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December Menu

The document provides a sample weekly menu for an ES dining hall that includes: - A choice of milk, water, 100% juice, fresh fruits, and vegetables/salads with every meal. - Specific meal and side options for each day of the week, including dishes like penne pasta, beef burgers, seafood balls, chicken fingers, stir fry beef, pizza, and more. - Notes that all meals are prepared with non-hydrogenated oils and include whole wheat products.

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Jonathan Daley
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52 views1 page

December Menu

The document provides a sample weekly menu for an ES dining hall that includes: - A choice of milk, water, 100% juice, fresh fruits, and vegetables/salads with every meal. - Specific meal and side options for each day of the week, including dishes like penne pasta, beef burgers, seafood balls, chicken fingers, stir fry beef, pizza, and more. - Notes that all meals are prepared with non-hydrogenated oils and include whole wheat products.

Uploaded by

Jonathan Daley
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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All meals are served with a choice of:

Milk
Water
100% Juice
Fresh seasonal fruits
Vegetable / salad Offering

ES Dining Hall Menu


Sunday Monday Tuesday Wednesday Thursday
3-Dec 4-Dec 5-Dec 6-Dec 7-Dec

Penne Pasta with Marinara Sauce & Homemade Beef Burger & Salad in Seafood Ball (Hammour, Shrimp & Baked Chicken fingers & Potato
Grated Cheddar Cheese a Whole-wheat Bun Vegetable Balls) with Brown Rice Wedges
Carrot or Cucumber Sticks Coleslaw or Cucumber Sticks
EARLY RELEASE DAY Tomato Wedges or Carrot Sticks Coleslaw or Caesar Salad
Orange Wedges or Yogurt Plums & Green Grapes Green Apples & Bananas Plums & Red Grapes

10-Dec 11-Dec 12-Dec 13-Dec 14-Dec


Stir Fry Beef with Steamed
Vegetables (Carrot, Cauliflower, Cheese Pizza Meatballs in Tomato & Dill Sauce Chicken with Paprika Sauce &
Grilled Citrus Fish with Brown Rice
Zucchini) Hummus and Cucumber Sticks with Garlic Bread Boiled Potatoes
Tabbouleh or Tomato Wedges
Red Kidney Beans Salad or Bananas & Yogurt Carrots or Cucumber Sticks Sweet Pepper Salad & Carrot Sticks
Green Apples & Pears
Cucumber Sticks Green Apples & Plums Tangerines & Plums
Red Apples & Orange Wedges
17-Dec 18-Dec 19-Dec 20-Dec 21-Dec
Fish Provencal & Sauted
Penne Pasta with Bolognese Sauce Chicken Shawarma with Potato Vegetables (Cauliflower, Carrots,
Fish Mexican with Brown Rice
Warm Brown Bread Wedges Marrow & Potatoes)
Carrot Sticks or Cole Slaw
Green Salad or Cucumber
Tomato
SticksWedges or Tabbouleh Chickpeas Salad or Sweet Corn
Banana & Orange Wedges
Green Apples & Plums Pears & Red Grapes Pears & Red Grapes

24-Dec 25-Dec 26-Dec 27-Dec 28-Dec

Winter Break - School Closed


Important Notes:
All Meals are prepared with non-hydrogenated cooking oils.
We have included meals using whole wheat products

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