Organizational Structure
Organizational Structure
A. The business organization, its stake holders and the external environment B. Business organization structure, functions and governance
1. Business organization, structure and strategy 2. Organizational culture and committees 3. Corporate governance and social responsibility
ORGANISATIONAL STRUCTURE
The established pattern or relationships among components or parts of the organisation Kast and Rosenzweig Describes the:
lines of authority communication channels (vertical and horizontal) reporting lines
Organization Size
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Entrepreneurial structure
Functional Structure
Advantages Fast decision making More responsive to market Goal congruence Good control Close bond to the workforce
BOSS
Disadvantages Lack of career structure Dependent ant on the capabilities of manager/owner Cannot cope with diversification/ growth
Advantages Efficiencies from putting together similar specialties and people with common skills, knowledge, and orientations Coordination within functional area (avoids duplication) In-depth specialization Economies of scale, standardization and career opportunities Centralized decision making Disadvantages Poor communication and coordination across functional areas Focus on process and inputs rather than customer and outputs. Slow decision making
TEAM
Geographical Departmentalization
Product Structures
Advantages More effective and efficient handling of specific regional issues that arise Serve needs of unique geographic markets better May be cheaper to establish area factories than to service markets from one location. Such as transportation costs Disadvantages Duplication of functions Can feel isolated from other organizational areas Inconsistency in methods or standards may develop across different areas + Allows specialization in particular products and services + Managers can become experts in their industry + Accountability + Closer to customers Duplication of functions Limited view of organizational goals Different product divisions may fail to share resources and customers
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A Product Organization
Chief Executive Officer
Customer Departmentalization
President
Product Group 1
Product Group 2
Product Group 3
+ Customers needs and problems can be met by specialists - Duplication of functions - Limited view of organizational goals
ProSales duction
R&D
Acctg.
ProSales duction
R&D
Acctg
Production
Sales
R&D
Acctg.
Divisional Structure
Divisionalization is the division of business in to autonomous regions or product business, each with its own revenues, expenditures and capital asset purchase programmes, and therefore each with its own profit and loss responsibility.
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A Matrix Organization
Functional authority Project authority
Production department
President
Legal department
Engineering department
Accounting department
Emphasis on product (project, process, etc) and customer orientation Optimum resource allocation and flexibility. Close customer contact. Conflict between managers over allocation of resources. Lots of time taken up in meetings and firefighting. Role conflict/ambiguity due to a lack of unity of command (Dual command).
Hybrid Structure
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Professional core and permanent staff of the organisation who are usually highly trained individuals with an in depth knowledge of the organisation, how it is run and its main objectives. These workers receive good remuneration packages but in return work hard and are committed to the organisation and are essential to the on-going success of the organisation. These are often managers, team leaders, professional staffs, skilled technicians, and skilled employees.
The second group represents the flexible and casual labor force (referred to as interface workers),made up of employees who work on a part time, temporary, seasonal or standby basis and perform relatively routine tasks and have little career progression. They allow the organisation to respond to variations in demand, for example, many retail outlets hire temporary sales employees over the Christmas period
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The third group or leaf consists of contractors, temporary and self employed staff (referred to as suppliers) who are hired when their particular skills and specialisms are required and paid based on results/output, usually in the forms of fees A fourth leaf of the shamrock may exist, consisting of consumers who do the work of the organisation. Examples are shoppers who bag their own groceries and purchasers of assemble-it-yourself furniture.
Role of management
To ensure that objectives (strategic, tactical, operational, financial and non-financial) as set by the board of directors, are achieved. The manager will use resources (e.g. money, people, material, equipment, information, time and space) in the most effective and efficient way to achieve the objectives set (by the board).
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Span of control
The number of subordinates directly managed. Depends on:
Geographical distribution Ability Personality Support Organizational culture Scalar chain Complexity
Scalar chain
Organizations always have a hierarchy of command and authority. Fayol referred to the vertical arrangement of direct authority and responsibility as a scalar chain or line of authority. The length of the chain is the number of levels of authority and responsibility which constitute an organization's hierarchy, CEO through to cleaners.
Tall organizations
Large number of management levels Long scalar chain and small span of control. Typically connected to centralization, formal rule setting and division of labor (e.g. one man, one job). Top-down, command and control structures.
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Flat organizations
Few management levels, shorter scalar chains, wider spans of control. Typically decentralized and task orientated. Self-directed, self-managed, multidisciplinary, cross functional work teams where power flows from expertise, not position. Customer, problem and opportunity orientated.
Tall hierarchy
Span of Control is simply the number of people who can report to a single manager inside of the hierarchy.
Flat Organization
Flat hierarchy
Chief Executive
Centralization
The practice of minimal delegation of authority by senior management Decision-making authority is held at the core of the company, e.g. at head office. Tend to be found within tall, bureaucratic structures or command and control structures.
FLAT STUCTURE
Loose control Difficulty in coordination More mistakes due to loose supervision Good for staff requiring greater independence challenge and responsibility Results in quick communications, fast decision making but can lead to overworked managers
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Centralization advantages
Include:
Control over core resources Coordinated and uniform decision making Quick reaction to strategic requirements Uniform, controllable standards Easier to develop culture
Centralization disadvantages
Include:
Management overload Local (e.g. not head office) conditions and requirements may not be fully understood by central management. One-size may not fit all Slower reaction times to local issues May encourage revolts at local levels Discourages local initiative
Decentralization
The delegation of the freedom to make decisions Concerns the degree to which authority to act can be dispersed throughout an organisation. Requires autonomous business units or divisions and a flat structure management mentality. Advantages and disadvantages are basically the mirror to centralization
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Anthonys Triangle
Anthonys hierarchy
Strategic = long-term, external, whole business, PEST, SWOT, Carried out by senior managers, 3 to 5 years implications Tactical = short to medium-term, internal and external, divisions, functional, managers and supervisors, mobilizing resources and innovating Operational = short-term, internal, day-to-day, supervisors and workers
STRATEGIC
TACTICAL
OPERATIONAL
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Why it exist?
Personal relationships arise between individuals A group of individuals may share common interests E.g. Football, Politics and so form an informal organization Workers find new ways of doing things which save them time
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