Foodlog0204 - Sheet1

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Servings Calories Total Fat (g)

SaturatedCholesterol
Fat (g) Sodium
(mg) (mg)
PotassiumCarbohydrates
Fiber (g) Sugar (g) Protein (g)Vit A % Vit C %
Breakfast
smoothie 422 4.1 0.4 0 285.65 1314.8 120.8 6.88 51.72 5.79 45 189

Snacks
popcorn 1 cup 55 3.1 0.5 0 0.097 0.0247 6.29 1.1 0 1 0 0

Lunch
rice 3 cups 522 0.9 0.3 0 26.1 52.2 111 5.1 0.027 10.5 0 0

Dinner
Toasted bread 2 slices 154 0.9 0.2 0 0.14 0.051 14.12 1.2 1.71 4.1 0 0
peanut butter 2 tbl sp 191 16 3.3 0 0.0136 0.0178 7.14 1.6 3.36 7.1 0 0
Banana 2 188 0.6 0.2 0 2 716 43.4 4.12 24.46 2.2 128 16.14

TOTAL CALORIC INTAKE 1532 25.6 4.9 0 314.0006 2083.0935 302.75 20 81.277 30.69 173 205.14
DAILY VALUE 1244 40 12 0 3.75 3.5 200 15 23 73 5,000 100% (700g)
Subtract exercise <-- calories from exercise
NET CALORIC INTAKE 1532

Sleep 7 hrs
water 3 cups
Calcium %Iron % Food Groups
6 fruits
70 8 5 carbs
0 veggie
0 meat
0 dairy

0 2

0 1

4 6
2 3
0 2

76 22 0
100 100

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