Rice Variety Release in 2011
Rice Variety Release in 2011
Rice Variety Release in 2011
MESSAGE
Through the years the National Seed Industry Council had accredited and registered crop varieties with desirable traits. Traits like
yield, resistance to insect pests and diseases, taste, and others are evaluated and assessed to ensure that only best ones are listed in the
registry of accredited varieties of the National Seed Industry Council.
Of late, the performance of rice varieties in abiotic stress conditions like drought, excessive water, and salinity has been used as
parameters for accreditation. That is why, this year of 2011, some rice varieties that can withstand these environmental conditions have
been accredited and registered.
The variety accreditation and registration mechanism ensures that only varieties of highest quality are made available to farmers
and growers. The Department of Agriculture recognizes the need to increase agricultural production to achieve self-sufficiency in food.
Apart from increasing the income of farmers, it is also the aspiration of plant breeders to develop and improve the nutritional properties
of our crop varieties.
This Seed Catalogue contains the basic information of the different crop varieties in year 2011 that have passed the quality
standards of the National Seed Industry Council. It is our goal that the information we provide will aid farmers, breeders, and other seed
users in their choice of varieties.
TABLE OF CONTENTS
PAGE
MESSAGE i
TABLE OF CONTENTS . ii
I. RICE ..... 1
II. CORN .. 33
V. FRUIT CROPS
Breadfruit ... 48
Rambutan .. 49
INDEX .. 50
EDITORIAL STAFF. 52
RICE 2011
2011 RICE
RECOMMENDATION: Luzon, Visayas, Mindanao d. Excellent milling potentials with premium milling and
BACKGROUND: headrice recovery;
Pedigree Number : PR31132-B-1-1-1-3-3 e. Intermediate amylose content;
Parents : PSB Rc3/ f. High percentage acceptability in the cooked and raw
PSB Rc1 forms.
YIELD (kg/ha):
Phase I : 5,307 (TPR) GRAIN QUALITY:
: 5,540 (DWSR) Brown rice recovery (%) : 78.2 F
MAT : 6,370 (TPR) Milling recovery (%) : 71.61 Pr
: 5,786 (DWSR) Head rice recovery (%) : 54.0 G1
Amylose content (%) : 23.81
MATURITY (DAS) : 115 (TPR) Protein (%) : 6.6
: 108 (DWSR) G.T. Score : 7.0 L
PLANT HEIGHT (cm) : 107 (TPR)
: 104 (DWSR)
Breeder: Philippine Rice Research Institute
PRODUCTIVE TILLERS (no./hill) : 12 (TPR) Maligaya, Science City of Muoz
Nueva Ecija
MAJOR REASONS FOR RECOMMENDING
RICE 2011
2011 RICE
a. Average yield of 5.3 t/ha during the DS, 3.7 t/ha across
season;
b. Early maturing at 109 days;
c. Resistance to blast and bacterial leaf blight;
d. Good milling and headrice recovery and highly acceptable
in the cooked form.
RICE 2011
RECOMMENDATION: Luzon, Visayas, Mindanao d. Intermediate amylose content with long and slender
BACKGROUND: grains.
Pedigree Number : PR36020H
Parents : -
GRAIN QUALITY:
YIELD (kg/ha): Brown rice recovery (%) : 77.5 F
Across seasons : 7,034 Milling recovery (%) : 65.1 G1
Head rice recovery (%) : 47.8 G2
MATURITY (DAS) : 110 Amylose content (%) : 22.61
Protein (%) : 7.0
PLANT HEIGHT (cm) : 104 G.T. Score : 6.8 L/I
2011 RICE
RECOMMENDATION: Luzon, Visayas, Mindanao c. Good grain quality: low amylose content, high milling
BACKGROUND: potentials and highly acceptable in cooked and raw
Pedigree Number : IR84714H forms;
Parents : - d. Moderate to white stemborers, BPH and GLH.
RICE 2011
RECOMMENDATION: Luzon, Visayas, Mindanao c. Resistant to white stemborer, BPH, GLH and yellow
BACKGROUND: stemborer, intermediate resistance to blast and BLB;
Pedigree Number : IR80637H d. Good grain qualities with intermediate amylose content,
Parents : - high milling potentials;
e. High acceptability in the raw form.
YIELD (kg/ha):
Across seasons : 7,124 GRAIN QUALITY:
Brown rice recovery (%) : 78.4 F
MATURITY (DAS) : 108 Milling recovery (%) : 67.3 G1
Head rice recovery (%) : 48.5 G1
PLANT HEIGHT (cm) : 112 Amylose content (%) : 21.61
Protein (%) : 7.5
PRODUCTIVE TILLERS (no./hill) : 14
G.T. Score : 5.8 L/I
2011 RICE
RICE 2011
RECOMMENDATION: Luzon, Visayas, Mindanao d. Intermediate amylose and content with good milling and
BACKGROUND: headrice recovery;
Pedigree Number : PAC 809 e. In the cooked form, it is comparable to the hybrid check
Parents : - Mestiso 7.
2011 RICE
RICE 2011
RECOMMENDATION: Luzon, Visayas, Mindanao d. Intermediate amylose content and very good milling
BACKGROUND: potentials;
Pedigree Number : BSG 0802 e. High acceptability in the raw form.
Parents : -
GRAIN QUALITY:
YIELD (kg/ha) : 6,325 Brown rice recovery (%) : 77.0 F
Milling recovery (%) : 65.7 G1
MATURITY (DAS) : 109 Head rice recovery (%) : 40.9 G2
Amylose content (%) : 20.21
PLANT HEIGHT (cm) : 104 Protein (%) : 6.4
G.T. Score : 4.2 I/HI
PRODUCTIVE TILLERS (no./hill) : 13
Breeder: BEIDAHUANG Seed Group Co. Ltd.
MAJOR REASONS FOR RECOMMENDING No. 240 Honggi St., Xiangfang District,
Harbin City, Heilong Jiang Province,
a. Yield advantage across seasons in PhilRice, DA- Republic of China
CVLMROS and CMU in wet season;
b. Early maturing at 109 days;
c. Resistance to blast;
2011 RICE
RECOMMENDATION: Luzon, Visayas, Mindanao c.) Good grain quality: high milling recovery, intermediate
BACKGROUND: amylose content,.
Pedigree Number : MR 5
Parents : - GRAIN QUALITY:
Brown rice recovery (%) : 77.8 F
YIELD (kg/ha) : 6,706 Milling recovery (%) : 66.5 G1
Head rice recovery (%) : 40.7 G2
MATURITY (DAS) : 106 Amylose content (%) : 21.21
Protein (%) : 7.3
PLANT HEIGHT (cm) : 103 G.T. Score : 5.4 I/L/HI
RICE 2011
RECOMMENDATION: Luzon, Visayas, Mindanao d.) Long and slender grain with good milling potentials; and
BACKGROUND: e.) High percentage acceptability in the cooked and raw
Pedigree Number : SW 804 forms.
Parents : -
GRAIN QUALITY:
YIELD (kg/ha) : 6,494 Brown rice recovery (%) : 78.9 F
Milling recovery (%) : 68.5 G1
MATURITY (DAS) : 109 Head rice recovery (%) : 46.3 G2
Amylose content (%) : 18.9 L
PLANT HEIGHT (cm) : 107 Protein (%) : 7.4
G.T. Score : 5.6 I/L
PRODUCTIVE TILLERS (no./hill) : 13
Breeder: SEEDWORKS Phil. (IPL)
MAJOR REASONS FOR RECOMMENDING 1775 Gov. San Luis Rd.,
Puypuy, Bay, Laguna
a. Overall yield is consistent at 6 t/ha across seasons;
b. Resistant to blast in PhilRice-Isabela and UPLB;
c. Resistant to moderately resistant to Whiteheads (WSB);
2011 RICE
RECOMMENDATION: Luzon, Visayas, Mindanao d. Resistant to blast in PhilRice Midsayap and VSU;
BACKGROUND: e. Very good milling potentials;
Pedigree Number : PHILSCAT 3-1 f. High percentage acceptability both in cooked and raw
Parents : - forms.
RICE 2011
RECOMMENDATION: Luzon, Visayas, Mindanao c. Resistant to moderately resistant to Deadheart (WSB &
BACKGROUND: YSB) and Whiteheads (YSB);
Pedigree Number : MR 1 d. Very good milling recovery, with intermediate amylose
Parents : - content;
e. Highly acceptable both in cooked and raw forms.
YIELD (kg/ha) : 6,274
GRAIN QUALITY:
MATURITY (DAS) : 118 Brown rice recovery (%) : 77.2 F
Milling recovery (%) : 65.9 G1
PLANT HEIGHT (cm) : 115 Head rice recovery (%) : 40.9 G2
Amylose content (%) : 20.41
PRODUCTIVE TILLERS (no./hill) : 13
Protein (%) : -
G.T. Score : 5.41
MAJOR REASONS FOR RECOMMENDING
a. With yield advantage of 20.2% during the WS; Breeder: ADVANTA International (Phils.)
b. Resistant to blast in PhilRice Isabela and intermediate to Fire National Training Institute,
PhilRice CES and Midsayap; Camp Vicente Lim, Canlubang,
Calamba, Laguna
2011 RICE
RECOMMENDATION: Luzon, Visayas, Mindanao f. Resistant to moderately resistant to Deadhearts (YSB and
BACKGROUND: WSB) and Whiteheads (WSB).
Pedigree Number : DRH 257
Parents : - GRAIN QUALITY:
Brown rice recovery (%) : 78.1 F
YIELD (kg/ha) 6,341 Milling recovery (%) : 67.2 G1
Head rice recovery (%) : 39.8 G2
MATURITY (DAS) : 110 Amylose content (%) : 19.3 L
Protein (%) : -
PLANT HEIGHT (cm) : 111 G.T. Score : 5.9 L/I
RICE 2011
2011 RICE
RICE 2011
RECOMMENDATION: Luzon, Visayas d. Intermediate amylose content with high milling recovery;
BACKGROUND: e. Resistant to moderately resistant to Whiteheads (WSB &
Pedigree Number : PR34363-4-Pokkali/ YSB) in majority of the test sites.
AC-45-M5R-19
Parents : Pokkali GRAIN QUALITY:
Brown rice recovery (%) : 75.6 F
YIELD (kg/ha) : 3,003 Milling recovery (%) : 66.6 G1
Head rice recovery (%) : 32.3 G3
MATURITY (DAS) : 110
Amylose content (%) : 25.01
Protein (%) : 7.3
PLANT HEIGHT (cm) : 88
G.T. Score : 6.7 L/I/HI
2011 RICE
RICE 2011
RECOMMENDATION: Luzon, Visayas d. Long and slender grain with high milling and headrice
BACKGROUND: recovery.
Pedigree Number : C8108-B-10-2-2-1
Parents : C5649-2B-5-2-2-1/ GRAIN QUALITY:
IR74627-30-1-1-8 Brown rice recovery (%) : 78.0 F
YIELD (kg/ha): Milling recovery (%) : 69.0 G1
Phase I : 2,630 Head rice recovery (%) : 53.9 G1
Amylose content (%) : 26.0 H
MATURITY (DAS) : 119 Protein (%) : 5.7
G.T. Score : 4.6 I
PLANT HEIGHT (cm) : 100
Breeder: University of the Philippines Los Baos
PRODUCTIVE TILLERS (no./hill) : 81 College, Los Baos, Laguna
2011 RICE
RICE 2011
2011 RICE
RICE 2011
2011 RICE
RECOMMENDATION: Luzon, Visayas, Mindanao c. Premium milling recovery, fair brown rice and grade 1
BACKGROUND: milling recovery with long & slender grains and with
Pedigree Number : C6392-2B-3-3-1-2 high acceptability.
Parents : TOX 4004-36-2-3-2/
Katsuri 1 (MS4) GRAIN QUALITY:
YIELD (kg/ha) : 3,494 Brown rice recovery (%) : 79.5 F
Milling recovery (%) : 70.9 Pr
MATURITY (DAS) : 115 Head rice recovery (%) : 48.9 G1
Amylose content (%) : 26.9 H
PLANT HEIGHT (cm) : 94 Protein (%) : 6.0
G.T. Score : 5.1 I/L
PRODUCTIVE TILLERS (no./hill) : 97
Breeder: University of the Philippines Los Baos
MAJOR REASONS FOR RECOMMENDING College, Los Baos, Laguna
RICE 2011
2011 RICE
RICE 2011
RECOMMENDATION: Luzon, Visayas d. Resistance to blast, bacterial leaf blight stemborer, brown
BACKGROUND: planthopper and green leafhopper;
Pedigree Number : PR28377-AC97-54 e. High milling and headrice recovery with fair brown rice;
Parents : PSB Rc50/ and
PSB Rc10 f. Highly acceptable in the cooked and raw forms.
YIELD (kg/ha) : 3,564
GRAIN QUALITY:
MATURITY (DAS) : 113 Brown rice recovery (%) : 78.7 F
Milling recovery (%) : 69.3 G1
PLANT HEIGHT (cm) : 81 Head rice recovery (%) : 53.0 G1
Amylose content (%) : 19.1 L
PRODUCTIVE TILLERS (no./hill) : 14
Protein (%) : -
G.T. Score : 3.6 HI/L
MAJOR REASONS FOR RECOMMENDING
Breeder: Philippine Rice Research Institute
a. Very high yield advantage of 69.7%; 40.3% and 60.9%
Maligaya, Science City of Muoz
during the DS, WS and AS, respectively;
Nueva Ecija
b. Early maturing at 113 days;
c. With moderate salinity field tolerance;
2011 RICE
RICE 2011
RECOMMENDATION: Luzon, Visayas c. Good grain quality with high milling and head rice
BACKGROUND: recovery and intermediate amylose with long and slender
Pedigree Number : PR28378-AC96-36 grain.
Parents : PSB Rc50/
IR64 GRAIN QUALITY:
YIELD (kg/ha): Brown rice recovery (%) : 77.9 F
Phase I : 2,868 Milling recovery (%) : 68.1 G1
Head rice recovery (%) : 54.0 G1
MATURITY (DAS) : 117 Amylose content (%) : 21.01
Protein (%) : 7.9
PLANT HEIGHT (cm) : 84 G.T. Score : 4.9 H/I/HI
2011 RICE
CORN 2011
2011 CORN
CORN 2011
2011 CORN
CORN 2011
2011 CORN
Performs well in both high and low elevation but not waterlogged
areas in Visayas.
CORN 2011
Performs well in both high and low elevation but not waterlogged
areas in Visayas.
2011 CORN
Performs well in both high and low elevation but not waterlogged
areas in Luzon and Mindanao.
CORN 2011
2011 CORN
CORN 2011
SEED QUALITY:
CrudeProtein (%) : 24.12
Carbohydrates (%) : 63.40
Crude fat (%) : 24.12
Ash (%) : 3.78
VARIETAL CHARACTERISTICS:
Breeder: Visayas State University
Tuber yield(t/ha) : 16.9 Visca, Baybay City, Leyte
Growth habit : Spreading
ROOT CHARACTERISTICS:
Dry matter yield (t/ha) : 7
DMC (%) : 41.1
Sugar content (%) : 5.9
Starch content (%) : 29.6
Skin color : Pink
Flesh color : Yellow orange
Root shape : Ovate
FLESH
Address of originator : Batac City, Ilocos Norte
Aroma : Mild
TREE CHARACTERISTICS: TSS (Brix) : 20.8
Age (years after planting) : >50 Flavor : Sweet
Height (m) : 5 Edible portion (%) : 86.7
Growth habit : Spreading Thickness (mm) : 4.6
Fruiting season : August-September
Regularity of bearing : Biennial Owner/Originator: Mariano Marcos State University
Yield : 86 fruits Batac City, Ilocos Norte
FRUIT CHARACTERISTICS:
Whole fruit
Weight (g) : 652.7
SIZE
Texture : Smooth
Thickness (mm) : 0.8
Weight (g) : 86.3
FLESH
Address of originator : Balete, Aklan
Aroma : Mild
TREE CHARACTERISTICS: TSS (Brix) : 24.2
Age (years after planting) : 22 Flavor : Sweet
Height (m) : 7.62 Edible portion (%) : 51.1
Growth habit : Spreading Thickness (mm) : 8.2
Fruiting season : August-October
Regularity of bearing : Annual Owner/Originator: Danilo Abaya
Yield : 4-5 kaings, average of 140 kg Balete, Aklan
FRUIT CHARACTERISTICS:
Whole fruit
Weight (g) : 48.1
SIZE
Length (mm) : 50
Width (mm) : 43.1
Shape : Spheroid to ovoid
Color : Red orange
Texture : Tough and leathery
SKIN
INDEX
INDEX
EDITORIAL
EDITORIAL ADVISERS
EDITORIAL STAFF
ZENAIDA L. MENESES
ELVIRA D. MORALES