Freed Death Row Inmate Speaks at UA: Businesses Still Facing Rebuilding Barriers
Freed Death Row Inmate Speaks at UA: Businesses Still Facing Rebuilding Barriers
Freed Death Row Inmate Speaks at UA: Businesses Still Facing Rebuilding Barriers
119, Issue 57
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Briefs ........................2
Opinions ...................4
Culture ......................8
WEATHER
today
INSIDE
todays paper
Sports ..................... 13
Puzzles .................... 13
Classifieds .............. 13
Partly
cloudy
63/43
Friday 63/39
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CULTURE | PERSONAL FINANCE
25%
10%
10%
15%
Housing
Discretionary
10%
Transportation
Utilities
Food
Saving
Mint is a personal finance
app. These percentages show
the suggested amount of monthly
income a student should spend,
according to kiplinger.com.
By Courtney Stinson
Staff Reporter
For many college stu-
dents, managing money is an
ongoing struggle and can be
hard to master in addition to
classes and a busy lifestyle.
Whether saving for the future
or budgeting from week to
week, many students are tak-
ing a pragmatic approach to
finances, spending mainly on
basic costs like rent and food
and saving the splurges for
special occasions.
Paige Bussanich, a senior
majoring in psychology and
political science, is primarily
using her paychecks to save
for graduate school. However,
Bussanich has more than just
the cost of graduate school in
mind as applying for schools
and taking the GRE is expen-
sive in itself.
By Jordan Cissell
Staff Reporter
If there is one thing Evan
Smith knows about rebuilding
a restaurant from scratch, its
that the process is not an easy
one.
Ill tell you what Ive been
telling everyone else about this
stuff I definitely dont want
to go through that ever again,
Smith, the general manager
of Tuscaloosas Krispy Kreme
and a member of the family
that opened West Alabamas
first location in 1960, said. I
know that for sure.
Following the destruction of
its building during the April 27,
2011 tornado, Smith and Krispy
Kreme set to work on recon-
structing at the same location
on McFarland Boulevard. After
the year-long process, the store
reopened on Aug. 21 of this
year.
Despite Smiths arduous
assessment of the rebuilding
process, Krispy Kreme has
not been alone in making its
return.
Businesses still facing rebuilding barriers
NEWS | TUSCALOOSA FORWARD
Restaurants continue
to come back after
April 2011 destruction
CW File
Krispy Kreme was able to reopen in its original location more than a year
after being completely destroyed by the April 27, 2011 tornado. SEE BUSINESSES PAGE 2
By Alan Alexander
Contributing Writer
Students who had 96 or
more hours as of summer
2012 are eligible to purchase
an SEC championship stu-
dent ticket, according to
an email sent to University
of Alabama students who
qualified Wednsday.
The University received
16,000 tickets and 1,920 were
allocated for students, UA
Director of Media Relations
Cathy Andreen said. Eighty
percent went to undergradu-
ates and 20 percent went to
graduate students.
Students who qualify can
buy their ticket online or at
the Tide Pride ticket office
located inside Coleman
Coliseum, open 9 a.m. through
5 p.m. Thursday and Friday.
Students must buy their tick-
et by 5 p.m. on Friday.
The ticket office wont offi-
cially charge student accounts
until after the Iron Bowl on
Nov. 24.
The system for allocating
the tickets is based off UA
earned credit hours, meaning
transfer hours were not calcu-
lated into total hours. Taylor
Jones, a senior majoring in
finance, said it makes sense
that the system only recog-
nizes UA hours.
The students that have
paid the most money to the
University should receive the
majority of the tickets, Jones
said.
Although undergraduates
received the majority of the
tickets, some seniors wont be
making the trip to the Georgia
Dome.
Seniors with less than 96 hours didnt receive SEC tickets Wednesday
NEWS | SEC CHAMPIONSHIP
INSIDE
How much of the Georgia Dome will be
occupied by students?
How does this games ticket allocation
match up to the Michigan game?
Wikimedia Commons
Ticket ofce notied
students via email
SEE TICKETS PAGE 5
Students must make concerted effort to
meet nancial goals on a monthly basis
By Camille Corbett
Contributing Writer
The United States
judiciary may not be as
accurate or safe as citi-
zens may believe.
That was one of the
main points capital pun-
ishment mitigator and
University of Alabama
School of Social Work
faculty member Joanne
Terrell and death row
survivor Gary Drinkard
made in a lecture titled
The Death Penalty
from a Social Justice
Perspectiveon Nov. 14.
The two activists spoke
to a full audience in ten
Hoor Hall on Wednesday
night to discuss the
unfairness of the death
penalty within the state.
Lending a personal
perspective to the contro-
versial subject, Drinkard
recounted his experience
of being wrongfully con-
victed for the robbery
and murder of a junk-
yard dealer in 1995 and
later sentenced to death.
After writing numerous
letters to organizations
for help, Drinkard was
able to assemble his own
dream team of attorneys
to prove his innocence.
He received an acquittal
in 2001.
Drinkard said his
case is a prime exam-
ple of a person con-
victed of a crime they
did not commit and the
injustices of the legal
system in the state.
However, it is not unusu-
al.
His story is not unique
to Alabama death row,
said Terrell, who also
serves as a mitigator for
indigent capital murder
defendants. [The legal
system] doesnt care who
did it, they just want to
convict somebody.
At least 10 percent
of people down in death
row havent done it. Its
very discouraging,
Drinkard, who now acts
as a lobbyist against
the death penalty, said.
There have been 141
people let off of death
row proven innocent.
Although the legal sys-
tem can be proven faulty,
Drinkard and Terrell
explained that it is espe-
cially so for low income
people who cant afford
an experienced lawyer
and become stuck with
one who doesnt care or
doesnt know how to han-
dle the case. Additionally,
someone is 10 times more
likely to get sentenced to
death row if it is a black-
on-white crime.
No rich person ever
winds up on death row,
Drinkard said. They
have the money to get
lawyers to get them out
of it. The death penalty
is racist and immoral.
Freed death
row inmate
speaks at UA
NEWS | LECTURES
CW | Jingyu Wan
Two activists spoke in ten Hoor Hall about capital punish-
ment Wednesday night.
Gary Drinkard lectured on social
justice perspective of legal system
SEE DRINKARD PAGE 5
SEE BUDGET PAGE 5
CW | Sarah Grace Moorehead
ONLINE ON THE CALENDAR
Submit your events to
[email protected]
LUNCH
Beef Burrito
Farfalle & Sausage Alfredo
Bake
Roasted Pork Loin
Chicken Tenders
Garden Burger
Southwest Garbanzo Bean
Cakes (Vegetarian)
BURKE
LUNCH
Steak
Hamburgers
Chicken Fajita Pizza
Vegetable Soup
Baked Potatoes
Steamed Brussel Sprouts
Southwest Garbanzo Bean
Cake (Vegetarian)
FRESH FOOD
LUNCH
Buttermilk Fried Chicken
Chicken & Andoulle Gumbo
Meatball Pizza
Beefy Mac Bake
Mashed Potatoes
Seasoned Corn
Sun-dried Tomato Mushroom
Risotto (Vegetarian)
BURKE
DINNER
Smothered Chicken
Grilled Chicken Salad
Pepperoni Pizza
White Rice
Stewed Okra
Orzo Soup
Carrot & Raisin Salad
(Vegetarian)
ON THE MENU
DINNER
Grilled BBQ Turkey
Hamburger
Fettuccine Alfredo
Steamed Broccoli
Garlic Mashed Potatoes
Oatmeal Cookies
Capri Vegetable Blend
(Vegetarian)
LAKESIDE
FRIDAY
What: Breakfast with Jim
Rainey, publisher of the
Tuscaloosa News
Where: Reese Phifer 222
When: 9 - 9:50 a.m.
What: Veteran and Military
Affairs Grand Opening
Where: 1 B.B. Comer
When: 2 - 4 p.m.
What: Resident Advisor
Interest Meeting
Where: Paty Activity Center
When: 11 - 12 p.m.
TODAY
What: Homegrown Alabama
Farmers Market
Where: Canterbury
Episcopal Lawn
When: 3 - 5 p.m.
What: Battle of the Branches:
Intramurals
Where: Presidential Park
When: 4 - 8 p.m.
What: Shenanigans and
Beer Comedy Showcase
Where: Green Bar
When: 8 p.m.
SATURDAY
What: Saturday in the Park:
Introduction to Native
American Beadwork
Where: Moundville
Archaeological Park
When: 10 a.m. - 2 p.m.
What: Womens basketball
vs. Arkansas-Pine Bluff
Where: Foster Auditorium
When: 5 p.m.
What: Erik the Red & The
Dudley do Right
Where: Green Bar
When: 10 p.m.
ON THE RADAR ON CAMPUS
G
O
Page 2 Thursday,
November 15, 2012
O
N
T
H
E
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FOLLOW US ON
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CW.UA.EDU
By CW Staff
The University of Alabama
mens basketball head coach
Anthony Grant announced
the signing of two prospects
to National Letters of Intent
on Wednesday during the
first day of the early signing
period. Center Jimmie Taylor
and forward Shannon Hale
are slated to join the Crimson
Tide on the court for the 2013-
14 season.
We are very excited to
have Jimmie and Shannon
sign National Letter of
Intents with The University
of Alabama today, Grant
said. They are both out-
standing young men who
come from quality families.
They also have a passion and
excitement level for Alabama
and our basketball program.
Taylor is a four-star recruit
and brings an inside pres-
ence for Grants squad next
season. The cousin of for-
mer Tide standout and 2002
Southeastern Conference
Player of the Year Erwin
Dudley, Taylor is rated as
the No. 6 center in the nation
and No. 30 overall prospect
by rivals.com. In March 2011,
he was selected to the USA
Developmental National Team
and has twice been named
as a 3A first-team all-state
performer.
Jimmie will provide for
us the length and athleticism
needed to be successful in
the SEC, Grant said. He is
a perfect fit for our style of
play and understands what
it takes to be successful, win-
ning two state championships
at Greensboro High School.
Similar to Taylor, Hale, a
6-foot-8-inch 200-pound power
forward from Johnson City,
Tenn., is another player who
should help in the post next
season. He is listed as a four-
star recruit by rivals.com and
is ranked as the No. 19 power
forward and the No. 93 over-
all prospect by the same web-
site. In addition, ESPN.com
lists Hale as the No. 6 recruit
in the state of Tennessee and
as the No. 26 forward in the
nation.
Shannon provides great
versatility for his size,
Grant said. He has an abil-
ity to play inside and out and
like Jimmie is the type of
player we target for how we
want to play. Shannon also
plays for one of the premier
prep school programs in the
country.
Tide signs two four-star prospects on first day of early signing period
In Tuscaloosa, 242 com-
mercial structures were dam-
aged, and 114 were destroyed,
Tuscaloosa Mayor Walt Maddox
said in an April 16 statement
titled, The Facts of Tuscaloosas
Recovery, on the Tuscaloosa
Forward website. Since April
27, [2011], 93 percent of the 242
commercial structures that
were damaged have received
repair permits, and 34 percent
of the destroyed structures have
received new construction per-
mits.
City of Tuscaloosa
Communication Director Diedre
Stalnaker said she could not say
for certain what percentage of
the damaged or destroyed busi-
nesses operated in the food ser-
vice industry.
Both local institutions like
Hokkaido and Mike and Eds
Bar-B-Que and corporate
chains like Full Moon Bar-
B-Que and McDonalds have
joined Krispy Kreme in reopen-
ing for business.
Its important to note
that some restaurants have
reopened in a different loca-
tion, such as Hokkaido and Full
Moon. Other restaurants plan
to reopen with a different name
Mike & Eds will be Hoos-Q,
Stalnaker said. Some restau-
rants have reopened in the same
location, such as Taco Casa and
McDonalds.
Smith said family tradition
played a very significant role
in Krispy Kremes decision to
return to its old location.
We were adamant about
coming back to our same place
there on McFarland, because
thats where my grandparents
started it, Smith said. There
was no question that we were
coming back in that spot.
This adamancy on location
ended up substantially delaying
Krispy Kremes return. Smith
said the length of time spent
physically reconstructing paled
in comparison to the months
spent working out pre-build
kinks.
When we started to try to
rebuild, we found out we were
in a flood plain, so we werent
allowed to build. So we hired
a water expert who did some
research and proved to the city
that we werent in a flood plain,
Smith said. Then there was
another delay because the State
Department was considering
buying land along McFarland to
widen the turning lanes. Once
that all got straightened out, we
got the building completed in
only about four months.
Smith said finances were not
a significant factor in Krispy
Kremes decision to rebuild, but
the city of Tuscaloosa took mea-
sures to aid the return of restau-
rants for which money was an
issue.
The city of Tuscaloosa is cur-
rently offering a Commercial
Revolving Loan Program to
assist businesses developing in
areas hardest hit by the tornado,
and restaurant owners are eli-
gible to apply, Stalnaker said.
The program is funded through
a FEMA hazard mitigation grant
and offers recipients a zero
interest loan, ranging in amount
from $20,000 to $200,000.
As part of the Tuscaloosa
Forward plan, the City plans to
create well-designed mixed-use
corridors that serve as attrac-
tive gateways to the community
and support the citys retail and
service needs, according to
the plan outline. The Plan high-
lights 10th Avenue, 15th Street
and University Boulevard as
major corridors affected by the
tornadoes, but Smith thinks
McFarlands dense traffic flow
merits its inclusion in the list.
You really couldnt find a bet-
ter location in town, he said.
Smith said decreasing, or at
least more efficiently manag-
ing, traffic flow would probably
prove more beneficial for res-
taurants and businesses along
McFarland Boulevard, as con-
gested driving conditions can
discourage potential patrons.
Stalnaker said Tuscaloosas
high population and traffic
flow serves as encouragement
for business owners facing the
rebuilding decision.
Heavy traffic and a large stu-
dent population high potential
for customers are all examples
of incentives that could impact
a restaurants decision to build
or rebuild in the recovery area,
Stalnaker said.
Smith echoed Stalnakers sen-
timent. He said the Universitys
large student population never
hurts when one is in the busi-
ness of selling donuts.
The City has been great, the
University has been great, and
all of the Tuscaloosa residents
and students have been very
supportive. And they have let us
know it, Smith said. Im just
happy were past it all, and were
glad to be open again.
BUSINESSES FROM PAGE 1
15th Street businesses
doing well after rebuild
From MCT Campus
Facebook Inc. is launching a
new application to help its users
in the United States hunt for jobs.
The free tool stems from a
promise made a year ago by a
coalition of government, employ-
er and employee associations and
Facebook to roll out an applica-
tion that would help connect job
seekers with open positions.
The app gives users access to
more than 1.7 million job post-
ings in the U.S. that are culled
from companies that list jobs on
Facebook, including Branchout,
Jobvite and Work4 Labs.
The latest move has fueled talk
that Facebook would enter the
lucrative online recruiting market.
For years, analysts have specu-
lated that Facebook would har-
ness its massive audience to
enter that market and take on
professional networking site
LinkedIn and job-hunting sites
such as Monster.com. That specu-
lation has only intensified as Wall
Street cranks up the pressure on
Facebook to prove its more than
a one-trick pony.
A Facebook spokesman said
the Menlo Park, Calif., company is
simply trying to make it easier for
Facebook users to find and share
job listings on Facebook.
Marne Levine, Facebooks vice
president for global public policy,
said in a statement that the app is
part of a broader effort to help
people use social media to find
jobs in the U.S.
LinkedIn Corp. doesnt view
the new Facebook job-hunting
app as a shot across its bow, a
spokesman said.
We dont see this as Facebook
getting into the professional net-
working space, the unidenti-
fied LinkedIn spokesman said.
Facebook is aggregating jobs
from various Facebook apps and
putting them in one place.
Facebook apps to help users search for jobs
Editor | Melissa Brown
[email protected]
Thursday, November 15, 2012
NEWS
NEWS
OPINION
CULTURE
SPORTS
Page 3
By Katherine Langner
Contributing Writer
Thousands of prospective stu-
dents visit the Capstone each
year, all arriving with curiosity to
see if The University of Alabama
will make the right future home
for them. One way potential stu-
dents can see if they will assimi-
late well into the University
is through the use of college
ambassadors.
Ambassadors serve as student
representatives of each college at
the University and provide poten-
tial students insight into what the
specific college is like.
Some of those colleges
with ambassador programs
include the Honors College, the
Capstone College of Nursing,
the College of Engineering,
College of Education, Graduate
School Ambassadors and the
College of Communications and
Information Sciences.
Members of the Alabama
Student Society for
Communication Arts serve as
the college ambassadors for the
College of Communication and
Information Sciences.
The group is composed by
students of different majors
from within the college, Hannah
Hook, a senior majoring in com-
munication studies and current
member of ASSCA, said. We
serve as guides for incoming
students and parents when they
visit Reese Phifer.
Hook said the program also
mentors current students
through their Ask ASSCA pro-
gram, maintains alumni rela-
tions and assists the schools
faculty with events hosted by the
College of Communications and
Information Sciences.
I wanted to join an organiza-
tion where I could meet other stu-
dents within the College of C&IS,
while also getting to know facul-
ty, staff, prospective students and
alumni, Hook said.
Each spring, applications for
ASSCA become available. From
the application, candidates are
then called in for interviews con-
ducted by their faculty advisor,
which determines acceptance.
The Ambassadors of the
College of Engineering have
responsibilities similar to that
of ASSCA. They also host alum-
ni events, assist the College of
Engineering with events and
conduct tours of the engineer-
ing facilities to prospective
students.
Our main daily focus is
recruitment for The University
of Alabama and the College of
Engineering, Shelby Cochran,
a junior majoring in aerospace
engineering, said. I normally
have one to two lunches per
week. On average, I spend two
hours with a family while taking
them to lunch and on a tour.
The application process for the
Ambassadors of the College of
Engineering requires applicants
to submit an application with
references and three essay ques-
tions. An in-person interview
then follows.
Our students join the pro-
gram because they themselves
were recruited and love the idea
of giving back to the College,
said Tyler Mathews, a senior
majoring in civil engineering, is
president of ACEs.
I wanted to get more involved
in the College and make sure
we continue to recruit the best
and the brightest in the coun-
try, Mathews said. The idea of
being placed in a position to be
able to talk with others about the
opportunities and success the
University has given to me was
extremely exciting.
The greek community also has
fraternity and sorority members
that serve as representatives of
the campus greek life to poten-
tial students through the Greek
Ambassadors program.
Greek Ambassadors shows
students with a desire to learn
about greek life at the University.
The program is for high
school seniors and juniors, who
might be on the edge of wishing
to rush, or for those who are still
thinking about where to attend
school when they graduate high
school, said Ryan Snyder, a
senior majoring in communi-
cation studies and minoring in
political science and vice presi-
dent of administration for the
organization.
Greek Ambassadors gives
tours of fraternity or sorority
houses and explains the tradi-
tions and the day-to-day activi-
ties of a greek student.
The program is a great way for
rising students to get a glimpse of
greek life, and see a fraternity or
sorority house as a high school
senior, Snyder said. This excites
them more about both greek life
and college.
Academic, greek ambassadors recruit students
Student organization raises diabetes awareness
CW | Margo Smith
Blue ribbons were on hand for many to show their support for World Diabetes Day.
CW | Margo Smith
Charts mentioning healthy food options were on handed out at World Diabetes Day on the Quad.
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Editor | SoRelle Wyckoff
[email protected]
Thursday, November 15, 2012
OPINIONS
NEWS
OPINION
CULTURE
SPORTS
Page 4
EDITORIAL BOARD
Ashley Chaffin Managing Editor
Stephen Dethrage Production Editor
Mackenzie Brown Visuals Editor
Daniel Roth Online Editor
Alex Clark Community Manager
Ashanka Kumari Chief Copy Editor
SoRelle Wyckoff Opinion Editor
Tray Smith
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Submit a guest column (no more
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letters to the editor.
Will Tucker Editor-in-Chief
MCT Campus
UA, Aramark should let no UA student go hungry
By Tray Smith
Senior Columnist
For years, I have mocked the
idea of the hungry college stu-
dent. Who is going to take on
the expense of college and not
have money for food?
Conversely, if a student can-
not afford food, why would he
or she come to college?
Then, earlier this week, The
Crimson White ran a story
about students who struggle to
pay for meals. Associate Dean
of Students Lowell Davis said
his office deals with two or
three such cases a week.
That is an extraordinarily
small number on a campus
with 33,000 students, but it is
still unacceptably high.
Davis said he would like to
see a fund established so the
Division of Student Affairs can
help students in need.
Such a fund could go a long
way toward solving the prob-
lem entirely, because it would
not need that much money to
resolve the small number of
cases the Dean of Students
office handles.
However, the University
would not need to tap its
financial reserves at all if
Aramark, the corporate behe-
moth the University pays to
provide food services, acknowl-
edged a real sense of obliga-
tion to the community it serves
beyond fulfilling its contract at
the lowest possible cost.
Aramark runs Bama Dining
and, beginning this year, all
freshmen are required to buy
an unlimited meal plan at a
cost of $1,525.
That is an exorbitant burden
on students already trying to
pay tuition, and it limits stu-
dents to vendors under Bama
Dinings control.
Students with the means to
occasionally eat elsewhere will
do so, though, because no one
really wants to eat at the din-
ing halls for every meal if they
can afford something better.
That means Bama Dining actu-
ally profits more when its cus-
tomers go elsewhere, because
those customers have paid for
an unlimited meal plan but
arent using Bama Dining for
all of their meals.
Allowing a food service
company to profit more when
students reject the food it is
serving is a strange way to
structure incentives on a col-
lege campus. However, if we
are going to maintain this
tremendously unfair and con-
voluted system, we should
at least do so with an eye
toward the needs of our most
vulnerable students.
The next best meal plan
available covers 160 meals at
a cost of $1,350. Freshmen can-
not choose that option because
of the unlimited meal plan
requirement, but many of them
will still eat fewer than 160
meals a semester.
If those students were
allowed to donate all of their
remaining meals below the 160-
limit to struggling students,
the hunger problem could
be eliminated. Alternatively,
Bama Dining could automati-
cally roll those meals over
into a special program for
struggling students.
Bama Dining would still be
able to require all freshmen to
pay $1,525 for an unlimited meal
plan. For those that dont even
eat the 160 meals provided by
the $1,350 plan, though, Bama
Dining would have to make up
the difference by giving those
meals to other students. In the
end, Bama Dining would sim-
ply be providing at least 160
meals for every unlimited meal
plan and could still pocket the
$175 difference.
Bama Dining also gives stu-
dents 10 guest passes with
most of its meal plans and
could allow students to donate
their unused guest passes to
hungry students.
Most college students are
struggling financially because
it is hard to attend class and
maintain a steady, secure
income. Some of us struggle
more than others, though.
I was wrong about hungry
college students.
They not only exist, but they
have come to college to try to
improve their skills and their
prospects for success in life.
We should not just help them;
we should celebrate their drive
and determination.
We should make sure they
dont have to choose between
books and meals.
The University of Alabama is
better than that.
Tray Smith a senior majoring
in journalism. His column runs
on Thursdays.
LETTER TO THE EDITOR
Its time the smoke
cleared on the rules of
on-campus smoking
Maybe Ive been hood-
winked. Maybe I chose to
attend The University of
Alabama under the wrong
impression. You see, out of
my numerous acceptance let-
ters to various universities
around the country, I chose
the University believing that
the prestige of the students
here, along with their levels
of ethics and hospitality, were
held to a high standard. But
perhaps I was wrong.
I learned the length of 1 foot
very early in life: 12 inches,
correct? A little later I learned
about multiplication, so one 1
foot multiplied by 30 is equal
to 30 feet, 10 yards, or (if youre
a metric fan) 9.144 meters.
Assuming that the students
here on campus know basic
mathematics, can anyone
explain why it is that I walk
out of lecture halls, libraries
and dormitories and directly
into clouds of cigarette smoke
multiple times every day?
An email reminding students
of the Universitys smoking
policy was sent out on Oct.
30 stating, The University
of Alabamas smoking poli-
cy prohibits smoking in all
campus buildings. In addi-
tion, smoking is not allowed
within 30 feet of entrances
to buildings.
So who or what is to blame?
Surely its not ignorance,
unless the vast majority of
student smokers on campus
are devoid of a crimson email
account. Are student smokers
illiterate? Do they not know
simple mathematics? Or do
they simply not care? Any of
these suggested explanations
causes me to lose respect for
some of the people here. The
Universitys campus either
lacks the prestige and charac-
ter I initially thought, or the
vast majority of smokers here
are collectively selfish.
Granted, not all students
here smoke. And of those who
do smoke, not all are as incon-
siderate of their peers as oth-
ers prove to be. So I do not, by
any means, intend to insult the
intelligence or the integrity
of the student body here. But
why do the non-smokers and
respectful smokers not have
the zeal and audacity to speak
up against those that are self-
ishly violating University
policy? Why hasnt the admin-
istration been following this
issue and actually enforcing
their so-called policy?
Regardless of any ratio-
nal explanations, the time
is ripe for action. As student
smokers continue to abuse
the privilege offered to them,
should the administration
enact a smoke-free cam-
pus policy, or will student
smokers learn to respect the
regulations the University
supposedly enforces?
Stephen Hewlett is a fresh-
man majoring in management
information systems.
Why are the living so obsessed with the living dead?
By Tara Massouleh
Staff Columnist
Zombies are making a
comeback. What used to be
confined to horror movies
played strictly in October
can now be experienced year
round. Classic movies such
as Night of the Living Dead
and Dawn of the Dead
have made way for count-
less remakes as well as new
interpretations such as 2009s
horror comedy Zombieland
and AMCs hit The Walking
Dead.
The American obsession
with the supernatural, i.e.
vampires, werewolves, ghosts,
and zombies, has been around
for centuries, dating back to
our very colonization, which
was influenced by tall tales
and legends. However, despite
our natural inclination toward
the extraordinary and disturb-
ing, the real reason we are so
hooked on zombie movies,
shows, books and games has
nothing to do with zombies
at all, but rather the ordinary
people who are left to deal
with them.
As with all good post-apoc-
alyptic works, zombie movies
are centered on the characters
struggling to survive in the
new world after civilization
has been destroyed. And while
we all initially tune into a good
zombie show or movie for the
thrill and gore of moaning,
dim-witted, half-rotted human
corpses trying to eat people,
we become devoted followers
for a much different reason.
We almost instantaneously
become deeply invested in
the characters that have been
unceremoniously pushed into
a world so depraved and raw
that we find it almost unfath-
omable. And despite these
characters impending doom,
we root for them to somehow
survive and find happiness in
what can only be described as
Hell on Earth.
And its the same with lit-
erature. Acclaimed fiction-
ists such as Mary Shelley and
Edgar Allen Poe have been
writing post-apocalyptic sto-
ries since far before the zom-
bie fad came into existence.
In Cormac McCarthys 2006
novel, The Road, the appeal
is the same. We are simply
fascinated with tracking the
decisions and morality of
these characters who no lon-
ger have laws, rules, govern-
ment, or society to depend on
for guidance.
We would like to believe
that we would never turn to
cannibalism, kill entire fami-
lies for food, or partake in any
other of the horrific incidents
common to post-apocalyptic
fiction. In other words, we all
want to be the Ricks of The
Walking Dead and never the
Shanes. However, the small
voice of doubt and paranoia
reminding us that humans
have been known to commit
terrible deeds in times of des-
peration sparks our interest
and makes up our obsession
with zombie entertainment.
Ultimately, its not the mind-
less, bloodthirsty creatures
called zombies that scare us
into coming back for more,
but rather its the cunning and
resourceful, but altogether
desperate human survivors
whom we should be afraid of
as they reveal the potential
for evil that lurks just beneath
the surface of each of us over-
shadowed by years of tradi-
tion and societal conditioning.
Tara Massouleh is a fresh-
man majoring in English and
journalism. Her column runs
weekly.
MCT Campus
Showing hospitality in
the face of loss is what
makes Alabama special
By Amber Patterson
Staff Columnist
I would simply like to start
this article with a huge Roll
Tide! After a devastating
Saturday home game where
we were handed our first lost
(yes, it still hurts to mention), I
am incredibly proud of my fel-
low students and their constant
display of Southern hospitality
and general kindness. I have
noticed that on Gameday, our
campus is a brighter place to
be. I have been told constantly
by opponents that have visited
our school that we treat them
with the utmost respect and
generosity before we typi-
cally run them into the ground.
I would usually chalk up
our carefree kindness to the
fact that we are one of the top
SEC football programs with 14
national championships under
our belt; therefore, there is no
need for us to be mean-spirited
and tense. But after our heart-
breaking loss, I knew that the
University really was a school
with a good heart. A Texas
A&M player even stated that
we as a school treated them
like gold before and after the
game. We are the true essence
of Southern hospitality. From
tailgaters who will kindly
share their television, and
maybe some food, to students
with a kind smile, we are a very
welcoming campus.
With all of this being said, I
will acknowledge that some-
times we do become a little
rowdy after the game is over
and all is said and done,
usually to the opponents dis-
may. But that is in the spirit of
sports and football. True char-
acter is shown through adver-
sity, and the fact that we were
able to shake the hand of those
who gave us a wakeup call says
a lot about the character of our
school as a whole. But please
do not get confused we were
not run into the ground as we
do our other adversaries but
were given a slight reality
check.
The legendary Paul Bear
Bryant said it best: Show
class, have pride and display
character. If you do, winning
will take care of itself. As a
student body, we embody this
whole-heartedly. Showing
character, when your world has
been rocked to its core, sepa-
rates the strong from the weak.
As a team, I have no doubt that
we will still come out on top
because we are Alabama; it
happened once it definitely
can happen again. Also, as a
student, I am confident we will
still show hospitality better
than any school in the South.
Amber Patterson is a sopho-
more majoring in public rela-
tions and marketing. Her col-
umn runs on Thursdays.