07 Process Selection & Capacity Planning PDF
07 Process Selection & Capacity Planning PDF
Lesson 07
Process Selection & Capacity Planning
Process selection refers to the
way an organization chooses to
produce its goods or services
07 - 1
Process
a series of actions or operations that transforms inputs into outputs
Feedback
Inputs
Operation A
Operation B
Outputs
07 - 2
Capacity Planning
Forecast
Product and/or
Service Design
Process
Selection
Facilities/Equipment
Technology
Work Design
07 - 3
07-1
cost
available capacity
expertise
quality considerations
nature of the demand (e.g. high or low, short
or long range)
.. speed
.. reliability
. Capital Intensity - the mix of equipment and labor
. Process flexibility
07 - 4
Types of Processes
Continuous - a system that produces highly uniform products (e.g.
chemicals, paper, photographic film, steel)
Repetitive - a semi-continuous system which produces output that may
be similar but not identical (e.g. electronics, automobiles, computers)
Intermittent - usually lower volume output with greater variety in both
product and processing
.. batch processing - produces moderate volumes of
similar items (e.g. ice cream manufacturing - strawberry then
vanilla)
.. job shop - produces a unit or small volumes of units to
meet customer specifications (e.g. machine shop)
Projects - non-routine jobs
07 - 5
Batch
Heavy
Equipment
Repetetive
Assembly
Automobile
Assembly
Continuous
Flow
Sugar
Refinery
07 - 6
07-2
Automation
Automation refers to machinery that has the ability to sense and control
devices that enable it to operate automatically (e.g. CAM, numerically
controlled (N/C) machines , robots, Computer Integrated Manufacturing
(CIM))
07 - 7
Capacity Planning
Capacity is the upper limit or ceiling on the load that an operating unit
can handle. There are many questions that must be answered and the
the detail required to answer each will depend on whether the demand
is short, intermediate or long range.
. What kind of capacity is needed? - depends on the
products/services that management intends to produce or
provide
. How much is needed?
. When is it needed? depends on the stage of completion of
6 Month Forecast
a product/service
Forecast Demand
Production Plan
Inventory
1
10
10
10
2
8
10
12
3
12
10
10
4
14
12
8
5
10
12
10
6
8
10
12
07 - 8
Capacity Decisions
Capacity decisions
. have a real impact on the ability of an organization to meet
future demands for products/services
. affect operating costs - too much can sometimes be as bad
as too little
. are usually a major determinant of initial cost
. involve long tem commitment of both financial and human
resources - once implemented, it may be very costly to modify
capacity decisions without major costs
. can affect competitiveness - the ability to quickly add or
utilize unproductive capacity may serve as a competitive
advantage
07 - 9
07-3
Capacity Concepts
Actual Output
Utilization =
Design Capacity
Actual Output
Efficiency =
Effective Capacity
07 - 11
Improving Utilization
Utilization can be improved by improving effective capacity. Some of the
factors which influence effective capacity are:
. facilities - design, location, layout, environment
. products/services - design, product/service mix
. processes - quantity and quality capabilities
. human considerations - job content, job design, training and
experience, motivation, learning rates, absenteeism, turnover
. operations - scheduling, materials management, quality
assurance, maintenance policies, equipment breakdowns
. external forces - product standards, safety regulations,
unions, pollution control standards
07 - 12
07-4
Growth
Average Cost/Unit
14
12
10
8
6
4
2
0
Rate of Output
07 - 15
07-5
Product
A
B
C
Standard
Annual
Annual
Processing Processing
Demand Time/Unit (hr) Time (hr)
400
5.0
2000
300
8.0
2400
700
2.0
1400
Total
5800
07 - 18
07-6
1000
2000
3000
4000
5000
FC
07 - 19
1000
2000
3000
FC
4000
5000
TVC
07 - 20
1000
2000
FC
3000
TVC
4000
5000
TC
07 - 21
07-7
TR = TC
15000
10000
5000
0
P=0
-5000
-10000
0
1000
2000
3000
FC
4000
TC
5000
TR
07 - 22
Profit Amount
15000
10000
5000
Loss Amount
Loss
-5000
Profit
-10000
0
1000
2000
3000
FC
4000
TC
5000
TR
07 - 23
Q BEP =
FC
R - VC
07 - 24
07-8
-5000
-10000
0
1000
2000
FC
3000
TC
4000
5000
TR
07 - 25
07 - 26
07 - 27
07-9
07 - 28
P = Q*(R-VC)-FC =
10000=Q*(7-2)-6,000
Q = 3,200 pies
07 - 29
07 - 30
07-10
Costs
Step
Fixed
Costs
Quantity
07 - 31
Costs
Total
Costs
Quantity
07 - 32
Number Annual
Range of
Machines Total (FC) Ouput (Q)
1 $9,600
0 to 300
2 $15,000 301 to 600
3 $20,000 601 to 900
07 - 33
07-11
35,000
30,000
25,000
20,000
15,000
10,000
5,000
0
0
100
200
TC 0 to 300
300
400
TC 301 to 600
500
600
700
800
TC 601 to 900
900
TR
07 - 34
Number Annual
Range of BEP 1 Machine = 9,600/(40-10)
= 320 units (not in range)
Machines Total (FC) Ouput (Q)
1 $9,600
0 to 300 BEP 2 Machines = 15,000/(40-10)
= 500 units
2 $15,000 301 to 600
3 $20,000 601 to 900 BEP 3 Machines = 20,000/(40-10)
BEP = FC/(R-VC)
= 667 units
07 - 35
Number Annual
Range of
Machines Total (FC) Ouput (Q)
1 $9,600
0 to 300
2 $15,000 301 to 600
3 $20,000 601 to 900
07 - 36
07-12
30,000
25,000
20,000
15,000
10,000
5,000
580
660
0 Since annual demand is between 580
Conclusion:
0
100
300
400
500 600
700 800
and 660 the manager
should200
purchase
2 machines.
If 3 machines are purchased all demand will be met;
TC
0
to
300
TC
301
to
600
TC
601
to
900
but the company will lose money.
900
TR
07 - 37
35,000
30,000
25,000
20,000
15,000
10,000
5,000
580
0
0
100
TC 0 to 300
200
300
400
TC 301 to 600
500
660
600
700
TC 601 to 900
800
900
TR
07 - 38
07 - 39
07-13
07 - 40
Profit of 2,400
Loss of $200
07 - 42
07-14
Options
Make
Buy
Fixed Cost
150000
0
VC/Unit
60
80
07 - 43
07 - 44
07 - 45
07-15
Buy: $960,000
Make: $870,000
07 - 46
07 - 47
07 - 48
07-16
Buy: $240,000
07 - 49
07 - 50
Homework
Read and understand all material in the chapter.
Discussion and Review Questions
Recreate and understand all classroom examples
Exercises on chapter web page
07 - 51
07-17