Scribd Logo
Upload

Welcome to Scribd!

  • 17 views

    Micrococcaceae / Staphylococci: Consideration

    Uploaded by

    leo
    The document describes different types of bacteria based on their gram staining and morphological characteristics. It discusses gram positive cocci including Staphylococci and Streptococci, gram negative cocci such as Neisseria species, gram negative bacilli including Enterobacteriaceae and nonfermentative gram negative bacilli, and acid-fast mycobacteria. It also outlines three identification tests - the bile esculin test to distinguish Enterococci from other organisms, decarboxylase tests to differentiate Enterobacteriaceae from other gram negative rods, and DNase tests to tell apart Serratia, Enterobacter, and other bacteria.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Micrococcaceae / Staphylococci: Consideration

    Uploaded by

    leo
    17 views3 pages
    The document describes different types of bacteria based on their gram staining and morphological characteristics. It discusses gram positive cocci including Staphylococci and Streptococci, gram negative cocci such as Neisseria species, gram negative bacilli including Enterobacteriaceae and nonfermentative gram negative bacilli, and acid-fast mycobacteria. It also outlines three identification tests - the bile esculin test to distinguish Enterococci from other organisms, decarboxylase tests to differentiate Enterobacteriaceae from other gram negative rods, and DNase tests to tell apart Serratia, Enterobacter, and other bacteria.

    Original Description:

    bacte

    Original Title

    Bacteriology 1

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    The document describes different types of bacteria based on their gram staining and morphological characteristics. It discusses gram positive cocci including Staphylococci and Streptococci, gram negative cocci such as Neisseria species, gram negative bacilli including Enterobacteriaceae and nonfermentative gram negative bacilli, and acid-fast mycobacteria. It also outlines three identification tests - the bile esculin test to distinguish Enterococci from other organisms, decarboxylase tests to differentiate Enterobacteriaceae from other gram negative rods, and DNase tests to tell apart Serratia, Enterobacter, and other bacteria.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    17 views3 pages

    Micrococcaceae / Staphylococci: Consideration

    Uploaded by

    leo
    The document describes different types of bacteria based on their gram staining and morphological characteristics. It discusses gram positive cocci including Staphylococci and Streptococci, gram negative cocci such as Neisseria species, gram negative bacilli including Enterobacteriaceae and nonfermentative gram negative bacilli, and acid-fast mycobacteria. It also outlines three identification tests - the bile esculin test to distinguish Enterococci from other organisms, decarboxylase tests to differentiate Enterobacteriaceae from other gram negative rods, and DNase tests to tell apart Serratia, Enterobacter, and other bacteria.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 3

    1.

    MICROCOCCACEAE / STAPHYLOCOCCI
    Gram positive cocci (commonly in clusters, grapelike)
    Catalase + stomatoccoci (exception)
    Motility
    Consideration

    2. STREPTOCOCCI
    Gram positive cocci (commonly in pairs/tetrads)
    Facultative anaerobes
    Catalase Consideration
    HEMOLYSIS & LANCEFIELD GROUPS, PYR, CAMP
    3. GRAM NEGATIVE COCCI
    Nieserria gonorrhea,meningitidis, catarrhalis
    Kingella
    Eikenella
    Simonsiella
    Alyiesella
    4. ENTEROBACTERIACEAE
    Gram negative
    Motility (v) peritrichous flagella
    Ferment ALL glucose rather oxidize glucose
    Oxidase (-)
    Catalase Nitrate - > nitrite
    5. NONFERMENTATIVE GRAM NEGATIVE BACILLI- COCO BACILI
    Pseudomonas
    Burkholderia
    Strenotrophomonas
    Alcaligenes
    Acinobacter
    Eikenella

    6. MYCOBACTERIA
    Rod shaped
    Slender
    Slightly curved
    NONMOTILE
    Not produce SPORES
    Acid fastness
    CO2 LOVING
    Grow slowly

    1. Bile Esculin test


    Enterococci vs. S. Bovis (group D)
    Group D streptococci vs. non-group D viridians
    P: Black
    N:yellow
    2. Decarboxylase test
    Enterobacteriaceae vs. Gram (-) rods
    Amino acid amine
    P: alkaline (purple)
    N: acid (yellow
    Media: Peptic digest of animal tissue/bromcresol purple and red
    Agar: brain heart infusion
    3. DNase test agar
    Serratia vs. Enterobacter
    Staphylococcus from other specie
    Moraxella catarrhalis from Neisseria spp.
    DNA deoxyribonuclease
    P: (7.5 ph colorless)
    N: remain green (due to methyl green complex
    Media: Pancreatic digest of casein, DNA acid, methyl green complex
    Agar: DNase agar

    You might also like