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Tutorial Mid Sem Assignmet QC

The production manager monitored the quality of a dishwashing liquid filling process. The target fill amount was 16 +/- 0.3 ounces. Sample data showed fill amounts ranging from 15.43 to 16.43 ounces. Control charts were constructed to analyze whether the process mean, range, and standard deviation were in statistical control. The process standard deviation was estimated. The probability of detecting a mean shift was calculated. A gauge capability study was also conducted, and the gauge's P/T ratio was analyzed to determine its adequacy for specifications of 100 +/- 15.

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Erick Bok Cang Yeong
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118 views2 pages

Tutorial Mid Sem Assignmet QC

The production manager monitored the quality of a dishwashing liquid filling process. The target fill amount was 16 +/- 0.3 ounces. Sample data showed fill amounts ranging from 15.43 to 16.43 ounces. Control charts were constructed to analyze whether the process mean, range, and standard deviation were in statistical control. The process standard deviation was estimated. The probability of detecting a mean shift was calculated. A gauge capability study was also conducted, and the gauge's P/T ratio was analyzed to determine its adequacy for specifications of 100 +/- 15.

Uploaded by

Erick Bok Cang Yeong
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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1.

A production manager at Ultra Clean Dishwashing Company is monitoring the quality of


the companys production process. There has been concern relative to the quality of the
operation to accurately fill the 16 ounces of dishwashing liquid. The product is designed
16 0.30
for a fill level of
. The company collected the following sample data on the
production process:
Sample
1
2
3
4
5
6
7
8
9
10

i)
ii)

Observations
16.40
15.97
15.91
16.20
15.87
15.43
16.43
15.50
16.13
15.68

16.11
16.10
16.00
16.21
16.21
15.49
16.21
15.92
16.21
16.43

15.90
16.20
16.04
15.93
16.34
15.55
15.99
16.12
16.05
16.20

X
15.78
15.81
15.92
15.95
16.43
15.92
16.00
16.02
16.01
15.97

16.05
16.02
15.97
16.07
16.21
15.60
16.16
15.89
16.10
16.07

3
By constructing an appropriate control charts with
control limits, analyze
whether the process mean and range are in statistical control.
3
By constructing an appropriate control charts with
control limits, analyze
whether the process mean and standard deviation are in statistical control.

iii)

Assume that the quality characteristic is normally distributed. Estimate the


process standard deviation.

iv)

What is the estimate of fraction nonconforming?

v)

Suppose the mean shifts to 15.97 ounces. What is the probability that this shift
will be detected on the next sample?

2. Ten parts are measured three times by the same operator in gauge capability
X 98.2

R 2.3

study. The following summaries were obtained,


,
and
estimate of total variability is 4.717. Analyze the P/T ratio for this gauge
(use k = 6), if the specifications on the part are
adequacy of the gauge.

100 15

. Conclude on the

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