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Set Menu

This document provides the menu options and pricing for set menus at an event space. It offers 3 set menu options ranging in price from 2,070 pesos to 3,820 pesos per 10 persons. Each menu includes an appetizer, soup, several main dishes and dessert. It also outlines additional fees for items like drinks, equipment rental, cakes and more. Services include a 2 hour time limit and 10% service charge on food and drinks.

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maiahsiringan
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© Attribution Non-Commercial (BY-NC)
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61 views3 pages

Set Menu

This document provides the menu options and pricing for set menus at an event space. It offers 3 set menu options ranging in price from 2,070 pesos to 3,820 pesos per 10 persons. Each menu includes an appetizer, soup, several main dishes and dessert. It also outlines additional fees for items like drinks, equipment rental, cakes and more. Services include a 2 hour time limit and 10% service charge on food and drinks.

Uploaded by

maiahsiringan
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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Set Menu

Plus: 2.00/person (Towel Service Optional)

   
2,070.00 (10 Persons)

Sweet Corn Soup


Sliced Squid with Seasonal Vegetables
Shangri-La Spring Roll
Chopped Fried Chicken
Beef Balls with Sweet and Sour Sauce
Pancit Canton (Shangri-La Style)
Sausage Fried Rice
Sweet Sesame Balls

2,620.00 (10 Persons)


Sweet corn with Crabmeat Soup
Pork Tenderloin Chinese Style
Sautéed Sliced Beef with Mushroom
Chopped Fried Chicken with salt and Pepper
Chopsuey Guisado
Shredded Asado Chowmien
Yeung Chow Fried Rice
Lotus Pie
Ice Cold Lychees

3,320.00 (10 Persons)

Minced Chicken with Cream of Mushroom Soup


Pork Tenderloin with Salt and Pepper
Fried Boneless Chicken with Sweet Chili and Garlic
Sliced Beef with Cauliflower
Camaron Rebosado
Pancit Canton (Shangri-La Style)
Yeung Chow Fried Rice
Sweet Sesame Balls
Almond Jelly
3,820.00 (10 Persons)
Assorted Cold Cuts Combination
Minced Chicken with Corn Soup
Fish Fillet with Sweet and Sour Sauce
Fried Crispy Chicken
Shrimp with Broccoli
Pork Tenderloin with BBQ Sauce
Chicken Chowmien
Yeung Chow Fried Rice
Lotus Pie 
Ice Cold Lychees

OPERATION TIME (NO SERVICE CHARGE)


10:00 AM to 2:00 PM / 6:00 PM to 10:00 PM

ALLOTED TIME : 2 HOURS


CHARGES :

Softdrinks P 45.00 / can


Softdrinks 30.00 / glass
Beer 45.00 / can
Juices 35.00 / glass
Bell / Doves 400.00
Current Fee 400.00 (video)
Flowers 250.00 (pres. Table)
Floral Table Centerpiece 150.00
Tarpaulin 750.00
CD Player 800.00
Complete Table Set-up 250.00 / table

Ribbons 10.00 / chair


Cakes :
Minimum Amount 2,050.00 (weddings)
830.00 (baptismal)
790.00 (birthdays)
Balloons 20.00 / stick
Mobile (current fee) 2,500.00
CORKAGES :

Cake P 300.00
Hard Drinks 100.00 / bottle
Lechon 500.00 / pc.
Lechon Baka 2,000.00 / pc.

COMPLIMENTS (Wedding)
Bridal Toast
Guestbook
Digital picture w/ Frame ( minimum P15,000 worth of food & drinks )

* Reservation Fee 2,000.00


* 50 % Deposit a week after making reservation and full payment a day before the function.

OTHER CHARGES :
FOR CATERING :

Trucking Fee within Quezon City P 2,500.00


1. Tables & Chairs (1 table/10 chairs) 120.00 / set
2. Service Charge - Plus 10% on food & drinks
NOTE :

Minimum food charge (catering) P 15,000.00


Trucking fee outside Metro Manila will depend on the distance of catering site
Time limit - 4 hours (maximum)
Additional 10 % Service Charge after 12:00 midnight plus 1/2 Trucking Fee Charge

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