A Study of Quality Based Service Design For Wedding Photography Services
A Study of Quality Based Service Design For Wedding Photography Services
JING WANG
Department of Technology Management and Economics
Division of Service Management
CHALMERS UNIVERSITY OF TECHNOLOGY
Gothenburg, Sweden, 2012
Masters Thesis E 2012: 079
JING WANG
Chalmers Reproservice
Gteborg, Sweden 2012
ABSTRACT
Wedding photography has changed dramatically from the early film generation to the
current digital times. Hence, an updated service design of wedding photography services
is important for the success of its business. The purpose of this study is to refine the
design and quality aspects of wedding photography services, and meanwhile testing
whether the quality measure model SERVQUAL is relevant in the context of wedding
photography services.
Online survey was the main research method for this study. Simple random sampling
was first used to select target respondents, and finally 200 customers, who have
purchased wedding photography services from the wedding photography firms/studios
in China in the last five years, were chosen as a valid sample for this research. A
questionnaire containing a number of service quality statements of wedding
photography services was designed based on the SERVQUAL model, to investigate
customers expectations on wedding photography services and post-purchasing
perceptions of the actual services. After that, factor analysis was employed to identify
the quality dimensions under the context of wedding photography services, and to
discuss whether there were any differences from the five quality dimensions of the
SERVQUAL model. Finally, a multiple regression analysis was conducted to find which
quality dimension of wedding photography services had significant impact on overall
service quality.
The results of the survey revealed that customers expected highly on some aspects of the
services like the photographers guidance and the quality of the photos. In addition, an
adapted construct, based on 18 quality statements of wedding photography services,
was established with three quality dimensions --- service delivery process and service
product, physical conditions and empathy. They were different from the five
dimensions of the SERVQUAL model, and only empathy was the same as the one
dimension included in the SERVQUAL model. The new dimension service delivery
process and service product had the biggest influence on the perception of the overall
quality of wedding photography services, followed by physical conditions and
empathy. These findings could help wedding photography firms/studios reallocate
their resources and highlight the important quality aspects which could significantly
improve overall service quality. Furthermore, the findings also demonstrated that the
SERVQUAL model should be adapted under specific service contexts.
Key words: Wedding Photography Services; Service Design; Service Quality; SERVQUAL
TABLE OF CONTENTS
ABSTRACT
CONTENTS
II
ACKNOWLEDGEMENTS
IV
INTRODUCTION
1.1 Background
1.2 Purpose
1.3 Delimitation
1.4 Disposition
LITERATURE REVIEW
METHODOLOGY
12
12
14
14
14
15
15
3.4 Workflow
16
II
RESULTS
17
17
17
18
20
21
22
22
25
29
DISCUSSION
32
36
REFERENCES
38
41
III
ACKNOWLEDGEMENTS
Firstly, I would like to express special thanks to my supervisor Jan Brchner for your
immense practical help during the whole process of my thesis work. Thank you for
giving me an opportunity to work on such a special research area. Thanks for your
guidance and knowledge which are of great help for the work. Your kindness and
patience encourage me to be tough in dealing with the challenges during the work. Your
experiences will continuously inspire me in my life.
Secondly, I want to thank all the friends and teachers who helped me during the thesis
work. Without your help, I dont think the work could be completed successfully.
Thirdly, I would like to thank my family for your care and love on me during the two
years study in Sweden. With your support, I become brave to meet different challenges
and finally gain many valuable experiences for my life.
Jing Wang
Gothenburg October 2012
IV
1 INTRODUCTION
The background about wedding photography services is introduced in this chapter with the reasons why
it is interesting to study it. Then the purpose of this study is presented followed by the delimitation and
the disposition of the thesis.
1.1 Background
Wedding photography is generally referred to photographs of the couple before
marriage as well as coverage of the wedding. With development of the technology from
early film era to current digital times, wedding photography has evolved from a luxury to
a necessity of a wedding (Gentry, 2012; McEwen, 2012).
Wedding photography services were chosen as the research area for some reasons. First,
there were hardly any academic researches on wedding photography services before.
The author of this thesis thought it would be interesting to do research on this service
area, and would be helpful for the theoretical advancement on wedding photography
services as well. Moreover, the author has personal experiences on wedding
photography services, especially the services in China, which would be also valuable for
this research. Although wedding photography services are generally regarded as small
business or artistic business that is beyond the mainstream business world, this service
area is still worth more attention.
As the competition of the Chinese wedding photography market is increasingly fierce,
the importance of service quality is paid much more attention by both wedding
photography firms/studios and their customers. According to the report of Chinese
wedding industry development, which was released on March of 2011 by the survey
centre of Chinese wedding industry, there were around 450,000 wedding photo studios,
photography firms, photo agency and photography studios. However, the number of
couples married every year in China is around 10 million (Wenku Baidu, 2011). Hence, it
is learned that the market of wedding photography services in China is huge but really
competitive. Therefore, for those photography firms/studios, improving the quality of
wedding photography services could be one effective way to attract more customers and
survive in this business.
Naturally, one of the most commonly used instruments for evaluating service quality is
referred to. It is the SERVQUAL model (Zeithaml, Parasuranam & Berry, 1988). It
suggests that perceived service quality could be measured by the differences between
customers expectations about the performance of service providers and their
assessment of the actual performance. Since the SERVQUAL model was developed in the
80s and 90s, its application context was unlike the current digital photography Age.
Parasuranam et al. (1988) claimed that the SERVQUAL model could apply in various
1
service contexts, but its five-dimensional structure was not relevant in many previous
researches on different service areas (Ladhari, 2009). Therefore, it is interesting to
investigate whether the five-dimension SERVQUAL model is relevant in this new context,
since the SERVQUAL model has never been applied to wedding photography services
before. In addition, the significant quality aspects of wedding photography services
could also be identified through investigation and analysis.
1.2 Purpose
The purpose of this study is to improve the quality of wedding photography services, and
meanwhile to investigate whether the five-dimension SERVQUAL model is relevant in
this new context. Therefore, to achieve this purpose, three research questions have been
formulated:
(1) What are customers expectations and post-purchasing perceptions on the quality
aspects of wedding photography services?
(2) To what extent would the SERVQUAL model apply in the new context of wedding
photography services?
(3) How important is each quality dimension of wedding photography services for the
customers?
1.3 Delimitation
This research does not aim for generalization but extended insights of quality-based
service design in one particular service area. The selected sample is limited to 200
customers who have ever purchased wedding photography services in the last five years
in China. Since the empirical data were collected in China, cultural differences might
impact the results. The service quality statements were developed mainly according to
the situation of the Chinese wedding photography services, which might have some
differences from other countries wedding photography services.
1.4 Disposition
This thesis consists of six chapters as following:
Chapter 1
Chapter 2
Chapter 3
The methodology explains how this study was conducted and how the
In this chapter the most important findings are presented. The results
of the survey and the statistical analysis are presented with tables.
Chapter 5
Chapter 6
2 LITERATURE REVIEW
This chapter presents a theoretical foundation for the thesis. The topics service design, service quality
and the SERVQUAL model are selected purposely to provide a theoretical foundation for a
quality-based service design of wedding photography services. Finally, a summary is given as a bridge
between the theoretical foundation and the following empirical research.
For wedding photography services, one special attribute that has to be mentioned is that
it is generally a one-off service, and would rather attract new customers than rely on
customer loyalty. The service providers of wedding photography services cannot fail to
serve the customers, since they hardly have the second chance to make it better.
Therefore, service providers should learn to understand customers needs and
expectations well before serving them, minimizing the possibilities to fail (Bowen,
1990).
2.2 Service quality
Service design is the very first opportunity the service providers have to influence
service quality (Gummesson, 1990). It is also one reason that why this study focuses on a
quality-based service design on wedding photography services. Generally, service quality
is recognized as a critical success factor in a firms endeavors to differentiate itself from
its competitors (Ladhari, 2009). Slightly different definitions of service quality are given
by researchers, but their emphases on customers are all the same (Yoo & Park, 2007).
For example, Parasuranam et al. (1990) defined service quality as the extent of
discrepancy between the customers expectations and their perceptions, and other
researchers as Dabholkar et al. (2000) viewed service quality as a set of dimensions such
as reliability and responsiveness that precede customer satisfaction. It is apparent that
the needs of customers are always put in the first place.
Service quality involves both the process and the outcomes of service production,
delivery and consumption (Parasuranam et al., 1985), which is developed through the
general procedure of service design. Researchers have demonstrated that good service
quality leads to the retention of existing customers and the attraction of new ones,
reduced costs, an enhanced corporate image, positive words of mouth, and, ultimately,
enhanced profitability (Ladhari, 2009). In particular, the relationship between service
quality and customer satisfaction and word of mouth is testified in many studies. Overall
service quality has a positive influence on customer satisfaction, and customer
satisfaction positively affects words of mouth (Bitner et al., 1990; Cho, 2009; Lloyd & Luk,
2011).
2.3 SERVQUAL model
Much research effort regarding service quality has been devoted to the development of
reliable and replicable instruments for measuring the construct. One of the most
commonly used instruments is the SERVQUAL model (Parasuranam et al., 1985; 1988;
1991), which suggests that service quality could be measured through the differences
between customers expectations about the performance of service providers and their
assessment of the actual performance results in perceptions of service quality.
photography services help to facilitate the design process and service quality
improvement. The way to measure service quality was studied and the SERVQUAL model
for evaluating service quality was found interesting to be further investigated. Based on
this theoretical foundation, the way how to do this research will be introduced in detail
in the next chapter.
3 METHODOLOGY
The chapter explains how the whole of this thesis was conducted and what approaches were employed
for collecting and analyzing data. The test on validity and reliability of this research is also discussed.
and second part respectively, but the variables associated with the overall service quality,
customer satisfaction and word of mouth as well. The last part was designed to collect
respondents demographic information. Since the target respondents were customers of
wedding photography services in China, the questionnaire was translated into Chinese,
and its wording and meaning was checked carefully.
10
Table 3.1 Formulating the 26 quality statements for wedding photography services
SERVQUALs 22 service quality items
Tangibles
Tangibles
1.
1.
2.
2.
3.
3.
4.
4.
5.
Reliability
Reliability
5.
6.
6.
the photos.
7.
8.
7.
8.
9.
stylizing, etc.
9.
Responsiveness
Responsiveness
performed.
11. You receive prompt service from employees of these
firms.
12. Employees are always willing to help customers.
14. It is easy to contact with the studio/firm (via phone calls, email,
msn, QQ, etc.).
15. Employees (except photographers) deliver warm service.
16. Photographers are always friendly.
Assurance
employees.
Empathy
23. The studio/firm offers delivery service regarding the final product.
customers.
shooting.
25. Photographers could clearly understand your specific needs,
especially the abstract ones such as style, aesthetics, etc.
26. The studio/firm has a flexible working schedule convenient for you.
11
Table 3.2 Service quality statements before and after pilot test
26 quality statements before pilot test
Tangibles
Tangibles
1.
2.
1.
2.
3.
facilities.
3.
4.
5.
Reliability
6.
Reliability
4.
5.
in the photos.
7.
8.
9.
stylizing, etc.
6.
options.
7.
8.
9.
quality.
quality.
Responsiveness
Responsiveness
Assurance
comfortable.
you
comfortable.
Empathy
16. In the shooting, photographers take photos for your friends and
family as well.
13
intentionally. Actually, a total of 248 questionnaires were received during the session of
investigation, but 48 were not included in the analysis because that 1) unreasonable data
was contained in the answers; or 2) the timeframe from purchasing the wedding
photography services till now was more than five years; one question included in the
questionnaire was especially designed to collect the information for rejecting the invalid
results, from which the respondents were known that they bought the wedding
photography services before five years. Finally, the data of the 200 questionnaires was
collected and usable for further analysis.
There are two rules of thumb regarding the sample size for factor analysis and multiple
regression analysis that two methods would be applied later, that 1) maintaining
statistical power at 0.8 requires a minimum sample size of 50 and preferably 100 for
most research situations, and 2) the minimum ratio of observations to variables is 5:1,
but the preferred ratio is 15:1 or 20:1 or even 40:1 (Hair et al., 2011, p. 102&176 ). Given
this research, the sample size of 200 meets the guidelines for the minimum ratio of
respondents to variables (5:1) with an actual ratio of 11:1 (200 observations with 18
variables). Therefore, the sample size of 200 falls within acceptable limits for this
research.
3.2 Data analysis
3.2.1 Descriptive statistics analysis
Statistical Package for the Social Sciences (SPSS) is one of the most widely used
programs for statistical analysis in social science (Muijs, 2004). For this research, the
IBM SPSS version 19.0 was used to analyze the data. All the data collected was carefully
coded before being subject to statistical analysis in the SPSS.
Descriptive statistics analysis, one function included in the software that quantitatively
describing the main features of a collection of data (Greasley, 2008, p. 33), was used to
summarize the results of respondents expectations and post-purchasing perceptions on
the quality aspects of wedding photography services. Furthermore, paired samples t-test
(Archambault, 2000) was carried out to test the significant difference between two
groups of the means of expectation scores and post-purchasing perception scores on
each service statement.
3.2.2 Method of factor analysis
To explore the dimensions of the eighteen service statements, exploratory factor analysis
was employed. Factor analysis (Hair et al., 2011, p. 16) is a statistical approach that can
be used to analyze the interrelationships among a number of variables and to explain
these variables in terms of their common underlying factors. Generally, the objective of
exploratory factor analysis is to condense the information contained in a number of
14
original variables into a smaller set of factors with a minimal loss of information.
Principal component analysis and Varimax rotation (Hair et al., 2011, pp. 107-115) were
chosen in the factor analysis to compute the information contained in the eighteen
service statements into several new dimensions.
3.2.3 Method of multiple regression analysis
Based on the new dimensions derived from the factor analysis, a multiple regression
analysis (Hair et al., 2011, p. 16) was used to identify the relative importance of the
dimensions in predicting the overall service quality of wedding photography services. In
general, multiple regression analysis is appropriate when the research problem involves
a single metric dependent variable presumed to be related to two or more metric
independent variables. According to these principles, the dependent variable in this case
was the overall service quality, while the independent variables were the newly
summarized quality dimensions from the eighteen service quality statements. One thing
needed to mention is that multicollinearity, which refers to the correlation among the
independent variables, would reduce the predictive accuracy of the regression model
(Hair et al., 2011, pp. 164-165). It is suggested to have independent variables that are in
low multicollinearity with the other independent variables but also have high
correlations with the dependent variable. Actually, factor analysis applied before the
multiple regression analysis in this research helped to reduce the multicollinearity to a
low level.
3.3 Quality Criteria
To confirm the adequacy of the measures, a series of validity and reliability analyses
were performed. Reliability is an assessment of the degree of consistency between
multiple measurements of a variable, while validity is the extent to which a set of
measures accurately represents the particular concept to be measured (Bryman & Bell,
2003).
Firstly, when designing the questionnaire, the format and the content were carefully
checked by the author and the professionals. The eighteen service quality statements
were established through a long period of investigation, discussion, and refinement. All
these activities aimed for improving the reliability and content validity of the survey.
Secondly, internal consistency, one common form of reliability, was applied for testing
the consistency 1) among all the eighteen service quality statements, 2) among the
variables in the modified scale by factor analysis. Generally, Cronbachs alpha is used to
measure the reliability, with a threshold of 0.7 or even possibly decreasing to 0.6 in an
exploratory research (Hair et al., 2011, p. 125). The high alpha value indicates good
internal consistency among the items, and the high alpha value for the overall scale
15
indicates that the convergent validity of the questionnaire met (Parasuraman et al.,
1991). The results showed that the Cronbachs alpha for all the eighteen quality
statements measuring customers expectations and perceptions in this research, ranging
from 0.872 to 0.904, were high enough to claim that all the statements were internally
consistent and reliable. As to the reliability of the modified scale developed by factor
analysis, the results will be given later in the following chapter. Thirdly, construct validity
that refers to the extent to which what is to be measured is actually measured, could be
examined by variance extracted in factor analysis (Peterson, 2000). The higher the
variance extracted, the more valid is the measure.
3.4 Workflow
The following flowchart presents how the investigation was conducted and what
approaches were employed for collecting and analyzing data.
Figure 3.1 The process of the investigation
Initial Research
- Background Information
- Research Questions
Sample Selection
Literature Review
Pilot Test
Formulating Service
Quality Statements
Design of the
Questionnaire
Conclusion
16
4 RESULTS
In this chapter, the results of the survey are summarized including customers expectations and
post-purchasing perceptions of wedding photography services. In addition, the important findings
regarding the factor analysis and the multiple regression analysis are presented.
17
Items
Frequency
Percentage
Geographical Distribution
Guangdong Province
57
28.5%
Shanghai
53
26.5%
Zhejiang Province
36
18%
Jiangsu Province
31
15.5%
Beijing
23
11.5%
Male
68
34%
Female
132
66%
20~27
93
46.5%
28~35
97
48.5%
Over 35
10
5%
Executive/Manager
36
18%
Self-employed
11
5.5%
White collar
141
70.5%
Blue collar
4%
Student
2%
2%
33
16.5%
Bachelor Degree
147
73.5%
16
8%
Pre-wedding portraits
187
93.5%
Wedding documentary
96
48%
Engagement shooting
58
29%
Others
1.5%
57
28.5%
1~3 years
113
56.5%
till now
3~5 years
30
15%
Friend/relative referral
147
73.5%
Got
photography firms/studios
friends/relatives wedding
82
41%
Vendor referral
56
28%
116
58%
Website search
91
45.5%
39
19.5%
Bridal magazine
49
24.5%
Others
0.5%
Gender
Age
Occupation
Education
contacts
when
attending
The figures on the left side in each cell indicate the number of the respondents who
believe that one specific quality statement is important to some degree (from 1 Very
low to 5 Very high), while the percentages in the right of each cell are the ratios
between the number and the total 200 respondents.
Table 4.2 The results of respondents expectations on the wedding photography services
Scale
Frequency (percentage*)
Statements
1. The atmosphere of studio/firm is comfortable.
2. Getting touch with the studio/firm is easy.
3. The studio/firm has a website including updated
portfolios.
4. Professional gear is equipped.
5. The studio/firm provides multiple service packages
and price options.
6. The studio/firm has a flexible working schedule
convenient for you.
7. The studio/firm provides supportive services, such
as make-up, stylizing, etc.
8. Employees (photographers and frontline workers)
are friendly.
9. Photographers respond to your inquiries promptly.
Very low
Low
Moderate
High
Very high
0 (0%)
0 (0%)
35 (17.5%)
128 (64%)
37 (18.5%)
1 (0.5%)
2 (1%)
26 (13%)
117 (58.5%)
54 (27%)
1 (0.5%)
12 (6%)
64 (32%)
96 (48%)
27 (13.5%)
0 (0%)
1 (0.5%)
39 (19.5%)
95 (47.5%)
65 (32.5%)
2 (1%)
1 (0.5%)
27 (13.5%)
97 (48.5%)
73 (36.5%)
0 (0%)
5 (2.5%)
33 (16.5%)
88 (44%)
74 (37%)
0 (0%)
2 (1%)
24 (12%)
98 (49%)
76 (38%)
0 (0%)
0 (0%)
23 (11.5%)
108 (54%)
69 (34.5%)
0 (0%)
4 (2%)
26 (13%)
107 (53.5%)
63 (31.5%)
0 (0%)
1 (0.5%)
27 (13.5%)
115 (57.5%)
57 (28.5%)
0 (0%)
5 (2.5%)
40 (20%)
101 (50.5%)
54 (27%)
0 (0%)
2 (1%)
25 (12.5%)
78 (39%)
95 (47.5%)
4 (2%)
19 (9.5%)
74 (37%)
83 (41.5%)
20 (10%)
0 (0%)
1 (0.5%)
28 (14%)
121 (60.5%)
50 (25%)
1 (0.5%)
9 (4.5%)
41 (20.5%)
108 (54%)
41 (20.5%)
1 (0.5%)
3 (1.5%)
35 (17.5%)
109 (54.5%)
52 (26%)
0 (0%)
2 (1%)
35 (17.5%)
83 (41.5%)
80 (40%)
0 (0%)
0 (0%)
21 (10.5%)
96 (48%)
83 (41.5%)
Looking at the last vertical column of Table 4.2, it is obvious that No.12 statement
Photographers guide you how to look perfect in the photos (47.5%) is given the most
19
attention at the degree of 5 Very high, followed by No.18 statement The final products
(album, photo books, DVD) are in good quality (41.5%) and No. 17 statement The
photos you get in the end are in good quality (40%). As to the degree of 4 High, No. 1
statement The atmosphere of studio/firm is comfortable (64%) has a larger percentage
compared to the percentages of other seventeen service statements, and the importance
of No.14 statement The interactions between you and photographers are comfortable
(60.5%) is in the second place. However, according to the figures at the degree of 1 Very
low and 2 Low, No.13 statement In the shooting, photographers take photos for your
friends and family as well (2%+9.5%) is the least important one among all the eighteen
statements.
4.1.3 Respondents perceptions after purchasing
Table 4.3 shows the results of respondents perceptions of wedding photography
services after purchasing. The quality level of each service quality statement was
evaluated on the five-point scale as well. Similar to Table 4.2, the figures on the left in
each cell indicate the number of respondents who evaluated the post-purchasing quality
of each service statement to one particular degree (from 1 Very low to 5 Very high),
and the percentages in the right of each cell are the ratios between the number and the
total 200 respondents.
Compared to other seventeen service statements, the quality level of No.13 statement In
the shooting, photographers take photos for your friends and family as well (3%+14%) is
lower at the degree of 1 Very low and 2 Low, followed by No.15 statement The studio
provides online viewing of proofs after shooting (1%+8%) and No.3 statement The
studio/firm has a website including updated portfolios (2%+4%) respectively. In other
words, No.13, 15 and 3 service quality statements are relatively at a low quality level
through respondents evaluation on its actual wedding photography services.
No.1 statement The atmosphere of studio/firm is comfortable was rated by a majority of
the respondents (66%) at the level of 4 High, followed by No.14 statement The
interactions between you and photographers are comfortable (65.5%). According to the
figures of the last vertical column in Table 4.3, the wedding photography firms/studios
by which those respondents were served, generally did quite well in No.7 statement The
studio/firm provides supportive services, such as make-up, stylizing, etc (25% at the
degree of 5 Very high), followed by No.5 The studio/firm provides multiple service
packages and price options (24.5%) and No.17 statement The photos you get in the end
are in good quality (22.5%).
20
Table 4.3 The results of post-purchasing perceptions on the wedding photography services
Scale
Frequency (percentage)
Very low
Low
Moderate
High
Very high
0 (0%)
0 (0%)
37 (18.5%)
132 (66%)
31 (15.5%)
0 (0%)
1 (0.5%)
27 (13.5%)
128 (64%)
44 (22%)
4 (2%)
8 (4%)
70 (35%)
93 (46.5%)
25 (12.5%)
0 (0%)
1 (0.5%)
42 (21%)
114 (57%)
43 (21.5%)
0 (0%)
5 (2.5%)
34 (17%)
112 (56%)
49 (24.5%)
0 (0%)
4 (2%)
55 (27.5%)
98 (49%)
43 (21.5%)
0 (0%)
0 (0%)
30 (15%)
120 (60%)
50 (25%)
0 (0%)
5 (2.5%)
35 (17.5%)
118 (59%)
42 (21%)
0 (0%)
5 (2.5%)
42 (21%)
116 (58%)
37 (18.5%)
0 (0%)
5 (2.5%)
50 (25%)
117 (58.5%)
28 (14%)
0 (0%)
9 (4.5%)
67 (33.5%)
91 (45.5%)
33 (16.5%)
0 (0%)
2 (1%)
42 (21%)
112 (56%)
44 (22%)
6 (3%)
28 (14%)
81 (40.5%)
65 (32.5%)
20 (10%)
0 (0%)
3 (1.5%)
41 (20.5%)
2 (1%)
16 (8%)
55 (27.5%)
88 (44%)
39 (19.5%)
0 (0%)
4 (2%)
31 (15.5%)
121 (60.5%)
44 (22%)
17. The photos you get in the end are in good quality.
0 (0%)
1 (0.5%)
48 (24%)
106 (53%)
45 (22.5%)
0 (0%)
0 (0%)
39 (19.5%)
118 (59%)
43 (21.5%)
Statements
131
(65.5%)
25 (12.5%)
The first question is to collect information about the respondents perceptions on the
overall service quality after purchasing wedding photography services. 64.5% of the
respondents thought that the quality of services received from the wedding
studios/firms was at the level of 4 High, but only 4% of the respondents thought it at
the level of 5 Very high. The second question is about customer satisfaction. There are
62% of the respondents falling into the level of 4 High, while 8% of the respondents fall
into the level of 5 Very high. As to the third question, it is to ask for the possibility of
recommending the wedding photography studios/firms to others. 53.5% of the
respondents thought that it would be highly possible for them to recommend the
studios/firms to others, and even 17.5% of the respondents fall into the highest level of
5 Very high, which means that they would be extremely likely to recommend the
studios/firms to others.
Table 4.4 The results of respondents perceptions of the overall wedding photography services
Scale
Frequency (percentage)
Statements
Overall, how would you rate the quality of services you
received from the wedding studio/firm?
Overall, how would you rate the level of your satisfaction
regarding the service you received?
To what extent would you recommend the wedding
studio/firm to others?
Very low
Low
Moderate
High
Very high
0 (0%)
2 (1%)
61 (30.5%)
129 (64.5%)
8 (4%)
0 (0%)
1 (0.5%)
59 (29.5%)
124 (62%)
16 (8%)
1 (0.5%)
14 (7%)
43 (21.5%)
107 (53.5%)
35 (17.5%)
the eighteen statements are all negative scores. According to the previous researches on
service quality (Parasuranam et al., 1988; Akababa, 2006), positive gap scores (PM-EM)
imply that the quality of services in reality are better than expected, while negative gap
scores imply poor quality. Therefore, regarding all the eighteen service quality
statements, the wedding photography services studied are in poor service quality.
The standard deviations (Bryman & Bell, 2003) were estimated measuring the average
amount of variations around the means. And a low standard deviation indicates that the
different data collected tends to be very close to the mean, whereas high standard
deviation indicates large variation among the data. The standard deviations of
expectations and perceptions, ranging respectively from 0.601 to 0.874 and from 0.584
to 0.940, are all in low variations. However, it is noticeable from Table 4.5 that standard
deviations of the gaps (P-E) are all much greater than their means, which indicates that
the gaps (P-E) are unreliable. As a result, the perception-minus-expectation gap scores
would be close to nonsense for the following factor analysis.
There are two values t value and significance value listed as the results of the paired
samples t-test for post-purchasing perceptions and pre-purchasing expectations in Table
4.5. If the significance value is less than 0.05, there is a significant difference between the
mean of expectation and perception of its service quality statement. On the contrary, if
the significance value is greater than 0.05, there is no significant difference
(Archambault, 2000). The results of paired samples t-test reflect that most of the 18
quality statements have significantly different means before and after purchasing, except
the quality statements of No.1, 2, 3 and 16.
23
Expectations
Perceptions
Gap
Gap
Paired
(E)
(P)
Scores
(P-E)
Samples
Statements
1.
The
atmosphere
of
studio/firm
is
comfortable.
2. Getting touch with the studio/firm is easy.
3. The studio/firm has a website including
updated portfolios.
4. Professional gear is equipped.
5. The studio/firm provides multiple service
packages and price options.
6. The studio/firm has a flexible working
schedule convenient for you.
7. The studio/firm provides supportive
services, such as make-up, stylizing, etc.
8. Employees (photographers and frontline
workers) are friendly.
9. Photographers respond to your inquiries
promptly.
Means
SD
Means
SD
PM-EM
Means
SD
T-Test (sig.)
4.01
0.601
3.97
0.584
-0.04
-0.040
0.608
0.930 (.354)
4.10
0.690
4.08
0.609
-0.02
-0.030
0.687
0.618 (.537)
3.68
0.801
3.64
0.828
-0.04
-0.045
0.791
0.804 (.422)
4.12
0.727
4.00
0.669
-0.12
-0.125
0.820
2.155 (.032)
4.19
0.759
4.03
0.719
-0.16
-0.165
0.831
2.807 (.006)
4.16
0.784
3.90
0.750
-0.26
-0.255
0.902
3.997 (.000)
4.24
0.696
4.10
0.626
-0.14
-0.140
0.716
2.764 (.006)
4.23
0.640
3.99
0.698
-0.24
-0.245
0.780
4.443 (.000)
4.15
0.712
3.92
0.701
-0.23
-0.220
0.758
4.105 (.000)
4.14
0.650
3.84
0.683
-0.3
-0.300
0.808
5.249 (.000)
4.02
0.757
3.74
0.785
-0.28
-0.280
0.973
4.071 (.000)
4.33
0.731
3.99
0.687
-0.34
-0.340
0.865
5.559 (.000)
3.48
0.874
3.33
0.940
-0.15
-0.155
0.897
2.443 (.015)
4.10
0.634
3.89
0.616
-0.21
-0.210
0.720
4.124 (.000)
3.90
0.792
3.73
0.901
-0.17
-0.165
0.923
2.528 (.012)
4.04
0.736
4.03
0.676
-0.01
-0.015
0.760
0.279 (.780)
4.20
0.759
3.97
0.698
-0.23
-0.230
0.748
4.347 (.000)
4.31
0.653
4.02
0.642
-0.29
-0.290
0.662
6.196 (.000)
24
25
Statements
Factor
Eigen
loading
value
variance
7.097
39.427
Factor 1
17. The photos you get in the end are in good quality.
0.769
0.688
18. The final products (album, photo books, DVD) are in good quality.
0.660
0.616
stylizing, etc.
8. Employees (photographers and frontline workers) are friendly.
0.608
0.605
0.572
0.552
0.539
0.402
Factor 2
0.642
0.628
0.482
Factor 3
Cronbachs
tive %
alpha
39.427
0.886
7.823
47.250
0.549
Label of Factor 2:
Physical conditions
1.041
13. In the shooting, photographers take photos for your friends and
Cumula
Label of Factor 1:
1.408
of
5.784
53.034
0.764
0.758
family as well.
3. The studio/firm has a website including updated portfolios.
0.693
0.636
0.603
Label of Factor 3:
Empathy
0.488
Notes: KMO (Kaiser-Meyer-Olkin Measure of Sampling Adequacy)=0.919; Bartlett's Test of Sphericity=1388.281(sig.=0.000); Overall
Cronbachs alpha=0.903; Rotation converged in 7 iterations.
By comparison of the results of three-, four- and five-factor solutions, it is found that the
three-factor solution is more acceptable since it has superior reliability than the other
two solutions. Compared to the three-factor analysis, Factor 2 of the four-factor
analysis is related to Factor 3 of the three-factor analysis. Additionally, Factor 2
containing No.1, 2 and 4 three quality statements in the three-factor analysis, changes to
Factor 3 containing No.1, 2 and 14 three statements in the four-factor analysis. It is
obvious that Factor 2 of the three-factor analysis belonging to the category of the
physical conditions of wedding photography studios/firms, has better explanatory
power than Factor 3 of the four-factor analysis, since No.14 quality statement is not in
the same category with No.1 and 2 service quality statements. Furthermore, the results
26
reveal that two factors of the four-factor analysis have low Cronbachs alpha as 0.630 and
0.564. As to the five-factor analysis, although it explains more of the total variance
(62.7%) than three- and four-factor analysis, its overall reliability and power of
empirical explanation decrease to a lower level. Three of its five factors have the
Cronbachs alpha lower than 0.7, and each factor could not be clearly defined because of
varied quality attributes included in a single factor. Therefore, among the three-, fourand five-factor analysis, the results of the three-factor analysis is better both according to
statistical criteria and empirical explanation, and finally chosen for further analysis.
Table 4.7 Results of four-factor analysis
Statements
Factor
Eigen
% of
Cumula
Cronbachs
loading
value
variance
tive %
alpha
7.097
39.427
39.427
0.881
Factor 1
17. The photos you get in the end are in good quality.
0.805
18. The final products (album, photo books, DVD) are in good quality.
0.701
0.678
0.672
0.635
0.619
0.543
0.536
0.500
Factor 2
Factor 1
1.40
13. In the shooting, photographers take photos for your friends and
7.823
0.749
family as well.
15. The studio provides online viewing of proofs after shooting.
47.250
0.630
Factor 2
0.723
Factor 3
1.01
0.738
0.688
0.414
Factor 4
53.034
0.564
Factor 3
0.902
5.784
5.009
58.043
0.706
0.777
0.554
0.547
0.467
Factor 4
Notes: KMO (Kaiser-Meyer-Olkin Measure of Sampling Adequacy)=0.919; Bartlett's Test of Sphericity=1388.281(sig.=0.000); Overall
Cronbachs alpha=0.903; Rotation converged in 13 iterations.
27
Factor
Eigen
% of
Cumula
Cronbachs
loading
value
variance
tive %
alpha
7.097
39.427
39.427
0.882
Factor 1
17. The photos you get in the end are in good quality.
0.787
0.694
18. The final products (album, photo books, DVD) are in good quality.
0.689
0.651
stylizing, etc.
Factor 1
0.609
0.568
0.547
0.510
0.503
Factor 2
1.40
0.745
13. In the shooting, photographers take photos for your friends and
0.717
7.823
47.250
0.631
Factor 2
family as well.
16. The final products are finished in time.
0.520
Factor 3
1.01
0.838
0.541
5.784
0.703
Factor 3
53.034
0.509
Factor 4
0.902
0.779
0.593
5.009
58.043
0.526
Factor 4
Factor 5
0.841
0.869
4.675
62.718
None
Factor 5
Notes: KMO (Kaiser-Meyer-Olkin Measure of Sampling Adequacy)=0.919; Bartlett's Test of Sphericity=1388.281(sig.=0.000); Overall
Cronbachs alpha=0.903; Rotation converged in 12 iterations.
As presented in Table 4.6, the extracted three dimensions of the factor analysis explain
53.0% of the total variance, which is close to the values (around 56% ~ 70%) produced
by Parasuraman et al. (1988, 1991) works. And the internal consistency reliability test
conducted for each dimension indicates that the Cronbachs alpha for the three
dimensions are respectively at 0.886, 0.549 and 0.764, the second factor of which does
not exceed the recommended significant level of 0.70. From theoretical viewpoint, the
factor with 0.549 Cronbachs alpha value does not have a good internal consistency
among the statements, but from the empirical view, the three statements included in that
28
29
Independent variables
Unstandardized
Standardized
Coefficients
Coefficients
Std. Error
(Constant)
3.715
0.029
Factor
0.247
0.029
Factor
0.228
Factor
0.168
Collinearity
t
Sig.
Beta
Statistics
Tolerance
128.732
0.000
0.448
8.550
0.000
1.000
0.029
0.412
7.878
0.000
1.000
0.029
0.304
5.796
0.000
1.000
According to Hair et al. (2011, p209), R2 indicates the proportion of the variance in the
dependent variable which is accounted for by the set of independent variables, whereas
adjusted R2 value, taking into account the number of variables in the model and the
number of respondents, gives a better measure of the prediction of the regression model.
As shown in Table 4.9, the three factors together account for 45.4% (Adjusted R2=0.454)
of the variance in the measure of the overall service quality, which is acceptable and
above the minimum level of R2 (0.06-0.08) under the situation of three independent
variables employed in the model with a sample size of 200 and a statistically significant
level of 0.05 specified with a statistical power of 0.8 (Hair et al., 2011, p174). The
significant values of three factors are all lower than the preset significant level of 0.05,
which mean that all three factors positively affect the evaluation of the overall service
quality. The F value of 56.253 with a significant level of 0.000 indicates that the overall
model fit is good. Consequently, the regresion model could be deemed statistically
significant.
The tolerance values, varying between 0 and 1, are a measure of the correlation between
the independent variables (Brace et al., 2000, pp. 205-212). The closer to zero the
tolerance value is for a variable, the stronger the relationship between two variables. As
presented in Table 4.9, the tolerance value 1 in this research means no correlation
between any two service quality factors. Hence, there is no problem of multicollinearity
in this regression model.
The standardized coefficients give a measure of the contribution of each variable to the
model. A large value indicates that a unit change in this independent variable has a large
effect on the dependent variable (Brace et al., 2000, pp. 205-220). The standardized
coefficients of three factors are 0.448, 0.412 and 0.304 respectively, which indicate that
factor 1 has slightly bigger effect on the overall service quality, followed by factor 2
and then factor 3. The t and significant (p) values give a rough indication of the impact
of each independent variable a big absolute t value with a small p value suggests that
an independent variable has a large impact on the dependent variable (Brace et al., 2000,
30
pp. 205-220). From Table 4.9, t values for the three factors again prove that factor 1
has the biggest influence on the overall quality of the investigated wedding photography
services, followed by factor 2 and factor 3. Hence, the t and significant values support
the interpretation of the standardized coefficients.
31
5 DISCUSSION
This chapter provides the discussion in response to the research questions. The findings are interpreted and
reflected on, using the theoretical foundation established in Chapter 2.
The results of the survey have given information about customers buying habits on
wedding photography services, their expectations on the quality aspects of services
before purchasing and perceptions of the actual services after purchasing. These results
provide service providers with useful knowledge for improving the design and quality
aspects of their services effectively. In the following sections, suggestions for improving
the design and service quality in wedding photography services will be given, as well as
the answers responding to the three research questions.
Learnt from the survey, friends/relative referral was the main channel by which the
customers knew wedding photography studios/firms. This means that positive words of
mouth were of great importance for wedding photography services. Given the fact that
wedding photography services are special one-off services, they hardly have
repurchasing behavior from the old customers but rely much on attracting new
customers. This fact again strengthens the importance of positive words of mouth for
wedding photography services.
Aware of the physical store, rated as the second main channel for customers knowing
the wedding photography studios/firms, proves that the location of the physical store is
essential for attracting potential customers. Hence, it is suggested that a good location
for wedding photography studios/firms is where potential customers usually congregate
or pass by. Moreover, it is better to have attractive window display and decoration for the
physical store. These findings also support Wemmerlvs (1990) service design
considerations stated in the literature review that the design of site location, layout and
atmosphere should be attractive to customers for the type of services that wedding
photography services belong to.
Another issue worth mentioning is having a well-designed and updated website for a
wedding photography studio/firm. It is advised that each studio/firm should have its
website with updated portfolios and information. The website could be regarded as the
studios/firms virtual store on the Internet. Based on the survey results, website search
was on the third place among all the channels by which the customers knew the wedding
photography studios/firms, although the customers had low expectations on the
studios/firms website. It seems these results are conflicting, but the importance of a
website cannot be questioned in an age of digital information. Moreover, some successful
wedding photographers (Becker; Jasmine Star; Zach & Jody; Cliff Mautne) in western
countries especially the USA strengthen the importance of their websites for attracting
32
new customers and promoting their businesses. They believe it is efficient to market
wedding photography business through the Internet, and also convenient for customers
to learn more about the specific services provided. Hence, it is suggested for each
wedding photography studio/firm to have a well-designed and updated website.
The first research question is about investigating customers expectations and
post-purchasing perceptions of the quality aspects of wedding photography services.
From the results of customers expectations on wedding photography services, it is
noticeable that customers regard the guidance of photographers in the shooting as
important. And they also strongly would like to have other supportive services such as
make-up and stylizing provided by the wedding photography firms/studios. In addition,
the outcome (photos and albums, etc.) of the photography services are important for the
customers as well. Furthermore, customers think that the interaction between the
photographers and them is essential for the smooth delivery of the services. All these
findings support Wemmerlvs (1990) design considerations again, which refer to strong
interpersonal skills, knowledge of procedures, technical skills and expertise from service
providers, and frequent exchanges of information between customers and service
providers as well. However, whether or not the photographers are taking photos for
customers friends/relatives would not impact much on the overall service quality.
Therefore, wedding photography studios/firms could put relatively more resources and
energy on the quality aspects that customers have higher expectations on.
From the results of customers post-purchasing perceptions of the actual services, it is
found that the service quality statements with high perception scores are almost the
same statements expected as important by the customers before purchasing. For
example, No.1 statement The atmosphere of studio/firm is comfortable was rated up to
64% (highest at the 4 High degree) regarding customers expectations and 66%
regarding customers perceptions of its actual service quality. It is similar for No.14
statement The interactions between you and photographers are comfortable and No.7
statement The studio/firm provides supportive services, such as make-up, stylizing, etc.
as well. To some degree, the investigated wedding photography firms/studios did well in
some quality aspects that customers had high expectations on.
The second research question is to investigate whether the application of the SERVQUAL
model is relevant under the context of wedding photography services. As mentioned in
Chapter 2, the SERVQUAL model used perception-minus-expectation gap scores to
measure service quality. However, for this research, the perception-only scores
outperform the gap scores in evaluating the quality for wedding photography services.
Actually, some critics have questioned the extent to which the gap scores used in the
SERVQUAL model empirically reflect the overall service quality. Additionally, some of the
33
previous studies support the use of perception-only scores which have a good predictive
validity in some cases (Brown et al., 1993; Durvasula et al., 1999).
Apart from that, the five-dimension structure of the SERVQUAL model is not confirmed
in this research. From the results of factor analysis, three factors are established, with
factor 1 - service delivery process and service product, factor 2 - physical conditions
and factor 3 - empathy. Only one factor empathy included in the five-dimension
SERVQUAL structure is identified as basically the same factor in the investigated
wedding photography services, while other four dimensions as reliability, tangibles,
responsiveness and assurance included in the SERVQUAL model are combined or
changed to new forms of quality dimensions under the context of wedding photography
services.
According to Rust & Olivers (1994) perspective on service quality, which consists of
functional quality (service delivery), technical quality (service product) and the service
environment, the factor service delivery process and service product in wedding
photography services could be regarded as combining the functional quality of the
services with the technical quality together. When looking into Parasuramans et al.
(1991) view on the quality dimensions of the SERVQUAL model, the dimension
reliability, concerned more with the service outcome, and responsiveness with
assurance, concerned relatively more with the service process, are combined into one
dimension service delivery process and service product under the context of wedding
photography services. The service products such as photos or albums, etc. are the main
forms of the presentation of wedding photography services, so that it is understandable
that service product plays a significant role in determining the overall quality of
wedding photography services. These findings also support Wemmerlvs (1990)
suggestion on service design that information/images as the product of a service
process should be paid attentions on.
As to the factor physical conditions, it is similar to the tangibles dimension in the
SERVQUAL model that usually refers to the appearance of physical facilities, equipment,
and personnel. The physical conditions in this investigation refers to the location and
atmosphere of wedding photography firms/studios and the professional equipment for
shooting. The importance of these conditions was stressed by Wemmerlv (1990), and
they appear as necessary for improving the design and quality of wedding photography
services.
For the factor empathy, it refers to service providers caring behavior and
individualized attention to customers. The empathetic behavior such as photographers
understanding and extra efforts on customers needs, and the facilities for customers
convenience such as a well-designed and updated website and the software for online
34
viewing of proofs after shooting, would be all helpful for bringing a feeling of concern
and care to customers. These caring behaviors and activities are especially important for
wedding photography services, which have the attributes of direct customer contact
and close interaction with service workers (Wemmerlv, 1990). When designing the
services, wedding photography studios/firms should not underestimate the empathy
dimension.
The third research question of this study is about identifying the level of importance of
each quality dimension for determining the overall quality of wedding photography
services. The results of multiple regression analysis in this research imply that service
delivery process and service product is the most influential factor on the overall quality
of wedding photography services, followed by physical conditions and empathy.
Given these three service quality dimensions, it is found that not only that the basic
activities around the shooting process are paid adequate attention to, but the service
outcome, such as the quality of photos and albums, is regarded as very important as well.
In addition, a location convenient for customers, comfortable atmosphere of wedding
photography firms/studios, and all the caring and empathetic behaviors towards
customers are considered helpful for service quality improvement.
Since the positive relationships between service quality, customer satisfaction and word
of mouth has been proved in previous research (Bitner et al., 1990; Cho, 2009; Lloyd &
Luk, 2011), it is probable that the positive relationship among them is also applicable
under the context of wedding photography services. According to the results of the
survey (Table 4.4), there seems to be a positive relationship between service quality,
customer satisfaction and word of mouth in wedding photography services, although no
attempt to use propensity to recommend as the dependent variable in multiple
regression here. However, to pinpoint their relationship in wedding photography
services, it should be further studied in future research. Meanwhile, the aspects that
significantly increase positive words of mouth could be investigated, since they are of
great importance for wedding photography services.
35
This study has identified the specific expectations of customers on wedding photography
services, the quality dimensions extracted through customers perceptions of the
performance of the services, and the importance of these quality dimensions for
predicting the overall service quality. Learning from the findings, the service providers
could know how to design or improve the design of their services to meet customers
needs, and know how to improve service quality effectively through the key service
quality aspects.
This study has contributed to the theoretical advancement of the design and service
quality issues around wedding photography services. First of all, this research develops
eighteen service quality statements for wedding photography services, which are all
significant aspects for the general workflow of wedding photography services.
Customers expectations on these 18 quality statements are studied, and consequently
valuable considerations for the design of wedding photography services are summarized
as follows. The design of the studios/firms location, layout and atmosphere are
suggested to match customers needs; professional gear is necessary; service providers
communicating skills, knowledge of operational procedures and photographers
expertise and interpersonal skills are given high customer expectations, and could
significantly influence the overall service process; service products such as photos and
albums, etc. need considerable attention and effort, since customers expected much from
them and they also play an important role in determining the overall service quality.
As to the theoretical advancement on the evaluation of service quality, this study
identifies three quality dimensions as service delivery process and service product,
physical condition and empathy through the method of factor analysis using
perception-only scores (instead of perception-minus-expectation scores). The
perception-only scores are to be better to measure the overall service quality than the
perception-minus-expectation scores for this study, which differs from Parasuramans et
al. (1985; 1988; 1990) opinions on the measure of service quality. The three quality
dimensions for wedding photography services differ from the five dimensions of the
SERVQUAL model. The findings indicate that the most influential factor on the overall
service quality of wedding photography services was service delivery process and
service quality, followed by physical condition and empathy respectively. The
findings also demonstrate that the SERVQUAL model should be adapted to develop other
measures when applying it to different service contexts, and the number of service
36
quality dimensions is dependent on the particular service being offered (Babakus and
Boller, 1992; Carman, 1990).
Some limitations existing in this study should be addressed. The investigation conducted
was on the Chinese wedding photography services, which might have slight differences
from other countries wedding photography services. Additionally, the service quality
statements identified might omit some important items, although they were checked
carefully by the author and the experienced wedding photographers. Future studies
could try to investigate some other countries wedding photography services, to identify
or adapt the quality statements based on the ones established in this research, and to
find out whether the findings of this research are valid in other countries. Another
limitation is that deeper analysis could have been made of the relation between
customer satisfaction and word of mouth, which are closely related to the improvement
of the design and quality aspects for wedding photography services. Future studies could
specially work on exploring the relationship between service quality, customer
satisfaction and word of mouth under the context of wedding photography services, and
learn how to improve customer satisfaction and increase positive referrals. Finally,
regarding that there are different sizes of wedding photography studios/firms
co-existing in China, from couple-run studio to hundred-employee firm, it is interesting
to identify the advantages and disadvantages of different sizes of studios/firms.
Furthermore, from a strategic perspective, to investigate what is the optimal size for
wedding photography studios/firms is meaningful and suggested for future research.
37
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Low
Moderate High
Very high
In the shooting, photographers take photos for your friends and family as well.
The final products (album, photo books, DVD) are in good quality.
Part 2 After you received the service from the wedding photography studio/firm, how would you
evaluate the level of the following service elements? Please select the number which indicates your
judgment from 1 very low to 5 very high.
Very low
Low
Moderate
High
Very high
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In the shooting, photographers take photos for your friends and family as well.
The final products (album, photo books, DVD) are in good quality.
Very low
Low
Moderate
High
Very high
-To what extent would you recommend the wedding studio/firm to others?
Overall evaluation
-Overall, how would you rate the quality of service you received from
the wedding studio/firm?
-Overall, how would you rate the level of your satisfaction regarding
Male
2. Your age:
20-27
28-35
over 35
3. Your occupation:
Executive/Manager
Self-employed
White collar
Blue collar
Student
Bachelor Degree
5. The specific service you had: (possible to select more than one)
Pre-wedding portraits
Wedding documentary
Engagement shooting
6. How long has it been since you purchased the wedding photography services?
Less than 1 year
1~3 years
3~5 years
7. You knew the wedding photography firm/studio by: (possible to select more than one)
Friend/relative referral
Vendor referral
Website search
Bridal magazine
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