Menu Sept 2018
Menu Sept 2018
Menu Sept 2018
FRESH MADE DONUTS donut 1.00 ea. | 6 donuts 5.00 | 12 donuts 10.00
HAND-ROLLED BAGELS
B R E A K FAS T
plain, poppy seed, everything, whole wheat, sesame, cinnamon raisin 1.25
butter or jam add 0.75
cream cheese / chive cream cheese add 1.00 / 1.50
smoked salmon add 6.00
GRANOLA PARFAIT, FRUIT, GREEK YOGURT, HONEY 3.85
OATMEAL assorted flavors 3.50
BIRCHERMUESLI chilled rolled oats, apple, apple juice, yogurt, cinnamon 3.35
HOT BEVERAGES
LOCALLY ROASTED COFFEE | DECAFFEINATED COFFEE SM 1.50 LG 2.50
ORGANIC TEAS 1.50
HOT CHOCOLATE 1.50 add whipped cream 0.50
IF YOU HAVE A FOOD ALLERGY, PLEASE SPEAK TO THE OWNER, MANAGER, CHEF OR YOUR SERVER
SALADS
BUILD YOUR OWN SALAD SM 5.00 LG 7.00
CHOOSE LETTUCE baby kale, romaine, arugula, mixed greens
CHOOSE DRESSING balsamic, caesar, ranch, lemon vinaigrette, shallot dressing,
poppy seed vinaigrette
ADD assorted daily veggies 2.00
ADD daily proteins 4.00
ADD 7oz grilled or blackened all natural chicken breast 5.00
LUNCH
COMPOSED SALADS
BABY KALE cranberries, almonds, asiago cheese, poppy seed
vinaigrette SM 7.50 LG 9.50
AVOCADO CAESAR romaine hearts, shaved parmesan, hand torn croutons, avocado,
tomato, creamy caesar dressing SM 8.50 LG 10.50
MEDITERRANEAN mixed greens, tomato, cucumber, olives, red onion, feta cheese,
lemon vinaigrette SM 7.50 LG 9.50
BEET roasted beets, arugula, goat cheese, pistachio, mint, natural honey vinaigrette
SM 7.50 LG 9.50
COBB romaine, hard boiled egg, bacon, gorgonzola, tomato, avocado, cucumber,
balsamic vinaigrette SM 8.50 LG 10.50
I
F YOU HAVE A FOOD ALLERGY, PLEASE SPEAK TO THE OWNER, MANAGER, CHEF OR YOUR SERVER
SOUPS
DAILY SELECTION OF SOUPS cup 4.00 | bowl 6.00 | quart 12.00
SANDWICHES
#1 GRASS-FED BEEF BURGER 9.95
cheddar, chipotle remoulade, lettuce, tomato, brioche bun add egg 2.00 add bacon 2.00
#2 HOUSE-MADE CHORIZO BURGER 9.95
cheddar, avocado, salsa verde, lettuce, tomato, brioche bun add fried egg 2.00
#3 BLACK BEAN BURGER 8.50
avocado, roasted tomato, lettuce, red onion, brioche bun
#4 FRIED CHICKEN 8.50
chipotle remoulade, tomato, lettuce, portuguese roll
#5 ROAST TURKEY OR ROAST BEEF CLUB 8.50
LUNCH