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Budget Proposal

This document contains a request for a flower arrangement and bartending seminar from August 15-18, 2011 totaling 14,592.00. It provides a breakdown of costs for the flower arrangement seminar from August 15-16 costing 5,490.00 and the bartending seminar from August 17-18 costing 9,102.00. The flower arrangement seminar costs include supplies, rentals, speaker fees and meals. The bartending seminar costs include speaker fees, transportation, supplies for mixing drinks, and meals.

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Nylevon
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34 views4 pages

Budget Proposal

This document contains a request for a flower arrangement and bartending seminar from August 15-18, 2011 totaling 14,592.00. It provides a breakdown of costs for the flower arrangement seminar from August 15-16 costing 5,490.00 and the bartending seminar from August 17-18 costing 9,102.00. The flower arrangement seminar costs include supplies, rentals, speaker fees and meals. The bartending seminar costs include speaker fees, transportation, supplies for mixing drinks, and meals.

Uploaded by

Nylevon
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLS, PDF, TXT or read online on Scribd
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2/F 888 Bldg., Rosales Blvd.

,
Calbayog City, Western Samar
REQUEST FOR FLOWER ARRANGEMENT AND BARTENDING SEMINAR
August 15-18, 2011

Date

Particulars

August 15-16, 2011


Skirting Seminar
August 17-18, 2012 Bartending Seminar
TOTAL

Amount
5,490.00
9,102.00
14,592.00

2/F 888 Bldg., Rosales Blvd.,


Calbayog City, Western Samar
FLOWER ARRANGEMENT AND SKIRTING SEMINAR
August 15-16, 2011

Quantity

Particulars

Amount

4 packs
2 days
2-way
6
4

flowers and leaves


pins & thumbtacks
floral foam
table cloth rentals
specialty paper @ 60.00 each
professional fee (speaker) @ 1,000
fare @ 150
meals for speaker @ 100.00
snacks for speaker @ 50.00

1,500.00
100.00
250.00
300.00
240.00
2,000.00
300.00
600.00
200.00

TOTAL

5,490.00

BARTENDING SEMINAR
Aug. 17-18, 2011

Location/Particulars
Professional fee for speaker
FARE
GIN
VODKA
RUM
TEQUILA
BRANDY
WHISKEY
BOURBON
BLUE CURACAO
GRENADINE SYRUP
TRIPLE SEC
BROWN DE CACAO
TOMATO JUICE
BEER
COLA
TONIC WATER
SODA WATER
LIME JUICE
CUCUMBER
GRAPES
BANANA
ORANGE
MANGO
CHERRY
LEMON
APPLE
WHITE RUM
AMARETTO
EGGS
SALT
PEPPER
WORCESTERSHIRE SAUCE
TABASCO SAUCE
TAMATO SAUCE
PINEAPPLE
TOMATO
CHILI
SUGAR
HONEY
NESTLE CREAM
meals for speaker @ 100.00
snacks for speaker @ 50.00

Unit
3 days
2 way
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
1 bottle
2 bottle
2 bottle
2 bottle
1 bottle
1 pack
1 pack
1 pack
1 pack
1 pack
1 bottle
1 packs
1 packs
1 bottle
1 bottle
6 pieces
1
1
1
1
1
1
1
1
1 KILO
1
1
9 3days( 3
meals per
6 day)
3 days(2
snacks per
day)

Amount Total
1000.00 3,000.00
150.00
300.00
95.00
95.00
240.00
240.00
165.00
165.00
210.00
210.00
295.00
295.00
195.00
195.00
295.00
295.00
298.00
298.00
298.00
298.00
245.00
245.00
298.00
298.00
88.00
88.00
65.00
65.00
35.00
70.00
45.00
90.00
45.00
90.00
100.00
100.00
25.00
25.00
25.00
25.00
15.00
15.00
25.00
25.00
25.00
25.00
200.00
200.00
50.00
50.00
50.00
50.00
74.00
74.00
298.00
298.00
5.00
30.00
2.00
2.00
2.00
2.00
85.00
85.00
109.00
109.00
120.00
120.00
50.00
50.00
5.00
5.00
5.00
5.00
60.00
60.00
150.00
150.00
60.00
60.00
100.00
900.00
50.00

300.00

9,102.00

Prepared by:
NOVELYN N. ROSACAY
(Name & Signature)

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