Mr. Shardul S. Wagh
Mr. Shardul S. Wagh
Wagh
[email protected]
Introduction:
Enzymes are biocatalysts. They increase the rate of chemical
reaction taking place within living cells without themselves
suffering any overall change.
The name ‘enzyme’ (enG = in; zymeG = yeast) means ‘in yeast’
Examples:
Carbohydrate – Carbohydrase
Protein – Proteinase
Lipid – Lipase
Maltose – Maltase
Sucrose – Sucrase
2. Type of Reaction catalyzed.
The name of some enzymes give clue of both the substrate utilized
and the type of reaction catalyzed.
Eg.
Succinic dehydrogenase :- catalyzes dehydrogenation of
substrate succinic acid.
L– glutamic dehydrogenase :- dehydrogenation of L –glutamic
acid.
4. Substrate that is synthesized.
Eg.
Fumarase :- forms fumarate irreversibly by L – malate.
5. Chemical composition of the enzyme.
Examples:
Enzyme containing protein only :- Pepsin, Trypsin, Urease.
Enzyme containing protein & cation :- carbonic anhydrase.( Zn2+)
Examples:
Carbohydrate :- Cellulase, Amylase, Sucrase, - glucorinidase
Protein hydrolyzing enzymes :- Endopeptidases, exopeptidase.
Lipid:- Lipase, Esterase
7. I.U.B. Classification 1961
1.1.1.1.
Class
Sub Class
(acting on CH – OH group of electron donor)
Enzyme Number
Class 1. Oxidoreductase (Oxidation n Reduction)
Class 2. Transferase (Transfer of Group)
Class 3. Hydrolase (Hydrolysis)
Class 4. Lyases (Lysis)
Class 5. Isomerases (Isomers)
Class 6. Ligases (To joint)
Class 1. Oxidoreductase (Oxidation n Reduction)
Electron acceptor.
(Alkaline phosphatase)
X + Y + ATP X – Y + ADP + Pi