Kori Bustard Husbandry Manual PDF
Kori Bustard Husbandry Manual PDF
Kori Bustard Husbandry Manual PDF
Preface
Habitat loss has led to a major decline in all Ardeotis species and kori bustards in the wild now
face an uncertain future. Numbers have declined and birds are absent from areas where they
used to be found. Reasons for their decline are numerous and include habitat destruction from
agriculture and development, bush encroachment, illegal hunting, a low tolerance of human
activity, an inherent low reproductive rate and reduced breeding in dry years. As human
populations increase and loss of habitat continues, the kori bustard population in Africa can be
expected to decline further. If this magnificent bird is to persevere into future generations, action
in the form of increased research, public education, captive breeding and the protection of large
areas of suitable kori bustard habitat are the only way to safeguard the future of this species.
The kori bustard husbandry manual is a living document written and published by members of
the kori bustard Species Survival Plan (SSP) Management Group and its Advisors. The
guidelines in this document are intended to improve kori bustard management by better
understanding the species both in captivity and in the wild.
Recommendations for future editions of the manual are welcomed, as they will contribute to the
improvement of later versions.
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TABLE OF CONTENTS
Section 1. Natural History and Biology
1. Taxonomy
2. Morphology
2.1 Measurements
2.2 Physical description
2.3 Sexual dimorphism
2.4 Vocalizations
3. Longevity
4. Zoogeography and Ecology
4.1 Distribution
4.2 Habitat
4.3 Population
4.4 Conservation Status
4.5 Threats to survival
4.6 Natural predators
7. Behavior
7.1 Activity
7.2 Locomotion
- iv -
2. Population Management
2.1 Population status
2.2 Individual identification and sexing
2.2.1 Individual identification
2.2.2 Sex determination
2.3 General record keeping
2.4 Measurements
4. Diet
4.1 Executive summary
4.2 Feeding ecology and GI morphology
4.3 Nutrient content of free-ranging diet
4.4 Target nutrient values
4.5 Food items available to zoos
4.6 Suggested diet composition
4.7 Feeding schedule
4.8 Food presentation
-v-
- vi -
7. Chicks
General information
7.1 Plumage changes
7.2 Sex ratio at birth
7.3 Mortality first 30 days
7.4 Growth rates
7.5 Introduction of juvenile birds to flocks
Parent reared chicks
7.6 Hatching procedure
7.7 Development and parental care of chicks
Handreared chicks
7.8 Hatching procedure
7.9 Development and handrearing of chicks
7.10 Commonly encountered problems handrearing chicks
7.11 Imprinting
7.12 Introduction of chicks less than 30 days old to other chicks
7.13 Chick measurements
8. Veterinary Care
8.1 Infectious diseases
8.2 Non-infectious diseases
8.3 Parasitic diseases
8.4 Chemical immobilization
8.5 Clinical pathology
8.6 Blood chemistry values
- vii -
10. Miscellaneous
10.1 Unusual behaviors
10.2 Koris in myth and folklore
11. Bibliography
Appendix I. Kori bustard SSP guideline for pinioning
Appendix II. Sample hand-rearing sheet
Appendix III. Necropsy Protocol
Appendix IV. Annual Egg production sheet
AppendixV. King of the Birds (A Traditional Zulu Story)
- viii -
German: Riesentrappe
Afrikaans: Gompou
French: Outarde de kori
Spanish: Avutarda kori
Order
Family
Genus
Species
Subspecies
Gruiformes
Otididae
Ardeotis
Ardeotis kori
Ardeotis kori struthiunculus (eastern Africa)
Ardeotis kori kori (southern Africa)
The oldest fossil records of Bustards are from France and date back to the late
Eocene and early Oligocene about 38 million years ago (Mourer-Chauvir 1982, Olson
1985). Additional records are known from the Miocene of Bavaria (23 million years ago)
and the Pliocene of Asia (5 million years ago, Sanchez Marco 1989-90).
2. Morphology
2.1 Measurements (Johnsgard 1991) (all measurements refer to A. k. struthiunculus)
Male
Weight
10-15 kg
Weight*
15-19 kg
Tail
370-387 mm
Wingspan
752-767 mm
Culmen
95-120 mm
Tarsus
230-247 mm
* Weights during breeding season
Female
5.5-7.0 kg
280-342 mm
600-655 mm
81-95 mm
181-205 mm
2.4 Vocalizations
Kori bustards are generally silent. When alarmed however, both sexes produce a
barking sound. During capture, loud roaring noises are made. Displaying males produce
a low-pitched 6-noted booming noise as part of their mating display. Chicks utter soft
cooing noises when contented and during feeding times.
-2-
3. Longevity
The life span of kori bustards is unknown in the wild although presumably, they
are relatively long-lived given their delayed sexual maturity and low reproduction rate.
The present range of this subspecies is smaller than in previous times. It is now
distributed in the semi-arid areas in the western half of southern Africa to include
Namibia, extreme southern Angola (rare visitor), western Zambia, Botswana, western
Zimbabwe, South Africa and the Limpopo Valley of Mozambique.
In South Africa, it is found mainly in the Transvaal lowveld and the northern
Cape Province, as well as the Kruger and Kalahari Gemsbok National Parks (Kemp
1980) although it is very scarce along the eastern border of Kruger National Park
(Barnes, 2000) near Mozambique. It is a vagrant in Lesotho (Goriup, pers. comm.).
Allan (1988) reported that the species has declined in the Transvaal, Orange Free State
and parts of Cape Province and Parker (1994) noted that this subspecies went extinct in
Swaziland prior to 1960.
Historical distribution of Ardeotis kori kori
This southern race historically ranged throughout most of southern Africa
including Zimbabwe, Botswana, southern Angola, Namibia, South Africa, southern
Mozambique (Johnsgard 1991) and Swaziland (Harrison et al.1997).
4.2 Habitat
The kori bustard (Ardeotis kori) is indigenous to the grasslands and lightly
wooded savannas of southern and eastern Africa. The nominate subspecies A. k. kori
-3-
4.3 Population
Throughout its range, the species is uncommon to locally common, but generally
declining (Urban et al. 1986). The habitat of both subspecies is under threat from the
spread of agriculture, high human densities, illegal hunting, over grazing by livestock and
bush encroachment. According to del Hoyo (1996), the kori bustard is showing signs of
chronic decline and local extinction over its entire range. Total population size has not
been reported for either subspecies.
Status of habitat, total population size and size of population fragments of Ardeotis
kori struthiunculus
The entire East African region is currently undergoing widespread ecological
changes as a result of increased agricultural practices and other forms of land use
(Mwangi 1989). Since 1950, the area of land used for agriculture has increased by 26%
(Happold 1995). Lado (1996) states that the most serious threat to the future of wildlife
in Kenya is habitat destruction and/or altercation. In the Masai Mara for example, the
area used for wheat production has grown from 4875 ha in 1975 to over 50,000 ha in
1995. In the nearby Loita plains, (where kori bustards are known to frequent), wheat
production continues to expand as the human population grows and farmers realize the
agricultural potential of the land. As areas used for agriculture expand in Kenya, it can
be expected that the numbers of wildlife, including kori bustards will decline (Ottichilo
2001).
The spread of agriculture, urbanization, pollution, pesticides, (including those that
are banned in other countries), and other consequences of an exploding human population
are all contributing to a deteriorating situation for many species of wildlife, including kori
bustards. Total population size has not been reported in East Africa nor has it been
reported for individual countries.
Country
Sudan
Kenya
Population size/status
Breeding populations exist in the extreme southeastern area of the country,
but total population size is unknown. Possibly only a dry season visitor to
this country (Nikolaus 1987).
Kori bustards are most numerous in the dry grassland areas of northern and
western Kenya and the Rift Valley highlands south to Mara Game Reserve,
Loita Plains, Nairobi National Park and Amboseli National Park. They are
scarce and localized from the Tana River south to Tsavo West and Tsavo
East National Park (Zimmerman 1996). Total population size is unknown.
Mwangi (1988) estimated 0.3 birds per km2 in Nairobi National Park in
1986/87.
-4-
Somalia
Tanzania
Status of habitat, total population size and size of population fragments of Ardeotis
kori kori
In general, the greatest numbers of kori bustards in southern Africa are to be
found in protected areas, for example in Botswana, where birds were 45 times more
frequently seen in protected areas than on unprotected areas (Herremans 1998). The
species is listed as a vulnerable species in the South African Red Data book (Brooke
1984) and more recently, in the Eskom Red Data book of Birds of South Africa, Lesotho
and Swaziland (Barnes 2000).
Country
Population size/status
Botswana
Despite low human densities, kori bustards are under severe pressure
from habitat loss. Nonetheless, strongholds for the species include the
Kalahari Gemsbok National Park (est. 100-140 birds (Barnes 2000)),
Central Kalahari Game Reserve, Nxai Pan National Park and the Chobe
National Park where road counts found 1 bird/106 km. However, in
unprotected areas, the density level dropped to 1 bird/4356 km (Harrison
et al. 1997). Suitable habitat for kori bustards has been lost due to
grazing by livestock, which has increased dramatically over the past 100
years.
Livestock numbers continue to grow despite reports of
overgrazing and forecasts of devastating long-term land degradation
since the early 1970s. Grazing pressure has resulted in habitat
deterioration of large grassland species such as the kori bustard
(Herremans 1998). Total population size is unknown.
Namibia
The stronghold for kori bustards in Namibia and possibly the world is in
Etosha National Park where Osborne and Osborne (1998) found 1
bird/16 km. Outside the park boundaries however, birds are hunted.
Zimbabwe
Suitable habitat for kori bustards is deteriorating through overgrazing by
livestock and the situation is similar to Botswana. The species has
decreased in several areas most noticeably in the Mashonaland plateau
(Harrison et al. 1997) where birds are hunted. The decline in this area
-5-
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-7-
-8-
6. Reproduction
6.1 Sexual maturity and age at first reproduction
Osborne and Osborne (2001) documented a female (Ardeotis kori kori) banded as
a chick with chicks of her own three years later. Age of first reproduction in male A. k.
kori is unknown. Age of first reproduction in East African populations (A. k.
struthiunculus) is unknown but likely similar to southern populations.
Breeding Season
September to February
November to January
September to December, April
January to June, with records also from August & November
March to June
March to June
-9-
6.6 Hatching
Mwangi (1988) observed a female who left with her newly hatched chicks
immediately after they hatched. The only other report in the literature is from Maozeka
(1993) who observed a 2 - 3 day old chick with its mother. Faint whistling sounds were
heard, which appeared to emanate from the chick. Upon capture of the chick, feces
containing fragments of beetles and grasshoppers were produced.
- 10 -
- 11 -
7. Behavior
7.1 Activity
Observations by Osborne and Osborne (1998) show that kori bustards in Etosha
National Park activity feed at 0900 h and again at 1700 h, resting during the heat of the
day. Their observations are consistent with reports by Mwangi and Karanja (1993).
Osborne reports that near sunset, birds preen for about 30 minutes. About 30 minutes
after sunset, birds lay down and settle in for the night.
7.2 Locomotion
Kori bustards generally move about in a slow walk. Running and flying is
generally performed to escape from danger (Mwangi 1988). Birds move throughout the
day, but generally less so during the early afternoon at which point, resting is the
predominant activity (Mwangi 1988). Although the species is not migratory in the true
sense, there is much more to learn about the species movements especially in arid
environments where rainfall is unpredictable.
- 12 -
With females
2%
With males
32%
Alone
66%
Fig. 7.1. Association of male kori bustards during the dry
season, Etosha National Park. Osborne and Osborne 1998
With females
and chicks
12%
Alone
15%
With males
1%
With females
5%
With chicks
67%
- 13 -
1.1 Boundary
The preferred boundary for kori bustard enclosures is one-inch chain link mesh.
This size mesh reduces the chances of chicks getting out and large rodents getting in.
The smaller welded wire also eliminates any chance of a bird getting a leg caught in the
fence during a capture. Even though some birds are successfully maintained in exhibits
with a 2.4 m (8 ft) high fence the preferable height is 3 - 3.7 m (10 - 12 ft). Kori bustards
are powerful flyers and even flight-restrained birds can escape a 2.4 m fence when
startled or on a windy day.
Just as care must be taken to avoid housing koris with species that are dangerous
to them (see Section 2, Chapter 5.2), consideration must also be made for the species next
to whom koris are housed. Species that could injure or kill them should be avoided if the
potential exists that a bird could potentially escape the enclosure.
1.2 Substrate
The substrate of enclosures should be natural and non-abrasive for feet and hock
joints. A natural soil or grass substrate is most appropriate. As koris are birds of arid
environments, marshy areas in the exhibit should be avoided. The exhibit should be as
flat as possible to avoid long-term leg and hip problems that may develop if birds are
housed in pens with hills. Koris are fond of dust bathing and an area for dust bathing
should be provided. This area can be sand, peat moss or coarse oyster shell.
- 14 -
1.4 Maintenance
Keepers should check the perimeter of the enclosure daily to ensure that there are
no entry holes that may allow predators access. If the exhibit is surrounded by hot wire,
this too should be checked and kept in working condition. Any small holes that develop
in the soil (either from erosion or rodent activity) should be filled, because bustard feet
are small and broken toes and legs can result. Fecal material should be removed from the
yard daily to minimize the spread of parasites. Keepers should inspect the grounds where
birds have the closest access to the public and immediately remove any foreign material.
1.5 Environment
Koris are not perching birds, so logs and props for perching are dangerous as trip
hazards. Avoid all unnecessary obstacles in enclosures.
- 15 -
1.8 Water
Kori bustards require only small areas of water from which to drink. They are not
heavy drinkers but do drink on a daily basis. Heated water dispensers for northern zones
are recommended. Kori bustards do not bathe in water (they dust bathe) so pools are not
needed in exhibits (except for aesthetic reasons). If pools are present in enclosures, they
should be shallow enough that a bird can walk through the water and the sides should
gradually slope to the deepest portion. Pools deeper then 2 feet are not recommended.
- 16 -
2. Population Management
2.1 Population status
Estimates of populations in eastern and southern Africa are provided in Section 1
Chapter 4.3. Kori bustards are the most numerous bustard species held in North
American zoos. As of 1 January 2004, there were 66 birds in 18 zoos.
- 17 -
Wing length- Measure from the "wrist" to the tip of the longest primary.
Tarsus-Measure on the front of the leg from the joint of the tibiotarsus with the
tarsometatarsus to the lower end at the foot (last scute).
- 18 -
Skull- Maximum length from the rear of the skull to the tip of the bill. Also measure
skull width (across the postorbital bones).
Toe, inner, middle and outer- Measure from the tip of the nail to the joint of the toe
with the tarsometatarsus.
Debi Talbott
Debi Talbott
- 19 -
- 23 -
4. Diet
Note: This is a DRAFT version of the Nutrition Chapter. The final diet section will be
inserted upon review by the Nutrition Advisory Group. September 2004. Mike Maslanka
and Ann Ward
- 24 -
- 25 -
- 26 -
- 27 -
Table 4.3. Kori bustard recommended diet proportion guidelines (as fed basis).
Item
Minimum, Percent of Diet Maximum, Percent of Diet
25
0
Vertebrate Prey
30
5
Invertebrate Prey
55**
40
Nutritionally Complete Feeds*
20
10
Produce
* Nutritionally complete feeds are those designed to meet specific recommended nutrient
levels. Specifications are provided in Table 5.1 and examples in Appendix Table 12.1.
** Diets which exceed 55% complete feeds can be considered. A diet comprised of 75%
complete feed has maintained captive koris (Anderson 1995).
Table 4.4. Example diets which meet proposed nutrient guidelines (2003) for kori
bustards (analysis on a dry matter basis).
Example Diets1
Proposed Nutrient
Guidelines
Nutrient
Diet 1 Diet 2 Diet 3 Diet 4 Diet 5
16.5-30.0*
23.6
21.2
24.3
27.9
29.1
Protein, %
2.8
4.7
5.5
7.6
7.5
Fat, %
4.3
5.3
14.4
5.0
5.3
Crude Fiber, %
0.66-2.75*
3.6
0.8
0.9
1.2
1.1
Ca, %
0.33-1.0*
1.8
0.7
0.9
0.8
0.9
P, %
2.0
1.1
1.0
1.5
1.2
Ca:P
0.44-0.72
1.1
0.7
1.4
0.7
0.6
K, %
0.13-0.18
0.5
0.1
0.2
0.1
0.1
Na, %
0.05-0.06
0.4
0.2
0.3
0.2
0.1
Mg, %
5.5-8.8
8.9
14.2
25.6
13.8
13.1
Cu, mg/kg
55-77
187.4 107.7 291.0 264.4 182.0
Fe, mg/kg
55.5-70
121.6 194.9 114.7 158.5
93.2
Zn, mg/kg
66-72
127.1
5.3
183.1
83.4
42.7
Mn, mg/kg
0.2
0.2
0.4
0.8
0.3
0.3
Se, mg/kg
1.65-5.5
7.8
8.8
5.5
11.4
7.9
Vitamin A, IU/g
0.22-1.2
2.7
2.1
1.4
1.8
0.5
Vitamin D3, IU/g
11.1-50
162.3 118.0 203.8
96.1
105.8
Vitamin E, IU/kg
2.2
15.1
8.5
11.5
5.1
5.1
Thiamin, mg/kg
2.75-4.4
13.0
5.3
8.9
2.7
4.4
Riboflavin, mg/kg
3.3-5.0
12.8
5.5
11.9
4.0
7.6
Pyridoxine, mg/kg
0.003-0.01
0.003
0.01
0.02
0.01
0.01
Vitamin B12, mg/kg
0.11-0.25
1.1
0.4
0.4
0.2
0.3
Biotin, mg/kg
0.8-1.1
0.1
2.8
5.4
1.5
1.6
Folacin, mg/kg
22-71.5
88.8
88.1
118.7
63.0
66.8
Niacin, mg/kg
10.5-17.6
47.3
9.8^
38.8
14.8
22.1
Pantothenic Acid,
mg/kg
- 28 -
Target nutrient levels established using ranges from domestic poultry (NRC 1994), and
Anderson (1995). Breeding values are at the high end of the range and are indicated with
an asterisk (*).
^ Values generated as a result of missing values in database.
- 29 -
4.10 Handrearing
Few data are available regarding successful hand-rearing of kori bustard chicks
(Maslanka and Ward 2003). Nearly 100% of hand-reared chicks prior to 2003 have
developed angel wing, a condition linked to high protein diets in waterfowl and cranes
(Kear 1986, Serafin 1982). In 2003, consumption data was recorded by weight for two
hand-reared chicks. One chick developed angel wing and one chick did not. The chick
that developed angel wing consumed a 33% protein diet between days 1-5, compared to
28% for the chick that did not develop angel wing. The growth rate of the chick that
developed angel wing was 5.4% of body weight during that period, compared to 5.0% of
body weight in the chick that did not. Growth rate of previously hand-reared chicks that
developed angel wing ranged from 5.7-8.1% of body weight on a daily basis (mean = 6.8;
Hallager et al 2002). Whereas fast growth is important for production birds with
significant muscle mass, it is not the goal for captive exotic birds. Angel wing in
waterfowl and cranes was successfully treated by reducing the crude protein content of
the diet offered. For hard-reared koris it may be more appropriate to maintain dietary
protein levels that allow normal growth in waterfowl and cranes (18-22%).
When hand-rearing, it is imperative that diets be recorded by weight of each
individual food item. This will allow better determination of nutrient content through the
early growth period. Growth rates should be restricted to less than 5% of body weight
per day.
- 30 -
- 31 -
Nutrient
Protein, %
Fat, %
Crude Fiber, %
Ca, %
P, %
Ca:P
K, %
Na, %
Mg, %
Cu, mg/kg
Fe, mg/kg
Zn, mg/kg
Mn, mg/kg
Se, mg/kg
I, mg/kg
Vitamin A, IU/g
Vitamin D3, IU/g
Vitamin E, IU/kg
Thiamin, mg/kg
Riboflavin, mg/kg
Pyridoxine, mg/kg
Vitamin B12, mg/kg
Biotin, mg/kg
Choline, mg/kg
Folacin, mg/kg
Niacin, mg/kg
Pantothenic Acid, mg/kg
Mazuri
Exotic
Gamebird
Maint1
13.9
3.6
4.7
0.9
0.3
3.0
0.6
0.1
0.2
10.0
144.4
100.0
111.1
0.5
1.2
6.7
2.5
138.9
11.0
6.1
6.4
16.7
0.4
7888.9
3.0
103.3
11.1
Zeigler
Avian
Maint2
13.9 mi
2.2 mi
5.5 ma
0.9
0.6
1.5
0.6
0.1
0.2
11.5
158.9
49.1
48.5
0.4
0.6
8.2
0.6
140.5
6.7
5.7
10.1
^
0.4
1751.7
2.0
88.3
29.1
Mazuri
WF
Maint
15.6
4.1
4.6
1.3
0.4
3.2
0.6
0.2
0.2
10.0
155.6
101.1
108.9
0.5
1.3
10.8
2.5
133.3
6.9
3.4
5.4
0.01
0.3
1133.3
1.7
86.7
20.0
Mazuri
Ratite
16.7
4.6
18.0
1.8
0.9
2.1
0.8
0.3
0.3
20.0
455.6
142.2
122.2
0.6
1.2
11.3
1.7
188.9
9.6
11.1
6.7
0.02
0.5
1555.6
6.3
121.1
28.9
Zeigler
Ratite
Gr/Mai
17.8 mi
4.4 mi
15.6 ma
1.0
0.8
1.25
1.3
0.2
0.3
24.4
282.4
175.7
192.1
0.6
0.6
24.6
1.5
173.8
12.3
9.4
126.3
^
0.5
1637.6
5.4
126.3
41.1
Zeigler
Crane
Breeder
24.4 mi
5.6 mi
5.6 ma
3.1
0.9
7.8
0.8
0.3
0.3
16.8
348.2
136.9
147.1
0.5
0.4
19.2
2.1
78.6
16.3
14.3
15.2
^
0.7
2188.7
5.3
136.2
40.2
NARC
Production
Pellet3
24.3
3.7
0.9
4.6
0.9
0.2
0.4
16.6
442.9
72.8
80.6
0.3
0.9
13.8
3.3
37.2
5.9
8.4
8.8
0.02
0.2
896.4
1.1
68.2
25.1
- 32 -
Kock
Pellet4
17.8-22.1
5.0-4.5
1.4-3.9
0.9-1.9
1.7-2.1
0.9-1.0
0.4-0.5
0.3-0.4
9.6-9.5
131.1-191.8
69.5-167.2
70.7-139.4
0.2
1.4-2.3
6.6-7.1
1-3
75.6-222.0
12.4-16.2
8.6-13.8
9.2-13.7
0.04-0.05
0.3-1.2
976-1494
2.5-9.4
75.5-88.4
34.7-50.8
yes
no
- 33 -
no
growth
consumption
yes
no
Describe problem:
Please note other problems experienced
which you believe are diet related:
Do the birds have access to dust pits or grit
(oystershell, etc.)?
If yes do the birds consume gravel, dust or
grit?
Does your enrichment include in food
items?
If so, please include in diet table.
What percentage of the diet is consumed by
other animals?
Have you ever observed undigested food
items in your birds fecal matter?
If so, which diet items?
Are there any nutritional issues you think
should be addressed by the SSP advisors?
yes
no
yes
no
yes
no
yes
no
- 34 -
breeding
angelwing development
M F
SexUnk
Weight (kg)
Date Weight Taken
Hatch Date
Check Physiological State
Adult/maintenance
Breeding/laying
Chick rearing
Chick/growing
Fledging
Molting
Geriatric
M F
Unk
M F
Unk
M F
Unk
M F
Unk
Bird ISIS #
Percent Yes
100%
83%
Have your birds been on the current diet for at least 1 year?
100%
33%
8%
58%
8%
42%
17%
17%
83%
50%
25%
25%
25%
42%
42%
67%
75%
- 35 -
25%
58%
57%
43%
60%
60%
33%
50%
42%
80%
75%
83%
30%
33%
- 36 -
Fruit
8%
Other
0.4%
Vegetables
2%
Dry
nutritionally
complete
feeds
22%
Whole
prey/meat
68%
- 37 -
Table 4.8. Food Group Composition for Kori Diets by Individual Institution.
Food group
Audubon Baltimore Cameron Park Disney Fort Worth Jacksonville National San Diego WCS
Dry nutritionally complete feeds 36.5
0
29.2
4
10
15.1
24.7
54.1
27.8
Whole prey/meat
54.1
67
45.3
95.3
78.4
76.3
74.6
45.9
72.2
Vegetables
0
0
2.3
0
5.4
6.8
0.2
0
0
Fruit
7.9
33
23.2
0
6.2
0
0.5
0
0
Other (supplements, nuts, seeds)
1.5
0
0
0.7
0
1.8
0
0
0
- 39 -
Table 4.9. Summary of Diet Nutrient Content by Individual Institution for Koris compared to Probable Nutrient Requirements (NRC 1994, Anderson
1995).
Institution
Nutrient
Range
Mean
SD Target Value* AUD
BALT
WACO
DIS
FWZ JAC NZP ZSSD
Crude Protein, %
29-56.1
40.4
9.0
16.5-30.0
29.0
44.5
30.4
56.1
42.9 45.6 40.7 33.9
Crude Fiber, %
1.0-7.0
3.8
2.0
4.9
2.6
6.2
2.5
3.4
3.1 7.0
1.0
Fat, %
9.7-22.6
15.6
5.0
10.9
18.3
9.7
22.6
17.3 20.9 15.2 10.2
Vitamin A, IU/g
6.0-42.2
14.5
12.6
1.65-5.5
6.3
6.0
23.5
6.3
8.7 42.2 11.7 11.1
Vitamin D3, IU/g
0.6-2.5
1.4
0.7
0.22-1.2
0.5
0.9
1.4
2.5
2.0
1.2 1.7
0.6
Vitamin E, mg/kg
6.0-183.0
85.8
52.0
11-27.5
6.0
183.0
88.6
84.5
52.5 55.4 103.5 112.7
Thiamin, mg/kg
0.6-11.3
7.2
3.2
2.2
1.5
6.2
6.5
0.6**
7.4 11.3 6.7 10.6
Riboflavin, mg/kg
1.0-21.6
13.0
5.7
2.75-4.4
12.6
7.1
12.7
1.0**
18.8 21.6 5.9 12.3
Niacin, mg/kg
5.8-239.0
128.9
61.5
22-71.5
114.4
90.1
115.0
5.8**
239.0 185.3 62.3 96.5
Pyridoxine, mg/kg
0.6-13.3
8.7
3.6
3.3-5
3.7
13.3
9.1
0.6**
10.3 12.4 6.7
5.1
Folacin, mg/kg
0.2-2.4
1.0
1.0
0.8-1.1
0.2
0.5
0.2
0.3**
0.3
2.4 2.4
1.1
Vitamin B12, mg/kg
0.0-0.1
0.1
0.1
0.003-0.01
0.0
0.4
0.0
0.0**
0.1
0.1 0.0
0.0
Pant Acid, mg/kg
1.2-61.7
33.9
21.7
10.5-17.6
35.4
7.3
36.2
1.2**
61.8 61.7 20.1 14.5
Choline, mg/kg
151.4-4536 2212.6 1321.8
990-1650
2837.0
1033.0
2372.0 151.4** 4536.0 2735.0 951.0 1024.0
Biotin, mg/kg
0.0-0.3
0.2
0.1
0.11-0.25
0.0
0.1
0.3
0.1**
0.3
0.2 0.3
0.3
Calcium, %
1.0-3.0
1.6
0.6
0.66-2.75
3.0
1.4
1.6
1.8
1.2
1.4 1.7
1.0
Phosphorus, %
0.7-1.1
0.9
0.2
0.33-1
0.5
1.1
0.7
0.9
0.8
1.0 1.0
0.9
Magnesium, %
0.1-0.3
0.2
0.1
0.05-0.055
0.3
0.1
0.2
0.1
0.1
0.1 0.2
0.2
Potassium, %
0.5-1.0
0.8
0.2
0.44-0.72
0.9
0.5
0.9
0.7
1.0
0.7 0.8
0.5
Sodium, %
0.2-0.5
0.3
0.1
0.13-0.18
0.3
0.2
0.3
0.2
0.5
0.4 0.2
0.2
Iron, mg/kg
145.2-294.4 223.5
50.6
55-77
231.9
160.9
272.4
230.1
213.5 294.4 239.3 145.2
Zinc, mg/kg
92.1-163.0
125.4
25.6
55-70.1
112.6
92.1
105.4
163.0
107.9 127.2 157.8 136.9
Copper, mg/kg
8.8-16.0
11.7
2.6
5.5-8.8
16.0
10.3
13.6
8.8
8.9
9.9 14.0 12.1
Manganese, mg/kg
12.9-137.5
71.8
39.3
66-72
137.5
12.9
100.4
48.0
78.2 65.7 93.1 38.3
Selenium, mg/kg
0.0-0.3
0.2
0.1
0.22
Iodine, mg/kg
0.1-1.3
0.7
0.4
0.33-0.44
* Target values based on NRC (1994) and Anderson (1995).
** Some nutrients appear low due to missing values in the database.
0.2
1.3
- 41 -
0.2
0.4
0.3
1.0
0.0
0.1
0.2
0.8
0.3
1.0
0.3
0.3
0.3
0.6
- 43 -
Facilities / Comments
Crane, Demoiselle
Egret
Dallas Zoo
Guinea fowl
Baltimore Zoo
Flamingo
Dallas Zoo
Hornbill, Ground
Ibis, Sacred
Secretary bird
Spoonbill, African
Vulture, Egyptian
Vulture, Hooded
Vulture, Lappet-faced
Waterfowl
Table 5.2. Birds to Avoid. Species where confirmed aggressive encounters have
occurred.
Common name
Facilities / Comments
Ostrich
Stork, Marabou
Not recommended
- 44 -
Facilities / Comments
Blesbok
Dik-dik
Phoenix Zoo, Cameron Park (at Cameron Park, koris were the aggressors)
Duiker
Eland
Gazelle
Gerenuk
Phoenix Zoo
Giraffe
Hartebeest
Impala
Kudu
Nyala
Rhino
Table 5.4. Mammals to avoid. Species where aggressive encounters are known to have
occurred.
Common name
Comments
Giraffe
Hippo, Pygmy
Springbok
Topi
Waterbuck
Zebra
- 45 -
- 46 -
- 47 -
5.5 Stereotypes
Kori bustards typically do not exhibit many behaviors which would be labeled as
stereotypical, although excessive pacing is one behavior which does occur and can be
related to stressful situations. It is important to note however, that most females do pace
excessively several days prior to egg laying. Excessive preening may be a sign of
nervousness.
- 48 -
- 49 -
5.13 Sunning
Sunning is very important to kori bustards for maintaining good feather condition.
Data from an ongoing behavior watch at SNZP (Hallager unpublished data) found that on
sunny days, kori bustards exhibit sunning behaviors intermittently from 11:00 to 14:00.
Sunning is characterized by the spreading of one or both wings in response to direct
sunlight. Birds will sun themselves until they are panting heavily. At this point, they
cease sunning and move to a shady area of the exhibit. Here, they preen for upwards of
20 minutes. Birds demonstrate preferred sunning areas.
- 50 -
6.1.2 Copulation
(Observations from one female/3 males at SNZP)
Initiation of copulation: During the SNZP breeding season of April - early
October, the male displays nearly continuously in the presence or absence of females.
The level of display varies from low (inflated neck and cocked tail) to high (inflated
neck, drooped wings and booming). His display intensifies when a female is in view.
Increased levels of display are often accompanied by relentless pursuing of a female. A
female near to a displaying male appears quite uninterested in the male, outwardly
appearing to ignore and even avoid him. The events leading to copulation are initiated by
a receptive female who begins the sequence of copulation by laying down near the
displaying male.
Pre-copulation: Once the female is seated, the male approaches her from behind.
He approaches her either in full display with his neck inflated and wings drooping or in
partial display with his neck inflated and his tail feathers raised. He stands over the
female and begins to peck at the back and sides of her head in a slow and deliberate way,
his tail and crest feathers raised slightly. At each peck, the female recoils slightly. The
male stands for 5 - 10 min alternately pecking at the female's head and stepping from side
to side behind her before he sits down on his hocks and continues pecking at the back of
her head for another 5 min. The female remains seated throughout the entire bout of head
pecking.
Copulation: After 10 - 15 min of head pecking, the seated male moves closer
towards the sitting female using his hocks to progress forward. As he approaches the
female's cloacal area, he spreads his wings and mounts her from behind. Presumably, the
female lifts her cloaca so that she could make cloacal contact with the male, but this has
not been observed. Actual copulation lasts no more than a few seconds.
Post-copulation: Immediately following copulation, both birds rise and part
quickly, violently shaking their feathers. Females often make a 'barking sound as they
move away from the male. Following copulation, both birds resume other activities, with
the male often resuming display.
Because copulation involves a lengthy period of head pecking to the female, it is
important to monitor females during the breeding season for signs of head injuries.
While injuries will likely be minimal (feather plucking, bruising and abrasions), keepers
should watch for more serious injuries to the head.
- 51 -
- 52 -
- 53 -
- 54 -
Ave.
11.4
11.4
12.3
12.4
12.5
12.7
13.5
12.8
12.9
12.4
11.7
10.8
* The dominant male in 1999 was different than in the other years.
Average
149.0 g
57.6 mm
82.2 mm
Range
121.4-177.9 g
52.2-69.4 mm
71.4-100.4 mm
Sample size
165
148
148
Data is limited, but there does not appear to be any statistically significant
difference in size or weight between male or female eggs. As more eggs are weighed and
measured in the future, this statement may change.
- 55 -
14.7
13.0
Youngest sires
Studbook
Birth
Number
Origin
Age (years)
366
Captive
4.0
370
Captive
4.0
390
Wild
4.1
192
Captive
5.8
69
Wild
12.3
143
Wild
12.4
132
Wild
15.4
94
Wild
15.7
66
Wild
18.6
67
Wild
20.5
Median:
12.3
Mean:
11.3
Oldest dams
Birth
Age (years)
Origin
Wild
23.3
Wild
22.5
Wild
19.5
Wild
19.5
Wild
19.3
Wild
19.2
Wild
18.6
Wild
18.7
Wild
18.5
Wild
18.5
Studbook
Number
66
66
66
66
66
66
67
66
66
66
Oldest sires
Birth
Age (years)
Origin
Wild
21.6
Wild
21.6
Wild
21.6
Wild
21.5
Wild
21.5
Wild
21.5
Wild
20.8
Wild
20.8
Wild
20.7
Wild
20.6
- 56 -
16
14
12
10
8
6
4
2
0
Ja
nu
ar
y:
Fe
br
ua
ry
:
M
ar
ch
:
A
pr
il:
M
ay
:
Ju
ne
:
Ju
ly
:
A
ug
us
Se
t:
pt
em
be
r:
O
ct
ob
er
N
:
ov
em
be
D
ec r:
em
be
r:
6.12 Fertility
Egg Status Number Percent
Fertile
86
35.8
Infertile
134
55.8
Unknown
20
8.3
Total
240
6.13 Molt
The molt cycle of kori bustards has not been closely studied. However, feathers
do tend to be shed mainly in the spring (before breeding season) and fall (after breeding
season). Males often (but not always) molt out their neck feathers in the spring. Given
the visual importance of the throat area in male display, the replacement of new feathers
- 57 -
- 58 -
7. Chicks
General information for parent and handreared chicks
Kori bustards are precocial and nidifugous at birth. Chick begins to vocalize after
internal pip. Hatch occurs about 48 hours after internal pip, 12-24 hours after external
pip. For parent-reared birds the eggs are put back under the female at internal pip.
Following birth, chicks are usually dry within an hour or two. Eyes are open upon hatch,
although they have an opaque appearance to them for the first several days. Chicks are
somewhat mobile approximately four to six hours after hatch. They are not fully mobile
until they are 24 hours old. Males have "squarer" heads then females.
- 59 -
- 60 -
7.3 Mortality
For both sexes, 30-day mortality is 22%. First year mortality is 27% for males
and 40% for females. The cause of the higher mortality of females is unknown. It may
be a species-specific phenomena or it may be a factor of inappropriate management.
More research is needed.
Weight (Kilograms)
Hand-reared males
Hand-reared females
Parent-reared males
Parent-reared females
3
2
1
0
0
30
60
90
Age (days)
Figure 7.1 Weight gain in kori bustards chicks as a function of age.
At hatch, males are slightly larger than females (p=0.05) but much overlap exists.
At Day 30, males are larger than females (p=0.003) but some overlap exists. By Day 60,
males are much larger than females (p=0.000) and almost no overlap exists in weights
(Figure 7.2).
- 61 -
Males
Females
0.20
Percentage of Chicks
Percentage of Chicks
0.25
0.15
0.10
0.05
0.00
0.40
Males
Females
0.30
0.20
0.10
0.00
1.1 1.2
1.1 1.3 1.5 1.7 1.9 2.1 2.3 2.5 2.7 2.9
Weight (kilograms)
0.15
Hand-reared males
Hand-reared females
Parent-reared males
Parent-reared females
0.1
0.05
0
0
10
20
30
40
50
60
70
80
90
-0.05
-0.1
Figure 7.3. Percent daily weight gain versus age of kori bustard chicks
Parent-reared chicks
7.6 Hatching procedure
At internal pip, place the egg back under the female for hatching. The expected
pip to hatching time is 8-24 hours. Do not assist the chick in hatching until at least 24
hours following external pipping.
Once the chick has hatched, leave the chick(s) with the dam for the first 24 hours
so that imprinting and bonding can occur normally. Twenty-four hours after hatching,
briefly remove the chick(s) and quickly examine it, weigh it and clean the umbilicus.
Ensure that yolk re-absorption is occurring normally. Return the chick to the dam.
- 62 -
- 63 -
Hand-reared chicks
7.8 Hatching procedure
With rare exceptions, hatching occurs on day 23 of incubation. Hatch weights
range from 77 116 g. Once the chick is hatched, clean the umbilicus with Betadine
(100%) solution and weigh the chick. If the chick has had difficulty hatching, 2 cc of
half-strength Lactated Ringers and 25% dextrose solution should be provided
subcutaneously. After being allowed to rest for several hours in the hatcher, move the
chick to an Animal Intensive Care Unit (69.85 x 33 x 35.5 cm deep) at 36.1C. The floor
of the brooder should be carpeted and a feather duster hung in one corner to simulate the
mother. A small mirror affixed in the brooder acts as a visual stimulus for the chick.
DAY 1
Brooder/Temp:
36.1 C (97 F)
Brooder 69.85 X 33 X 35.5 cm deep
Floor is carpeted and a feather duster is hung in a corner to simulate the mother.
Single chicks are given a mirror.
Number of Feedings: 11
Diet:
Each feeding:
o 1-2 cricket abdomens (from freshly killed crickets)
o 1-2 small pieces watermelon
o 1 green bean
Later feedings on Day 1:
Add soft fruit mix with apple paradise (offer both fruit and pellets) - Do not
feed more than 5 apple paradise sized pellets.
To ensure proper hydration, water is given via a syringe (no needle) at every
feeding in addition to the small pieces of watermelon
Do not feed for the first 12-18 hrs after hatch
Feed every 60 90 minutes (0600 to 1730 h)
Puffy legs are a good sign of hydration, if skin on the legs appears tight, hydration
is poor and chicks must be given SQ fluids. Notify Vets.
Lightly dust crickets with dicalcium phosphate.
Comments and miscellaneous notes: Healthy chicks will attempt to grab offered food
items. Coordination is not always well developed, however, and some chicks may need
- 64 -
DAY 2-3
Brooder/Temp:
36.1 C (97 F)
Brooder 69.85 X 33 X 35.5 cm deep
Floor is carpeted and a feather duster is hung in a corner to simulate the mother.
Single chicks are given a mirror.
Number of Feedings: 7
Diet:
- 65 -
DAY 4
Brooder/Temp:
35 C (95 F)
Carpeted nursery area (1.8 m x 3.7 m)
3 heat bulbs suspended from the ceiling so that three separate sections of the floor
are kept at 35C.
Several feather dusters are suspended near the heat bulbs.
Single chicks are given a mirror. Mirrors can be used with multiple chicks but
this may cause some chicks to be agitated- if so, remove the mirror.
Number of Feedings: 7
Diet: Total diet for Day 4
1 pinkie mouse (1- 1.5 g each) - dusted with Ca2P.
1 - 1.5 g Carnivore meat (rolled into balls). Do not put meat in tub with birdration out throughout day. (SNZP does not offer meat until chicks are 30 days
old).
Offer daily (proportions will vary with chick. Marion scenic pellets, Zeigler Bird
of Paradise pellets, green beans, peas, crickets, watermelon, apple, kale, and
banana, crickets, waxworms, small watermelon pieces, soaked pheasant starter,
soaked dog food, chopped greens
Comments and miscellaneous notes:
Feed every 2 hours (0630 to 1830 h). Chicks must be encouraged to exercise in
the pen following each feeding to avoid problems such as slipped tendon.
Chicks should be trained to drink from a dish on their own. Use a syringe or a
finger to lead them to water dish and to get them to peck at the water. Floating
pieces of greens on the water will encourage them to drink. Use a shallow water
bowl and a rock in the bowl to prevent chicks from accidentally falling in and
becoming wet.
Do not over feed chicks with favored food items such as crickets. Emphasis
should be on the feeding of fruits and vegetables at each feeding.
Continue to brood chicks.
DAY 5-6
Brooder/Temp:
35 C (95 F)
Carpeted nursery area (1.8 m x 3.7 m)
3 heat bulbs suspended from the ceiling so that three separate sections of the floor
are kept at 35C.
Several feather dusters are suspended near the heat bulbs.
- 66 -
Single chicks are given a mirror. Mirrors can be used with multiple chicks but
this may cause some chicks to be agitated - if so, remove the mirror.
Number of Feedings: 7
Diet: Total diet for Day 5 and 6 (per day)
1 pinkie mouse (1- 1.5 g each) - dusted with Ca2P.
1 - 1.5 g Carnivore meat (rolled into balls). Do not put meat in tub with birdration out throughout day. (SNZP does not offer meat until chicks are 30 days
old).
Offer daily (proportions will vary with chick.) Marion scenic pellets, Zeigler
Bird of Paradise pellets, green beans, peas, crickets, watermelon, apple, kale, and
banana, crickets, waxworms, small watermelon pieces, soaked pheasant starter,
soaked dog food, chopped greens.
Comments and miscellaneous notes:
Feed every 2 hours (0630 to 1830 h). Chicks must be encouraged to exercise in
the pen following each feeding to avoid problems such as slipped tendon.
Chicks should be trained to drink from a dish on their own. Use a syringe to lead
them to water dish and to get them to peck at the water. Floating pieces of greens
on the water will encourage them to drink. Use a shallow water bowl and a rock
in the bowl to prevent chicks from accidentally fall in and becoming wet.
By Day 5, chicks are keen to pick food floating in water, so to encourage selffeeding, some food is left in shallow water bowls during the day.
Emphasis should be on the feeding of fruits and vegetables at each feeding.
The need for brooding diminishes around day 6 - chicks will object strongly when
brooded.
DAY 7-13
Brooder/Temp:
35 C (95 F)
Carpeted nursery area (1.8 m x 3.7 m)
3 heat bulbs suspended from the ceiling so that three separate sections of the floor
are kept at 35C.
Several feather dusters are suspended near the heat bulbs.
Single chicks are given a mirror. Mirrors can be used with multiple chicks but
this may cause some chicks to be agitated- if so, remove the mirror.
Number of Feedings: 7
Diet:
Increase to: 2 pinkie mouse (1- 1.5 g) daily
- 67 -
2 - 3 g Carnivore meat (rolled into balls)- (SNZP does not offer meat until chicks
are 30 days old).
On Day 7, the amount of pelleted food is increased depending on appetite, with a
continued emphasis on fruit and vegetables.
On Day 13, feedings are reduced to six per day.
Figure 7.3 A) Chick displaying angelwing; B) Proper taping of wing to correct problem.
Photos courtesy of Jessie Cohen
A
A
- 68 -
DAY 14
Brooder/Temp:
35 C (95 F)
Carpeted nursery area (1.8 m x 3.7 m)
3 heat bulbs suspended from the ceiling so that three separate sections of the floor
are kept at 35C.
Several feather dusters are suspended near the heat bulbs.
Single chicks are given a mirror. Mirrors can be used with multiple chicks but
this may cause some chicks to be agitated- if so, remove the mirror.
Number of Feedings: 6
Diet: Same as above, but the number of mouse pups (5-6 g) is increased to 4 per day.
Comments and miscellaneous notes:
Feedings are reduced to 6 per day (0630-1830).
Chicks are taken outside for the day if the temperature is above 24C. Once
chicks have been given access to outside yards, they are carefully monitored for
the ingestion of foreign material that could result in impaction. Watch chicks to
be sure they do not consume too many small pebbles. Chicks normally will seek
out tiny pebbles as a source of grit. While a few pebbles are acceptable, ensure
that chicks do not try and consume stones, which are too large for them. Ensuring
that chicks continue to defecate normally is important.
DAY 14-30
Brooder/Temp: Same as above
Number of Feedings: 6
Diet: Same as above
Comments and miscellaneous notes: Move the heat lamps up as the chicks grow so that
they do not burn the top of their head. Also, beware of chicks jumping- they can jump
very high and if heat lamps are too low, they will hit the bulb and break it.
DAY 30+
Brooder/Temp: When chicks are 30-40 days old, they are moved outside to a covered
yard measuring 5 m x 15 m. The young birds spend the day outside and are housed in a
heated shed at night.
Number of Feedings: 5
- 69 -
- 70 -
7.11 Imprinting
Hand-rearing does not appear to negatively affect future reproduction as several
hand-reared birds in the US have bred. An unexpected outcome of hand-rearing chicks
has been birds with easygoing temperaments making hand-reared chicks more tractable
than wild caught birds.
Chicks reared alone have the highest degree of imprinting on their caretakers.
Providing a mirror to a single chick acts as a calming agent as well as serving to reduce
the degree of imprinting. Raising hand-reared chicks with a sibling reduces imprinting
(see section 7.10 for more information).
Placing the chicks in visual contact with adult kori bustards may also reduce
imprinting to some degree. This may negatively impact the breeding flock however, and
probably should only be attempted at the end of the breeding season.
Culmen
Head length
Head width
Tarsus
Middle Toe
- 72 -
8. Veterinary Care NOTE: This section is currently being written by the SSP
Veterinary Advisor. The final section will be inserted upon completion.
- 73 -
9.2 Enrichment
For kori bustards, which are a curious, intelligent animal, enrichment can be just
as much fun for keepers as it is for the birds. Below is a list of food items that are
provided to kori bustards at various institutions around the country. Most of the items are
scattered around the birds pens to encourage foraging behavior. Keep in mind that
different individuals in a group will respond differently to different items. Some items
that one bird will not touch another will consume readily. Be sure to obtain the necessary
permission to try these enrichment items first.
Enrichment
Live Insects
Chopped
fruit/berries
Whole peanuts
in the shell
Produce
Pelleted diets
Peanut butter
Knuckle bones
Comments
Kori bustards love live insects, in particular super worms, crickets,
regular mealworms and waxworms. (SNZP has had mealworms pass
through undigested.) Birds that are off of their food for various
medical reasons will sometimes start eating if live insects are
offered to them.
Chopped cantaloupe, watermelon, apple, banana, cooked sweet
potato, cherry tomatoes, pomegranate, blueberries, grapes (in
bunches or individually scattered), mixed vegetables (especially
peas, carrots, and corn)
These are also useful for medicating birds. Remove a small portion
of the top of the peanut, remove the nut inside, slip the pill in and
put the shell back on. Peanuts work well when birds become
suspicious of medicated mice.
Whole-leaf spinach
Marion Scenic Jungle Food, Ziegler Bird of Paradise pellets, or
crane pellets
Spread a few tablespoons of this on the trunks of trees in the
wintertime as a source of extra calories. The behavior replicates the
bird's behavior in the wild of eating sap from acacia trees.
One of the females at the Dallas Zoo helps herself to the knuckle
bones that are given to their vultures once a week. She will stand
for several minutes, pulling off and consuming any accessible meat.
- 74 -
Rope
Substrate
- 75 -
9.6 Medicating
Generally, kori bustards are easy to medicate by putting a pill or liquid inside a
mouse. There are times however, when birds will refuse the medicated item and at this
point, keepers need to get creative. Items such as hopper mice, pinkies, peanuts in the
shell, cherry tomatoes, earthworms (works well for thin liquid medications), large
mealworms, banana, grape and horsemeat meatballs can all be employed if birds refuse
to take a mouse. It is prudent for keepers to become familiar with favored food items
before a bird becomes ill so that they will know which food items will be most readily
accepted.
- 76 -
10. Miscellaneous
10.1 Unusual behaviors
Sometimes, kori bustards surprise their keepers and deviate from what is
considered normal behavior. For example:
Kori bustards at National Zoo dont like yellow raincoats or red sweatshirts. Chicks
especially react negatively to these colors.
For many years, a female at National Zoo would sit under the wing of a male bird
during the winter months. Neither bird ever performed this behavior with any other
bird.
A breeding male at San Diego WAP was observed sitting on an egg on several
occasions during his first breeding season.
A male at Miami MetroZoo was observed allopreening a female.
Kori bustards do not cast pellets. Findings of casts in exhibits is abnormal (be sure
the casts are not raptor in origin!)
- 77 -
11. Bibliography
MEDICAL
Adams, A.M., & Rausch, R.L. 1986. Two new species of Ascometra Kholodkovskii,
1912 (Cestoda: Paruterinidae) from the Kori bustard, Choriotis kori (Burchell), in
Kenya. Journal Of Parasitology 72 (1):101-106.
Anderson, S., Dawodu, A., Patel, M., Bailey, T. & Silvanose, C. 2002. Plasma
Concentrations of Vitamin E in Six Species of Bustard (Gruiformes: Otididae).
Journal of Wildlife Diseases 38(2): 414-419.
Adlard, R., Peirce, M. & Lederer, R. 2002. New Species of Leucocytozoon from the
avian families Otidae, Podargidae and Threskionithidae. Journal of Natural
History 36: 1261-1267.
Bailey, T., Kinne, J., Naldo, J., Silvanose, C. & Howlett, J. 2001. Two cases of
ventricular foeign bodies in the kori bustard (Ardeotis kori). The Veterinary
Record 149: 187-188.
Bailey, T., Naldo, J., Samour, J., & Howlett, J.. Bustard Therapeutics: Techniques for the
medical management and care of captive bustards. ERWDA External Report No.
5. November 1997.
Bailey, T., Naldo, J., Samour, J., Sleigh, I., & Howlett, J. 1 997. Bustard Pediatric
Diseases: A Review of Clinical and Pathologic Findings. Journal of Avian
Medicine And Surgery 11 (3): 166-174.
Bailey, T. A., Nicholls, P.K., Samour, J.H., Naldo, J., Wernery, U., & Howlett, J.C.
1996. Postmortem Findings in Bustards in the United Arab Emirates. Avian
Diseases 40: 296-305.
Bailey, T.A., Samour, J.H., Naldo, J., Howlett, J.C., & Tarik, M. 1996. Causes of
Morbidity in Bustards in the United Arab Emirates. Avian Diseases 40: 121-129.
Bailey, T., Sheen, R., Samour, J. & Garner, A. 1997. Pharmacological Studies of
Amoxycillin in Bustards. Proceedings of the European Association of Avian
Veterinarians, May, London.
Bailey, T.A., Silvanose, C.D., Naldo, J.N. & Howlett, J.H. 2000. Pseudomonas aeruginosa
infections in kori bustards (Ardeotis kori). Avian Pathology: 29: 41-44.
Bailey, T.A., Wernery, U., Zachariah, R., Samour, J.H., Naldo, J.L., & Howlett, J.C.
1998. Maternal Transfer of Paramyxovirus Type 1 Antibodies and Antibody
Response to a Live Newcastle Disease Vaccine in Kori bustards. Journal Of
Wildlife Diseases 34(3): 472-478.
- 78 -
- 79 -
- 80 -
- 81 -
Jungbecker, K. 1980. Da schwillt dem Trapp der Hals (And the bustard has a swollen
neck) Kosmos 8: 625. (English translation available upon request)
Lynn-Allen, B.G. 1951. Shotgun and Sunlight- The game birds of East Africa.
Batchworth Press Ltd, London.
Kemp, A. & Kemp, M. 1974. Dont forget the big birds. African Wildlife 28(2): 12-13.
Maozeka, F. 1993. Breeding Kori bustard at Central Estates, Mvuma. Honeyguide
39(3): 133-137.
Matthyser, F.D. 1988. Kori bustards in the Tshabalala Sanctuary, Bulawayo,
Honeyguide 34(1): 27.
Morgan-Davies, A.M. 1965. On the Kori bustard, Ardeotis kori, in northwestern
Tanzania. Bulletin Of The British Ornithologists Club 85(8): 145-147.
Neumann, O. 1907. Uber einige afrikanische Trappen (Some African Bustards). Journal
fur Ornithologie 55: 306-308. (English translation available upon request)
Osborne, T. 1998. Home on the range. Kori bustard. Africa-Birds and Birding 3(3): 18.
Porter, S. 1949. Notes on Birds Seen at Pretoriouskop, Kruger National Park, Transvaal.
Avicultural Magazine 55(1): 1-5.
Prozesky, O.P.M. 1977. Kori bustard heaviest flyer. Custos 6(4): 4-5.
Rockingham-Gill, D. 1982. Kori bustard enquiry. Zimbabwe Wildlife 29: 12-14.
Rockingham-Gill, D. On the distribution of the Kori bustard (Otis kori) in Zimbabwe. In:
Goriup, P., Vardhan, H. (eds). 1983: Bustards in Decline; Tourism & Wildlife
Society of India.
Tree, A.J., Foggin, B., & Boulton, R. 1979. The New species survey. Honeyguide 100:
44-46.
GENERAL (KORI) BUSTARD
Clancey, P.A. 1972. The Magnificent Bustards- a Preliminary Assessment- Part 1.
Bokmakierie 24 (4): 74-79.
Cramp, S., & Simmons, K.E.L., eds. 1980. Handbook of the Birds of Europe, the
Middle East, and North Africa. Vol. II. Oxford University Press.
Del Hoyo, J., Elliot ,A. & Sargatal, J. eds 1996. Handbook of the Birds of the World.
- 82 -
- 83 -
- 84 -
- 85 -
2003.
- 86 -
- 87 -
Goriup, P. 1987. Selling out East Africas bustards. Swara 11(6): 21-22.
Hallager, S. 2001. Saving Gompou: How Zoos Help Kori Bustards in the Wild and How
Field Biologists Help Kori Bustards in Zoos. Lanioturdus 34(3).
Happold, D. 1995. The interactions between humans and mammals in Africa in relation
to conservation: a review. Biodiversity and Conservation 4: 395-414.
Harrison, J., Allan, D., Underhill, L., Herremans, M., Tree, A., Parker, V. & Brown, C.
(eds) 1997. The Atlas of southern African birds. Vol. 2: Non-passerines. Birdlife
South Africa, Johannesburg.
Herremans, M. 1998. Conservation Status of birds in Botswana in relation to land use.
Biological Conservation 86: 139-160.
Irwin, M. 1981. The Birds of Zimbabwe. Quest Publishing Ltd.
Kemp, A.C. 1980. The Importance of the Kruger National Park for Bird
Conservation in the Republic of South Africa. Koedoe 23:99-122.
Kemp, A.C., Benn, G.A., & Gegg, K.S. 1998. Geographical analysis of vegetation
structure and sightings for four large bird species in the Kruger National Park,
South Africa. Bird Conservation International 8: 89-108.
Lado, L. 1996. Problems of wildlife management and land use in Kenya. Land Use
Policy 9: 169-184.
Mundy, P.J. 1989. The OAZ Species Survey. Honeyguide 35: 102-111.
Nikolaus, G. 1987. Distribution Atlas of Sudan's birds with notes on habitat and status.
Bonner Zoologische Monographien 25: 71.
Njoroge, P., & Launay, F. 1998. Satellite tracking of Kori Bustards Ardeotis kori in
Kenya. SCOPUS 20: 19-22.
Ottichilo, W., Leeuw, J. & Prins, H. 2001. Population trends of resident wildebeest
(Connochaetes taurinus hecki) and factors influencing them in the Masai Mara
ecosystem, Kenya. Biological Conservation 97: 271-282.
Parker, V. 1994. Swaziland Bird Atlas 1985-1991.
Parker, V. 1999. The Atlas of the Birds of Sul do Save, Southern Mozambique. Avian
- 88 -
- 89 -
- 90 -
12:00
13:00
15:00
17:30
19-Aug
6:30
8:30
10:30
12:30
14:30
Food item
Weight (g) Chick wt
cricket
0.4
99.2g
pea
0.3
grape
0.2
scenic
0.1
waxworm
0.5
scenic
0.1
grape
0.3
pea
0.3
cricket
0.7
bean
0.4
scenic
0.4
bean
0.3
waxworm
0.5
cricket
0.4
bean
0.4
waxworm
0.5
grape
0.4
2 scenic pellet
0.2
100.3g
2 cricket abs
0.7
1 pea
0.3
1 bean
0.4
3 watermelon
0.2
3 waxworm
0.15
2 cricket abs
0.7
2 watermelon
0.15
1 pea
0.3
2 waxworm
0.3
1 bean
0.4
1 scenic
0.1
1 crane
0.3
3 watermelon
0.18
2 cricket abs
0.9
2 bean
0.6
1 waxworm
0.2
1 scenic
0.1
2 watermelon
1.7
1 bean
0.7
1 ratite
0.2
2 waxworms
0.4
1 pea
0.5
grape
0.2
1 scenic
0.1
- 91 -
16:00
17:30
20-Aug
6:30
9:00
11:00
13:00
15:00
17:30
Food item
watermelon
2 waxworm
1 carrot
bean
grape
1 scenic
waxworm
watermelon
2 cricket abs
crane
watermelon
1 pea
waxworm
scenic
watermelon
pea
waxworm
bean
cricket
ratite
bean
watermelon
waxworm
pea
scenic
cricket
egg white
bean
watermelon
scenic
waxworm
scenic
watermelon
pinkie
waxworm
egg white
scenic
cricket
watermelon
egg white
bean
waxworm
pea
ratite
pea
scenic
- 92 -
9:00
11:00
13:00
15:00
17:30
Food item
Weight (g) Chick wt
carrot
1.2
scenic
0.3
110.3
cricket
0.8
pea
0.7
waxworm
0.7
bean
1.2
watermelon
1.6
egg white
1.2
apple
0.6
waxworm
0.6
bean
0.6
scenic
0.2
kale
0.1
pea
0.4
watermelon
0.5
scenic
0.2
watermelon
0.8
waxworm
0.4
apple
0.3
bird of paradise
0.1
pea
0.9
egg white
0.6
bean
0.5
cricket
0.6
scenic
0.3
waxworm
0.7
cricket
0.8
crane
0.5
egg white
0.6
apple
0.5
kale
0.1
watermelon
1.0
cricket
0.9
scenic
0.3
watermelon
1.1
apple
0.4
egg white
0.8
pea
0.5
crane
0.3
kale
0.1
waxworm
0.2
bean
0.4
carrot
0.5
pinkie
1.8
crane
0.6
watermelon
1.7
- 93 -
22-Aug
6:30
9:00
11:00
13:00
15:00
17:30
23-Aug
6:30
9:00
11:00
Food item
Weight (g) Chick wt
pea
0.6
scenic
0.3
waxworm
0.4
bean
0.4
egg white
0.9
crane
0.3
122.3
scenic
0.2
cricket
0.8
bean
1.0
watermelon
2.0
pea
1.8
watermelon
1.8
crane
0.1
egg white
2.4
waxworm
0.6
scenic
0.2
egg yolk
2.5
bird of paradise
0.1
bean
0.6
papaya
1.6
cricket
0.9
kale
0.1
scenic
0.2
pea
0.4
cricket
0.4
bird of paradise
0.3
kale
0.4
papaya
1.3
waxworm
0.9
bird of paradise
0.6
crane
0.6
cricket
0.8
bean
0.6
kale
0.1
cricket
0.5
apple
0.1
waxworm
0.4
pinkie
2.8
137.9
bean
1.3
pea
0.9
bird of paradise
0.1
cricket
0.7
banana
2.7
pea
0.9
papaya
2.3
waxworm
0.6
- 94 -
13:00
15:00
24-Aug
6:30
9:00
11:00
13:00
15:00
Food item
Weight (g) Chick wt
watermelon
2.1
ratite
0.1
bean
1.8
bird of paradise
0.1
pea
0.9
waxworm
0.9
bean
1.3
cricket
0.8
banana
3.7
pinkie
2.8
pea
1.5
carrot
4.0
bean
1.0
scenic
1.5
crane
1
155
bean
1.1
pea
2.1
scenic
0.5
watermelon
0.7
waxworm
0.8
crane
0.6
pear
1.5
bean
3.5
scenic
0.6
watermelon
1.3
carrot
0.5
pea
0.6
cricket
2.5
egg yolk
2.2
egg white
0.6
bean
0.8
bird of paradise
0.3
crane
0.5
watermelon
1.2
carrot
0.5
scenic
0.5
pea
0.5
waxworm
0.3
ratite
0.2
waxworm
0.8
bean
0.9
scenic
0.7
cricket
1.2
crane
0.4
spinach
1.8
bean
0.8
- 95 -
17:30
25-Aug
7:00
9:00
11:00
13:00
15:00
17:30
26-Aug
6:30
Food item
Weight (g) Chick wt
scenic
0.3
carrot
1.1
pea
1.3
spinach
1.8
cricket
0.5
crane
0.7
waxworm
0.4
corn
0.5
crane
1.2
scenic
0.8
pea
1.1
bean
0.6
cricket
1.0
pinkie
1.8
waxworm
0.9
171g
bean
3.5
carrot
3.9
watermelon
7.0
ratite
0.8
bird of paradise
0.6
waxworm
0.2
ratite
0.3
scenic
0.8
cricket
0.2
crane
2.0
bean
2.1
carrot
2.3
waxworm
1.4
kale
0.1
crane
0.3
pea
0.4
pear
0.5
cricket
0.2
bean
5.2
pea
0.7
scenic
1.7
blueberry
2.01
cricket
0.7
waxworm
1.3
watermelon
2.3
crane
0.2
bean
1.7
pea
3.1
pinkie
2.7
scenic
0.7
190g
bean
1.5
- 96 -
9:00
11:00
13:00
15:00
17:30
27-Aug
6:30
Food item
Weight (g) Chick wt
pea
1.8
crane
0.8
cricket
2.5
carrot
0.5
scenic
2.5
papaya
2.1
bean
1.2
egg white
3.1
pea
1.5
scenic
3.0
kale
0.1
bean
1.1
papaya
2.2
cricket
0.8
corn
0.4
pea
0.8
egg white
0.4
carrot
0.3
scenic
0.4
waxworm
0.8
bean
0.6
papaya
0.7
pea
1.2
crane
1.2
cricket
0.6
carrot
0.6
ratite
1.6
crane
0.8
carrot
0.5
waxworm
0.6
kale
0.2
bean
3.8
corn
0.2
pinkie
2.1
bean
3.3
ratite
0.8
carrot
3.0
crane
0.1
bird of paradise
0.1
pea
2.4
spinach
0.1
cricket
0.4
scenic
0.8
220g
pea
2.2
crane
1.8
bean
4.2
- 97 -
11:00
13:00
15:00
17:30
28-Aug
6:30
Food item
Weight (g) Chick wt
pinkie
1.6
cricket
2.1
waxworm
0.2
scenic
0.8
bean
1.3
crane
0.4
apple
2.1
waxworm
1.1
spinach
1.2
carrot
0.4
pea
1.8
crane
1.4
bird of paradise
0.6
grape
2.2
scenic
0.4
bean
1.8
carrot
0.8
cricket
2.4
spinach
1.1
egg white
4.1
scenic
0.9
waxworm
1.1
bean
1.2
crane
0.6
spinach
0.5
cricket
0.8
grape
0.8
carrot
0.7
scenic
1.5
grape
1.8
apple
0.5
bean
1.3
waxworm
1.3
crane
0.6
pea
0.9
spinach
0.4
pinkie
3.2
bean
7.3
carrot
4.9
waxworm
1.2
scenic
3.1
scenic
0.8
251g
bean
2.3
pea
1.5
cricket
2.4
pinkie
3.1
- 98 -
11:00
13:00
15:00
17:30
29-Aug
6:30
9:00
11:00
Food item
carrot
scenic
egg yolk
egg white
bean
waxworm
carrot
pea
crane
scenic
crane
waxworm
bean
cricket
crane
grape
bean
pea
scenic
scenic
grape
crane
bean
carrot
waxworm
scenic
carrot
waxworm
pinkie
pea
corn
scenic
bean
pinkie
cricket
carrot
pea
scenic
bean
cricket
pea
carrot
scenic
egg white
pea
bean
- 99 -
15:00
17:30
30-Aug
6:30
9:00
11:00
13:00
15:00
Food item
scenic
waxworm
bean
pea
pinkie
scenic
apple
crane
bean
carrot
cricket
scenic
banana
bean
pea
carrot
waxworm
cricket
pinkie
kale
papaya
scenic
bean
waxworm
pea
pinkie
crane
scenic
spinach
egg yolk
pea
crane
egg white
carrot
scenic
spinach
banana
carrot
scenic
bean
crane
scenic
bean
spinach
cricket
crane
- 100 -
- 101 -
INSTITUTION/OWNER ____________________________________________________
ADDRESS_________________________________________ COUNTRY ____________
ID# ____________ ISIS# __________ STUDBOOK# __________ SEX _________
AGE ___Y ___M ___D (Actual or estimate ?)
CAPTIVE-BORN OR WILD-CAUGHT ?
HISTORY (Include clinical signs, circumstances of death, clinical labwork, diet and
housing)
- 102 -
- 103 -
Prosector: _____________________
Date: __________
- 104 -
Skin
Cecum
Trachea
Muscle
Cloaca
Lung
Nerve (Sciatic)
Liver
Air Sac
Tongue
Gallbladder
Heart
Esophagus
Pancreas
Aorta
Proventriculus
Spleen
Thyroid
Gizzard
Kidney
Parathyroid
Duodenum
Adrenal
Thymus
Jejunum
Testis
Brain
Ileum
Ovary
Pituitary
Colon
Oviduct
Eye
- 105 -
_____________________________________
______________________________________
______________________________________
______________________________________
______________________________________
Please attach a copy of the final pathology report and send with the duplicate set of fixed
tissues to the SSP Veterinary Advisor.
NECROPSY PROTOCOL FOR KORI BUSTARDS
For best results, all dead birds should be necropsied as soon as possible. Carcasses should
be refrigerated (never frozen) until the time of necropsy.
Post-mortem examinations should be conducted in a routine fashion and all findings should
be recorded on the SSP Kori Bustard Necropsy Form (or a comparable form).
The person conducting the necropsy should take 2 complete sets of tissue samples for
formalin fixation. Consult the Tissue Check List to ensure that all samples were collected.
For proper tissue preservation, the volume of 10% buffered formalin used must be at least
10 times the volume of the tissue samples.
One set of fixed tissues should be sent to the institution's Primary Pathologist for evaluation.
The duplicate set of tissue samples, along with copies of the Necropsy Form and Primary
Pathologist's final report and a duplicate set of histology slides (if available), should be sent
to the SSP Veterinary Advisor for storage and reference.
If any questions arise regarding this protocol, please attempt to contact the SSP Veterinary
Advisor, Dr. Suzan Murray (202-673-7982) before proceeding with the necropsy.
Address of SSP Veterinary Advisor:
Dr. Suzan Murray
Smithsonian National Zoological Park
3001 Connecticut Ave NW
Washington DC 20008
Phone 202-673-7982; Email: [email protected]
Please send a copy of the final pathology report to the SSP Coordinator:
Sara Hallager
Smithsonian National Zoological Park
3001 Connecticut Ave NW
Washington DC 20008
Phone (202-673-4740); Email: [email protected]
- 106 -
17/6/03
1
2
3
4
5
6
7
8
9
10
If you ARTIFICALLY incubate any eggs, please provide your incubator settings / Incubator
type_____________________________
Temperature______________(F) or (C)
Humidity (wet bulb)____________ OR
Relative
Humidity______________%
- 107 -
213964
unknown
female
male
Chick sex
Chick ID #
Combination
hand
parental
result date
or hatch
date
unknown
missing
Rearing
broken
died in
shell
Results
hatched
unknown
fertile
infertile
Fertility
Not
incubated
Combination
Fostered
Incubator
Parental
Dam
studbook
Date egg
laid
Sire
studbook
Egg
number
Incubation
- 108 -
- 109 -
- 110 -