Hunger in The Sahel: A Permanent Emergency? Ensuring The Next Drought Will Not Cause Another Humanitarian Disaster
Hunger in The Sahel: A Permanent Emergency? Ensuring The Next Drought Will Not Cause Another Humanitarian Disaster
Hunger in The Sahel: A Permanent Emergency? Ensuring The Next Drought Will Not Cause Another Humanitarian Disaster
The 2010 food crisis in the Sahel has affected millions of men,
women and children. The humanitarian response, although too
slow and insufficient, did at least allow the worst to be avoided.
However, the root causes of food insecurity in the Sahel are
structural. Breaking this vicious cycle requires a new approach.
Collectively, we need to be better prepared in order to react more
effectively to these recurring crises by tackling the root causes of
this vulnerability and strengthening the resilience and increasing
the revenues of affected communities. Development policies and
programmes, starting with agricultural and food policies, must
take the risks of failed harvests into account, while responding to
the specific needs of the most vulnerable communities, in
particular women and children. The fight against hunger and
malnutrition in the Sahel needs to be fought before, during and
after crises.
www.oxfam.org
1 Introduction
In 2010, more than 10 million people, mainly women and children,
were victims of the food crisis in the Sahel.1 Nearly 500,000 severely
malnourished children were taken into care between January and
November 2010 in Niger, Chad, Mali and Burkina Faso.2 Most livestock
in the Sahel was decimated.3 The images and the stories of hunger
harked back to the food crisis of 2005 and the famines in 1973-1974 and
1984-1985.
This crisis has had a devastating impact on the lives and livelihoods of
millions of people. To survive, the poorest families have been forced to
reduce their number of daily meals, sometimes eating the leaves from
trees or berries4 or searching through ants nests to find a few grains of
cereal. Families, sometimes whole villages, moved away in search of
food and work. Others have sold their possessions and taken on debt,
often at very high interest rates, in order to feed themselves.5 In pastoral
areas, even those families who anticipated the crisis by selling off their
animals in time only benefited from a few additional weeks worth of
food.
However while the crisis was exceptional in scale, 2010 was not an
isolated case: each year around 20% of the inhabitants of Sahel
countries suffer from hunger,6 and hundreds of thousands of families
suffer from the failure of crops, pasture land and income for food. Each
year for the most vulnerable people,7 the lean period8 means chronic
hunger, illness and suffering. This hunger threatens the survival and
development of the youngest children, as well as the health, livelihoods
and incomes of the adults. It threatens the future of whole families.
Today we cannot predict the next rains with any accuracy, but we can
be certain that another drought will arrive sooner or later. What should
be done to prevent the next drought from once again leading to a
humanitarian disaster? All the actors involved, including international
NGOs, need to reflect on their roles and how they can improve their
responses in future. This briefing note aims to examine, in the light of
the most recent crisis, what lessons can be drawn for improving the
international communitys response before, during and after food crisis
in the Sahel.
2
2 Too little, too late
Despite various warning signs, in 2010, the response from
governments, donors, agencies and NGOs was too late and at a level
which was inadequate to deal with the scale of the crisis. By not acting
earlier and with greater resources, we failed to prevent deaths and
suffering. This must not happen again.
A repetition of 2005?
In 2009, rains across the Sahel were insufficient and their spatial
distribution was poor.10 This led to a major reduction in agricultural
production (which is 95% rain-fed) and fodder. Several humanitarian
actors voiced concerns as early as the beginning of September. In
November of 2009, the early warning systems (EWS) were activated,
and important information about the scale of the impending crisis was
made available.
Even if the scale of the deficit is not comparable, in 2005 as in 2010 the
immediate causes (insufficient and poorly distributed rains) and their
effects (a reduction in agricultural and fodder production) were
similar.11 In both cases the local markets remained, on the whole,
supplied with cereals.12 However, cereal prices were extremely high.13
The crisis shifted from one of availability to one of accessibility14:
food may remain generally available, but at prices that make it
inaccessible to many families. One could call it a poverty crisis.
Finally, as in the crises in the 1970s and 1980s pastoral areas where
animal husbandry is the main source of both food and income have
been badly affected. When animals do not have adequate pastures and
water they weaken and lose their value. Their owners cannot afford to
purchase food from the markets because the livestock prices fall at the
same time cereal prices rise. Each new crisis further threatens the
pastoral way of life in the Sahel.
3
were still needed, the supreme importance of the crisis being
recognised by national authorities.
But some improvements were seen. In Niger, it is certain that the co-
ordination of the different actors around and with the government was
improved. The availability of an agreed national contingency plan
made decision-making easier.17 Statistics were made available sooner.
More international and national NGOs were present on the ground and
were prepared to intervene.18 But above all, despite the ongoing
difficulties, the food aid (nearly 80% of which came from the sub-
region19) arrived more quickly than in 2005.20
Food aid: still the core of the response despite many issues
4
This must not happen again. The humanitarian system must better
adjust to deal with this permanent, high risk. Decision-making, along
with supporting administrative and financial processes, must be more
rapid in order to meet humanitarian standards. The organizations in
charge of food aid, starting with national governments and the WFP,
must be better prepared. In particular, this means identifying in
advance purchase options in countries within the region at harvest
time, and actively working with international and national NGOs to
ensure timely delivery.
Delays associated with the delivery of in-kind food aid and the
availability of food on markets argue in favour of making greater use of
cash transfers as a less costly, more efficient and more appropriate
means of intervention. Cash transfers and vouchers give poor people
access to food while also supporting local producers. Despite
improvements made by some donors28, it remains under-utilised as
compared to the firmly-rooted practice of food aid in-kind.29
5
especially when the national government fails to recognise the crisis (as
was the case this year in Mali and Chad), the UN approach needs to be
far more pro-active in order to ensure access to humanitarian assistance
for the people and communities affected. In this respect, strong
diplomacy and advocacy by donors urging national authorities to
recognize the crisis is equally decisive.
6
3 Time to act
At the end of a large-scale crisis, people and communities are extremely
vulnerable: their assets are depleted, children are malnourished and
highly vulnerable to illness, they are deeply indebted, etc. They need
support. However, all too often once emergency humanitarian support
stops, they do not receive the critical support needed to rebuild their
lives and livelihoods in the wake of disasters.
It will obviously take more than one good year to re-establish the
farmers and pastoralists livelihoods which have been weakened by a
series of crises. Right now, governments and the humanitarian and
development agencies need to help them move on from the crisis,
reducing the vulnerability and strengthening the resilience34 of these
communities.
7
Mainstreaming Disaster Risk Reduction
Starting now, we need to systematically include contingency planning37
in long-term policies and programmes. For that, Disaster Risk
Reduction (DRR) is a very realistic approach which helps reduce both
the risk of a disaster occurring and its effects if it does occur. For
communities, this means identifying and analysing all potential threats
to life and livelihoods, peoples vulnerability to these threats and ways
to strengthen their ability to effectively respond to threats. Women play
a crucial role in communities responses to such shocks and need to be
fully involved in this process.
In 2005 and 2010, all actors agreed there was a new aspect to the crisis: a crisis of
accessibility closely linked to a poverty crisis. In the Sahel, 80% of families devote
80% of their budget to food, and 59 % of the population lives on less than 1.25
39
dollars/day. This amount is not enough to feed a family given that prices of some
basic cereals can triple at certain times during the year. There is an absence of any
ambitious market intervention policies to reduce prices, and there are no social
protection policies for the most vulnerable people. Monetary transfers to the poorest
households and food vouchers would, however, provide solutions to vulnerability and
malnutrition. Money invested to buy food locally would also support local producers.
Various mechanisms have been successfully established in Latin America and East
Africa. At a continental level, the Productive Safety Net programme (PSNP) in
Ethiopia is a useful example; and, starting in 2006 the African Union began to support
the Livingstone Call for action on social protection. In West Africa, Ghana is a
trailblazer with large-scale distribution of food vouchers. In the Sahel no State has yet
created a social safety net on a national scale. Many pilot projects exist, but most
are small-scale. The public finances of the Sahel countries do not permit them to
create true national policies for social protection without substantial funding from
donors.
8
4 Investing in the long-term
The Sahel is facing two major challenges in guaranteeing food supplies
and a decent revenue to its people in the coming decades:
Existing extreme climatic variability and future climate change will
increase the unpredictability of rainfall patterns.40 Frequency and
intensity of extreme climatic events will increase resulting in
droughts and floods in the Sahel. This could make the current EWS
obsolete as they are based mainly on agricultural indicators.
Demographic growth which is among the highest in the world.41 The
population of the Sahel doubles on average every 25 years.
Given this context, with limited arable land and increasing soil
degradation and reliance on rain-fed production, action is needed now
to increase the resilience and incomes of the communities and to
prevent the next drought from becoming a major food crisis. This
means multi-sectoral investments42 with an emphasis on agricultural
and food policies43 focussed on the production of local foodstuffs which
benefit small family producers, particularly women.
This information, which varies for each community and region, allows
emergency and long-term responses to be better targeted and tailored:
how can you identify which vulnerable people are to receive food
vouchers unless you know what households live off in a given
community? How can you apply an agricultural policy to support
family-based producers without reliable statistics on their
smallholdings and their characteristics? This can be done using
livelihoods profiles and evaluations such as the household economy
approach.44
9
Information and early warning systems need to be overhauled and
upgraded. The Integrated Phase Classification (IPC) 45 framework
provides a useful approach for this, including collection of a greater
number and variety of indicators and a multi-actor methodology at the
local level which builds consensus on the food security situation among
different stakeholders. This approach contributes to agreement on
definition of the levels of food security in each area. At the local level,
this is also what the various vulnerability tracking systems and the
CEWS aim to improve.
10
Policy instruments: regulation of food markets to prevent
crisis by reducing speculation and price volatility
Aid projects are, in reality, the main method of external funding in the
rural sector, and this trend seems to be difficult to reverse in the short-
term. Thus, in Burkina Faso in 2007, 27 donors were involved in the
agro-sylvo-pastoral area in 131 projects.58 One of every five years is
likely to be a crisis year in the Sahel. Given that most projects have an
average 2 to 3 year lifespan, much progress is swept away or set back
by the next crisis. In order to truly make a difference predictable, long-
term funding and investment horizons that span (and anticipate)
drought cycles are needed.
Finally, it is vital to put an end to the separation of, and lack of co-
ordination between, the structures responsible for agricultural and
pastoral policies and those responsible for emergency interventions.
Even if their ways of working and timing are different, these actors
11
should still work toward the same goal in a context of structural,
recurring crisis. All actors have to find ways to better work together
and to complement each other. Often, the same institutions participate
in both long-term and emergency coordination bodies but not
necessarily with the same representatives. The Sahel context
particularly requires that development and humanitarian teams talk
more and bridge their work. It is of a particular importance that UN
agencies increase their joint work and coherence and have systematic
and smoother coordination.
12
5 Conclusions and
recommendations
While 2010 is coming to an end, the crisis continues and will return.
The media, public opinion and donors may forget about the Sahel un-
til the next warning signs and distressing images of starving children
arrive. But, the region needs them now more than ever. Far from be-
ing close to its end, the food crisis in the Sahel is permanent. Without
reliable and predictable investment, other droughts will inevitably
turn into human disasters over the coming years. Making sure hu-
manitarian responses are quick and adequate, as well as working to
reduce disaster risks, not only maximises the impact of that emer-
gency aid but also helps protect development investments and there-
fore saves donors money in the long term.
13
Agricultural Investment Programmes (NAIPs). They must also
ensure that the policies increase the productivity and incomes of
rural households, improve food security and focus on all
agricultural sectors, particularly animal husbandry and pastoralism.
Donors must increase their long-term commitment outside of their
response to crises with substantial, flexible, predictable technical
and financial support that reinforces existing government policies,
especially in the rural sector, and increases the supply of essential
social services.
14
Notes
1 The Sahel covers Senegal, Mauritania, Mali, Burkina Faso, Niger, Chad and Northern Nigeria. This informative report
focuses on Niger, Mali, Chad and Burkina Faso.
2 Oxfam calculations from the monitoring systems of admissions to the assessment centres in Niger, Chad, Burkina Faso.
For Mali alone, the provisional figure (Malnutrition among children in the Sahel, UNICEF, April 2010) was upheld.
Many children suffering from severe acute malnutrition were also admitted in Northern Nigeria.
3 For example, in Niger it is estimated that farmers have lost between 80 and 100% of their animals (source: FEWSnet).
4 Notably anza (boscia senegalensis) in Niger and savonnier in Chad, which are only consumed in very bad years,
being difficult to harvest and prepare and not very nutritious.
5 In Niger, 38.6% of households were in debt in April 2010. The average amount of debt was around one and a half sacks
of cereal (127.8 kg, of which 90 kg maize and 15 kg sorghum) plus around 38,000 FCFA (around 58 Euros) per
household. Those households suffering from severe food insecurity are more commonly in debt that the average, as
well as those households in rural areas. Source: PAM, Shock and Vulnerability in Niger: Analysis of Secondary Data,
October 2010, Global Report.
6 Prevalence of malnutrition: on average, 18.3% of the population in Niger, Mali, Chad and Burkina Faso are under-fed
(Oxfam calculations from FAO Data 2005-2007, State of Food Insecurity of the World, 2010, www.fao.org/hunger).
This percentage increases to 37% in Chad.
7 Children between 0 and 5 years, the elderly, pregnant or breastfeeding women, or simply the poorest households.
8 The soudure is the period before the harvest, often called the hunger gap , where family and village food stocks are at
their lowest and prices on the market are at their highest. This is also the period for agricultural work in the fields,
where the need for foodstuffs is significant to provide much needed work. In Sahel, this difficult period returns every
year, and lasts from around May to September, according to the area and the year. For pastoral farmers, this is also
the period where pastureland is reduced, water sources dry up, and herds are forced to travel further for pastures, etc.
9 Under the HDI classification (Human Development Index), out of 169 countries, Niger is 167th, Chad is163rd, Burkina
Faso 161st and Mali 160th. Source: UNDP, Human Development Report 2010 (http://hdr.undp.org)
10 A lack of rainfall has been forecast and publicised by regional institutions such as CILSS (Permanent Inter-State
Committee for Drought Control in the Sahel) and ACMAD (African Centre of Meteorological Application for
Development) since May 2009.
11 In Niger, cereal production has fallen by 23% in 2004 compared to 2005 and by 30% in 2009 compared to 2008.
Source: PAM, Shock and Vulnerability in Niger: Analysis of Secondary Data, October 2010, Global Report. In Burkina
Faso: cereal production during the 2009-2010 agricultural campaign was estimated to have fallen by 17% compared
to the previous year. It was therefore estimated that 47.5% of households would not manage to cover their
requirements for cereals with the 2009-2010 Campaign. Source: Burkina Faso, Ministry of Agriculture and Fisheries,
Definitive Result of the Agricultural Campaign 2009-2010, February 2010.
12 It is true that the question of accessibility is particularly relevant in rural areas in the North, which are located a long way
from urban centres, and are difficult to reach.
13 In 2010, in Niger, the price of cereals were very high compared to the other years but has not reached the levels seen
during the Crisis of 2005. In August 2010, for example, the nominal price per kilo of millet is 12% higher than the
average for the period 2005 to 2009 (but 19% inferior compared to the same period in 2005). Source: WFP, Shock
and Vulnerability in Niger: Analyse of secondary data, October 2010, Global Report.
14 The 2005 Crisis was classified as a crisis of accessibility due to lack of demand: the main influencing factor was
the severe drop in purchasing power of most Nigerians due to a drop in revenue from daily economic activities for
these households (price of livestock, onions, reduction in commercial activity, etc.) which caused the price of eve-
ryday essential items to rise steeply. This crisis is above all a crisis of accessibility for those populations with a
lack of purchasing power from IRAM (Egg, Blein, Michels, Alby Flores), Evaluation of prevention methods and
management in Niger during the crisis of 2004-2005, Main Report, June 2006.
15 Sources: Structural Vulnerability Survey in Chad, December 2009 ; Nutritional Survey for children aged between 6 and
59 months, May-June 2010, Government of Niger (National Institute of Statistics, INS and the Nutrition Office at the
Ministry for Health). According to the World Health Organisation (WHO), the alert threshold is 10% and the
emergency threshold is 15% of the global acute malnutrition rate (GAM), which brings together three indices which
allow the nutrition health of children to be assessed: weight/height, height/age and weight/age. Acute global
malnutrition include severe and moderate acute malnutrition.
16 Notably the regions of Gura, Kanem (Chad) and Diffa (Niger). Sources: Chad - ACF, Economic Study of Households
and foods security in Kanem and Wadi Bissam (July-August 2010); Niger Nutritional study and survey of children
aged 6 to 59 months, May-June 2010, Government of Niger (National Institute of Statistics, INS and the Nutrition Of-
fice of the Ministry of Health).
17 This contingency plan was missing in 2005 and has been developed in 2007 within the DNPGCA : Dispositif National de
15
Prvention et de Gestion des Crises Alimentaires in Niger. See the website for the Information and Communication
Centre : www.cic.ne.
18 It is worth noting that many international agencies who arrived in 2005 have not yet left, since they were then aware of
the structural causes which require long-term intervention. Prevention programmes and information have both
increased between 2005 and 2010. This has been made possible partly because humanitarian donors, in particular
ECHO and DFID, have changed their approach to Sahel, by providing a continuous support from 2005. This contrasts
with the past, when fundings were only made available in case of major crisis. The fight against malnutrition has
become more effective thanks to numerous innovations and experiments which have since taken place, and
particularly the increased availability of Ready to Use therapeutic foodstuff . The integration policy for nutritional health
by public health services has also proved effective, due, in part, to capacity strengthening and the experience of
national sanitation units, despite a crucial lack of staff.
19 Interview with Manuel Aranda da Silva, co-ordinator for the Food Crisis Response in the Sahel for the World Food
Programme (WFP), Niamey, August 2010.
20 Frederic Mousseau, Sahel : A Prisoner Of Starvation, a case study of the 2005 Food Crisis in Niger, October 2006,
The Oakland Institute, page 12 onwards: For several months, donors response to both the Government and
WFPs calls remained limited. Less than 10 percent of the requested funds had been received by July 2005. ()
Most donors contributions started to reach Niger 8 months after the governments initial request.
21 Though some donors, as DFID (United-Kingdom) and ECHO (European Union), have reacted quite early with a
significant level of contributions.
22 Source : Niger Emergency Humanitarian Action Plan (EHAP) revised, 16th July 2010
24 Adaptation or Copingl Strategies: behaviours adopted by victims of a crisis, shock or a particularly difficult situation, in
order to meet their basic needs, and particularly requirements in terms of food. The most common strategies are re-
lated to eating habits (consume less expensive foodstuffs, borrow food from relatives, friends or neighbours, reduce
the quantity consumed at a meal, reduce the number of meals per day, etc.) and economic behaviour (the sale of pro-
duce, exploitation of natural resources such as wood or straw, prolonged migration, etc.). In the most critical situations,
certain coping strategies are particularly harmful.
25 Notably caused by the poor state of infrastructure in the region, untimely rainy seasons, which make many routes
impassable, the fact that many countries in the region are landlocked, saturation of many access ports, and the lack of
regional integration (border controls, opting out through certain sub-regional clauses, etc.)
26 That is 47.7% of the population of Niger. Source: SAP, INS, Study on Food Insecurity in Households in Niger (April
2010).
27 Announcement made by WFP on July 20, 2010
,
http://www.wfp.org/news/news-release/wfp-plans-massive-scale-hunger-relief-operation-needs-grow-dramatically-drought-
hit-niger
,
28 Notable, in Niger the United States provided $US 24 million for local and regional purchase of food aid and cash
vouchers distributed to vulnerable households, a substantial increase in cash assistance as compared with previ-
ous years. This amounted to approximately 26 percent of the humanitarian aid provided by the US in Niger.
Source: USAID, Niger: Malnutrition and Food Security Fact Sheet #3, 14 July 2010.
29 In Niger, at the beginning of August, at the height of the crisis, and despite many difficulties in the supply chains,
PAM targeted only 30,000 households via the pilot cash for work programmes. It was estimated that capacity
was lacking in the area. Following the harvest, the scope of these cash programmes was widened (jointly with
UNICEF).
30 A permanent disconnect between diagnosis, formulating response and mobilising funds, (which) is shown by the
lack of targeted responses for farmers (floating populations) as well as a lack of fodder is considered as the most
significant risk factor in diagnosis. This is one of the major shortcomings of the response to the crisis ().
Source : IRAM (Egg, Blein, Michels, Alby Flores), Evaluation of prevention methods and management of the food
crises in Niger during the 2004-2005, Main Report, June 2006.
31 A cluster is essentially a sectoral group with the aim of filling gaps and ensuring predictable leadership preparedness
and response. The cluster approach represents a raising of standards in humanitarian response. At the country level,
it involves having clearly identified leads (within the international humanitarian community) for all the key sectors or
areas of activity, with clearly defined responsibilities for these agencies in their capacities as sector leads. The UN
Humanitarian Coordinator, in close consultation with the UN-Humanitarian Country Team, is responsible for securing
agreement on the establishment of appropriate sectors and sectoral groups, and for the designation of sector leads.
See OCHA (UN Office for the Coordination of Humanitarian Aid): http://ochaonline.un.org
32 See : CILSS, Twenty years of food crises prevention in the Sahel. Results & perspectives, 2004, p. 47 onwards.
33 See Oxfams humanitarian policy note on food aid: http://www.oxfam.org/en/policy/humanitarian-policy-notes in English;
http://www.oxfam.org/fr/policy/humanitarian-policy-notes en franais: Oxfam is particularly concerned about the over-
reliance on in-kind food aid as the dominant form of humanitarian aid. It has become a default option that is often in-
appropriate because it is provided regardless of the context, livelihood group, or socio-economic status of the people
16
at risk. Oxfam believes that food aid is an important and life-saving tool in some cases. However, it is also used in
cases when other forms of aid could provide better solutions. For example, it is often provided when people have too
little money to get sufficient food even when there is no shortage of food in the market. In such cases, direct cash
assistance, or productive inputs (of seeds, tools, livestock etc.) could enable people to buy the food they require.
34 Resilience : capacity of an individual or a community to recover from a shock or a catastrophe. Resilience allows
livelihoods to be rebuilt after a severe food crisis, for example.
35 Even in years with sufficient rainfall, attacks by predators and crop enemies (crickets, birds, seed and grain eating
animals, caterpillars, etc.) decimated crops. In western Chad, for example, these attacks regularly decimate harvests,
and heighten the vulnerability of the communities.
36 In this system, the animals are given to the selected families who keep the first young, and pass the original animal to
the next families selected.
37 Contingence (lat. contingere : to arrive by chance): characteristic or event which may or may not present itself
(eventuality).
38 The warrantage is a loan guaranteed by a stock of agriculture products(cereals, etc.) where the value increases over a
fixed period. This technique, also called credit stock or agricultural warrants, allows producers to not sell their crops
during the harvesting period, when the price is low, but enables them to store their products and sell them at higher
prices several months later.
39 Average percentage of the population in Burkina Faso, Chad, Niger and Mali living below the poverty line with $1.25 per
day in terms of PPA (data 2000-2008). Oxfam calculations from the data provided in the Report on Human
Development 2010 (UNDP).
40 Natural climate variability will continue to be a feature that makes interpretation of anthropogenically-forced climate
change complex. No single rainfall event, past or future, can or could be attributed unequivocally to climate
change. Natural climate variability will continue to complicate interpretation (wetter and drier periods, a feature of
the past, will undoubtedly continue into the future). Source : Richard Washington, internal note on Niger for Ox-
fam, 2009.
41 Trends in terms of fertility rates (number of births per woman) for the period 2010-2015 is 6.9 in Niger, 5.8 in Chad, 5.6
in Burkina Faso and 5.2 in Mali. These figures are slightly lower compared to the period 2005-2010. Source: Report on
Human Development 2009 and 2010 (UNDP).
42 In health, family planning and policy, gender equality, education, social protection, infrastructure, etc.
43 Including livestock farming, forestry, fishing, water, etc.
44 HEA: Household Economy Approach, see www.feg-consulting.com and www. foodeconomy.org
45 IPC (Integrated Phase Classification),is an initiative promoted by the FAO in East Africa to better analyse and pre-
dict food insecurity area by area and to provide a better response. IPC has be brought to West Africa, where it can
enrich the current Food Insecurity Analysis Framework, which is the main framework and analysis tool currently
in the Sahel (CILSS and national SAP systems). For more information on IPC, see www.ipcinfo.org/about_fr.php in
French and www.ipcinfo.org in English.
46 CILSS : Permanent Interstate Committee for Drought Control in the Sahel (www.cilss.bf) was created following the
droughts which hit the Sahel in the 1970s. CILSS now encompasses nine States (Gambia, Guinea-Bissau, Mauritania,
Senegal, Burkina Faso, Mali, Niger, Chad, Cape Verde). It carries out work around five key areas: support in defining
and implements sector policies in the areas of food security and the fight against desertification; basic training and
continuous development ; information; research and capitalisation ; multi-country.
47 This document, previously Food Aid Charter (1990), is still under consultation and negotiation. For more information see
the FCPN website : Food Crises Prevention Network in the Sahel and West Africa (www.food-security.net)
48 CILSS is not an integrated example of the foundations of the common agricultural policy (ECOWAP) of ECOWAS
towards food security.
49 Rural households include agriculture producers, pastoralists and all rural value chains actors (from production to
proceeding, marketing, trading, etc.)
50 The issue is even more acute in Chad, which belongs to CEMAC (The Economic and Monetary Community of Central
Africa , which does not have an agricultural policy, like at the level of ECOWAS).
51 The Heads of State and ECOWAS adopted a regional agriculture policy, ECOWAP, in January 2005. This policy be-
came the framework for the creation of other agricultural policies, in order to create a sustainable and modern agri-
cultural industry, based on efficiency and productivity of family farming and the promotion of agricultural business
thanks to the involvement of the private sector. Productivity and competitiveness on the international and regional
markets will ensure food security and help obtain a reasonable revenue from production. This in turn will contribute in
a sustainable way to meeting the nutritional requirements of the population, to economic and social development and
the reduction of poverty in member States, as well as inequalities between territories, zones and countries Source:
ECOWAP in brief or the regional agricultural policy for West Africa: ECOWAP/PDDAA. Making Agriculture a tool in re-
gional integration. ECOWAS Commission (available at http://www.diplomatie.gouv.fr/fr/IMG/pdf/01_ComCEDEAO.pdf)
52 In December 2010, all countries in the CEDEAO adopted their PNIA (National Agricultural Investment Plan).
53 The 2005 Crisis was qualified as a free market famine in Frederic Mousseau, Sahel: A Prisoner of Starvation, a case
17
study of the 2005 Food Crisis in Niger, October 2006, The Oakland Institute.
54 The Maputo Declaration on Agriculture and food security has been adopted at the ordinary meeting of the Heads of
State and governments of the African Union, held at Maputo on 10-12 July 2003. The States committed to increasing
the investment in the agricultural sector, to the level of at least 10% of their national budget before 2008. In 2010, only
eight countries have achieved their budgetary goals, including Burkina Faso, Mali and Niger, which shows the impor-
tance of commitments linking volume and quality of investments.
55 See Aid for Agriculture: Promises and the Reality on the Ground, Research report from Oxfam International, available :
in French at www.oxfam.org/fr/policy/aide-agriculture-des-promesses-aux-realites-de-terrain; in English
www.oxfam.org/en/policy/aid-agriculture-promises-and-reality-ground
56 The Paris Declaration on the efficiency of public funding for development (2005), focuses particularly on the following
five areas: the appropriation of aid by recipient States, alignment on national policies, the coordination and
synchronisation of donor practices, management focussed on results and accountability.
57 Through the LAquila Initiative in 2009. LAquila declaration is available at
http://www.g8italia2009.it/static/G8_Allegato/LAquila_Joint_Statement_on_Global_Food_Security[1],0.pdf
58 Out of a total of 551 projects recorded across all sectors (2009). From Aid for Agriculture: Promises and the Reality on
the Ground, Research report from Oxfam International, available : in French at www.oxfam.org/fr/policy/aide-
agriculture-des-promesses-aux-realites-de-terrain; in English www.oxfam.org/en/policy/aid-agriculture-promises-and-
reality-ground
59 The WAHRF (West Africa Humanitarian Response Fund) from DFID (UK Department for International Development) is
made up of pre-allocated funding, granted to several international humanitarian agencies for rapid response to
emergencies in West Africa.
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Oxfam International December 2010.
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