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    Pea & Lemongrass Soup: Q Factor Cost Per Item Is $1.50

    Uploaded by

    golmatol
    This document contains recipes and cost information for 4 dishes: pea & lemongrass soup, Foie Terrine with popcorn and rhubarb tangerine syrup, an unnamed recipe, and Seared and raw shrimp with sweet potato essence and ginger. For each recipe, ingredients and costs are listed along with the cost per item, total portion cost, sale price and food cost percentage.

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    Download as XLS, PDF, TXT or read online from Scribd

    Pea & Lemongrass Soup: Q Factor Cost Per Item Is $1.50

    Uploaded by

    golmatol
    33 views4 pages
    This document contains recipes and cost information for 4 dishes: pea & lemongrass soup, Foie Terrine with popcorn and rhubarb tangerine syrup, an unnamed recipe, and Seared and raw shrimp with sweet potato essence and ginger. For each recipe, ingredients and costs are listed along with the cost per item, total portion cost, sale price and food cost percentage.

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    Original Title

    Cost Sheet1

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    This document contains recipes and cost information for 4 dishes: pea & lemongrass soup, Foie Terrine with popcorn and rhubarb tangerine syrup, an unnamed recipe, and Seared and raw shrimp with sweet potato essence and ginger. For each recipe, ingredients and costs are listed along with the cost per item, total portion cost, sale price and food cost percentage.

    Copyright:

    © All Rights Reserved
    Download as XLS, PDF, TXT or read online from Scribd
    Download as xls, pdf, or txt
    33 views4 pages

    Pea & Lemongrass Soup: Q Factor Cost Per Item Is $1.50

    Uploaded by

    golmatol
    This document contains recipes and cost information for 4 dishes: pea & lemongrass soup, Foie Terrine with popcorn and rhubarb tangerine syrup, an unnamed recipe, and Seared and raw shrimp with sweet potato essence and ginger. For each recipe, ingredients and costs are listed along with the cost per item, total portion cost, sale price and food cost percentage.

    Copyright:

    © All Rights Reserved
    Download as XLS, PDF, TXT or read online from Scribd
    Download as xls, pdf, or txt
    of 4

    Recipe Name: pea & lemongrass soup

    Preparation time:
    Suggestion:
    # Amount Measure Ingredient Cost pcs/lb. Unit Cost Total Cost
    1 2 16 Pea 2.10 0.06 0.12
    2 1 16 soy milk 4.17 0.36 0.36
    3 1 32 Tofu 1.08 0.28 0.28
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    7 Q Factor Cost per item is $1.50 1.50
    8 Total Portion Cost 2.26
    9 Sale Price 10.00 $
    10 Food Cost % 23%
    11 pea & lemongrass souppea & lemongrass souppea & lemongrass souppea & lemongrass souppea & lemongrass soup
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    Recipe Name: Foie Terrine,popcorn,rhubarb tangerine syrup
    Preparation time:
    Suggestion:
    # Amount Measure Ingredient Cost pcs/lb. Unit Cost Total Cost
    1 4 16 Foie gras A grade 35.95 2.03 7.11
    2 8 16 Rhubard 0.72 0.05 0.40
    3 1 16 Bread 0.35 0.35 0.35
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    7 Q Factor Cost per item is $1,00 1.00
    8 Total Portion Cost 8.86
    9 Sale Price 17.00 $
    10 Food Cost % 52%
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    Recipe Name:
    Preparation time:
    Suggestion:
    # Amount Measure Ingredient Cost pcs/lb. Unit Cost Total Cost
    1 16 - -
    2 16 - -
    3 16 -
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    7 Q Factor Cost per item is $0.50 0.50
    8 Total Portion Cost 0.50
    9 Sale Price
    10 Food Cost % #DIV/0!
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    Recipe Name: Seared and raw shrimp, sweet potato essence with ginger
    Preparation time:
    Suggestion:
    # Amount Measure Ingredient Cost pcs/lb. Unit Cost Total Cost
    1 5 16 Black tiger shrimp raw 13.95 0.87 4.36
    2 4 16 Cilantro 4.16 0.26 1.04
    3 8 16 Sweet potatoes 0.54 0.03 0.24
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    7 Q Factor Cost per item is $1,50 1.50
    8 Total Portion Cost 7.14
    9 Sale Price 16.00 $
    10 Food Cost % 45%
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