Menufinal
Menufinal
Appetizers
KIDS MENU
Tostada $4.99 (your choice of chicken, asada, or shrimp)
Taquito $3.50 (your choice of cheese, chicken, or asada)
Cheeseburger $3.99
Chicken Y Arroz $4. 99
Mac Y Queso $3.99
Mini Fajita $4.99
(All kids combos come with the side choice of
fresh fruit, French fries, steamed vegetables
or apple sauce)
Mini Drinks
$2.00
Milk, Chocolate Milk, Juice (orange or apple), Mini Soda
Flautas $4.99
Nachos $3.99
Hot Wings $4.99
Tortilla Soup $4.50
Shrimp Fries $5.99 Fresh Guacamole
$4.00
Mariscos Sampler Platter $ 3.00
Jalepeno Bacon Wrapped Shrimp $6.99
Bacon Wrapped Chicken $5.99
Chile Con Queso$4.50
Dessert
Deep-Fried Ice Cream $4.99
Chiquita Sundae $4.75
Churros $4.99
Flan $6.95
DRINKS/ BEBIDAS
Non-alcoholic Beverages
Sodas
$3.00
Pepsi
Pepsi Cherry
7-up
Root beer
Mexican Sodas
$3.50
Jarritos: Fresa, Pina, Fruti
Tuti, Tamarindo, Limon,
Tronja, y Mango
Sangria
Sindral
Agua Fresca y Teas
$3.50
Horchata
Tamarindo
Jamaica
Raspberry Ice tea
Green tea
Iced tea
Sweet tea
Fresh Lemonades
$2.75
Strawberry Lemonade
Peach Lemonade
Mango Lemonade
Bottled Water $2.00
Alcoholic Berverages
Bottle Beers
$4.50
Corona
Corona Light
Modelo
Victoria
Budweiser Bud Light
Coors Light
Draft Beers
$5.00
Montejo
Modelo
Ipa
Blue Moon
Bud Light
Margaritas
Original Margarita $7.95
Skinny Margarita $9.95
Chambord Margarita $7.25
Gold Tequila, Triple Sec, margarita mix,
and a splash of Chambord.
Bartenders Special Margarita $7.25
Gold Tequila, Triple Sec, margarita mix,
blended with cranberry juice and
Grand Marrier
Cadillac Margarita $7.25
Azul Margarita $7.25
Flavored Margaritas $6.95
(Strawberry, mango, raspberry,
watermelon and Peach)
CoronaRita $8.95
Margarita made with margarita mix,
lime juice and a Corona served up-sidedown.
FLAUTAS $8.25
Rolled corn tortillas, stuffed with our house
specialty shredded chicken fried to golden.
Light and crunchy, served with a side of
sour cream, guacamole and topped with
mexican queso fresco.
COCTEL CAMPECHANO:
SHRIMP Y PULPO $11.95
CHICO $7.95
COCTELES DE CAMARON Y
PULPO $11.50
Cooked shrimp or octopus
cocktail in our traditional
cocktail sauce, garnished with
diced onion, cilantro,
tomatoes, and avocados served
with our traditional
saltine crackers.