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1920 Tavern Dinner Menu

This menu from a restaurant offers a variety of small plates, salads, soups, main courses including seafood, chicken and beef options. Small plates include items like meatballs, calamari and dips. Main courses range from $17-27 and include dishes like shrimp and grits, trout, mahi mahi and filet mignon. The menu also lists market fish options, sides, desserts, and weekly events.

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0% found this document useful (0 votes)
3K views1 page

1920 Tavern Dinner Menu

This menu from a restaurant offers a variety of small plates, salads, soups, main courses including seafood, chicken and beef options. Small plates include items like meatballs, calamari and dips. Main courses range from $17-27 and include dishes like shrimp and grits, trout, mahi mahi and filet mignon. The menu also lists market fish options, sides, desserts, and weekly events.

Uploaded by

chrisfuhrmeister
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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DINNER Menu

SMALL PLATES

ER

YM A

N & EPI
CU

1920

Everything crusted quail


Simply Salted Brussel Sprouts,
Tomato Jam - 10.95
Coconut curry Mussels
Lemongrass, Ginger, Shallots,
Tomato, Cilantro - 10.95
Kobe Beef Meatballs
San Marzano Tomato, Fresh Ricotta,
Parmesan Reggiano 11.95
Crispy Rhode Island Calamari
Wasabi Aioli, Creamy Ponzu - 10.95

Spinach & Artichokes Dip - 8.95


Blue Crab & Shrimp Dip - 10.95

Nawlins Shrimp & Grits


Low Country BBQ, Mixed Chilis,
Stone Ground Grits,
Applewood Smoked Bacon - 21.95

Fire-Grilled Rainbow Trout


Potato Puree, Garlic Spinach,
Champagne Beurre Blanc - 21.95

Brick Pressed Braised Beef


Bleu Cheese Polenta, French Beans,
Thyme Beef Jus - 23.95
Blackened mahi Mahi
Goat Cheese Potato Puree,
Wilted Garlic Arugula,
Tomato Beurre Blanc - 23.95

Twin Petit Filet Mignon


8oz. Meats By Linz, Chicago
Potato Puree, Haricots Verts,
Beech Mushrooms, Shallot
Cognac Sauce - 27.95

Parmesan crusted carolina flounder


Broccoli Raab, Garlic Herbed
Potatoes, Burnt Lemon - 24.95

Spaghetti + Meatballs
San Marzano Tomato, Fresh Ricotta,
Parmesan - 19.95

Amazing Burger*
Gruyre Cheese, Shiitake
Mushrooms, Frites, Garlic Aioli - 15.95

SIDES - $4

MARKET FISH
Enjoy todays fresh sh in one of the following preparations:

Fire-Grilled
Garlic Spinach, Herb Roasted Potatoes, Lemon Beurre Blanc
Mediterrenian Style
Cherry Tomatoes, Kalamata Olives, Fennel, Potato Puree,
Lemon, First-Press Spanish Olive Oil

Oysters RockefellEr
6 pcs., Local Bacon, Spinach, Parmesan, Pernod - 10.95

Caesar Spears salad


Pecorino, Peppercorn Caesar Dressing
Garlic Croutons - 6.95

Farrotto [Grain]
Cont Chicken, Brown Beech
Mushrooms, Tomatoes, Spinach,
Goat Cheese, Cashews - 17.95

Short smoked dry rubbed Chicken


Triple Cream Mac & Cheese,
Crispy Brussel Sprouts,
St. Louis BBQ sauce - 19.95

Tavern Dips

Chargrilled Oysters
6pcs., Andouille, Parmesan, Tabasco - 10.95

Iceberg & Bleu


Grape Tomatoes, Boiled Egg, Bleu Cheese,
Smoked Bacon, Mushroom Croutons - 7.95

LA L
T AA V E
V E RRNN F FO OR RA

INC. Shrimp Tacos


Coleslaw, Pickled Carrots,
Sweet Chili, Chipotle Crema - 10.95

Boutique Oysters (By The Piece) - mkt

Seafood Gumbo
Stone Ground Grits - 7.95

Blistered Shishito Peppers


Smoked Salt, Russian Roulette - 7.95

James River Oysters


(6pcs., On The Half Shell) - 9.95

French Onion Soup - 6.95

MAIN COURSE

Duck confit empanadas


Agave Blueberry Gastrique,
Apple & Charred Corn Salsa - 11.95

OYSTERS

SOUPS

ERN FO

EST D 2010

Thai style beef short ribs


Nuoc Cham, Jicama, Carrots,
Peanuts - 12.95

Ahi Tuna Tartare


Cucumber Salad,
Blood Orange Vinaigrette,
Wasabi Crema,
Root Vegetable Waes- 13.95

Crisp EggplanT Fries


Szechuan Spices, Parmesan Reggiano,
Hoisin Glaze - 8.95

REE

EV

Rainbow Trout

21.95

Shrimp

21.95

mahi mahi

22.95

Scottish Salmon*

22.95

Scallops

26.95

Carolina Flounder

23.95

SALADS
Quinoa Salad
Spinach, Arugula, Mint, Shallots, Spiced
Cashews, Oranges, Feta Cheese,
Satsuma Vinaigrette - 7.95

EVENTS & SPECIALS


Wine Monday
Enjoy half-Off Selected Wines

Thursday
Live Music with gabe Jones

Garden Rocket
Baby Arugula, Fennel, Pink Lady Apples,
Parmesan Reggiano, Candied Walnuts,
Meyer Lemon Vinaigrette - 6.95

SAturday
Live Music with gabe Jones

Sunday
Brunch Classics

French Beans Almandine


Almond Butter
Broccoli Raab
Calabrese, Garlic Cont

Bleu Cheese Polenta


Herb Roasted Potatoes
Triple cream Mac & Cheese
Goat Cheese Potato Puree

Brussel sprouts
Pancetta, Star Anise

Belgian Fries
Garlic Herb Butter

Garlic Spinach
Extra Virgin Olive Oil
Root Vegetable Waffles
Smoked Salt

Potato Puree
Vermont Butter

DESSERTS
Vanilla bean Creme Brulee
Berry Compote -6.95
GOAT CHEESE POUND CAKE
Blueberry Compote,
Vanilla Bean Gelato 7.95
Chocolate Souffle
Seasonal Gelato - 7.95

Peanut Butter Chocolate Bar


Maple Bacon Gelato,
Caramel, Bacon Bits 6.95
Brioche Bread Pudding
Seasonal Gelato - 6.95
Gelato Trio Du Jour
mkt

F&H Food Trading Group

ADVISORY: *CONSUMING RAW OR UNDER COOKED FOODS SUCH AS MEATS, POULTRY, FISH, SHELLFISH, & EGGS MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

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