Laboratory Report Pharmaceutical Biotechnology: National University of Ho Chi Minh City International University
Laboratory Report Pharmaceutical Biotechnology: National University of Ho Chi Minh City International University
Laboratory Report Pharmaceutical Biotechnology: National University of Ho Chi Minh City International University
INTERNATIONAL UNIVERSITY
LABORATORY REPORT
PHARMACEUTICAL BIOTECHNOLOGY
LECTURER: DR. NGUYỄN HOÀNG KHUÊ TÚ
Group members:
Trần Vũ Minh - BTBTIU13372
Phan Chí Thiện - BTBTIU13182
Vũ Nguyễn Thanh Tùng - BTBTIU14269
Lưu Tấn Lợi - BTBTIU13102
Nguyễn Anh Vũ - BTBTIU13240
TABLE OF CONTENTS
II. PROCEDURE
The principal steps of this practical is as followed, although there are a certain of steps that
have been prepared in advance by Ms. Thu (the teacher assistant). All of these steps below
are repeated with the control sample, which is the BL21(DE3) strain without the targeted
gene insertion.
III. RESULTS
Both the sample and the control show no complication during this practical due to the fact
that there is no current quality control in between. The results of this practical are discussed
in LAB 2 part of this report.
IV. DISCUSSION
This part will be the answers to the questions and comments raised in class.
First, the ampicillin concentration in LB can vary from 25 µg/ml to 100 µg/ml and
the host cells can be selected and grow normally. Here, we decided on 50 µg/ml.
Next, the OD of 0.5 – 0.6 at 600nm is equivalent to the culture reaching the log
phase. For expression of recombinant proteins, optimal expressions are observed
when the cells are at the most bioactive phase of growth, that is, the log phase.
Harvesting cells later than the log phase may observe low protein yield and high
protein degradation. That is also the reason why we must discard and redo if our
culture OD passes the OD range of 0.5 – 0.6 at 600nm.
IPTG induces the expression of T7 polymerase which expresses targeted protein.
Optimal IPTG concentration depends mainly on the vector and the targeted protein.
IPTG concentration if too low can lead to under-expression hence low yield; too high
can lead to over-expression and kill host cells hence limit the optimal yield. So it is
required that the experimenter try with difference concentrations of IPTG (normally
ranged from 0.5 mM to 1.0 mM) and optimize for the optimal expression.
LABORATORY 2: CELL EXTRACTION
I. AIM
With the right means (incorporation of secreted signal of extracellular proteins), recombinant
protein can be extracellularly recovered. However, in the case of our practical, the
recombinant proteins are found intracellularly, therefore, it is required that the cells must be
broken down to obtain the protein of interest.
There are numerous downstream processing steps for the recombinant protein, however, this
part will only cover the cell extraction. To be more specific, the method we used is purely
mechanical, it involves the use of lysozyme and glass bead in combination with grinding to
lyse the cell wall.
Lysozyme is a glycoside hydrolase that catalyzes the hydrolysis of 1,4-beta-linkages
between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in peptidoglycan,
which is the major component of gram-positive bacterial cell wall. This hydrolysis in turn
compromises the integrity of bacterial cell walls causing lysis of the bacteria.
Glass beads is a physical factor that assists lysozyme to effectively break down the host’s cell
wall.
II. PROCEDURES
The basic steps are as follow, this is also the same for the sample and the control.
1. Collect the pellets from the first session.
2. Weigh them by weighing the empty eppendorf first, then weigh the eppendorf with pellet
and obtain the pellet’s weight.
3. After that, mix the pellet with lysozyme and glass beads with the ratio of 10 : 1 : 1
accordingly. Add a very small amount of PBS and mix well.
4. Grind with the provided grinder for 30 minutes to 1 hour on ice. Note that the color of the
grinder may come off and that is not an issue.
5. Add PBS with the ratio of 1/10 (weight/volume)
6. Mix well and centrifuge 13000rpm, 10 minutes at 4oC.
7. Collect supernatant, use 50 µl for SDS-PAGE confirmation of targeted protein and store
the rest for downstream processing at -20oC.
III. RESULTS
IV. DISCUSSIONS
With mechanical methods, it is required that the cells are always on ice. This is to maintain
the conformation and activity of the recombinant proteins inside the cell.
According to the mentor, mechanical methods have the advantages of improving
experimental skills, understanding the underlying mechanisms and in some instances, having
higher efficacy compared with commercial kits.
LABORATORY 3:
CONCENTRATION AND DIALYSIS
I. AIM
Concentration
To precipitate protein for X-ray crystallization to study its 3D structure and functions,
and for later purification
To get high concentration of recombinant protein product
Dialysis
To remove salt out of the extractions so that we can keep the protein for long time
II. PROCEDURE
Weigh 0.39 g and 0.27 g of ammonium sulfate with electrical balance, then
added to corresponding Eppendorf
Vortex the Eppendorf gently until ammonium sulfate dissolve completely
Centrifuge ate 12,000 rpm for 15 minutes at 4oC
Discard the supernatant with micropipette
Resuspend the obtained pellets with 1 mL of PBS (pH7.4)
III. RESULT
1) Evaluate the result of cell extraction step (lab 1)
The extracted protein solution should have brown
color. If the obtained solution has no color, then it is
too diluted or has no protein at all.
4) Why do we collect supernatant after adding AS for 40% but collect pellet after
adding AS for 80%?
After adding AS for 40%, the unwanted proteins will be precipitated and our target is still
in liquid phase, so we need to collect the supernatant. By adding AS for 80%, we transfer
the target protein to the solid phase in the pellet which is collected after this step.
IV. DISCUSSION
Talking about the result of lab 1, the cell extract quality of our group was not quite good since they
had a pale brown color, meaning that the concentration of target protein in the solution was too low.
Since the obtained solution from other groups who used the same chemicals, samples, and applied
the same protocol had high concentration of intracellular protein, the quality of lysozyme as well as
the expression level of bacteria cannot account for our unsuccessful outcome.
Therefore, the low protein concentration is probably due to the cell disruption step. By an incorrect
calculation, we had weigh the glass beads that was beyond the needed amount. Fortunately, our
mistake had been corrected before lysozyme was added, but it more or less affected our result.
Besides, we might not grind the cells enough, so they were not disrupted completely and not all
proteins were released to the cell lysate. Furthermore, the grinding step took a lot of time, so the
protein might degrade or denature in the meantime. In short, all three above reasons contributed to
the nearly failed product of our group.
LABORATORY 4: SDS-PAGE ELECTROPHORESIS ANALYSIS
1. INTRODUCTION
Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis, abbreviated as SDS-PAGE, is an
experimental technique utilized for qualitative and quantitative protein concentration. Specifically,
the technique measures the presence and concentration of the protein.
2. PRINCIPLE
The principle of this type of electrophoresis relies on the denaturation of proteins into primary
structure, thereby allowing the proteins to separate according to specific molecular size. Additionally,
the molecular weight of the protein is measured based on the protein ladder designed by
biotechnology companies.
3. PROCEDURE
3.1. MATERIALS
Acrylamide Bis-acrylamide
Glycerol Tris 0.75M (pH 8.8)
Tris 0.25M (pH 6.8) TEMDED
Ammonium per sulfate Glycine/Tricine
SDS Trizma
SDS-PAGE electrophoresis apparatus
3.2. METHODS
3.2.1. RESOLVING GEL PREPARATION 3.2.2. STACKING GEL PREPARATION
Tris HCl (pH 8.45) 5ml Tris HCl (pH 6.8) 1.55ml
Acrylamide 5ml Bis-Acrylamide 0.8ml
TEMTED 14μl TEMED 14μl
APS 14μl APS 14μl
Glycerol 1.5ml H2O 5ml
H2O 3.5ml
TEMPTED and Acrylamide must be added at last to polymerize the mixture, which turns into the gel.
3.2.3. SAMPLE PREPARATION
The sample is mixed with sample suffer. Then the mixture is heated for 5 minutes at 95C. Next, the
sample is loaded into wells in the following order:
Protein Ladder – Crude control – Control 80% - Crude Sample – Sample 80%
After loading into the gel, the electricity of 100V and 80A is set up to run the gel.
3.2.4. STAINING AND DESTAINING
The gel is stained with Coomassive Blue and destained later.
4. RESULT
There are 10 wells in total in this gel. From the bottom to the top, the first well (well 1) is the protein
ladder. Our group’s wells are in the following orders:
Well 3: Crude Control Well 4: Control with 80% ammonium sulfate
Well 5: Crude Sample Well 6: Sample with 80% ammonium sulfate
5. CONCLUSION
According to the result, there are no target proteins visualizing in the gel. This issue could be
explained by the following points:
+ The technique is inappropriate during the labwork such as collecting pellet, resuspending cells
+ Cell extraction is not performed thoroughly, which leads to the loss of proteins.
6. DISCUSSION
What is the function of resolving gel and stacking gel?
_ Stacking gel allows the proteins to gather in the same line for several minutes at initial stage of
electrophoresis prior to entrance into resolving gel. Thus, the bias of some proteins entering the
resolving gel faster than the others is decreased maximally, thereby increasing the accuracy of the
experiment. The principle relies on the low concentration of acrylamide (7% yielding large pore size)
and low pH (6.8) for ion Glycine and ion Chloride to sandwich the proteins.
_ Resolving gel allows the proteins to separate according to their specific molecular weight. The
principle relies on the small size pore thanks to Tris HCl pH 8.45.
Why is there a difference in pH between stacking gel (6.8) and resolving gel (8.45)?
_ The pH 6.8 of Tris HCl makes chloride negatively charged and glycine neutral, thereby the glycine
moves slowest and chloride moves fastest. That way, the proteins is held between glycine and
chloride and pushed down into the resolving gel. The line with intense blue color at the top indicates
the proteins are concentrated in the same line.
_ The pH 8.45 of Tris HCl makes both chloride and glycine negatively charged, thereby allowing the
glycine to move as fast as chloride and the protein is separated based on different molecular weight
and small pore size of the resolving gel.
What is the function of Acrylamide?
_ Acrylamide conducts polymerization by combining acrylamide molecules into a long single chained
polymer, forming linear polymers or polyacrylamide. Acrylamide polymerization is induced by APS.
What is the function of Bisacrylamide?
_ Bisacrylamide cross links between linear polymers formed from Acrylamide. The more number of
cross links, the smaller the pore size.
What is the function of Sodium Dodecyl Sulfate (SDS)?
_ SDS is used to denature native proteins into poplypeptide by disrupting noncovalent interaction.
Alternatively, this detergent linearizes the protein structure so that proteins could be separated by only
molecular weight.
What is the function of 10% Ammonium persulfate (APS)?
_ APS is utilized along with TEMPED to speed up and induce the polymerization of acrylamide and
bisacrylamide monomers.
What is the function of TEMDED (Tetramethylethylenediamine)?
_ Similar to APS, TEMDED induces the polymerization of acrylamide and bisacrylamide.
BLOTTING
1. INTRODUCTION
The Western blotting is conducted in this experiment to identify the target protein, thereby displaying
whether the target protein is present on SDS-PAGE electrophoresis in case of blurry protein band.
2. PRINCIPLE
The principle relies on the transfer of the protein band to the PVDF membrane through electric
current conducted by the buffer.
3. PROCEDURE
3.1.1. MATERIALS
Gel Anode buffer I
PVDF membrane Anode buffer II
Foreceps Cathode
Gloves Methanol
Distilled water Tris base
Glycine Trans-blot
3.1.2. METHODS
_ Prepare the membrane and filter paper which the size is the same as that of gel.
_ Soak the membrane into methanol
_ Drain the excess liquid on the membrane.
_ Soak one filter paper in anode buffer I and the other filter in anode buffer II
_ Soak two filter paper in cathode buffer
_ Air must be eliminated in order not to interrupt the electric current
_ Put all the materials in the blot sandwich and run the blot with 50V for 30 minutes.
4. RESULT
As the semi-dry Western Blotting failed, there was no picture taken for display.
5. CONCLUSION
The reasons leading to the failure of the blotting are as follows:
+ The filter paper was dry for a long period of time before putting in the Western machine.
+ Production of bubble causes the interruption of electric current.
+ The blotting was running for an excessive amount of time
+ The size of gel and filter is not prepared equivalently to one another.
6. DISCUSSION
What is the function of Methanol?
_ The methanol is added to induce the binding affinity of the proteins to the membrane.
What is the function of Anode buffer I?
_ As a number of excessive protons are generated on the surface of anode plate during blotting, Anode
buffer I is utilized to neutralize those excess protons.
What is the function of Anode buffer II?
_ The anode buffer II has the same composition and function as anode buffer I, except the
concentration is reduced to 25mM.
What is the function of Cathode buffer?
_ The cathode buffer contains e-aminocaproic acid serving as the trailing iron during the transfer and
is reduced from the cathode buffer when it migrates through the gel toward the anode. That way, the
binding of proteins is increased up.
Why do we use Cathode and Anode buffer separately?
_ Anode buffer and Cathode buffer facilitate the efficiency of transfer or blotting by having different
buffers at the anode and the cathode.
LABORATORY 5: FORMULATION AND PREPARATION FOR PHARMACEUTICAL
PRODUCTS
I. INTRODUCTION
- Pharmaceutical formulation, in pharmaceutics, is the process in which different chemical substances,
including the active drug, are combined to produce a final medicinal product. The word formulation is
often used in a way that includes dosage form.
- Formulation studies involve developing a preparation of the drug, which is both stable and acceptable to
the patient. For orally taken drugs, this usually involves incorporating the drug into a tablet or a capsule.
It is important to make the distinction that a tablet contains a variety of other potentially inert substances
apart from the drug itself, and studies have to be carried out to ensure that the encapsulated drug is
compatible with these other substances in a way that does not cause harm, whether direct or indirect.
- The aim of this study is to formulate and compounding Cucumin cream as well as understand the
pharmaceutical formulation and check the quality of the product.
II. MATERIALS and METHODS
Cucumin cream is manipulated according to the formulation:
Albumin (10 mg/ml) : 10 µl
Cucumin powder :1g
Vaseline : 10 g
Tween 80 :1g
Material: Glass rods, Motar, Bottle, Scissor, Beaker, Distilled water, Vaseline, Tween 80 and Pipette set
Methods: Cucumin Cream
- Weigh vaseline and tween in the separate containers.
- Drop 10 µl albumin solution into motar.
- Add tween into the solution slowly.
- Add curcumin powder into the mixture in motar and mix well.
- Add vaseline into the mixture slowly and mix well.
- Check the quality of the preparation.
• Check color, appearance, homogeneity
• Quantification of protein concentration in the product
• Check the stability of protein
• Check microbial limitation
• Check hypersensitivity
III. RESULTS and DISCUSSION
- For the formation of cream, it was more difficult to mix the cucumin into the Tween 80.
Therefore, the mixture was then slightly scurfy until the condensation was observed.
- After mixed, the final mixture had fresh yellow color from the color of the cucumin.
- For this kind of form, it was easier to test the quality analysis. By eyes checking, our product
seemed to be very beautiful and homogenous. By testing onto skin of several students, the results
shown that the cream was really good that no one got allergy or any reactions
- For checking microbial limitation, we test the 2-week sample in agar gel at room temperature.
After 24 hours, there are not any microorganism which grown in agar
- For check the stability of protein and the quantification of protein concentration in the product,
we use SDS page and blotting to test. The result seem to be disappointed because there is nothing
in membrane That should have been two bands (including cucumin and albumin) in the
membrane. The reasons can come from the quality of cucumin and albumin in the sample (they
can be too easy to degrade after 2 week) or wrong SDS/blotting technique or problem with probe
(loses its activity, resulting in a complete lack of any signal)/membrane/electrical condition (the
proteins cannot bind to membrane).
Figure 5.1. The completed mixture Figure 5.2. The weight of preparation
cream after mixing (8.129 g)
Figure 5.3. The membrane after blotting
I. INTRODUCTION
Purpose:
This supplies the primary steps for preparation of killed or live attenuated vaccinein.
Pathogen microorganism (Streptococcus); Lysogeny broth (LB); LB agar; Formalin; PBS (pH 7.4);
Centrifugator; Test tubes; Incubator; Petri dises; Pipet set.
Methods
Streptococcus was prepared before class. It was grown to nearly stationary phase (optical density = 0.80 at
wavelength of 600 nm). Firstly, we pipetted 100µl of the culture into an eppendorf, which contained 900µl
of LB medium, to dilute the culture 10 times, mixes well then pipetted 100µl of 10 times diluted culture
into an eppendorf (contained 99µl of LB medium) to dilute the culture 10 4 times, mixes well. Following
the previous steps we prepared 106 times and 107 times dilute culture then transfered 100µl in diluted
eppendorf into a petri disk contaning LB agar and culture overnight in 370C. Finally, we counted the CFU
the next day.
Next, we pipetted 100µl of the stock culture to three eppendorfs, centrifuged in 5 mins with 1200 rpm at
room temperature and collect the pellets then discarded the supernatant. After that, we added 0.07%
formalin into each eppendorf and vortexed in 30, 60, and 90 mins for each eppendorf, respectively. Then
we centrifuged in 10 mins with 1200 rpm at room temperature, collect pellets and discarded the
supernatants.
Next, we added PBS into eppendorf to wash the pellets and this step repeated two times. After that, we
vortexed and then centrifuged in 10 mín with 1200rpm at room temperature. After that, we added 100µl
PBS into each eppendorf and resuspended the pellet with PBS.
Finally, we transferred 100µl into a petri disk contaning LB agar and culture overnight in 300C - 370C then
counted the CFU the next day.
III. RESULTS
From the left to the right: 1st is 60 mins petri disk, 2nd is 90 mins petri disk, 3rd 30 mins petri disk, and the last
one is 10-7 petri disk
IV. DISCUSSION
The meaning of dilution from the stock to 10-7 is to let the growth of colonies separate from each other and
easy for counting the number of them on the petri disk. We vortexed three ependorfs after putting formalin
to kill all the bacteria in 30, 60, and 90 mins to make sure the bacteria died. In addition, PBS solution was
added to wash all the bacterial spores out. The result after spreading the dyed bacteria in the petri disks is
not what we expected because of the growth of some bacteria inside. The reason is may be when we
transferred the solution into the petri disks, it was contaminated by the bacteria in the atmosphere.
Moreover, the table used to transfer was contaminated by some bacteria and chemicals. In the process of
adding chemicals like PBS, or time of waiting for Formalin killing bacteria is not enough so they lead to
the growth of bacteria.