WT Info Alley Cropping
WT Info Alley Cropping
WT Info Alley Cropping
A
lley Cropping is an agroforestry practice may be incorporated for extra income, including
where agricultural or horticultural crops sunflowers or medicinal herbs, planted in between
are grown in the alleyways between rows of nut or fruit trees alternated with nursery
widely spaced rows of woody plants. Alley stock trees or hazelnuts.
Cropping can diversify farm income, increase Alley Cropping can be used for other purposes
crop production, improve landscape aesthetics, such as short-rotation woody crops of fast grow-
enhance wildlife habitat and provide protection ing woody species that are combined with forage
and conservation benefits to crops. By combin- or row crops to produce fuelwood and fodder.
ing annual and perennial crops that yield mulitple Plantings to enhance wildlife and pollinator habi-
products and profits at different times, a land- tat also can be designed using appropriate species.
owner can use available space, time and resources Innovative landowners have developed a wide
more effectively. variety of other Alley Cropping designs and crop
There are unlimited planting combinations for mixtures. For example, various combinations
Alley Cropping systems. Common examples in of chestnuts, hazelnuts, persimmons, decorative
the Midwest include wheat, corn, soybeans or willows and ornamental foliage plants to produce
hay planted in between rows of black walnut or greenery have been grown for farmers markets
pecan trees. Non-commodity or value-added crops and other niche markets.
Photo: USDA National Agroforestry Center Photo: USDA National Agroforestry Center
Shade tolerant grasses are baled in alleys between walnut trees. Alley cropping can be managed more openly like with these soybeans and
walnuts
Contact: USDA National Agroforestry Center, 402.437.5178 ext. 4011, 1945 N. 38th St., Lincoln, Nebraska 68583-0822. www.unl.edu/nac
The USDA National Agroforestry Center (NAC) is a partnership of the Forest Service (Research & Development and State & Private Forestry) and the Natural Resources Con-
servation Service. NACs staffs are located at the University of Nebraska, Lincoln, NE and in Blacksburg, VA. NACs purpose is to accelerate the development and application of
agroforestry technologies to attain more economically, environmentally, and socially sustainable land use systems by working with a national network of partners and cooperators
to conduct research develop technologies and tools, establish demonstrations, and provide useful information to natural resource professionals.
A partnership of
The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of race, color, national origin, age, disability, and where appli-
cable, sex, marital status, familial status, parental status, religion, sexual orientation, genetic information, political beliefs, reprisal, or because all or part of an individuals income
is derived from any public assistance. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program
information (Braille, large print, audiotape, etc.) should contact USDAs TARGET Center at 202-720-2600 (voice and TDD).
Natural Resources
Conservation Service To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, DC 20250-9410 or call toll free 866-632-9992
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