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    Menu One

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    api-269570967

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    © All Rights Reserved
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    Menu One

    Uploaded by

    api-269570967
    144 views1 page

    Original Title

    menu one

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    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    144 views1 page

    Menu One

    Uploaded by

    api-269570967

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    BRICK OVEN

    TAVERN
    SMOKEYS
    A half pound of ANGUS beef prepared to your liking and
    served with crisp lettuce, tomato and onion along with your
    choice of Smokey fries or a mixed green salad. Onion rings
    are an additional 1.5
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    All of our mouthwatering sandwiches come with choice
    of Smokey fries or a mixed green salad. Onion rings
    are yours for an additional1.50 and if you prefer,
    traditional bread can easily be substituted for a wrap.
    CHICKEN CUTLET BLT
    Juicy chicken cutlet topped with hickory smoked bacon, sliced
    vine ripened tomatoes, shredded lettuce and seasoned mayon-
    naise on a bakery fresh torpedo roll 11.50

    CHICKEN PARMESAN
    Tender chicken breast lightly breaded and fnished crispy then
    topped with premium mozzarella and our signature marinara
    sauce on ciabatta bread 10
    THE ROUTE 94
    A plump breast of chicken brushed with creamy balsamic,
    grilled and topped with sauted baby spinach, roasted red
    peppers & melted provolone cheese on a grilled buttered
    ciabatta roll 11.5
    BUFFALO CHICKEN
    Breaded and fried or grilled then tossed in our bufalo sauce
    before being topped with shredded lettuce, sliced tomato and
    chunky blue cheese dressing 9.5
    RED, WHITE & GREEN BURGER
    Topped with our tomato bruschetta, fresh mozzarella cheese and
    pesto sauce. Delizioso! 11.5
    CHURCH STREET BURGER
    Sauted mushrooms & onions along with Swiss cheese and zesty
    Dijon mustard 11.5
    SMOKEHOUSE BURGER
    Applewood smoked bacon, zesty pepper jack cheese,
    caramelized onions and a BBQ sauce created from the
    legendary kitchens of Smokey 11.5
    GUADALUPE BURGER
    Pico de Gallo, fresh guacamole, charred jalapeno peppers with
    melted cheddar cheese and our own zesty ranchero sauce 11.5
    BLUE BAYOU BURGER
    A Cajun dusting before grilling then topped with a pile of blue
    cheese crumbles and hickory smoked bacon 12
    THE ANTI-BURGER
    A Vegetarians Dream! Thick cut squash, zucchini, eggplant, red
    onion, green and red bell peppers and marinated Portobello
    mushroom, grilled and served in a whole wheat wrapped with
    mixed greens and your choice of drizzled pesto or
    balsamic glaze 10.75
    BUILD-A-BURGER
    Topped with lettuce, tomato & onion 10.75
    American, Provolone, Cheddar, Pepper Jack, Swiss, Fresh
    Mozzarella Cheese, Hickory Smoked Bacon, Mushrooms,
    Caramelized Onion, Red Onion, Pico de Gallo, Jalapenos or
    Tomato Bruschetta 99 cents each
    T
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