mammoria, C.B., and R.D. Saxena 1973, Cooperation in India, Kitab Mahal, Allahabad.
UNIT I INTRODUCTION 9
Level of Organization – Metabolism and Homeostasis – Plan of Body – Body Parts and Areas, Planes
and Sections. Elements in the Human Body – Inorganic Compounds and Organic Compounds
TOTAL:45 PERIODS
OUTCOMES
At end of the course
Students would be familiar with the requirements for formation of systems
Students would be understand the basic structural and functional elements of human body
Students would have knowledge on Skeletal and muscular systems
Students would be able to comprehend circulatory and nervous systems and their components
Students would study importance of digestive and urinary systems in Human body
TEXT BOOKS:
1. Prabhjot Kaur. Text Book of Anatomy and Physiology. Lotus Publsihers. 2014
2. Elaine.N. Marieb , “Essential of Human Anatomy and Physiology”, Eight Edition, Pearson
Education, New Delhi 2007
3. Valerie C. Scanlon and Tina Sanders, “Essential of Human Anatomy and Physiology”, Fifth
Edition, F.A. Davis Company, Philadelphia 2007
REFERENCES:
1. Frederic H. Martini, Judi L. Nath, Edwin F. Bartholomew, Fundamentals of Anatomy and
Physiology. Tenth Edition, Pearson Publishers, 2014
2. William F.Ganong, “Review of Medical Physiology”, 22nd Edition, Mc Graw Hill, New Delhi.
2005
3. Eldra Pearl Solomon, “Introduction to Human Anatomy and Physiology”, Third Edition, W.B.
Saunders Company, 2008
4. Guyton & Hall, “Medical Physiology”, 13th Edition, Elsevier Saunders, 2015.
COURSE OUTCOMES PO PO PO PO PO PO PO PO PO PO PO PO
1 2 3 4 5 6 7 8 9 10 11 12
Students would be familiar
with the requirements for √ √ √
formation of systems
Students would be
understand the basic
√ √ √
structural and functional
elements of human body
Students would have
knowledge on Skeletal and √ √ √ √
muscular systems
Students would be able to
comprehend circulatory and
√ √ √ √
nervous systems and their
components
Students would study
importance of digestive and
√ √ √
urinary systems in Human
body
TEXTBOOKS:
1. Fundamentals of weather and climate (2nd Edition) Robin Moilveen (2010), Oxford University
Press
2. Climate change and climate modeling, J. David Neelin (2011) Cambridge University press.
TEXT BOOKS:
1. Fundamentals of Clinical Trials, Lawrence M. Friedman, Springer Science & Business Media,
2010
2. Textbook of Clinical Trials, David Machin, Simon Day, Sylvan Green, John Wiley & Sons, 2007
3. Clinical Trials: A Practical Approach, Stuart J. Pocock, John Wiley & Sons, 17-Jul-2013
REFERENCES:
1. Clinical trials, A practical guide to design, analysis and reporting. Duolao Wang and Ameet
Bakhai. Remedica. 2006.
2. Introduction to statistics in pharmaceutical clinical trials. T.A. Durham and J Rick Turner.
Pharmaceutical Press.
3. Clinical Trials: Study Design, Endpoints and Biomarkers, Drug Safety, and FDA and ICH
Guidelines, Tom Brody, Academic Press, 2016.
UNIT IV TREES 9
Tree ADT – tree traversals - Binary Tree ADT – expression trees – binary search tree ADT –
applications of trees. Heap – applications of heap. Implementation of Binary search tree and its
operations, tree traversal methods, finding height of the tree using C. Implementation of heap and
heap sorting using arrays in C.
UNIT V GRAPHS 8
Definition – Representation of Graph – Breadth-first traversal - Depth-first traversal – Dynamic
programming Technique – Warshall‟s and Floyd‟s algorithm – Greedy method - Dijkstra‟s algorithm –
applications of graphs. Implementation of graph, graph traversal methods, finding shortest path using
Dijkstra‟s algorithm in C
TOTAL: 45 PERIODS
OUTCOMES:
At the end of this course, the students should be able to:
Implement linear data structures and solve problems using them.
Implement and apply trees and graphs to solve problems.
Implement the various searching and sorting algorithms.
TEXT BOOKS:
1. Mark Allen Weiss, “Data Structures and Algorithm Analysis in C”, 2nd Edition, Pearson
Education,1997.
2. Brian W. Kernighan and Dennis M. Ritchie, “The C Programming Language”, 2nd Edition,
Pearson Education, 1988.
REFERENCES:
1. Aho, Hopcroft and Ullman, “Data Structures and Algorithms”, Pearson Education,1983.
2. S.Sridhar, “Design and Analysis of Algorithms”, First Edition, Oxford University Press. 2014
3. Byron Gottfried,Jitender Chhabra, “Programming with C” (Schaum's Outlines Series), Mcgraw
Hill Higher Ed., III Edition, 2010
4. Yashvant Kanetkar, “Data Structures Through C”, BPB publications, II edition, 2003
OME751 DESIGN OF EXPERIMENTS L T P C
3 0 0 3
OBJECTIVE:
To impart knowledge on various types of experimental designs conduct of experiments
and data analysis techniques.
TOTAL: 45 PERIODS
OUTCOME:
Able to apply experimental techniques to practical problems to improve quality of processes
/ products by optimizing the process / product parameters.
TEXT BOOK:
1. Krishnaiah K, and Shahabudeen P, “Applied Design of Experiments and Taguchi Methods”,
PHI, India, 2011.
REFERENCES:
1. Douglas C. Montgomery, “Design and Analysis of Experiments”, John Wiley & sons, 2005
2. Phillip J. Ross, “Taguchi Techniques for Quality Engineering”, Tata McGraw-Hill, India, 2005.
OCH752 ENERGY TECHNOLOGY LT PC
3 0 03
OBJECTIVES
Students will gain knowledge about different energy sources
UNIT I ENERGY 8
Introduction to energy – Global energy scene – Indian energy scene - Units of energy,
conversion factors, general classification of energy, energy crisis, energy alternatives.
TEXTBOOKS:
1. Rao, S. and Parulekar, B.B., Energy Technology, Khanna Publishers, 2005.
2. Rai, G.D., Non-conventional Energy Sources, Khanna Publishers, New Delhi, 1984.
3. Nagpal, G.R., Power Plant Engineering, Khanna Publishers, 2008.
4. Energy Management, Paul W.O‟Callaghan McGraw – Hill, 1993
REFERENCES:
1. Nejat Vezirog, Alternate Energy Sources, IT, McGraw Hill, New York.
2. El. Wakil, Power Plant Technology, Tata McGraw Hill, New York, 2002.
3. Sukhatme. S.P., Solar Enery - Thermal Collection and Storage, Tata McGraw hill, New
Delhi, 1981.
4. Handbook of Energy Audit by 7th edition Albert Thumann, P.E., C.E.M & William J
Younger C.E.M, Faiment Press 2008
OCE751 ENVIRONMENTAL AND SOCIAL IMPACT ASSESSMENT LTPC
3 003
OBJECTIVE:
To impart the knowledge and skills to identify, assess and mitigate the environmental and
social impacts of developmental projects
UNIT I INTRODUCTION 9
Impacts of Development on Environment – Rio Principles of Sustainable Development- Environmental
Impact Assessment (EIA) – Objectives – Historical development – EIA Types – EIA in project cycle –
EIA Notification and Legal Framework.
TEXT BOOKS:
1. K.S.Jagadish, B. U. Venkataramareddy and K. S. Nanjundarao. Alternative Building Materials
and Technologies. New Age International, 2007.
2. Low Energy Cooling For Sustainable Buildings. John Wiley and Sons Ltd, 2009.
3. Sustainable Building Design Manual. Vol 1 and 2, Teri, New Delhi, 2004.
REFERENCES:
1. Osman Attmann Green Architecture Advanced Technologies and Materials. McGraw Hill,
2010.
2. Jerry Yudelson Green building Through Integrated Design. McGraw Hill, 2009.
3. Fundamentals of Integrated Design for Sustainable Building By Marian Keeler, Bill Burke
TEXT BOOKS:
1. R.C.Goyal, “Hospital Administration and Human Resource Management”, PHI – Fourth
Edition, 2006.
2. G.D.Kunders, “Hospitals – Facilities Planning and Management – TMH, New Delhi – Fifth
Reprint 2007.
REFERENCES:
1. Cesar A.Caceres and Albert Zara, “The Practice of Clinical Engineering, Academic Press,
New York, 1977.
2. Norman Metzger, “Handbook of Health Care Human Resources Management”, 2nd edition
Aspen Publication Inc. Rockville, Maryland, USA, 1990.
3. Peter Berman “Health Sector Reform in Developing Countries” - Harvard University Press,
1995.
4. William A. Reinke “Health Planning For Effective Management” - Oxford University
Press.1988
5. Blane, David, Brunner, “Health and SOCIAL Organization: Towards a Health Policy for the
21st Century”, Eric Calrendon Press 2002.
6. Arnold D. Kalcizony & Stephen M. Shortell, “Health Care Management”, 6th Edition
Cengage Learning, 2011.
OME754 INDUSTRIAL SAFETY L T P C
3 0 0 3
OBJECTIVES :
To impart knowledge on safety engineering fundamentals and safety management practices.
UNIT I INTRODUCTION 9
Evolution of modern safety concepts – Fire prevention – Mechanical hazards – Boilers, Pressure
vessels, Electrical Exposure.
UNIT IV FUNCTIONS 9
Introduction to Functions – Types: User-defined and built-in functions - Function prototype - Function
definition - Function call - Parameter passing: Pass by value - Pass by reference - Built-in functions
(string functions) – Recursive functions – Exercise programs: Calculate the total amount of power
consumed by „n‟ devices (passing an array to a function) – Menu-driven program to count the
numbers which are divisible by 3, 5 and by both (passing an array to a function) – Replace the
punctuations from a given sentence by the space character (passing an array to a function)
Text Book: Reema Thareja (Chapters 4)
UNIT V STRUCTURES 9
Introduction to structures – Declaration – Initialization – Accessing the members – Nested Structures
– Array of Structures – Structures and functions – Passing an entire structure – Exercise programs:
Compute the age of a person using structure and functions (passing a structure to a function) –
Compute the number of days an employee came late to the office by considering his arrival time for
30 days (Use array of structures and functions)
Text Book: Reema Thareja (Chapters 8)
TOTAL: 45 PERIODS
OUTCOMES
Upon completion of this course, the students will be able to
Develop simple applications using basic constructs
Develop applications using arrays and strings
Develop applications using functions and structures
TEXT BOOK
1. Reema Thareja, “Programming in C”, Oxford University Press, Second Edition, 2016
REFERENCES:
1. Kernighan, B.W and Ritchie,D.M, “The C Programming language”, Second Edition, Pearson
Education, 2006
2. Paul Deitel and Harvey Deitel, “C How to Program”, Seventh edition, Pearson Publication
3. Juneja, B. L and Anita Seth, “Programming in C”, CENGAGE Learning India pvt. Ltd., 2011
4. Pradip Dey, Manas Ghosh, “Fundamentals of Computing and Programming in C”, First
Edition, Oxford University Press, 2009
OBT753 INTRODUCTION OF CELL BIOLOGY LT PC
3 0 0 3
AIM
To provide knowledge on cell structure and its function.
UNIT IV MACROMOLECULES 9
DNA, RNA and Proteins – basic units, architectural hierarchy and organisation, functions.
UNIT V ENZYMES 9
Enzymes – Structure, Mechanism of action, Factors that affect enzyme activity, Common enzymes
used in industrial setup of plant and animal origin.
TOTAL : 45 PERIODS
TEXT BOOKS
1. Lodish, Harvey etal., “Molecular Cell Biology”, 5 th Edition, W.H.Freeman, 2005.
2. Cooper, G.M. and R.E. Hansman “The Cell : A Molecular Approach”, 4 th Edition, ASM Press,
2007.
3. Alberts, Bruce etal., “Molecular Biology of the Cell”, 4 th Edition, Garland Science (Taylors
Francis), 2002.
REFERENCES
1. McDonald, F etal., “ Molecular Biology of Cancer” 2nd Edition, Taylor & Francis, 2004.
2. King, Roger J.B. “Cancer Biology” Addison Wesley Longman, 1996.
REFERENCES:
1. Michael L.George, David Rownalds, Bill Kastle, What is Lean Six Sigma, McGraw – Hill 2003
2. Thomas Pyzdek, The Six Sigma Handbook, McGraw-Hill,2000
3. Fred Soleimannejed , Six Sigma, Basic Steps and Implementation, AuthorHouse, 2004
4. Forrest W. Breyfogle, III, James M. Cupello, Becki Meadows, Managing Six Sigma:A Practical
Guide to Understanding, Assessing, and Implementing the Strategy That Yields Bottom-Line
Success, John Wiley & Sons, 2000
5. James P. Womack, Daniel T.Jones, Lean Thinking, Free Press Business, 2003
TEXT BOOKS:
1. Anthony Esposito, “Fluid Power with applications”, Prentice Hall international, 2009.
2. Mikell P Groover, “Automation, Production System and Computer Integrated
3. Manufacturing”, Prentice Hall Publications, 2007.
REFERENCES
1. Kuo .B.C, “Automatic control systems”, Prentice Hall India, New Delhi, 2007.
2. Peter Rohner, “Industrial hydraulic control”, Wiley Edition, 1995.
3. Mujumdar.S.R, “Pneumatic System”, Tata McGraw Hill 2006
TEXT BOOKS:
1. Pelczar, M.J. “Microbiology”, 5th Edition, Tata McGraw-Hill, 1993.
2. Prescot. Harley, Klein. “ Microbiology “: McGraw-Hill Higher Education, 2008
3. Ananthanarayanan, R. and C.K. Jayaram Paniker, “Textbook of Microbiology”,4th Edition,
Orient Longman, 1990.
REFERENCES
1. Ferial L hawry, The ocean engineering handbook, CRC press,2000
2. Richard A Geyer, “Submersibles and their use in oceanography and ocean engineering”,
Elsevier, 1997
3. Robert D. Christ,Robert L. Wernli, Sr. “The ROV Manual A User Guide for Remotely
Operated Vehicles”, Elsevier, second edition, 2014
TEXT BOOKS:
1. Anderson, Jr., J.D. Aircraft Performance and Design, McGraw-Hill International Edition, 1999
2. Houghton,E.L. and Carruthers, N.B. Aerodynamics for engineering students, Edward Arnold
Publishers, 1988.
REFERENCES:
1. Anderson, J.D., Introduction to Flight, McGraw-Hill; 8th edition , 2015
2. Clancy, L J., Aerodynamics, Shroff publishers (2006)
3. John J Bertin., Aerodynamics for Engineers, Prentice Hall; 6th edition, 2013.
4. Kuethe, A.M. and Chow, C.Y., Foundations of Aerodynamics, John Wiley & Sons; 5th Edition,
1997.
OIE751 ROBOTICS L T P C
3 0 0 3
OBJECTIVES:
To understand the functions of the basic components of a Robot.
To study the use of various types of End of Effectors and Sensors
To impart knowledge in Robot Kinematics and Programming
To learn Robot safety issues and economics.
TOTAL: 45 PERIODS
OUTCOME:
Upon completion of this course, the students can able to apply the basic engineering knowledge
for the design of robotics
TEXT BOOKS:
1. Klafter R.D., Chmielewski T.A and Negin M., “Robotic Engineering - An Integrated Approach”,
Prentice Hall, 2003.
2. Groover M.P., “Industrial Robotics -Technology Programming and Applications”, McGraw Hill,
2001.
REFERENCES:
1. Craig J.J., “Introduction to Robotics Mechanics and Control”, Pearson Education, 2008.
2. Deb S.R., “Robotics Technology and Flexible Automation” Tata McGraw Hill Book Co., 1994.
3. Koren Y., “Robotics for Engineers", Mc Graw Hill Book Co., 1992.
4. Fu.K.S.,Gonzalz R.C. and Lee C.S.G., “Robotics Control, Sensing, Vision and Intelligence”,
McGraw Hill Book Co., 1987.
5. Janakiraman P.A., “Robotics and Image Processing”, Tata McGraw Hill, 1995.
6. Rajput R.K., “Robotics and Industrial Automation”, S.Chand and Company, 2008.
7. Surender Kumar, “Industrial Robots and Computer Integrated Manufacturing”, Oxford and IBH
Publishing Co. Pvt. Ltd., 1991.
OME752 SUPPLY CHAIN MANAGEMENT L T P C
3 0 0 3
OBJECTIVE:
To provide an insight on the fundamentals of supply chain networks, tools and techniques.
UNIT I INTRODUCTION 9
Role of Logistics and Supply chain Management: Scope and Importance- Evolution of Supply
Chain - Decision Phases in Supply Chain - Competitive and Supply chain Strategies – Drivers of
Supply Chain Performance and Obstacles.
TEXTBOOK:
1. Sunil Chopra, Peter Meindl and Kalra, “Supply Chain Management, Strategy, Planning, and
Operation”, Pearson Education, 2010.
REFERENCES:
1. Jeremy F.Shapiro, “Modeling the Supply Chain”, Thomson Duxbury, 2002.
2. Srinivasan G.S, “Quantitative models in Operations and Supply Chain Management, PHI, 2010
3. David J.Bloomberg , Stephen Lemay and Joe B.Hanna, “Logistics”, PHI 2002.
4. James B.Ayers, “Handbook of Supply Chain Management”, St.Lucle press, 2000.
TOTAL : 45 PERIODS
OUTCOMES:
The Student must be able to apply systems engineering principles ot make decision for
optimization.
Hence an understanding of the systems engineering discipline and be able to use the core
principles and processes for designing effective system.
TEXT BOOK:
1. Andrew P. Sage, James E. Armstrong Jr. “Introduction to Systems Engineering”, John
Wiley and Sons, Inc,2000.
TOTAL: 45 PERIODS
OUTCOMES:
At the end of the course , students would be able to
Apply the constituents of a telecommunication systems.
Analyze various modeling methodologies and simulation techniques.
Estimate the performance measures of telecommunication systems.
Apply system modeling in telecommunication.
Demonstrate light wave communication and satellite communication systems.
TEXTBOOKS:
1.Jeruchim MC Balaban P Sam K Shanmugam, “ Simulation of communication Systems:
Modeling, Methodology and Techniques”, Plenum press , New York,2002
2.Jerry banks & John S Carson, “ Discrete Event System Simulation”,Prentice Hall of
India,1996
REFERENCES:
1. Averill M Law, “Simulation Modeling and Analysis”,McGraw-Hill Inc,2007
Geoffrey Gorden, “System Simulation”,Prentice Hall of India,1992
2.Turin W, “Performance Analysis of Digital Communication Systems”, Computer Science
Press, New York,1990
REFERENCES:
1. Metals Handbook: Mechanical testing, (Volume 8) ASM Handbook Committee, 9th Edition,
American Society for Metals, 1978.
2. ASM Metals Handbook, “Non-Destructive Evaluation and Quality Control”, American Society of
Metals, Metals Park, Ohio, USA.
3. Brandon D.G., “Modern Techniques in Metallography”, Von Nostrand Inc. NJ, USA, 1986.
TOTAL : 45 PERIODS
OUTCOMES:
Ability to model and analyze transducers.
TEXT BOOKS:
1. Neubert H.K.P., Instrument Transducers – An Introduction to their Performance and Design,
Oxford University Press, Cambridge, 2003.
2. Doebelin E.O. and Manik D.N., Measurement Systems – Applications and Design, Special Indian
Edition, Tata McGraw Hill Education Pvt. Ltd., 2007.
3. D. Patranabis, Sensors and Transducers, 2nd edition, Prentice Hall of India, 2010. E.A.
REFERENCES:
1. John P. Bentley, Principles of Measurement Systems, III Edition, Pearson Education, 2000.
2. Murthy, D.V.S., Transducers and Instrumentation, 2nd Edition, Prentice Hall of India Pvt. Ltd., New
Delhi, 2010.
3. W.Bolton, Engineering Science, Elsevier Newnes, Fifth edition, 2006.
4. Ramón Pallás-Areny, John G. Webster, Sensors and Signal Conditioning, Wiley-Interscience 2nd
Edition, 1991.
5. Bela G.Liptak, Instrument Engineers' Handbook, Process Measurement and Analysis, 4th
Edition, Vol. 1, ISA/CRC Press, 2003.
6. Ian Sinclair, Sensors and Transducers, 3rd Edition, Elsevier, 2012.
OCY751 WASTE WATER TREATMENT L T P C
3 0 0 3
OBJECTIVES
To make the student conversant with the water treatment methods including adsorption and
oxidation process.
To provide basic under standings about the requirements of water, its preliminary treatment.
TOTAL: 45 PERIODS
OUTCOMES
Will have knowledge about adsorption and oxidation process.
Will gain idea about various methods available for water treatment.
Will appreciate the necessity of water and acquire knowledge of preliminary treatment.
TEXTBOOKS:
1. Metcalf and Eddy, “Wastewater Engineering”, 4th ed., McGraw Hill Higher Edu., 2002.
2. W. Wesley Eckenfelder, Jr., “Industrial Water Pollution Control”, 2nd Edn., McGraw Hill Inc.,
1989.
REFERENCES
1. S.P. Mahajan, “Pollution control in process industries”, 27th Ed. Tata McGraw Hill Publishing
Company Ltd., 2012.
2. M. Lancaster, “Green Chemistry: An Introductory Text”, 2nd edition, RSC publishing, 2010.
3. C.S. Rao, “Environmental Pollution Control Engineering”, New Age International, 2007.