Lecture 9
Lecture 9
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Teaching Objectives
To illustrate the fundamental importance of
performance measurement to any
operations manager
To relate performance measurement and
improvement to each other and the overall
topic of OM
To present the Balance Scorecard
technique for Performance Measurement
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Dependability
Cost
Speed
Flexibility
Quality
Cost
Speed
Flexibility
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Quality
Speed
Dependability
Flexibility
Cost
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Performance Standards
Historical Standards
Measure current performance against previous
performance
Performance
objec:ve
2
Performance
objec:ve
1
Improve
performance
by
raising
the
pivot
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
The
IMPORTANCE
Your
PERFORMANCE
in
each
of
compe::ve
objec:ves
of
each
compe::ve
objec:ve
IMPROVEMENT
PRIORITIES
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
QUALIFYING
OBJECTIVES
LESS
IMPORTANT
OBJECTIVES
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
SAME
AS
COMPETITORS
WORSE
THAN
COMPETITORS
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
COMPETITORS PERFORMANCE
BAD
AGAINST
PERFORMANCE
GOOD
be]er
than
2
3
4
same
as
5
6
7
8
worse
than
9
9
less
important
LOW
qualifying
IMPORTANCE
FOR
CUSTOMERS
order
winning
HIGH
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
be]er
than
E
COMPETITORS
AGAINST
PERFORMANCE
GOOD
same
as
IMPROVE
URGENT
ACTION
8
9
9
less
important
Lower
bound
of
acceptability
APPROPRIATE
3
4
worse
than
BAD
EXCESS ?
LOW
qualifying
IMPORTANCE
FOR
CUSTOMERS
order
winning
HIGH
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Approaches to Improvement
Performance
Con:nuous
improvement
Time
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Do
Act
Check
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Flow charts
ScaMer
diagrams
x
Input
Out put
x
x
Cause-eect diagrams
Pareto diagrams
x
x
x
x
x
x
Why-why
analysis
Why?
Why?
Why?
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
A
B
C
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Scatter Diagrams
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Manpower
Too
many
defects
Materials
Machinery
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Manpower
Overbooking
policies
Understaed
Delayed
crew
check-in
Understaed
check-in
Poorly
trained
agents
Late
fuel
Late
food
Materials
De-icing
equipment
not
available
Delayed
Flight
Departure
Aircra^
late
to
gate
Mechanical
failure
Machinery
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Why-Why Analysis
A
varia:on
on
the
sh-bone
diagram
iden:fy
problem,
then
ask
why
it
occurred.
Take
each
major
reason,
and
ask
why
it
occurred
Not
in
budget
Lack of training
PROBLEM
Cause
of
failure
wrongly
iden:ed
Why?
Why?
No
:me
available
High
sta
turnover
Lack
of
product
knowledge
Why?
Lack
of
customer
knowledge
Why?
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Descrip:on
Write
order
On
desk
25
To
buyer
Examine
Purchasing
Request goods
Inform user
Supplier
Check request
OK?
Y
Send
Purchase
Order
Receive
goods
Fill
order
Send
goods
to
user
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Conduct
property
appraisal
and
land
survey
Conduct
:tle
search
Request
credit
bureau
analysis
Wait
for
credit
report
Inspect
property
Wait
for
closing
Transfer
:tle
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Histograms
Measurements
of
a
variable
taken
during
normal
opera:on
will
show
some
varia:on
these
can
be
plo]ed
as
a
histogram
which
(with
a
suciently
large
sample)
will
normally
show
a
Normal
distribu:on.
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Ac:on
taken
Lower
Control
Limit
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
UCL
UCL
C/L
C/L
C/L
LCL
LCL
LCL
Apparent
trend
in
one
direc:on
UCL
UCL
UCL
C/L
C/L
C/L
LCL
LCL
LCL
Suspiciously
average
behaviour
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
In control
Out of control
Stop process
Type I error
Correct decision
Leave alone
Correct decision
Type II error
Further Reading
Heizer
&
Render,
Chapter
6
Slack
et
al,
Chapters
17
&
18
Bicheno
J,
The
Lean
Toolbox,
PICSIE,
2nd
ed,
2000
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Origins
The
rst
balanced
scorecard
was
created
in
1987
at
Analog
Devices,
a
mid-
sized
semiconductor
company
in
the
USA
Introduced
by
D.
Norton
and
R.
Kaplan
in
a
series
of
ar:cles
in
Harvard
Business
Review
in
early
90s.
Philosophy
Communica:ng
goals
and
priori:es
clearly
Emphasising
Learning
and
Team
working
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Being a financially
strong institution
by maintaining
certain available
debt capacity and
certain financial
rations
How
do
we
look
to
our
shareholders?
Customer Perspec:ve
Goals
Continuously
improving the
quality of our
products/services
and giving priority
attention to their
concerns
Measurements
Financial Perspec:ve
Measurements
Revenue Growth
Sales and market share
No. of new products
No. of new customers and markets
No. of new market channels
No. of new pricing strategies
Cost Management
Revenue per employee
Unit cost reduction
Percent use of low cost business processes
Percentage of expenses measured by ABC
Asset Utilisation
Inventory reduction, increased turns
Cash-to-cash cycle
Return on capital
Productivity / efficiency
Market Share
% of market segment captured
% of each customer's total requirement served
Customer Retention
Number of customers who go elsewhere
Vision
Increase in sales to current customers
Delivering
Frequency of orders / visits / contacts with current customers
and
effective
Customer Acquisition
products/services
Strategy
Number of new customers, or total sales to new customers
in terms of
Average cost to acquire a new customer
outcomes
Average order size, or average revenue per customer interaction
Customer Satisfaction
Number of complaints
Number of unsolicited thank you letters
Number of individuals indicating that they are extremely satisfied
Customer Profitability
Total profit per customer
Innova:on
and
Learning
Perspec:ves
Total cost per customer or per transaction
Goals
Being involved in
leading edge
tertiary care
research &
training
Measurements
Identify or Make the Market Profitability
Percent of revenue from new products
Percent of revenue from new customers
Design
Time to market
Break-even time
Build
Number of defects
Process time
Process cost
Deliver
Percent on-time delivery
Stock-outs
Percent defects
Service (post-sales)
Average satisfaction rating
Number of customers re-ordering
Number of customers who do not order again
Measurements
Employee Capabilities
Employee satisfaction
Staff turnover
Productivity (revenue per employee, etc.)
Information Technology
Information coverage ratio - number of processes having
adequate information on quality, cycle time, and cost
Return on data - new revenue per database etc.
Motivation and Alignment
Suggestions received
Suggestions implemented
Rewards provided
Time required to improve e.g. on-time deliveries by 50%
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
ROCE
Customer
Customer
Loyalty
On-:me
Delivery
Internal/Business Process
Process
Quality
Process
Cycle
Time
Employee
Skills
Understanding
the
cause
&
eect
rela:onship
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007
Exercise
Device an effective performance measurement system for a
fast food restaurant
Decide on the most important performance objectives for this type of
operation
Device performance measurements for these objectives
Debate on the most appropriate form of performance standards
Discuss the practical implications of how to make such a performance
system work (how often should measurement be taken, who should
take the measurements, etc.)
15 minutes..
Slack, Chambers and Johnston, Operations Management 5th Edition Nigel Slack, Stuart Chambers, and Robert Johnston 2007