Assignment in Science 6 John Marvin V. Sarile 6-Samar 1. What Are The Functions of The Blood?

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ASSIGNMENT IN SCIENCE 6

John Marvin V. Sarile


6-Samar
1.

WHAT ARE THE FUNCTIONS OF THE BLOOD?


Transportation

Blood is the primary means of transport in the body that is responsible for transporting
important nutrients and materials to and from the cells and molecules that make up our
body. It is the duty of blood to first take the oxygen processed by the lungs to all the cells
of the body and then to collect the carbon dioxide from the cells and deliver it to the lungs.
Protection
Blood performs the important task of protecting the body from the threat of infections and
disease causing bacteria. The white blood cells found in blood are responsible for
safeguarding the different organs of the body by producing antibodies and proteins which
are capable of fighting off and killing the germs and viruses that can causes serious
damage to the body cells. The platelets present in blood handle the task of limiting blood
loss in the wake of an injury by helping the blood to clot quickly.
Regulation
Blood is also a regulator of many factors in the body. It oversees the temperature of the
body and maintains it to a level that is tolerated by the body with ease. Blood is also
responsible for controlling the concentration of Hydrogen ions in the body, which are also
known as pH balance. The administration of the levels of water and salt required by each
cell of the body also falls under the regulation duties of blood. Another regulatory task
performed by blood is to control the blood pressure and restrict it under a normal range.
2.

Enumerate the 4 groups of blood.


There are four major blood groups determined by the presence or absence of two
antigens A and B on the surface of red blood cells:
Group A has only the A antigen on red cells (and B antibody in the plasma)
Group B has only the B antigen on red cells (and A antibody in the plasma)
Group AB has both A and B antigens on red cells (but neither A nor B antibody in the
plasma)
Group O has neither A nor B antigens on red cells (but both A and B antibody are in
the plasma)

3.

Identify the different components of blood.


Plasma
Plasma is the liquid component of blood, in which the red blood cells, white blood cells,
and platelets are suspended. It constitutes more than half of the blood's volume and
consists mostly of water that contains dissolved salts (electrolytes) and proteins. The
major protein in plasma is albumin. Albumin helps keep fluid from leaking out of blood
vessels and into tissues, and albumin binds to and carries substances such as

hormones and certain drugs. Other proteins in plasma include antibodies which actively
defend the body against viruses, bacteria, fungi, and cancer cells, and clotting factors,
which control bleeding.
Red Blood Cells
Red blood cells (also called erythrocytes) make up about 40% of the blood's volume.
Red blood cells contain hemoglobin, a protein that gives blood its red color and enables
it to carry oxygen from the lungs and deliver it to all body tissues. Oxygen is used by
cells to produce energy that the body needs, leaving carbon dioxide as a waste
product. Red blood cells carry carbon dioxide away from the tissues and back to the
lungs. When the number of red blood cells is too low (anemia), blood carries less
oxygen, and fatigue and weakness develop. When the number of red blood cells is too
high (polycythemia), blood can become too thick, which may cause the blood to clot
more easily and increase the risk of heart attacks and strokes.
White Blood Cells
White blood cells (also called leukocytes) are fewer in number than red blood cells, with
a ratio of about 1 white blood cell to every 600 to 700 red blood cells. White blood cells
are responsible primarily for defending the body against infection.
Platelets
Platelets (also called thrombocytes) are cell-like particles that are smaller than red or
white blood cells. Platelets are fewer in number than red blood cells, with a ratio of
about 1 platelet to every 20 red blood cells. Platelets help in the clotting process by
gathering at a bleeding site and clumping together to form a plug that helps seal the
blood vessel. At the same time, they release substances that help promote further
clotting. When the number of platelets is too low (thrombocytopenia), bruising and
abnormal bleeding become more likely. When the number of platelets is too high, blood
may clot excessively, causing a stroke or heart attack.

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