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    New 250

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    Kath Kath
    1. The document provides a catering package from Ladylyn and Leomar Catering Services that includes a buffet menu for a minimum of 100 people at Php 250 per head. 2. The buffet menu includes 7 categories of food with 12 options each for main dishes of beef, pork, chicken, and fish. It also includes 6 side dish and salad options and 7 drink options. 3. Additional services included are buffet tables, chairs, utensils, waiters, and equipment. Contact details are provided at the bottom.

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    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd

    New 250

    Uploaded by

    Kath Kath
    47 views1 page
    1. The document provides a catering package from Ladylyn and Leomar Catering Services that includes a buffet menu for a minimum of 100 people at Php 250 per head. 2. The buffet menu includes 7 categories of food with 12 options each for main dishes of beef, pork, chicken, and fish. It also includes 6 side dish and salad options and 7 drink options. 3. Additional services included are buffet tables, chairs, utensils, waiters, and equipment. Contact details are provided at the bottom.

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    1. The document provides a catering package from Ladylyn and Leomar Catering Services that includes a buffet menu for a minimum of 100 people at Php 250 per head. 2. The buffet menu includes 7 categories of food with 12 options each for main dishes of beef, pork, chicken, and fish. It also includes 6 side dish and salad options and 7 drink options. 3. Additional services included are buffet tables, chairs, utensils, waiters, and equipment. Contact details are provided at the bottom.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    47 views1 page

    New 250

    Uploaded by

    Kath Kath
    1. The document provides a catering package from Ladylyn and Leomar Catering Services that includes a buffet menu for a minimum of 100 people at Php 250 per head. 2. The buffet menu includes 7 categories of food with 12 options each for main dishes of beef, pork, chicken, and fish. It also includes 6 side dish and salad options and 7 drink options. 3. Additional services included are buffet tables, chairs, utensils, waiters, and equipment. Contact details are provided at the bottom.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    of 1

    Ladylyn and Leomar

    Catering Services

    Party Package A BUFFET MENU 5 Main Course


    Minimum of 100person’s@ Php 250.00/Head

    I. BEEF (Choice of One)


    1. Roast Beef with Gravy 7. Beef Morcon
    2. Beef Caldereta 8. Callos Madrilena
    3. Beef Kare-Kare 9. Beef Stew
    4. Spiced Beef Loaf w/ White Sauce 10. Beef w/ Mushroom
    5. Beef Estofado 11. Beef with Broccoli
    6. Oriental Beef Stew (Kalbichim) 12. Black Hawaiian Beef

    II. PORK (Choice of One) 7. Lengua Mechado


    1. Pork Roll Mechado 8. Lengua w/ Mushroom
    2. Baked Spareribs 9. Pork w/ Sweet & Sour Sauce
    3. Lengua Estofado 10. Pork Hamonado
    4. Glazed Roast Pork 11. Lumpiang Shanghai
    5. Pork Barbeque 12. Menudo Special
    6. Ma Po Tofu (Minced Pork w/ Tofu 13. Apricot Glazed Pork Roast

    III. CHICKEN (Choice of One)


    1. Chicken Pastel 7. Buttered Chicken
    2. Roast Chicken 8. Chicken Popcorn w/ Chili BBQ Sauce
    3. Chicken Cordon Bleu 9. Fried Chicken
    4. Chicken Teriyaki 10. Braised Chicken w/ Peking Sauce
    5. Chicken Alexander 11. Stir Fried Chicken w/ Chili Garlic
    6. Chicken Potato Casserole 12. Lemon Chicken

    IV. FISH (Choice of One)


    1. Fish Fillet w/ Sweet & Sour Sauce 6. Fish w/ Black Bean Sauce
    2. " w/ Lemon Butter Sauce 7. Steamed Fish
    3. " w/ Tartar Sauce 8. Tuna Steak
    4. " w/ Thousand Island Sauce 9. Fried Buttered Fish Fillet
    5. " w/ Tofu 10. Grilled Tuna

    V. VEGETABLES / NODDLES (Choice of One)


    1. Lumpiang Ubod 7. BAM-I
    2. Open Fresh Lumpia Vegetables 8. Pancit Canton (Chinese Style)
    3. Buttered Veges. w/ Sweet Corn 9. Sotanghon Guisado
    4. Asstd. Vegetables w/ Quail Eggs 10. Pancit Dewey
    5. Spring Rolls 11. White Sotanghon
    6. Yakisoba

    VI. DESSERT / SALAD (Choice of One)


    1. Buko Lychee 6. Fruit Terrine
    2. Leche Flan 7. Cocktail Delight
    3. Fruit Salad 8. Russian Salad
    4. Cathedral Window 9. Macaroni Salad
    5. Rainbow Fruit Jelly 10. Buko Pandan

    VII. DRINKS (Choice of One) 4. Orange/Pineapple Juice


    1. Soft drinks 5. Four Season
    2. Orange Juice 6. Sago/Gulaman Juice
    3. Pineapple Juice 7. Iced Tea

    Services include:
    1. Buffet Table with Centerpiece and color motif of choice
    2. Guest Table with floral arrangement
    3. Chairs with cover and ribbon
    4. Cake Table and Gift table with skirting
    5. Full utensils and glass ware
    6. Complete catering equipment
    7. Well trained and uniformed waiters
    8. Purified water and ice for drinks

    Main: B4 L1 & 2 Birmingham Meadows A. Mabini st. Brgy. Burgos, Rodriguez, Rizal Tel.# 997–
    7118 CP #09273173100 Email us @ [email protected]

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