Aldi
Aldi
MARKETING MIX
CRITIQUE
Introduction
With over 8,000 stores worldwide, Aldi effectively established itself as one of
the highly regarded retailers in the international business market. By
emphasizing on providing high quality products and excellent value for
customers, Aldis main marketing objectives is to grow its market share
around the world. Not only offer customers a smarter way to shop, Aldi also
is a strong supporter for the environment, health and nutrition. Specifically,
Aldi always offer fresh fruit and vegetable produced from local farms. In
addition, Aldis stores are focus on suburban areas where the cheaper
groceries are of great value to the community.
This Marketing Critique will analyse the micro and macro environment factors
that affect Aldi marketing results, provide an outline and evaluation on Aldi
current Marketing approaches and finally, provide redesigned marketing
mixes to make recommendations to Aldi marketing managers.
The critical issues facing Aldi include 1) only some product categories have
sound performance, 2) low capability of distribution compared to Coles and
Woolworths and 3) not yet establishing online shopping platform.
1. Marketing Environment Analysis Micro Trend
1.1. Competitor trend - Competition on the basis of price
According to Porters Five Forces, the fundamental force that forms industry
competition is rivalry among existing competitors. Two giant retailers Coles
and Woolworths are the major competitors of Aldi. As reported by Roy
Morgans Supermarket Currency in December 2013, Woolworths maintains
the highest market share proportion at 39%, followed by Coles at 33.5%
(Appendix 1).
Because of the price consciousness of consumers, supermarkets primarily
compete on the basis of price. Thus, retailers now focus more on the
significance of price by implementing greater transparency in their pricing
structure. For instance, Coles and Woolworths have been engaged in price
campaigns to provide staples like milk and bread with the lowest price.
Moreover, according to Magner (2015), the online retail market shares are
dominated by Coles and Woolworths with 11.3% and 11.2%, respectively.
While Aldi has not established online shopping platform, this fact will be one
of the biggest threats to Aldi.
1
Evaluation
Aldi stocks majority of private The limit in its product range allows
label with around 1000 items it to gain bulk-purchase deals with
suppliers. According to Aldi Media
(Aldi Corporate Brochure, 2012)
Statement 2015, Aldi is the most
Food products including 100% of preferable retailer rated by suppliers
fresh meats, 97% of dairy and the highest net rating for
products and 97% of fruit and quality of relationship (Appendix 3)
vegetables are sourced from
Australian farmers (Euromonitor, In addition, Aldis non-branded
3
Place
Aldi
stores
located
in
Physic
al
the interior designing of all the operational costs. Also, the display
stores.
of limited brands avoid timeconsuming
and
confuse
for
Aldi layout is designed for customers
in
making
choices
customers to easily find and between different brands.
reach the products. The pathway
between product shelves is However, today, besides product
wider and follows a simple and price, shopping experience such
routine (Appendix 5).
as decorations, displays stimulations
of senses is concerned more by
Aldis atmosphere is quiet, customers (Bitner, 1990; Sivadas &
friendly and appeared warm- Baker-Prewitt, 2000). In summary,
welcoming.
the simplicity in Aldis designing can
bring negative effects on customers
Aldi barcodes on products are experience.
larger for employees to scan
them easier and quicker.
Proces
s
Aldi
process
simplicity and
friendly.
implied
the Aldis process strategy is efficient
environmental- when the wastage is kept low and
the
environmental
factors
are
always concerned.
- To avoid effort and staff in
collecting trolleys, shopping cart Aldi has estimated that the disposal
requires a coin deposit, which is of 150 million regular plastic bags
refunded when customers return has been prohibited. (Aldi , 2015)
the trolley
Cashier is always required to check
- No usage of plastic bag
out. Thus, it can create long queue
when there is no self-checkout.
- No self-checkout machines.
People
eating habits and demands; specifically, the categories that will grow include
rice, noodles, soy milk, fresh vegetables, Asian vegetables, pork, duck and
chicken (Nielsen, 2013). Thus, Aldi are encouraged to expand its categories
in Asian food and materials. Also, to grab more attention from customers, it
can develop a campaign with recipe attached into each cooking products.
5.2. Recommendation two
As reported by Nielsen (2014), majority of shopper increases their loyalty to
one brand thanks to Cash rewards (64%). Therefore, Aldi should increase
loyalty promotions and improve service customers after sale to gain more
brand loyalty from customers. For instance, providing member cards and
cash rewards will be a motivation for customers to revisit the store.
Additionally, Aldi should marketing more on their health concern initiatives,
like being the first Australian supermarket to demonstrate action towards
phosphate free laundry products.
5.3. Recommendation three
According to Harvey (2000), the vast competition has occurred between
branded manufacturers and own-labeled manufacturers, stating that
manufacturers of branded product have considered own-label products as
destructive factor of their investment and innovation. Therefore, due to the
fact that 70% of Aldis products are own-labeled, Aldi could receive
unfavorable opinion from public. Aldi should offer more products from various
brands to both reduce the disadvantages of own-label as well as attract
customers who are loyal to certain brands. This can help to avoid losing
customer to other retailers because they will find all their daily needs in one
store.
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Appendix 1
Appendix 2
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Appendix 3
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Appendix 5
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