Procedure Text
Procedure Text
Procedure Text
Ingredients:
2 sweet oranges
Sugar
ice cubes
Steps:
1. First, put the orange and ice cubes into a blender.
2. Second, turn on the blender. Wait until the orange and ice cubes
dissolved.
3. Third, put 2 tablespoons of sugar into a blender and turn the
blender 15 seconds.
4. Fourth, pour into a glass.
5. Lastly, enjoy His juice.
2 plates of rice
1 egg, beaten
Salt
Steps:
1. First Heat oil and saute garlic until the garlic smell out, and also
saute onion.
2. After that Add chicken, stir briefly until slightly cooked.
3. Next Add the eggs, stirring until eggs are cooked cracked.
4. And Then Insert white rice, tomato sauce, and salt, mix well with
the spices.
5. After the, the present suit your taste,you can add fried shrimp, or
even crackers.
Juice of 2 Lemons
3 oz rice
Steps:
1. Put stock into a pan and heat until boiling.
2. Add rice and cook on low heat for fifteen minutes.
3. Mix together egg and lemon juice.
4. Add three tablespoons of stock to the mixture and stir.
5. Stir this mixture into the remaining stock in pan.
6. Add a little of salt and pepper.
7. Cook gently for three minutes.
Mango
Avocado
Sugar water
Milk
Ice
Apple
Strawberries
Wine
Jackfruit
Steps :
1. First, Cut the fruit round or dice.
2. Then, Scratching the flesh of a melon.
3. Then, Boil sugar with water until cooked for about 30 minutes.
4. Next, Put in serving glasses that have been cut round pieces or
dice.
5. Then, to taste Pour the sugar water, put ice cubes and put milk
on ice fruit.
6. Last, put the decorations on the glass with a piece of strawberry
on it.
8 cups of water
Teaspoon of pepper
Teaspoon of butter
4 large tomatoes
Spices
1 small onion
teaspoon of salt
Steps:
1. Cut tomatoes, onions, and garlic into small pieces.
2. Fry them in a pan with butter for five minutes.
3. Add water, spices, salt and pepper.
4. Heat until the water boils.
5. Turn down the heat and cover with lid. Cook gently for one hour.
12 eggs
kg of butter
3/8 kg of sugar
2 sachet of vanilla
tbs of ovalet
3 ons of wheat flour
5 tbs of milk powder
1 package of chocolate powder
Steps:
1. Remove the egg yolk and albumen and place them in different bowl.
2. Mix the butter, sugar, vanilla, and ovalet for 10 minutes.
3. Put the yolk into the dough and blend again at least 10 minutes.
4. Pour the wheat flour little by little into the dough and stir well.
5. Pour the milk powder little by little into the dough and stir well.
6. Pour the chocolate powder little by little into the dough and stir well.
7. Blend the albumen around 5 minutes.
8. Pour the albumen into the dough. Blend them around 10 minutes.
9. Prepare a baking pan lubricated with butter. Pour the dough. Put into
the oven and bake around 40 minutes in 25 degrees celcius.
10.
Lift the cake and put on the plate. Spread some sugar on it. The
bolu cake is ready to serve.
2 spoons of sugar
one spoon of coffee powder
hot water
a cup
a spoon
PROCEDURE :
1. Prepare two spoons of sugar, a cup, hot water, one spoon of coffee
powder, a spoon.
2. Put one spoon of coffee powder into the cup.
3. Pour some hot water into the cup.
4. Add 2 spoons of sugar into a cup of coffee
5. Stir it well and the hot coffee is ready to drink
STEPS / INSTRUCTION :
1. Place flour in a deep mixing bowl. Make a well in the middle of the flour, and
add egg, sugar and salt. Add water little by little. Whisk vigorously until batter is
evenly smooth for coating and not too thin. If it is too thin, add more flour.
2. Peel plantain or banana and cut in half lengthwise and then cut again with 4-inch
width. Dip into batter to coat generously.
3. Heat oil in a wok or deep fryer until moderately hot. Place coated plantain or
banana in the wok or deep fryer and fry slowly until golden brown and crispy.
This usually take approximately 10-15 minutes. Remove bananas from oil, drain
on paper napkins and dry well.
4. Serve while still warm