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Entrep Bazaar Rating Sheet

This document outlines the criteria and scoring system for various categories in an entrepreneur bazaar held at Claro M. Recto High School on October 10, 2018. Booths will be judged on criteria like product uniqueness, presentation, taste, booth design, packaging, marketing efforts, and business plans. The top booths in each category will be recognized. Scoring is out of 100 points and is broken down by the percentages listed for each sub-criteria.

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Jupiter Whiteside
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286 views7 pages

Entrep Bazaar Rating Sheet

This document outlines the criteria and scoring system for various categories in an entrepreneur bazaar held at Claro M. Recto High School on October 10, 2018. Booths will be judged on criteria like product uniqueness, presentation, taste, booth design, packaging, marketing efforts, and business plans. The top booths in each category will be recognized. Scoring is out of 100 points and is broken down by the percentages listed for each sub-criteria.

Uploaded by

Jupiter Whiteside
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Schools Division Office

CLARO M. RECTO HIGH SCHOOL


Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018

MOST INNOVATIVE PRODUCT


Uniqueness – adheres to the theme: Innovative Product
Product Presentation – Product is appetizing and well prepared/presented
Taste – Good flavor, balance and combination. Product is freshly made
BOOTH NO. and NAME PRODUCT
UNIQUENESS PRESENTATION TASTE TOTAL
50% 20% 30% 100%
1.
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22.

_____________________________
Printed name over signature
Schools Division Office
CLARO M. RECTO HIGH SCHOOL
Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018
BEST IN PRODUCT AND BOOTH DISPLAY
Craftsmanship – The booth is attractive in terms of neatness. The craftsmanship and skills
in designing the booth was showcased.
Creativity – Booth design is creative. A lot of thought and effort was used to make the booth
interesting.
Visual Impact – The overall design of booth gives a fabulous impact
Tarpaulin – contains relevant information about the product, good graphics and good color
combination used
BOOTH NO. and NAME CRAFTs- VISUAL
MANSHIP CREATIVITY IMPACT TARPAULIN TOTAL
30% 30% 40% 40% 100%
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
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20.
21.
22.

_____________________________
Printed name over signature
Schools Division Office
CLARO M. RECTO HIGH SCHOOL
Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018

BEST IN PRODUCT PACKAGING


Information on the Packaging – Packaging properly details contents of the package
Eco-friendly – materials used in packaging are eco-friendly; packaging is mostly
completely of organic/biodegradable material
Overall design – Package is well designed, visually appealing
BOOTH NO. and NAME INFORMATION ECO- OVERALL
ON THE FRIENDLY DESIGN TOTAL
PACKAGING 30% 40% 100%
30%
1.
2.
3.
4.
5.
6.
7.
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22.

_____________________________
Printed name over signature
Schools Division Office
CLARO M. RECTO HIGH SCHOOL
Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018

BEST PRODUCT (NON-FOOD CATEGORY)


Uniqueness – adheres to the theme: Innovative Product
Product Presentation – Product is appetizing and well prepared/presented
Usefulness- Function and usefulness of the product/s are visible and practical.

BOOTH NO. and NAME PRODUCT


UNIQUENESS PRESENTATION USEFULLNESS TOTAL
50% 20% 30% 100%
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
21.
22.

_____________________________
Printed name over signature
Schools Division Office
CLARO M. RECTO HIGH SCHOOL
Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018

BEST PRODUCT (FOOD CATEGORY)


Uniqueness – adheres to the theme: Innovative Product
Product Presentation – Product is appetizing and well prepared/presented
Taste- taste of the foods are remarkable and good.

BOOTH NO. and NAME PRODUCT


UNIQUENESS PRESENTATION TASTE TOTAL
40% 20% 30% 100%
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
21.
22.

_____________________________
Printed name over signature
Schools Division Office
CLARO M. RECTO HIGH SCHOOL
Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018

BEST MARKETING/ADVERTISING EFFORT


Impact on Sales – Greatly impact on Sales/Profit
Marketing/Advertising Materials – are well printed and display/show.
Attracts Attention – the marketing and advertising efforts attracts attention that leads to
sales.

BOOTH NO. and NAME Impact on Attracts Marketing/


Sales Attention Advertising
TOTAL
Materials
40% 20% 100%
40%
1.
2.
3.
4.
5.
6.
7.
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9.
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14.
15.
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20.
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22.

_____________________________
Printed name over signature
Schools Division Office
CLARO M. RECTO HIGH SCHOOL
Senior High School
Manila

ENTREP BAZAAR 2018


October 10, 2018

BEST BUSINESS PLAN/MODEL


Feasible – measure of good or bad in a business plan is realism.
Implementation - It clearly defines responsibilities for implementation align to their goal.
TEAM WORK – Visible and great business means good team work and players working-
on it.

BOOTH NO. and NAME FEASIBLE IMPLEMEN TEAM


40% TATION WORK
TOTAL
40% 20%
100%
1.
2.
3.
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8.
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22.

_____________________________
Printed name over signature

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