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APPETIZERS Menu

This document lists appetizers and small plates available at a Greek restaurant. It includes both hot items like saganaki (flambéed cheese), loukaneko (flambéed sausage), and kalamarakia (fried squid), as well as cold offerings such as tzatziki, taramosalata (fish roe spread), and feta cheese. The appetizers showcase traditional Greek flavors and ingredients like olive oil, feta, yogurt, garlic, and herbs.

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34 views

APPETIZERS Menu

This document lists appetizers and small plates available at a Greek restaurant. It includes both hot items like saganaki (flambéed cheese), loukaneko (flambéed sausage), and kalamarakia (fried squid), as well as cold offerings such as tzatziki, taramosalata (fish roe spread), and feta cheese. The appetizers showcase traditional Greek flavors and ingredients like olive oil, feta, yogurt, garlic, and herbs.

Uploaded by

eatlocalmenus
Copyright
© Attribution Non-Commercial (BY-NC)
Available Formats
Download as PDF, TXT or read online on Scribd
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APPETIZERS - MEZEDES - OREKTIKA

Zestoi - Hot

Saganaki $6.50
Imported Greek Ceese, Flambe

Haloumi $7.25
Grilled Imported Goat Cheese and Sheep Cheese with Roasted Tomato Sauce

Tiropitakia $6.50
Baked Triangles of Filo Dough stuffed with Feta Cheese and Spices

Spanakopitakia $6.50
Spinach and Feta Cheese Triangles

Kolokithakia $7.50
Fresh Sliced Zucchini, Pan Fried and Served with Tzatziki Dip

Dolmades $7.50
Three Stuffed Vine Leaves with Minced Blend of Meatand Rice in egg-lemon Sauce

Loukaneko $7.95
Flambé Greek Sausage, spiced with a hint of Orange

Soutzoukia $7.25
Minced Meat Balls with Cumin, Garlic and Rosemary in a traditional Tomato Sauce "Ala Smyrna"

Gyros $7.95
The Traditional Greek Treat served with Onion and Tzatziki Sauce

Kalamarakia $8.95
Lighty Breaded Pan Fried East Coast Squid

Kalamari Skaras $9.50


Broiled Squid Filet with Balsamic Vinaigrette

Marides "Ala Zante" $8.25


Pan-Seared smelts, romaine medley

Mydia $9.75
Steamed Mussels with Tomato, Parsley and Garlic in Ouzo Broth
Garides Mikrolimano $9.95
Sauteed Shrimp with Feta Cheese, in Tomato Wine Sauce

Octapodaki Skaras $11.75


Tender Octopus on Charcoal with Olive Oil, Lemon and Oregano

Kryoi - Cold

Taramosalata $6.50
Smooth Whipped Fish Roe Spread

Tzatziki $6.75
Creamy Yogurt-Cucumber Dip with Garlic and Virgin Olive Oil

Melitzanosalata $6.75
Roasted Eggplant made into a spread. A little tangy and garliky

Scordalia $6.25
Flavored Garlic - Potato Puree with Virgin Olive Oil

Fava $6.25
Delicious Spread, made with Chick Peas, Green Peas and Virgin Olive Oil

Htipiti $6.95
Feta Cheese, roasted Red Pepper and Virgin Olive Oil Spread

Pantzaria $6.95
Garliky Red Beets, marinated in Olive Oil and Balsamic Red Vinegar, served with Scordalia

Dolmadakia Yialatzi $6.95


Stuffed Vine Leaves with Rice and Herbs, Served with Homemade Yogurt

Feta $6.95
Imported Feta Cheese with Kalamata Olives

Acroyiali Salata $11.25


Tender Octopus, Shrimp and Kalamari marinated in Olive Oil, Lemon and Oregano with Herbs
Piato $11.95
Assortment of Cold Appetizers

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