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Front Porch Catering Menu

This document provides a catering menu with options for Mexican, American, and Italian dishes ranging from $9.99-$21.99 per person. Appetizers include dips, empanadas, and bruschetta starting at $1.75 per person. Breakfast options include egg casseroles and breakfast burritos from $5-9 per person. Salads include southwest salad and cranberry chicken salad for $7.99 per person.

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Athena Katharina
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0% found this document useful (0 votes)
352 views12 pages

Front Porch Catering Menu

This document provides a catering menu with options for Mexican, American, and Italian dishes ranging from $9.99-$21.99 per person. Appetizers include dips, empanadas, and bruschetta starting at $1.75 per person. Breakfast options include egg casseroles and breakfast burritos from $5-9 per person. Salads include southwest salad and cranberry chicken salad for $7.99 per person.

Uploaded by

Athena Katharina
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Catering Menu

Your community spot for coffee, good cooking, conversation


And CATERING too!
Birria Jaliciense
Enjoy a delicious tradional beef dish from Guadalajara served with rice,
torllas, salsa verde, and salsa roja. $9.99/person
Carnitas
Lean pork marinated with fresh oranges and spices. Slowly cooked in its
own juices unl tender. Served with chiles toreados, salsa verde, and
salsa roja. $9.99/person
Ropa Vieja
Richly spiced shredded beef simmered with onions and peppers. Served
with black beans, white rice and fried plantains. $9.99/person
Mole Poblano
Sweet, spicy blend of dried Mexican peppers creates a succulent sauce
for your choice of chicken or pork. Served with rice and beans. $9.99/
person
Fajitas Mixtas
All fajitas are prepared with our special recipe of sauted bell peppers,
onions, and tomatoes. Served with rice, beans, sour cream, pico de
gallo, and torllas. $9.99/person
Arrachera Asada
Grilled Flank steak. Served with a dark, tangy chile pasilla sauce, rice,
and beans. $9.99/person
Pollo En Nogada
Grilled chicken breast topped with homemade creamy nogada white
sauce. Served with poblano rice. $10.99/person
Pollo Frito
Yellow rice with chicken and herbs. Served with fried plantains. $9.99/
person
Cochinita Pibil
Yucatecan pork with a spice and citrus rub wrapped in a banana leaf and
slow cooked. Served with pickled red onions, torllas, and black beans.
$9.99/person
Paella A La Valenciana
Chicken, pork, lobster, shrimp, mussels, and clams mixed into a saron
rice dish. $16.99/person
Fusion Latinoamericana
Nebraska Choice N.Y. Strip
This is a true steak lovers steak with a fullbodied 12ounce cut.
$18.99/person
Nebraska Choice Rib-Eye Steak
Slowly grilled 12ounce ribeye cut wellmarbled and juicy. $17.99/
person
Nebraska Choice Top Sirloin Steak
Chargrilled 8ounce top sirloin steak. $14.99/person
Peppercorn Steak
Lean 6ounce let mignon that melts in your mouth crusted with
cracked black peppercorns. $21.99/person
Prime Rib
Seasoned and slowroasted 8ounce prime rib. Handcarved to order
and served with tradional au jus. $14.99/person
Roast Beef
8 ounces of thin sliced roast beef. $9.99/person
Salisbury Steak
10 ounces of hamburger smothered with sauted onions, green and
red peppers, and topped with burgundy sauce. $9.99/person
Smoked Brisket
Slowly smoked 8ounce cut of beef rubbed with a homemade spice
recipe. Served over Texas toast. $13.99/person
Kansas City Spareribs
Big, juicy, spicy and sweet rack of spareribs slathered with our
Kansas City BBQ sauce. $14.99/person
Roasted Pork
Slowroasted 8ounce serving drizzled with a sweet tangy glaze.
$12.99/person

Choice Meats
Allentreslistedbelowareservedwithahousesaladandyourchoiceoftwosidedishes.
Smoked Pulled Pork
Tender, slowcooked pork covered in BBQ sauce. Served with fresh
cornbread mun. $9.99/person
BBQ or Roasted Chicken
Two pieces of chicken. $9.99/person
Mediterranean Chicken
Chicken breast, deliciously seasoned and grilled in extra virgin olive oil.
Served with Mediterranean vegetables. $12.99/person
Stuffed Chicken
Oven roasted chicken breast stued with garlic, herbs, and cheese.
Served with lemon buer. $14.99/person
Chicken Cordon Blue
Lightly breaded chicken breast stued with ham, Manchego cheese, and
bchamel sauce. $14.99/person
Chicken Fiesta
Grilled chicken breast topped with sauted mushrooms, green onions,
California chutney, torlla chips, and Monterrey jack cheese. Served on
a bed of rice. $12.99/person
Fried Chicken
Two pieces of fried chicken golden brown, crisp and tender. $9.99/
person
Roasted Turkey
Oven roasted turkey served open faced on grilled Texas toast with
turkey gravy. $9.99/person
Lamb Chops
Center cut veal chop Milanese. Topped with fennel sauce and caramel
sauted onions. $14.99/person
Cajun Catfish
Grilled Caish let with cajunstyle spices. Served with coleslaw. $12.99/
person
Grilled Salmon
Broiled Atlanc salmon llet served with a mango and rainbow peppers
salsa, basil, raviata sauce, and cherry tomatoes. $15.99/person

Choice Meats
Allentreslistedbelowareservedwithahousesaladandyourchoiceoftwosidedishes.
Chicken Picata
Lightly breaded chicken breast sauted in garlic lemon buer topped
with capers. Served with your choice of pasta or oven roasted
potatoes. $12.99/person
Chicken Carbonara
Grilled chicken breast with sauted onions and Prosciuo ham. Served
with your choice of pasta. $9.99/person
Chicken Marsala
Lightlybreaded chicken breast with sauted sliced mushrooms in
Marsala wine sauce. Served with your choice of pasta tossed in olive
oil and garlic. $12.99/person
Chicken Parmigiana
Parmesanbreaded chicken breast, fried and topped with marinara
sauce. $10.99/person
Beef Parmigiana
Parmesanbreaded sirloin steak, fried and topped with marinara sauce
and mozzarella cheese. Served on a bed of spaghe. $10.99/person
Pasta al Pesto
Pesto sauce made of fresh basil, olive oil, garlic, cheese, and topped
with pine nuts. Served over your choice of pasta. $9.99/person
Lasagna
Lasagna pasta layered with ground beef, ricoa cheese, mozzarella,
and cheddar cheese. Baked with marinara sauce. $9.99/person
Chicken Alfredo
Grilled chicken tossed with feuccine pasta and fresh Alfredo sauce.
$9.99/person
Chicken Chipotle Pasta
Honey glazed chicken, asparagus, red and yellow peppers, peas, garlic
and onions in a spicy chipotle parmesan cream sauce. $10.99/person

Italian Cuisines
AllentreslistedbelowareservedwithahouseorCaesarsaladandbreadscks.
Spinach & Artichoke Dip
Cream cheese, archoke hearts and spinach served warm with rye
bread.$2.99/person
Ceviche
Shrimp and lapia marinated in lime juice, garlic, aji, onion, tomato,
avocado, cucumber. $3.99/person
Fried Yuca
Fried cassava served with cilantro mayo dipping sauce. $2.99/person
Queso Dip
A wonderful blend of tomatoes, onions, chili peppers and creamy
cheese. Served with corn chips. $2.00/person
Spanish Empanadas
Chicken, spinach, Manchego cheese, and house vinaigree sauce.
$2.99/person
Bruschetta
Roma tomatoes, fresh basil, and extravirgin olive oil. Served with
toasted ciabaa bread. $2.00/person
Fried Beef Ravioli
Fried pasta lled with beef. Served with marinara sauce. $1.75/person
Bacon Wrapped Jalapenos
Jalapeno stued with cream cheese and wrapped in bacon. Served with
cilantro sauce. $2.00/person
Swedish Meat Balls
Meatballs slowly cooked in a rich sherry gravy. $2.50/person
Shrimp Scampi
Large shrimp sauted in white wine, olive oil, garlic and tomatoes.
Served with ciabaa bread. $3.99/person
Southwest Egg Rolls
Spicy chicken, corn, black beans, peppers, onions and melted cheese.
Served with avocado cream and salsa. $2.00/person
Teriyaki Beef or Chicken Skewers
Two ounces of marinated meat served on skewer with roasted peppers.
$2.99/person
Hors d' oeuvres
AllHorsd'oeuvresareesmatedat2pieces/person.
Famous Flautas
Crispy taquitos stued with shredded chicken, mashed potatoes, cilantro
cream sauce. $1.50/person
Puerto Rican Tostones
Green fried plantains topped with garlic, salt, and oil. $2.50/person
Chips & Salsa
Corn torlla chips with salsa roja. $2.00/person
Mexican Mini Sopes
Masa cups topped with your choice of shredded chicken or beef, leuce,
tomatoes, sour cream, and cheese. $2.50/person
Pinwheel Sandwich Tray
Flour torlla sandwich rolled up with your choice smoked ham and Swiss
cheese or smoked turkey breast and cheddar cheese. $40.00
Guacamole
Made with fresh ingredients served with corn torlla chips. $2.75/person
Deli Meat & Cheese Tray
Meat and cheese tray featuring ham, turkey breast, and roast beef. This
tray is complemented with Swiss, cheddar, and Monterrey jack. $50.00
Vegetable Plater
Beaufully arranged vegetable tray including cucumbers, cauliower,
carrots, broccoli, and celery. $40.00
Fruit Plater
Beaufully arranged fruit tray including pineapple, melon, strawberries,
mango, and grapes. $40.00
Cheese Tray
Arscally arranged cheese tray including bites Swiss, cheddar, blue
cheese, and Monterrey jack. $40.00
Blackened Caesar Chicken Wrap
Grilled chicken breast, romaine leuce, parmesan cheese, tomatoes, and
Caesar dressing wrapped in a torlla. Served with chips and a chocolate
chip cookie. $6.99/person
Cold Sandwiches
Turkey or roast beef, American, Swiss, or Monterrey jack cheese on white,
wheat, or rye bread. Served with chips and a chocolate chip cookie. $6.50/
person
Hors d' oeuvres
Continental breakfast
Connental breakfast including fresh fruit salad, bagels, sweet rolls, orange juice or
coee. $5.00/person
Egg Casserole
Egg casserole, fresh fruit salad, bagels or sweet rolls, orange juice or coee. $7.00/
person
Scrambled Eggs
Scrambled eggs, bacon or sausage, hashbrowns, fresh fruit salad, bagels or sweet rolls,
orange juice or coee. $8.00/person
Huevos Rancheros
Huevos rancheros, chorizo, hashbrowns, pan dulce, torllas, Mexican hot chocolate or
coee. $9.00/person
Chilaquiles
Chilaquiles served in salsa verde or salsa roja mixed with eggs served over fried torllas.
Includes pan dulce and Mexican hot chocolate or coee. $9.00/person
Breakfasts
Salads
Southwest Salad
Leuce, spinach, roasted peppers, avocado, cheddar cheese, and
California chutney sauce. Served with honey cilantro dressing. $7.99/
person
Craizan Chicken Salad
Mixed leuce and shredded cabbage topped with fried chicken tenders,
craisins, mandarin oranges and chow Mein noodles. $7.99/person
Cranberry Chicken Salad
Spinach, cranberries, strawberries, chopped almonds, and feta cheese.
Served with raspberry vinaigree. $7.99/person
Grilled Chicken Salad
Iceberg leuce, cherry tomatoes, cucumbers, cheddar cheese, croutons.
Served with your choice of dressing. $6.99/person
Caesar Salad
Tossed Romaine leuce, parmesan cheese, croutons. $4.99/person
With grilled chicken $6.99/person
Allsaladsareservedwithadinnerroll.
PINT QUART
(Feeds 3 to 4 people) (Feeds 6 to 7 people)
Mashed Potatoes $4.50 $7.99
Garlic Mashed Potatoes $4.50 $7.99
Au Gran Potatoes $4.50 $7.99
Twice Baked Potatoes $4.50 $7.99
Creamy Coleslaw $4.50 $7.99
Green Beans Almandine $4.50 $7.99
Green Beans Casserole $4.50 $7.99
RedSkinned Roasted Potatoes $4.50 $7.99
Rice (Pilaf, Mexican, or Wild) $4.50 $7.99
Buered Corn $4.50 $7.99
California Vegetables $4.50 $7.99
Baked Beans $4.50 $7.99
Cuban Black Beans $4.50 $7.99
Smoked Brisket $13.99/pound
Roast Beef $12.99/pound
Kansas City BBQ Ribs $16.95/slab

Country Style Biscuits $6.99/dozen
Baked Potatoes $1.99 each
Fried or Roasted Chicken $1.99 each
Full Pan of Enchiladas $79.99 (Serves 12 people)
Tamales $36.00/dozen
Paella $299.00 (Serves 20 people)
A La Carte
Facility
The Front Porch is a Nebraska owned family restaurant located in Murray, just outside
of the Omaha metro area. The restaurant can accommodate groups of up to 75 people
for family events, pares, business meengs, community gatherings, or other special
events. We oer a creave menu through our exclusive catering service that is sure to
please all appetes. Complete partyplanning assistance is available for every special
event. Customized menus are available. All you need to do is just talk with one of our
catering specialists.
Guest Count
A nal count of guests and guarantee is due from the client at least one week prior to
the scheduled event. Food will be prepared for the guaranteed number of guests. If no
nal count is given, the esmated count from the signed contract will be used for food
preparaon and billing purposes. If aendance is higher than the guarantee or
contract, clients will be expected to pay for the actual number of people served.

Additional Information
Beverages
Canned Soda $1.25/can
Boled Water $1.00/bole


Freshly Brewed Coee $10.00/gallon
Mexican Hot Chocolate $14.00/gallon
Jamaica (Hibiscus) Tea $10.00/gallon
Strawberry or Raspberry Lemonade $14.00/gallon
Melon Water $7.00/gallon
Orange Juice $7.00/gallon

Buffet Events
Guest may serve themselves or catering sta
may serve guests from the buet line. China
service or disposables are available per client
request.

Full Service
Guests are served all courses at their respecve
tables. Seats may be assigned or guests may
choose their own seats per client request. China
service or elegant disposables are required.

Service Personnel
All service personnel are dressed in standard
black and white are. Service charges are esmated at $15/hour per server with a
minimum of two servers for four hour minimum. Sta are not only paid for their me
to serve at your event, but they are also paid for the me for food transport, event
setup, event cleanup, and transport back to our venue (if applicable).

Delivery and Pick Up Available
We can accommodate to your needs by bringing our services to you. Our osite
catering can make your event hasslefree. Delivery is available within the Omaha
metro area and Lincoln for a nominal fee. Pickup is also an opon at no charge.

Tasting Policy
We are pleased to oer a tasng for our clients that have booked a date with us.
There is no cost for up to two people to aend the tasng. Any addional guests will
be charged a nominal fee. This is a great way to plan your special day.

Disclaimers
All prices are subject to a service charge and sales tax as required by state law and are
subject to change. Visa, Master Card, American Express, Discover, checks, and cash are
accepted for payment.

This establishment recognizes that there are increased health risks in eang certain
raw or uncooked foods such as ground beef, eggs, or seafood. For your safety, we will
only serve raw or undercooked foods per individual customer request. Consuming raw
or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of
foodborne illnesses, especially if you have certain medical condions.
Additional Information
105 N. Park Avenue
Murray, NE 68409
Restaurant: 402.235.2235
Cell: 402.541.9844
[email protected]
www.facebook.com/FrontPorchEatery

A Nebraska family-owned restaurant and catering company

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