Operations Management
Operations Management
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PART ONE
Introduction
Chapter 2
Introduction to
Operations
Management
Competitiveness,
Strategy, and
Productivity
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CHAPTER
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1
Introduction to Operations
Management
Operations Managers and
Decision Making, 14
LEARNING OBJECTIVES
Models, 14
Quantitative Approaches, 14
Analysis of Trade-offs, 15
The Systems Approach, 15
Establishing Priorities, 15
Ethics, 16
management.
2 Identify the three major
5
6
CHAPTER OUTLINE
Introduction, 3
Why Study Operations
Management? 4
Newsclip: Operations Management
Job Ads, 5
Careers in Operations
Management, 5
Trends in Business, 21
Major Trends, 21
Summary, 23
Key Terms, 24
Discussion and Review
Questions, 24
Taking Stock, 24
Critical Thinking Exercise, 25
Internet Exercise, 25
Mini-Case: Lynn, 25
Operations Tour: Sobeys, 26
Selected Bibliography and
Further Reading, 28
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his book is about operations management. The subject matter is fascinating and
T
timely: productivity, quality, e-business, global competition, and customer service are
very much in the news. All are part of operations management. This first chapter presents
an introduction and overview of operations management. Among the issues it addresses
are: What is operations management? Why is it important? What do operations managers do?
The chapter also provides a brief description of the historical evolution of operations
management and a discussion of the trends that impact operations management.
INTRODUCTION
Operations management is the management of processes or systems that create
goods and/or provide services. It encompasses forecasting, capacity planning, scheduling,
managing inventories, assuring quality, motivating employees, deciding where to locate
facilities, buying material and equipment and maintaining them, and more.
Inputs
TRANSFO
Outputs
MATION
We can use an airline company to illustrate an operations system. The system includes
staff and airplanes, airport facilities, and maintenance facilities, sometimes spread out
over a wide territory. Most of the activities performed by management and employees fall
into the realm of operations management:
Forecasting such things as seat demand for flights, the growth in air travel, and weather
and landing conditions.
Capacity planning, deciding the number of planes and where to use them.
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Scheduling of planes for flights and for routine maintenance; scheduling of pilots and
flight attendants; and scheduling of ground crews, counter staff, and baggage handlers.
Managing inventories of such items as food and beverages and spare parts.
Assuring quality, essential in flying and maintenance operations, where the emphasis
is on safety. Also important in dealing with customers at ticket counters, check-in,
telephone and electronic reservations, and in-flight service, where the emphasis is on
efficiency and courtesy.
Employee motivation and training in all phases of operations.
Location of facilities according to top managers decisions on which cities to provide service
for, where to locate maintenance facilities, and where to locate major and minor hubs.
Buying materials such as fuel, food, bags, and spare parts. Buying aircraft and maintaining it.
Now consider a bicycle factory. This might be primarily an assembly operation: buying
components such as frames, tires, wheels, gears, and other items from suppliers, and then
assembling bicycles. The factory might also do some of the fabrication work itself (forming frames, making the gears and chains) and buy mainly raw materials and a few parts and
materials such as paint, nuts and bolts, and tires. Among the key operations management
tasks in either case are scheduling production, deciding which components to make and
which to buy, ordering parts and materials, deciding on the style of bicycle to produce and
how many, purchasing new equipment to replace old or worn-out equipment, maintaining
equipment, motivating workers, and ensuring that quality standards are met.
Obviously, an airline company and a bicycle factory are completely different types of
operations. One is primarily a service operation, the other a producer of goods. Nonetheless, these two operations have much in common. Both involve scheduling of activities,
motivating employees, ordering and managing supplies, selecting and maintaining equipment, and satisfying quality standards. And in both businesses, the success of the business
depends on planning.
Many companies use operations management strategies, tactics, and actions in order to
improve their efficiency and effectiveness. Efficiency refers to operating at minimum cost
and fast, whereas effectiveness refers to achieving the intended goals (quality). This text
contains many practical and real-life examples of operations management in the form of
tours, readings, cases, photos and captions, news clips, and video clips (on the DVD). For
example, there is a description of how Stone Consolidated, the paper manufacturer (now
part of Abitibi Consolidated), chose a location for a landfill (Chapter 8), how Standard
Aero (a small aircraft engine repairer) started its total quality management process
(Chapter 9), how various food companies such as Good Humor Breyers use supply chain
tools to improve their operation (Chapter 16), how various companies such as Eli Lilly
Canada use warehouse management systems to operate efficiently (Chapter 11), how
companies such as Celestica use just-in-time systems to work efficiently (Chapter 14),
and how companies such as General Dynamics Land Systems use project management
techniques and software to operate effectively (Chapter 17).